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Indo-Pak Halal Restaurant
2173 2nd Ave
New York, NY 10029
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Main Menu
Appetizer
Samosa (2pcs)
$2.00
Crisp turnover filled with spiced potatioes.
Vegetable Pakora
$1.99
Assorted fresh vegetables fritters dipped in a special chick peas flour and delicately fried to golden perfection.
Papardam (2pcs)
$1.00Ra ti, Soup
Raita
$1.99
A refreshing yogurt condiment with diced onion, green pepper and mint leaves
Plain Yogurt
$1.99
Freshly homemade yogurt.
Vegetarian
Navratan Curry
$4.99
Fresh mixed vegetables cooked in a spice flavored sauce.
Palak Paneer
$4.99
Spinach with homemade cheese cubes cooked in special herbs.
Matar Paneer
$4.99
Homemade cheese and peas cooked with chef's special sauce.
Aloo Gobi
$4.99
Cauliflower and potatoes cooked with Indian herbs.
Bhindi Dopiaz
$4.99
Whole baby okra deliciously simmered with tomato, onion and bell peppers.
Amritsari Choley (Channa Masala)
$4.99
Chick peas cooked in thick gravy in amritsari style.
Royal Dal or Tarka Dal
$4.99
Lentils, kidney beans prepared with a touch of herbs.
Began Bhurtha
$4.99Mixed Vegetables
$4.99Chicken
Curry Chicken
$4.99
Pieces of chicken cooked in a special sauce.
Chicken Makhani
$5.99
Grilled BBQ chicken in cream sauce.
Chicken Tikka Masala and Rice
$8.99
Boneless chicken marinated with yogurt, herbs cooked in special sauce.
Chicken Vinaloo
$5.99
Chicken cooked with potatoes in spicy sauce.
Chicken Keema Matar
$5.99
Grren peas and ground chicken cooked in herbs.
Chicken Saagwala
$5.99
Boneless chicken cooked with spinach along with chef's special herbs.
Chicken Jalfarez
$5.99
Chicken, 2 mix vegatables cooked in chef's special sauce.
Chicken Karahi
$5.99Goat And Lamb Specialities
Curry Lamb
$5.99
Cubes of lamb in a mild gravy
Gobi Gosht
$5.99Lamb Saag or Lamb Bhuna
$5.99
Chunks of lamb cooked with spinach.
Lamb Vindaloo
$5.99
Highly spiced lamb in sharp and tangy sauce.
Karahi Gosht
$5.99
Pieces of lamb or goat cooked in hyderabadi style with chef's special sauce.
Karela Gosht
$5.99
Pieces of lamb or goat cooked in hyderabadi style with chef's special sauce.
Tandoori (Clay Oven)
Chicken Tikka
$2.99
Chicken marinated in yogurt broiled in clayoven served with fresh onions and sauce.
Seekh Kabab (2pcs)
$2.99Biryani Specialties
All biryanj's are served with chef's special sauce and salad.
Chef Special Biryani
$7.99
Combination of lamb, chicken and vegetable.
Chicken or Lamb Biryani
$7.99
Classic muglai dish of chicken lamb cooked in rice fragrant with saffron, chef specialties-hyderabadi style.
Keema Biryani
$7.99Freshly Baked Tandoor Indian Bread
Roti/Chapati
$1.00
A baked bread
Lachha Paratha
$2.99
A multilayered whole wheat unleavened bread.
Naan/Tandori
$1.25
Traditional punjabi bread of super fine flour.
Garlic Naan
$2.99
Raditional punjabi bread of super fine flour with garlic.
Keema Naan
$2.99
Delicious unleavened bread baked with a succulent filling of minced meat.
Poori
$1.50
Deep fried puffed light bread.
Aloo Paratha
$2.99
Tissue thin unleavened bread stuffed delicately with potatoes.
Special
Chicken Curry with Rice
$6.99Goat Curry with Rice
$6.99Beef Curry with Rice
$6.99Beef Qeema Witn Rice
$6.99
Ground beef.
Vegetable with Rice
$5.99Dal or Chick Peas with Rice
$5.99Samosa (2pcs) with Chick Peas
$3.99Vegetable Rice
$2.00
Rice cooked with vegetables.
Kabab (2pcs)
$2.99Chapli Kabab (2pcs)
$2.99Allu Tikki (2pcs)with Chick Peas
$2.99Special Combo
Meat Special Combo
$7.99
Meat curry, vegetable, portion of rice, 1 can soda or bread, and salad.
Chicken Special Combo
$7.99
Chicken curry, vegetable, portion of rice, 1 can soda or Indian bread, and salad.
Vegetable Special Combo
$6.99
Two vegetables, portion of rice, 1 chapati and salad.
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General Info
Cuisine
Halal
Indian
Meals
Lunch
Dinner
Late Night
Hours
Monday:
9:00am - 1:00am
Tuesday:
9:00am - 1:00am
Wednesday:
9:00am - 1:00am
Thursday:
9:00am - 1:00am
Friday:
9:00am - 1:00am
Saturday:
9:00am - 1:00am
Sunday:
9:00am - 1:00am