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Il Posto
29110 Franklin Rd
Southfield, MI 48034
Uber
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Main Menu
Antipasti - (cold Appetizers)
Antipasto Il Posto
$13.00
an assortment of mixed appetizers
Mozzarella Di Bufala
$14.00
sliced imported water buffalo mozzarella and tomato served with extra virgin olive oil and fresh basil
Bresaola Della Valtellina
$12.00
special cured beef served in a sauce of extra virgin olive oil and lemon with rucola and parmigiano
Carpaccio Mediterraneo
$14.00
thin slices of marinated octopus with baby shrimp topped with an infusion of garlic extra virgin olive oil
Carpaccio Alla Valdostana
$17.00
thin slices of raw filet mignon on a bed of mixed greens topped with shaved black truffle
Carpaccio Alla Mantovana
$14.00
thin slices of raw filet mignon with artichokes, rucola and parmigiano
Prosciutto Di Parma E Melone
$11.00
cantaloupe melon with parma prosciutto
Antipasti Freddi - (cold Appetizers)
Antipasto Il Posto
$9.00
selection of grilled vegetable and italian meat cut
Caprese
$10.00
sliced of fresh mozzarella with tomato and basil
Carpaccio Di Manzo
$11.00
thin sliced raw filet mignon, topped with olive oil, lemon, capers, rucola and fine shaving of parmigiano
Prosciutto E Melone
$10.00
parma prosciutto and cantaloupe melon
Bresaola Della Valtellina
$11.00
cured beef served with lemon and extra virgin olive oil
Antipasti Caldi - (hot Appetizers)
Zuppa Di Cozze E Vongole
$10.00
fresh mussels and clams on the shell in a tomato broth served with croutons
Cannellini Scampi E Parmigiano Reggiano
$12.00
shrimp, cannelloni beans topped with parmigiano cheese
Insalatina Tiepida Di Mare
$12.00
mixed seafood salad plate
Zuppa Del Giorno
$6.00
soup of the day
Insalatina Ai Frutti Di Mare Tiepida
$14.00
warm mediterranean seafood salad
Cozze All'arrabbiata
$11.00
fresh mussels in a spicy broth of fresh tomatoes
Insalata Di Porcini Freschi
$15.00
sauteed italian porcini mushrooms over baby greens with a house vinaigrette
Fritto Misto All' Italiana
$14.00
fried shrimp, calamari, scallops, lobster meat and zucchini
Zuppetta Di Scampi E Spinaci
$12.00
italian bouillabaisse with shrimps and spinach
Bruschetta Alla Toscana
$4.50
toasted italian bread topped with fresh tomatoes, basil, and herbs
Crostini Di Polenta E Gorgonzola
$7.00
crusted polenta topped with gorgonzola cheese
Melanzanine Ripiene Alla Ciociara
$14.00
baby eggplant lazio-style, stuffed with veal and ricotta
Le Nostre Insalate - (salads)
La Mista Dell'orto
$6.00
mixed garden greens, tomato, cucumber and olives
Rughetta, Pomodoro E Mozzarella
$9.00
rucola, tomato, mozzarella
Radicchio Trevisano
$8.00
radicchio, onion and parmigiano
Nizzarda
$10.00
tuna chunks, potatoes, string beans, tomatoes, olives, fresh basil, garnished with boiled eggs
Top Your Mista Salad
- Sauteed Shrimp $7.00
- Grilled Salmon $5.00
- Grilled Chicken $4.00
Panini Di Ciabatta
(sandwiches) served with soup or mista salad
Vegetariano
$9.00
asiago cheese ciabatta with lettuce, fresh tomato, grilled eggplant, zucchini e peppers
Mediterraneo
$10.00
buffalo mozzarella, parma ham, tomato, lettuce
Porchetta Romana
$9.00
roasted marinated pork loin in apple juice, rucola and tomato
Piemontese
$9.00
roasted ham, lettuce and tomato
Insalate - (salads)
Insalatina Mista Dell'orto
$7.00
mixed baby greens salad with balsamic vinaigrette
Insalatina Sfiziosa
$12.00
rucola, tomato, gorgonzola and walnuts salad with a organic extra virgin olive oil
Radicchio Trevisano Con Cipolla E Parmigiano
$10.00
radicchio with red onion and parmigiano
Insalata Il Posto
$11.00
fresh artichokes, radicchio, shaved parmigiano in extra virgin olive oil and lemon
Pomodori Freschi Con Cipolla E Basilico
$8.00
fresh sliced tomato with onion and fresh basil
Entrees - Paste
Spaghetti Alla Napoletana
$11.00
spaghetti with fresh tomato sauce and basil
Pennette Alle Melanzane Dolci
$12.00
pennette pasta with eggplant and tomato sauce
Farfalle Alla Boscaiola
$12.00
bowtie pasta sauteed with mushrooms and cream sauce
Linguine Alle Vongole
$17.00
linguine with fresh clams on the shell
Fettuccine Alla Bolognese
$13.00
fettuccine with bolognese sauce
Fettuccine Verdi All'emiliana
$14.00
green fettuccine in a creamy sauce with prosciutto, peas and parmigiano
Rigatoni Ai Quattro Formaggi E Rucola
$15.00
rigatoni with four cheeses sauce and rucola
Vitello
Veal Served With Fresh Market Vegetables
Scaloppine Al Limone
$20.00
veal scaloppini with lemon sauce
Scaloppine Alla Pizzaiola
$20.00
veal scaloppini with tomato olives oregano and capers
Saltimbocca Alla Romana
$20.00
veal scaloppini, prosciutto di parma, sage and white wine
Contorni - (vegetables)
Spinaci In Padella
$6.00
fresh spinach sauteed in lemon and garlic
Broccoli In Padella
$6.00
fresh broccoli sauteed in lemon and garlic
Funghetti Trifolati
$6.00
mushrooms house-style
Asparagi Alla Parmigiana
$11.00
fresh asparagus parmigiana-style
Zuppa Del Giorno
$6.00
soup of the day
Pollo
Chicken Served With Fresh Market Vegetables
Petto Di Pollo Alla Griglia
$14.00
grilled breast of chicken
Petto Di Pollo Alla Contadina
$15.00
chicken breast in a white wine and creamy mushrooms sauce
Petto Di Pollo Al Marsala
$15.00
breast of chicken in a reduction of marsala wine and mushrooms
Le Nostre Paste - (pasta)
Spaghetti Allo Scoglio
$30.00
spaghetti with fresh clams, mussels, calamari, scallops and shrimps in olive oil, white wine, garlic and fresh tomatoes
Linguine E Vongole
$25.00
linguine with fresh clams in their shell, sauteed in olive oil, garlic, parsley and red pepper
Orecchiette Alle Cime Di Rapa
$22.00
ear-shaped pasta with broccoli rabe puglia-style
Ear-shaped Pasta With Broccoli Rabe Puglia-style
$24.00
house-made linguine with fresh basil, pine nuts, garlic, extra virgin olive oil and pecorino romano
Pennette Con Carciofi E Piselli
$23.00
penne with fresh artichokes and peas
Pappardelle Tre Bocconi
$26.00
house-made ribbon pasta with parma prosciutto, veal meatballs, bacon, peas, mushrooms, fresh tomatoes and pecorino romano
Ravioli Al Tartufo D'alba
$28.00
house-made ravioli stuffed with d'alba white truffle in a basil sauce
Fagottini Di Vitello E Porcini All'aurora
$28.00
house-made bundle-shaped pasta stuffed with veal, porcini mushrooms in pink sauce
Rigatoni Al Ragu' D'agnello All'antica
$27.00
rigatoni in an old-fashioned lamb & mushrooms ragout
Gnocchi Di Patate Alla Bava
$23.00
house-made potato gnocchi with four cheeses, piemontese-style
Paglia E Fieno Alla Primavera
$22.00
house-made green and white capellini with mixed vegetables in olive oil, garlic and fresh tomato
Risotto Ai Porcini
$33.00
risotto with fresh porcini mushrooms
Risotto Alla Certosina
$30.00
risotto with shrimp, peas and parmigiano
Pesce - (fish)
All Entrees Include Your Choice Of Soup Or Mista Salad
Salmone Alla Siciliana
$16.00
atlantic salmon topped with capers, olives, tomato sauce and oregano
Filetto Di Sogliola Alla Mugnaia
$17.00
filet of sole, sauteed in olive oil, lemon and capers
Catch Of The Day
$19.00Pesci - (fish)
Filetto Di Persico Alla Poverella
$28.00
fresh whitefish in a pinot grigio wine and concasse' of tomato
Scaloppa Di Salmone Fresco Al Cartoccio
$32.00
scallop of fresh salmon in papillote with white wine, clams, mussels and shrimps in fresh tomato sauce
Zuppa Di Pesce Alla Napoletana
$36.00
clams, mussels, shrimp, snapper, langoustine and calamari sauteed, red pepper, garlic and tomato broth
Involtini Di Pesce Spada Alla Siciliana
$33.00
rolled fresh swordfish stuffed with breadcrumbs, oregano and capers in a salmoriglio sauce
Filetti Di Sogliola Alla Mugnaia
$25.00
filet of sole sauteed in white wine, lemon and capers
Filet Of Sole SautEed In White Wine, Lemon And Capers
$35.00
grilled jumbo shrimp in salmoriglio sauce
Polli - (poultry)
Petto Di Pollo Alla Cacciatora
$26.00
chicken breast hunters-style topped with tomato, bell peppers, mushrooms and olives
Petto Di Pollo Alla Sorrentina
$24.00
chicken breast topped with buffalo mozzarella and fresh tomato
Involtino Di Pollo Alla Fiorentina
$25.00
rolled chicken breast stuffed with spinach and taleggio cheese
Quaglie Alla Lombarda
$29.00
whole quails in a marsala wine reduction served with polenta
Carni - (meat)
Paillard Di Vitello
$32.00
grilled thinly-sliced veal on a bed of rucola in balsamic vinaigrette
Saltimbocca Alla Romana
$30.00
veal scaloppine with prosciutto di parma, fresh sage and brown sauce
Scaloppine Al Limone
$29.00
veal scaloppine sauteed in a light lemon sauce
Scaloppine Al Madeira E Funghi Porcini
$33.00
veal scaloppine sauteed in a fragrant sauce of madeira wine and porcini mushrooms
Nodino Di Vitello Alla Valdostana
$49.00
12oz. prime veal chop stuffed with fontina cheese and mushrooms
Braciole Di Vitello Alla Pugliese
$29.00
veal rolled and stuffed with pancetta, parsley, garlic and parmigiano, sauteed in white wine and tomato
Medaglioni Di Vitello Portobello
$40.00
medallions of prime veal tenderloin with fresh portabello mushrooms and gorgonzola cheese
Fricassea Di Costine D'agnello
$42.00
fricasse' of lamb chops with artichokes
Filetto Di Manzo Alla Rossini
$42.00
12oz. colorado kobe beef tenderloin topped with a house-made foie gras pate'
Filetto Di Manzo In Crosta
$52.00
12oz. colorado kobe beef tenderloin crusted with porcini truffle pate'
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General Info
Cuisine
Italian