India’s Restaurant’s buffet line begins its venture with a selection of deliciously thin, crisp bread, red and green dipping sauce, fresh fruits and refreshingly cool Indian salads. This fixed buffet price allows for a wonderful sampling of an entire range of delicacies, permitting the soul to indulge in its own affair! Nineteen hot and cold dishes are served at the lunch buffet everyday, ranging with over a dozen hot and cold salads and vegetables, special curries, tandoori chicken, lamb, and freshly baked naan. Naan is bread prepared in the tandoor oven with a variety of fillings. One of the finest intricacies about Indian cuisine is the concept of the tandoori oven, and India’s does a marvelous job of satisfying your appetite with their breads and juicy skewered and broiled meats from the pit ovens of Northern India.