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Imperial No. Nine
Mondrian SoHo Hotel, 9 Crosby Street
New York, NY 10013
Uber
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Dinner Menu
Raw
East Coast Oysters
$3.00West Coast Oysters
$3.00Shrimp Cocktail
$4.00Littleneck Clams
$3.00Plateau
- Large $125.00
- Small $65.00
1/2 Dungeness Crab
$29.00Small Shares
Crab Ceviche
$15.00
ginger, cucumber, aji amarillo
Chilled Squid Salad
$16.00
mango, radish, peanuts
Cauliflower Fritters
$12.00
ricotta, sunflower-olive brittle, white balsamic
Romaine Hearts
$19.00
white anchovy, ricotta salata, pickled red onion
Seaweed Salad
$15.00
ponzu, organic mushrooms, sesame vinaigrette
Steamed Manilla Clams
$19.00
yellow curry, lemongrass, sesame toast
Petite Green Salad
$12.00
red vinaigrette
Crisp Berkshire Pork Belly
$19.00
pickled pearl onions, green lentils
Braised Chickpeas
$19.00
lamb sausage, cinnamon, fried hen egg
Large Shares
Fish Tacos
$24.00
grilled seasonal catch, avocado, lime
Toasted Cous Cous
$19.00
crab, asparagus, roasted mushrooms, slow cooked egg
Simply Prepared Fish
roasted cauliflower, black garlic, cured lemon
- Market Price
Pacific Halibut
$31.00
spiced yogurt, bulgur wheat salad
Caramelized Scallops
$29.00
roasted broccoli, oven dried tomatoes, pine nuts
Vegetables
Spicy Cucumber Kim Chee
$11.00
napa cabbage, celery greens
Duck Fat Roasted Peanut Potatoes
$15.00
shallot confit, cured lemon, sea salt
Heirloom Blue Corn Grits & Shrimp
$15.00
aged cheddar, laughing bird shrimp, slow poached egg
Roasted Cauliflower
$15.00
black garlic, shishito peppers
Creamed Winter Greens
$11.00
celery roots, fried shallots
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General Info
Hours
Monday:
9:00am - 12:00am
Tuesday:
9:00am - 12:00am
Wednesday:
2:00pm - 2:00am
Thursday:
2:00pm - 2:00am
Friday:
2:00pm - 2:00am
Saturday:
10:00am - 1:00am
About Us
A long bar serves as a casual imbibing spot with a selection of handcrafted cocktails by John Lermayer. The garden building boasts a timeless setting complemented by an elegant crystal chandelier collection and accented with potted plants and natural ficus trees, all beneath the shelter of a dramatic glass roof. The delicate, over-sized glass sculpture centerpiece, crafted by acclaimed artist Beth Lipman, serves as a reference to Cocteau’s story in which seduction takes the form of an elaborate feast, prepared nightly.