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India's Rasoi
25 N Euclid
St. Louis, MO 63108
Uber
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Main Menu
Carry Out Menu
Main Menu
Rasoi Recommendations
Rasoi Feast
Lamb Chop, Tandoori Chicken, Malai Kabab, Prawn Angarey, Lamb Rogan Josh, Navratan Korma, choice of bread and the dessert of the day
- One $28.00
- Two $48.00
Rasoi Vegetarian Dinner
$20.00
An assorted platter of Navratan Korma, Palak Paneer, Dal Makhani, Naan, Peas Pulao, Raita and Kheer
Appetizers
Samosa
Delicately spiced stuffed pastry
- Vegetable $5.00
- Meat $6.00
Pakora
Classic indian garbanzo bean battered fritters
- Paneer $6.00
- Chicken $6.00
- Vegetable $4.00
Lobster Dosa
$12.00
Rice crepe stuffed with lobster meat, sweet potatoes and south indian spices
Bollywood Popper
$8.00
Anaheim pepper stuffed with shrimp served over Goan coconut sauce
Rasoi Crab Cake
$9.00
Mildly spiced crab cakes with coated garbanzo bean batter, served with roasted corn raita
Tandoori Vegetables
$12.00
Assorted seasonal vegetables and homemade cheese delicately spiced and roasted in tandoor
Calcutta Fish & Chips
$9.00
Tilapia served with masala fries, malted onion chutney and achari tartar
Pudina Paneer
$12.00
Homemade cheese cubes rubbed with tandoori marinade, fresh mint leaves and grilled
Kabab Sampler
$14.00
Assortment of Malai, Haryali and Seekh kabab served with red onions, mint and pomegranate chutney
Soups
Tamatar
$4.00
Slow cooked cumin and garlic flavored tomato soup
Mulligatawny Soup
$4.00
Traditional Indian lentil soup
Salads
Kachumber
$6.00
Diced tomatoes, cucumbers, onions, bell peppers and mixed greens tossed in herbs and a special Rasoi dressing
Hara Bhara
$8.00
A salad of sweet peas, heart of palm, avocado, paneer and baby spinach tossed in sweet pepper dressing
Tomato Tamarind
$8.00
Season's best tomato, arugula, chapatti chips, spicy cashews with a tamarind vinaigrette
Tandoori Specialties
Haryali Kabab
$14.00
Cubes of chicken marinated in mint, cilantro and aromatic Indian herbs
Seekh Kabab
$15.00
Minced meat spiced with ginger, herbs and onion, roasted on skewers
Malai Kabab
$14.00
Chicken breast cubes marinated in ginger, garlic and an array of herbs and spices
Masaledar Chops
$18.00
Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs
Tandoori Chicken
$14.00
Chicken marinated in yogurt sauce and fresh herbs and selected Indian spices - a classic!
Prawn Angarey
$16.00
Jumbo Madagascar shrimp marinated in yogurt, roasted red chillies and cilantro
Chicken Tikka Lal Mirch
$14.00
Fenugreek flavored chicken breast pieces marinated in yogurt, spices and crushed red pepper
Traditional Vegetarian Favorites
Aloo Gobi
$10.00
Cauliflower and potatoes sautéed in herbs and spices
Malai Kofta
$14.00
Fresh grated vegetable fritter cooked in a tomato, cream and onion sauce
Navratan Korma
$12.00
Mixed vegetables sautéed in cream, herbs and spices
Channa Masala
$10.00
Garbanzo beans cooked in special blend of spices
Baingan Bharta
$11.00
Roasted eggplant, cooked with tomatoes, onions and peas
Makhani Dal
$10.00
Lentils cooked in spices and cream
Palak Paneer
$12.00
Creamed spinach cooked delicately with homemade cheese cubes
Mattar Paneer
$12.00
Creamed peas cooked delicately with homemade cheese cubes
Okra-do-piazza
$11.00
Fresh okra lightly sautéed with onions & herbs (seasonally fresh only)
Methi Malai Mattar
$12.00
Pureed spinach, peas and fenugreek leaves, cooked in a creamy sauce
Vegetable Chettinad
$12.00
Mixed vegetables cooked in a coconut sauce tempered with herbs and spices, a South Indian specialty
Entrees
*Contains peanuts
Tikka Masala
Charcoal roasted, cooked in a creamy tomato sauce
- Shrimp $17.00
- Paneer $14.00
- Lamb $16.00
- Chicken $15.00
Lamb Shank Korma
$21.00
New Zealand lamb shank simmered in an aromatic korma sauce served with Saffron Pulao and seasonal vegetables
Karahi
Sautéed with sweet pepper, onions, mint and tomatoes
- Shrimp $15.00
- Lamb $14.00
- Chicken $12.00
Chicken Curry
$12.00
Chicken cooked in a blend of tomatoes and spices
Lamb Rogan Josh
$15.00
Lamb cooked in a blend of tomatoes and spices
Vindaloo
Prepared with potatoes in hot spices
- Chicken $12.00
- Lamb $14.00
Kerala Fish Curry
$15.00
Seasonal fish simmered in coconut curry sauce with toasted mustard seeds
Salmon Pondicherry*
$18.00
Grilled salmon on bed of ginger lemon rice and curried seasonal vegetables
Rice
Our basmati rice is cooked with whole spices and finished with saffron All biryani served with raita
Hydrabadi Lamb Biryani
$15.00Lucknowi Chicken Biryani
$14.00Saffron Rice Pulao
$8.00Vegetable Biryani
$12.00Peas Pulao
$8.00Wild Mushroom Pulao
$10.00Bread
Naan
Leavened bread baked in tandoor
- Keema $5.00
- Garlic $4.00
- Cheese $4.00
- Plain $3.00
- Garlic Cheese $4.50
- Rosemary $3.00
Roti
$2.50
Unleavened bread
Paratha
Unleavened layered whole wheat bread baked in tandoor
- Spinach $4.00
- Aloo $4.00
- Plain $3.00
Condiments
Raita
$2.50
Whipped yogurt blended with fresh cucumbers, tomatoes, onions, carrots and mint, a perfect balance for the spicy dishes
Mango Chutney
$3.00Panchranga Achar
$2.00
Spicy mixed pickles
Papadum (2)
$3.00
Sun dried lentil wafers
Desi Salad
$2.00
Spicy red onions with green chillies
Condiments
Raita
$2.50
Whipped yogurt blended with fresh cucumbers, tomatoes, onions, carrots and mint, a perfect balance for the spicy dishes
Mango Chutney
$3.00Panchranga Achar
$2.00
spicy mixed pickles
Papadum (2)
$3.00
sun dried lentil wafers
Desi Salad
$2.00
spicy red onions with green chillies
Beverages
Coffee
$2.50Iced Tea
$1.50Lassi
a refreshing yogurt drink
- Plain $3.00
- Mango $4.00
- Strawberry $4.00
Mango Juice
$2.50Masala Chai
$3.00
Freshly brewed Darjeeling tea, flavoured with aromatic herbs
Soft Drinks
$2.00Tandoori Specialities
Haryali Kabab
$14.00
Cubes of chicken marinated in mint, cilantro and aromatic indian herbs
Seekh Kabab
$15.00
Minced meat spiced with ginger, herbs and onion, roasted on skewers
Malai Kabab
$14.00
Chicken breast cubes marinated in ginger, garlic and an array of herbs and spices
Masaledar Chops
$18.00
Lamb chops marinated in nutmeg, cinnamon and aromatic indian herbs
Tandoori Chicken
$14.00
Chicken marinated in yogurt sauce and fresh herbs and selected indian spices- a classic!
Prawn Angarey
$16.00
Jumbo Madagascar shrimp marinated in yogurt, roasted red chillies and cilantro
Chicken Tikka Lal Mirch
$14.00
Fenugreek flavoured chicken breast pieces marinated in yogurt, spices and crushed red pepper
Traditional Vegetarian Favorites
Aloo Gobi
$10.00
Cauliflower and potatoes sauteed in herbs and spices
vegan
Malai Kofta
$14.00
Fresh grated vegetables fritter cooked in a tomato, cream and onion sauce
Navratan Korma
$12.00
Mix vegetables sauteed in cream, herbs and spices
Channa Masala
$10.00
Garbanzo beans cooked in special blend of spices
vegan
Baingan Bharta
$11.00
Roasted eggplant, cooked with tomatoes, onions and peas
vegan
Makhani Dal
$10.00
Lentils cooked in spices and cream
Palak Paneer
$12.00
Creamed spinach cooked delicately with homemade cheese cubes
Mattar Paneer
$12.00
Creamed peas cooked delicately with homemade cheese cubes
Okra-do--piazza
$11.00
Fresh okra lightly sauteed with onions & herbs (seasonally fresh only)
vegan
Methi Malai Mattar
$12.00
Pureed spinach, peas and fenugreek leaves, cooked in a creamy sauce
Vegetables Chettinad
$12.00
Mixed vegetables cooked in a coconut sauce tempered with herbs and spices, a south specially
Appetizers
Samosa
Delicately spiced stuffed pastry
vegan
- Vegetables $5.00
- Meat $6.00
Pakora
Classic indian garbanzo bean battered fritters
vegan
- Vegetables $4.00
- Paneer $6.00
- Chicken $6.00
Lobster Dosa
$12.00
Rice crepe stuffed with lobster meat, sweet potatoes and south indian spices
Bollywood Popper
$8.00
Anaheim pepper stuffed with shrimp served over Goan coconut sauce
Rasoi Crab Cake
$9.00
Mildly spiced crab cakes with coated garbanzo bean batter, served with roasted corn raita
Tandoori vegetables
$12.00
Assorted seasonal vegetables and homemade cheese delicatelt spiced and roasted in tandoor
Pudina Paneer
$12.00
Homemade cheese cubes rubbed with tandoori marinated, fresh mint leaves and grilled
kabab sampler
$14.00
Assorted of Malai, Haryali and Seekh kabab served with red onions, mint and pomegranate chutney
Soups
tamatar
$4.00
Slow cooked cumin and garlic flavored tomato soup
vegan
Mulligatawny Soup
$4.00
Traditional indian ientil soup
vegan
Salad
Kachumber
$6.00
Diced tomatoes, cucumbers, onions, bell peppers and mixed greens tossed in herbs and a special Rasoi dressing
Hara Bhara
$8.00
A salad of sweet peas, heart of palm, avocado, paneer and baby spinach tyossed in sweet pepper dressing
Tomato Tamarind
$8.00
Season's best tomato, arugula, chappati chips, spicy cashews with a tamarind vinaigrette
vegan
Entrees
* Contain Peanuts
Tikka Masala
Charcoal roasted, cooked in a creamy tomato sauce
- Chicken $15.00
- Lamb $16.00
- Paneer $14.00
- Shrimp $17.00
Lamb Shank Korma
$21.00
New Zealand lamb shank simmered in an aromatic korma sauce served with Saffron Pulao and seasonal vegetables
Karahi
Sauteed with sweet pepper, onions, mint and tomatoes
- Chicken $12.00
- Lamb $14.00
- Shrimp $15.00
Chicken Curry
$12.00
Chicken cooked in a blend of tomatoes and spices
Lamb Rogan Josh
$15.00
Lamb cooked in a blend of tomatoes and spices
Vindalco
Prepared with potatoes in hot spices
- Lamb $14.00
- Chicken $12.00
Salmon Pondicherry
$18.00
Grilled salmon on bed of ginger lemon rice and curried seasonal vegetables
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 9:00pm
About Us
Rasoi is unique among other Indian restaurants in the St. Louis area because we serve North Indian cuisine, South Indian cuisine, and many Indian fusion menu items. Although Rasoi is locally owned and operated, our chefs have trained in some of the finest cooking schools and restaurants around the world. From our first Indian restaurant in Manchester, MO to our new location in the Central West End, Rasoi has been bringing the flavors of India to patrons for over 10 years.