Buratta over diced plum tomato topped with basil and aged balsamic dressing
Pane all'Aglio
$8.00
Wood fired garlic bread with cheese served with tomato sauce
Prosciutto e Cappicolo
$14.00
Prosciutto, cappicolo, parmigiano regiano and calamata olives
Rice Balls
$8.00
Aborio rice, light gorgonzola, truffle oil, breaded and fried
Polpettine e Formaggio
$9.00
Small Meatballs in a tomato sauce served on top of rustic tuscan bread with aged provolone cheese
Lasaghette di Melenzane
$9.00
Layers of eggplant stuffed with ricotta cheese, spinach with marinara sauce
Carpaccio di Manzo
$11.00
Thin sliced beef topped with arugula and parmesan cheese
Pepata di Cozze
$12.00
Prince Edward Island mussels in spicy tomato sauce served with grilled rustic bread
Calamari
$13.00
Lightly breaded and deep fried tender rings of calamari
Insalate
Grilled chicken breast or shrimp added on the salad $5
Insalata Mista
$8.00
House mixed salad
Insalata alla Cesare
$9.00
Romaine lettuce in a Cesare dressing
Insalata di Rucola
$9.50
Arugula, pear, gorgonzola and walnuts in a honey balsamic dressing
Insalata di Spinaci
$9.00
Spinach, fennel, cherry tomato, crisp pancetta, parmigiano reggiano in a vinaigrette topped
Pizza
Our pizzas are handmade and baked in a 1OO% wood-fired Pizza. Oven (no gas) that bakes pizzas at 800-900 degrees. We make our dough with caputo 00 flour. We make our own fresh mozzarella and use imported San Marzano tomatoes (D.O.P)
Meatball
$16.00
Meatballs, tomato sauce, fresh mozzarella, asiago cheese and oregano
Margherita Pizza
$12.00
Mozzarella cheese, tomato sauce and fresh basil
Broccoli Rabe and Sausage
$16.00
broccoli rabe, sausage, fresh mozzarella and fresh garlic (No Sauce)
Fig
$15.00
Fig jam, prosciutto, red onions and goat cheese
Bianco
$14.00
Mozzarella, cherry tomato, fresh basil and garlic (No Sauce)
Luca
$16.00
Mozzarella cheese, tomato sauce, hot cherry peppers, sausage, red onions and fresh basil
Mozzarella cheese, tomato sauce, prosciutto di parma topped with arugula
Sausage and Mushroom
$15.00
Sweet sausage, mushrooms, tomato sauce, basil and fresh mozzarella
Funghi Misti
$14.00
White button, shitake, portobello, tomato sauce, basil and fresh mozzarella
Primavera
$15.00
Grilled Eggplant, roasted red peppers, grilled zucchini, red onion , tomato sauce, basil and fresh mozzarella
Pasta
Risotto
$22.00
Risotto with shrimp, calamari, mussels, clams in a white wine wine sauce
Pappardelle
$19.00
Home made wide ribbon pasta with shrimp in a brandy cream sauce
Agnolotti alla Florentina
$18.00
Home made pillows of pasta filled with spinach and veal in a butter and sage sauce
Fettuccine Calabresi
$17.00
Home made fettuccine with sweet sausage, mushrooms, cherry tomato, basil and garlic and oil
Penne
$19.00
Penne pasta sauteed with italian sweet fennel sausage and spinach in a vodka sauce
Ravioli
$18.00
Home made ravioli stuffed with mushrooms sauteed in a mushroom sauce with white truffle oil
Rigatoni alla Checca
$17.00
Rigatoni with fresh tomatoes, fresh mozzarella and fresh basil
Linguine
$19.00
Linguine pasta with shrimp, clams, asparagus and roasted peppers in a garlic and oil sauce
Orecchiette
$18.00
Ear shaped pasta with broccoli rabe, sweet sausage and pecorino cheese sauteed in a garlic and olive oil sauce
Spaghetti alla Bolognese
$16.00
Spaghetti with a classic meat sauce
Entrees
Orata
$26.00
Pan seared Orata in a sauce of olive oil, garlic, oregano, parsley and lemon dressing served with grilled vegetables
Branzino
$26.00
Fillet of branzino with apples, raisins and pine nuts sauteed in a pinot grigio sauce (served with vegetables and potato)
Salmon
$24.00
Salmon with a crust of almonds, pinenuts, walnuts and raisins over a cauliflower puree
Monkfish
$24.00
Medallions of monk fish served with clams and mussels prepared in a light tomato sauce
Pollo alla Contadina
$22.00
Off the bone chicken sauteed with white wine, rosemary, garlic and a touch of vinegar with sausage,red pepper, onion, mushroom, hot cherry pepper and roasted potato
Galletto alla Griglia
$24.00
Grilled free range chicken topped with caramelized onions over broccoli rabe and cannellini beans with a port wine reduction
Scaloppine di Vitello di Alba
$24.00
Veal scaloppine topped with prosciutto, fontina cheese and white truffle oil
Scaloppine di Vitello al Sorriso
$24.00
Veal scaloppine with asparagus, artichokes and roasted peppers in a white wine sauce
Ossobuco d'Agnello
$29.00
Braised lamb shank sewed in a barolo red wine sauce
Costolette di Maiale
$23.00
Pork chop filled with mushroom stuffing and fontina cheese in a marsala sauce served with potato and carrot puree
Bistecca di Manzo
$29.00
Sirloin steak served with broccoli rabe and a potato and carrot puree
Antipasti
Shrimp and Crab Chowder
Insalata Mista
House mixed salad
Insalata di Rucola
Arugula, pear, gorgonzola and walnuts in a honey balsamic dressing
Pepata di Cozze
Mussels in a white wine, garlic, lemon sauce
Polpettine e Formaggio
Small Meatballs in a tomato sauce served on top of rustic tuscan bread with aged provolone cheese
Frittura di Calamari
Fried calamari accompanied with marinara sauce
Gamberoni
Shrimp cocktail accompanied with a spicy cocktail sauce
Entrees
Fettuccine con Funghi Porcini e Vitello
Home made fettuccine pasta with porcini mushrooms and veal in light porcini cream sauce
Linguine
Linguine with jumbo shrimp, clams, peas and pancetta in a garlic and oil sauce
Rigatoni alla Checca
Rigatoni with fresh tomatoes, fresh mozzarella and fresh basil
Penne
Penne pasta sauteed with italian sweet fennel sausage and spinach in a vodka sauce
Risotto alla Primavera con Salmone
Risotto with assorted vegetables and salmon
Petti di Pollo
Chicken scaloppine topped fontina cheese, eggplant and roasted peppers in a marsala wine sauce
Filetto di Branzino alla Livornese
Fillet of branzino sauteed with onion, black olive, capers in a light tomato sauce
Scaloppine di Vitello con Pomodori Secchi, Capperi e Funghi Shitake
Veal scaloppine with sun dried tomato, capers and mushrooms in a white wine sauce
Costicine D'agnello Grigliate alla Mostarda con Erbe Fini
Grilled lamb chops marinated with fine herbs and mustard served with a potato and carrot puree
Il Sorriso, situated on the on Main Street in Irvington-on-Hudson, rests on the steep hill overlooking the shores of the historic Hudson River. This outstanding Italian restaurant is aptly named “The Smile” as it is sure to bring smiles to its patrons. Serving dishes from a variety of Italian regions, the discerning diner will discover the perfect setting for an intimate rendezvous or a place to celebrate a special event.