(Cal/810) A sampling of authentic Italian antipasti including: Prosciutto di Parma, Italian salame, caprese, bruschetta**, grilled artichoke, grilled zucchini & eggplant, roasted bell pepper, Grana Padano, green & kalamata olives
Minestre e Insalate
Minestrone di Verdure
(Cal/70/110) Seasonal vegetable soup made with vegetable stock
vegan
Insalata del Fornaio
(Cal/300) Mixed greens, garlic croutons** & shaved Grana Padano; house vinaigrette
Insalata di Bietole
(Cal/380) Organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & Asiago cheese; lemon-olive oil dressing
Insalata Cesarina
(Cal/310) Romaine lettuce, Grana Padano, hardboiled egg & focaccia croutons**; housemade Caesar dressing
Insalata Regina (Lunch Only)
(Cal/590) Wild arugula salad with couscous**, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
Piatti Unici
Lunch only
Salmone con Spinaci*
(Cal/610) Grilled salmon over organic baby spinach salad with red onions, mushrooms, toasted walnuts & red wine vinaigrette
Insalata di Tonno*
(Cal/790) Seared sushi-grade ahi tuna served with wild arugula salad with couscous**, tomatoes, red onions, capers, raisins & lemon-olive oil dressing; served with peperoncino & Caesar dressing in egg white halves
(Cal/670) Grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, Dijon mustard & lemon; served with spicy peperoncino sauce & Tuscan salad
Pasta Senza Glutene
Pomodoro
(Cal/350/690) Gluten-free pasta with chopped tomatoes, garlic, marinara sauce & fresh basil
Bolognese
(Cal/390/780) Gluten-free pasta with meat ragu & Grana Padano
Alla Vodka
(Cal/350/700) Gluten-free pasta with bacon, vodka-cream-tomato sauce & Grana Padano
Mare Chiaro
(Cal/890) Gluten-free pasta with clams, mussels, prawns & scallops; seasoned with tomatoes, crushed red pepper, garlic & Trebbiano wine
Griglia
Petto di Pollo al Peperoncino
(Cal/720) Grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, Dijon mustard & lemon; served with spicy peperoncino sauce, sautéed organic spinach & roasted Yukon Gold potatoes
Pollo Toscano
(Cal/980) Free-range rotisserie chicken seasoned with rosemary & topped with chicken demiglace**; served with sautéed seasonal vegetables & mashed potatoes
Grigliata di Pesce Misto (Dinner Only)
(Cal/800) Mixed grill of salmon, seabass, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with roasted Yukon Gold potatoes & broccolini
Filetto di Bue* (Dinner Only)
(Cal/930) Beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce; served with sautéed organic spinach & roasted Yukon Gold potatoes
Dolci
Affogato al Caffè
(Cal/450) Espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream & chocolate espresso beans
Zabaione alla Gritti
(Cal/380) Chilled zabaione with fresh berries, Bellini sorbet, wafers**, fresh whipped cream & an amarena cherry
Gelati Misti
(Cal/330) Assortment of Italian gelato; served with wafers**
Spumone Gelato
(Cal/480) Strawberry, chocolate hazelnut & pistachio gelato folded together with cherries, chocolate chips & pistachios; served with raspberry & chocolate sauce
Gelato Scoop
Vanilla (Cal/135), Dark Chocolate (Cal/150), Caramel-Sea Salt (Cal/125), Caramel Chocolate Coffee Crunch (Cal/160)
Sorbet Scoop
Bellini (Cal/65), Raspberry (Cal/60)
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Items need to be removed to make this dish gluten-free. Please tell your server that you would like the gluten-free version of this dish. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual needs may vary. Additional nutrition information available upon request. Variations in nutritional values throughout this menu may occur due to deviations in preparation, availability of ingredients, seasonal changes and custom ordering. The nutritional values provided should be considered approximations
Antipasti
Individual appetizers ample enough to share
Bruschetta al Pomodoro
$11.95
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & kalamata olives
Rustichella
$16.95
Housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil & oregano; baked in the oven
Calamaretti Fritti
$19.95
Baby squid, lightly floured & deep fried, served with spicy marinara
Polpettine Duetto
$13.95
Housemade meatballs on soft polenta prepared two different ways: with truffle accented mushrooms & with tomato sauce & Grana Padano (contains pistachios)
Carpaccio*
$17.95
Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil
A sampling of authentic Italian antipasti including: Prosciutto di Parma, Italian salame, mortadella with pistachios, caprese, bruschetta, grilled artichoke, roasted bell pepper, Grana Padano, mixed olives
Minestre e Insalate
Soups & dressings are made on site
Minestrone di Verdure
Seasonal vegetable soup made with vegetable stock
vegan
$8.95
$10.95
Insalata del Fornaio
$11.95
Mixed greens, garlic croutons & shaved Grana Padano; house vinaigrette
Caprese Calda
$16.50
Grilled Rosso Bruno tomatoes, fresh mozzarella & basil, drizzled with extra-virgin olive oil
Insalata di Bietole
$14.95
Organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & Asiago cheese; lemon-olive oil dressing
Insalata Cesarina
$14.95
Romaine lettuce, Grana Padano, hardboiled egg & focaccia croutons; housemade Caesar dressing
Pizza
Thin-crust pizza using housemade dough
Margherita
$19.95
Mozzarella, tomato sauce, oregano & fresh basil
Siciliana
$21.95
Mozzarella, roasted bell peppers, black olives, capers, pecorino pepato, wild arugula, tomato sauce & oregano
Fradiavola
$21.95
Mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino oil
Cristina
$23.95
Fresh mozzarella, prosciutto, shaved Grana Padano, mushrooms & wild arugula; drizzled with white truffle oil
Capricciosa
$21.95
Mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
Butternut squash pasta filled with butternut squash & walnuts served with tomato sauce, brown butter, Grana Padano & crispy sage
Spaghetti con Polpettine
$20.95
Spaghetti with housemade meatballs, tomato sauce, mushrooms, peas, parsley & Grana Padano; topped with pecorino pepato (contains pistachios)
Ravioli alla Lucana
$22.95
Organic spinach ravioli filled with Italian sausage, ricotta, Grana Padano & fennel; topped with fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese & fresh basil
Linguine Mare Chiaro
$27.95
Thin flat pasta with clams, mussels, prawns & scallops; seasoned with tomatoes, crushed red pepper, garlic & Trebbiano wine
Girarrosto, Griglia e Specialita'
Authentic Italian specialties from our rotisserie & grill
Pollo Toscano
$26.95
Free-range chicken seasoned with rosemary; served with sautéed seasonal vegetables & mashed potatoes
Scaloppine ai Carciofi e Limone
$32.95
Thinly-pounded veal sautéed with sliced fresh baby artichokes & lemon; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables
Grigliata di Pesce Misto
$33.95
Mixed grill of salmon, seabass, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with roasted Yukon Gold potatoes & broccolini
Filetto di Bue*
$39.95
Beef tenderloin grilled rare, with balsamic vinegar & green peppercorn sauce; served with sautéed organic spinach & roasted Yukon Gold potatoes
Brasato al Vino Rosso*
$28.95
Short ribs braised with root vegetables, pancetta & red wine; served with mashed potatoes & sautéed organic spinach
Petto di Pollo al Peperoncino
$27.95
Grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, Dijon mustard & lemon; served with spicy peperoncino sauce, sautéed organic spinach & roasted Yukon Gold potatoes
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Antipasti
Individual appetizers ample enough to share
Bruschetta al Pomodoro
$11.95
Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & kalamata olives
Rustichella
$16.95
Housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil & oregano; baked in the oven
Calamaretti Fritti
$19.95
Baby squid, lightly floured & deep fried, served with spicy marinara
Polpettine Duetto
$13.95
Housemade meatballs on soft polenta prepared two different ways: with truffle accented mushrooms & with tomato sauce & Grana Padano (contains pistachios)
Carpaccio*
$17.95
Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil
A sampling of authentic Italian antipasti including: Prosciutto di Parma, Italian salame, mortadella with pistachios, caprese, bruschetta, grilled artichoke, roasted bell pepper, Grana Padano, mixed olives
Minestre e Insalate
Soups & dressings are made on site. Add: Ahi Tuna* $9.95, Salmon $9.95, Shrimp $9.95, Chicken $7.95, Carpaccio* $8.95
Minestrone di Verdure
Seasonal vegetable soup made with vegetable stock
vegan
$8.95
$10.95
Insalata del Fornaio
$11.95
Mixed greens, garlic croutons & shaved Grana Padano; house vinaigrette
Caprese Calda
$16.50
Grilled Rosso Bruno tomatoes, fresh mozzarella & basil, drizzled with extra-virgin olive oil
Insalata di Bietole
$14.95
Organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & Asiago cheese; lemon-olive oil dressing
Insalata Cesarina
$14.95
Romaine lettuce, Grana Padano, hardboiled egg & focaccia croutons; housemade Caesar dressing
Insalata Regina
$13.95
Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
Pizza
Thin-crust pizza using housemade dough
Margherita
$19.95
Mozzarella, tomato sauce, oregano & fresh basil
Siciliana
$21.95
Mozzarella, roasted bell peppers, black olives, capers, pecorino pepato, wild arugula, tomato sauce & oregano
Fradiavola
$21.95
Mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino oil
Cristina
$23.95
Fresh mozzarella, prosciutto, shaved Grana Padano, mushrooms & wild arugula; drizzled with white truffle oil
Capricciosa
$21.95
Mozzarella, ham, artichokes, mushrooms, kalamata olives, tomato sauce & oregano
"unique dishes" combining the best of the grill & pantry on one plate
Focaccetta con Pollo
$16.95
Chicken breast sandwich on rosemary focaccetta with smoked mozzarella, avocado, tomatoes, mushrooms, zucchini & Caesar dressing; served with french fries
Salmone con Spinaci*
$23.95
Grilled salmon over organic baby spinach salad with red onions, mushrooms, toasted walnuts & red wine vinaigrette
Insalata di Pollo Dal Girarrosto
$18.95
Mixed greens, shredded free-range rotisserie chicken breast, applewood-smoked bacon, shaved Grana Padano cheese, Rosso Bruno tomatoes, focaccia croutons & house vinaigrette
Piatto Smeralda
$24.95
Mixed grill of marinated scallops, calamari & shrimp with garlic, red chili flakes, braised tomatoes, wilted wild arugula, sautéed organic spinach, cannellini beans & lemon-olive oil dressing; served with grilled ciabatta rubbed with garlic
Brasato al Vino Rosso*
$28.95
Short ribs braised with root vegetables, pancetta & red wine; served with mashed potatoes & sautéed organic spinach
Petto di Pollo al Peperoncino
$22.95
Grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, Dijon mustard & lemon; served with spicy peperoncino sauce & Tuscan salad
Pasta Fresca e Secca
Fresh pasta made on site; dry artisan pasta from italy. Gluten-free pasta available
Butternut squash pasta filled with butternut squash & walnuts served with tomato sauce, brown butter, Grana Padano & crispy sage
Spaghetti con Polpettine
$20.95
Spaghetti with housemade meatballs, tomato sauce, mushrooms, peas, parsley & Grana Padano; topped with pecorino pepato (contains pistachios)
Ravioli alla Lucana
$22.95
Organic spinach ravioli filled with Italian sausage, ricotta, Grana Padano & fennel; topped with fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese & fresh basil
Linguine Mare Chiaro
$27.95
Thin flat pasta with clams, mussels, prawns & scallops; seasoned with tomatoes, crushed red pepper, garlic & Trebbiano wine
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Dolci
Zabaione alla Gritti
$11.95
Chilled zabaione with fresh berries, bellini sorbet, fresh whipped cream & an amarena cherry
Tiramisù
$10.95
Treviso-style tiramisù with ladyfingers soaked in rum & espresso, layered with mascarpone & topped with a dusting of cocoa powder
Soffiato al Cioccolato
$11.95
Almond hazelnut chocolate cake served warm, topped with caramel-sea salt gelato
Sponge cake soaked in Marsala wine, layered with zabaione-mascarpone cream, edged with toasted almonds & topped with dark chocolate shavings
Affogato al Caffè
$10.95
Espresso poured over two scoops of vanilla gelato & topped with fresh whipped cream
Dolce Trio
$18.95
Dessert sampler of Tiramisù, Cannoli Siciliani, Zabaione alla Gritti & a scoop of Bellini Sorbet
Spumone Gelato
$10.95
Strawberry, chocolate hazelnut & pistachio gelato, folded together with cherries, chocolate chips & pistachios; served with raspberry & chocolate sauce
Gelati Misti
$10.95
One scoop each of dark chocolate & vanilla gelato & one scoop of raspberry sorbet
Gelato Scoop
Vanilla, Dark Chocolate, Caramel-Sea Salt, Caramel Chocolate Coffee Crunch