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Hunger Pang
1021 Church Avenue
New York, NY 11218
Uber
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Main Menu
Brunch
Beverages
Dinner
Main Menu
Small Plates
Steamed Bao 2 for
$7.00
Pulled Pork or Crispy Tofu, Slaw, Hoisin Sauce, Pickles & Scallions
Grilled Shiitake Salad
$8.00
Mesclun Greens, Spicy Miso Vinaigrette & Garlic Chips
Salt & Pepper Popcorn Shrimp
$8.00
Spicy Green Peppers, Garlic Chips & Pangry Mayo
Pork, Chive & Cheddar Dumplings
$8.00
Pan Fried Handmade Dumplings w/ Sharp Cheddar Crisp
Pangry Wings
$8.00
Classic w/ Spicy Citrus Green Sauce
- Honey Chili Wings
- $1.00
Jalapeno Fried Rice
$10.00
Over Easy Egg, Crispy Shallots & Cilantro. Choice of Pulled Pork / Chicken / Shrimp
Sides
Mixed Green Salad
$6.00
Ginger Carrot Dressing
Fries
$5.00
Pangry Mayo & Hoisin Ketchup
Baby Bok Choy
$6.00
Soy Honey Ginger Sauce Garlic Chips & Crispy Shallots
Main
7 Oz HP Petite Fillet
$25.00
Melts in Your Mouth Tender Steak (HP Suggests cooking no further than medium); Fries or Salad
Szechuan Spiced Lamb
$20.00
Slow Roasted Leg of Lamb w/ Parsnip, Cauliflower Puree & Green Veg
Pan Roasted Branzino
$18.00
Wilted Snow Pea Leaf, Honshimegi Mushrooms, Crispy Potato Strings, Chili Sesame Tamari Vinaigrette
Anise Duck Breast
$16.00
Hudson Valley Duck, Wine Soaked Dried Cranberries & Pistachio Fried Rice w/ Balsamic Soy Reduction
General Guan's Fried Chicken
$16.00
Half Roasted & Flash Fried, Lacquered Chicken, Chinese Chimichurri; Fries or Salad
Pang Fried Noodles
$13.00
Hong Kong Style Pan-Fried Noodles w/ Soy Honey Ginger Sauce
BBQ Pulled Pork Sandwich
$12.00
Pulled Pork, Slaw, Pickles; Fries or Salad
Sweets
Green Tea Creme Brulee
$5.00Flourless Chili Chocolate Torte
$6.00
w/ Candied Ginger & Salted Caramel Sauce
Brunch
Pangry Wings
$6.00
Spicy Green Sauce
Fries
$5.00
Pangry Mayo & Hoisin Ketchup
Mixed Greens
$5.00
Carrot Ginger Dressing
Bánh Xèo
$9.00
Vietnamese Crepe w/ Shrimp, Pulled Pork, Bean Sprouts & Nuóc Măm
Eggs & Scallion Potato Pancake
$12.00
Two Eggs Any Style & Salad
Bánh Mì
$12.00
Pulled Pork or Confit Chicken Sandwich, Pickled Carrots & Daikon, Pangry Mayo, Sriracha & Cilantro; Fries or Salad
BBQ Pulled Pork Sandwich
$12.00
Pulled Pork, Slaw, Pickles; Fries or Salad
Pang-Fried Noodle Carbonara
$12.00
Homemade Pork Sausage, Snap Peas, Eggs, Parmesan Cream & Mint
HP Poutine
$12.00
Pulled Pork or Confit Chicken Fried Egg over Fries w/ Bánh Mì Garnish
Scotch Egg
$10.00
Soft Boiled Egg Encased in Pork & Chive. Breaded and Flash-fried Over Mixed Greens
Sandwiches
Le Paysan
$14.00
Smoked turkey, Brie & apple chutney
Soho Mediterranean Sandwich
$15.00
Hummus, grilled vegetables & halloumi cheese
Steak Sandwich
$18.00
Steak w/ onions, bacon & cheddar
Main
Pangry Wings
$8.00
Classic w/Spicy Citrus Green Sauce
- Honey Chili Sauce
- $1.00
Mixed Green Salad
$6.00
Carrot-Ginger Dressing
Pork, Chive & Cheddar Dumplings
$8.00
Pan Fried Handmade Dumplings w/Sharp Cheddar Crisp
Salt & Pepper Popcorn Shrimp
$8.00
Spicy Green Peppers, Garlic Chips & Pangry Mayo
French Fries
$5.00
Pangry Mayo & Hoisin Ketchup
- Upgrade to Truffle Parm Fries
- $3.00
Baby Boy Choy
$6.00
Oil-Garlic / Chili-Butter Sauce
Charred Broccoli
$8.00
Candied Garlic, Soy Honey Ginger
Omelette
$13.00
Shiitake Mushroom, Kale, Cheddar
Herb Fries or Mixed Greens
Bánh Xèo
$12.00
Vietnamese Crepe w/ Shrimp, 12-Hour Pork, Fried Egg, Bean Sprouts & Nuóc Măm
Pork Belly Benedict
$15.00
Poached Eggs, Seared-Braised Pork Belly, English Muffin, Hollandaise Sauce & Mixed Green Salad
Eggs Florentine
$15.00
Poached Eggs, Seared-Braised Pork Belly, English Muffin, Hollandaise Sauce & Mixed Green Salad
HP B.L.A.T.
$14.00
Crispy Braised Pork Belly, Lettuce, Avocado
Tomato, Yuzu-Shisho Mayo on Brioche Bun
Herb Fries or Mixed Greens
Chicken Liver Fried Rice
$13.00
Soft Scrambled Eggs, Crispy Shallots & Cilantro
Korean BBQ Pulled Pork Sandwich
$14.00
Brioche Roll, Asian Slaw, Sliced Tomato & Pickles. Fries or Salad
Banh Mi
$14.00
Chicken Liver Pate, Pickled Diakon & Carrots, Cucumber, Creamy Spicy Mayo on Toasted Baguette. Fries or Salad
Brioche French Toast
$13.00
Fresh Mixed Berries, Green Tea Whipped Cream, Vermont Maple Syrup
Whites
Doppio Bianco 2017 Frizzante
Provence, France (organic) bouquet of wild flowers, chamomile & aromatic herbs
- G $12.00
- ½L $23.00
Funk Zone (2016) Santa Barbara (CA)
Funk Zone embodies the experimental spirit of winemaking with unique, boundary-pushing blends. Comprised of Suanignon Blanc, Viognier and Chenin Blanc. This Crisp, bright white exhibits oral aromatics, smooth texture and zippy acidity
- Bottle $44.00
Outer Sounds (2016) Sauvignon Blanc (New Zeland / Sustainable)
This crisp Sauvignon Blanc delivers tropical notes of lime, gooseberry, passionfruit and citrus, grassy finish. Pair this refreshing Sauvignon Blanc with your favorite form of fish
- Glass $8.00
- ½L $23.00
Rosé
Summer Water (2016) Rose (Ca / Sustainable)
80% Grenache, 20% Syrah Dry, light and perfectly crisp - with notes of strawberry, pink grapefruit and white peach
- Glass $9.00
- ½L $26.00
Ruza (2016) Sparkling Rose (Ca / Sustainable)
Abundant Raspberry, cherry and strawberry meets peppy brightness for a cool, contemporary rose
- Can (187ml) $8.00
Reds
Restless Earth 2017 Grenache
Santa Barbara, Ca Sustainable. bright, fruit forward, earthy aromatics
- Glass $8.00
- ½L $23.00
Folly of The Beast (2015) - Pinot Noir (CA, Sustainable)
$40.00
Aged in new and neutral French oak to enhance notes of sweet spice in this full-bodied Pinot
The Bluffer (2015) Valdiquie (CA, Sustainable)
90% Valdiquie 10% Pinot Noir Medium body, fruit forward with lingering berries and a long grassy finish
- Bottle $40.00
Sake
#14 Brooklyn Kura 2017 Junmai Gingo
The signature release from New York's first sake brewery. This light bodied and complex namazake starts subtly with a mild fruit driven nose and expands on the palate with delicate notes of ripe peach and honeydew melon. The finish is soft and dry
- Glass $11.00
- ½L $35.00
Funiguchi Red (Japan)
Smooth, Round, Rich & Sweet
- (200ml) Can $13.00
"Creme de Sake" Junmai Nigori (CA)
Nigori is lightly-filtered. Bold and sweet with slight dryness. Rich and robust flavor
- (300ml) Bottle $15.00
Beer
Radiant Pig (Brooklyn, NY)
"Save the Robots" IPA 6.2% ABV
- Can (16oz) $9.00
Bolero Snort (Ridgefield, NJ)
Orange Cream Pop IPA 6.3% ABV
- Can (16oz) $9.00
Five Boroughs (Brooklyn, NY)
"Rose Saison" 5.5% ABV
- Can (12oz) $6.00
Harpoon Cider (Boston, MA)
4.8% ABV
- Can (12oz) $6.00
Harpoon (Boston, MA)
"Flannel Friday"Amber Ale 5.7% ABV
- Bottle (12oz) $7.00
Schöfferhofer Grapefruit Weizen
Germany 2.5% ABV
- Can (16oz) $8.00
Orion Rice Pilsner
Japan 5% ABV
- Can (350ml) $5.00
Draft: Five Boroughs Brooklyn
"Summer Golden Ale" 5% ALC
- Pt. $8.00
- Pitcher (60oz) $24.00
Soft Drinks
San Pellegrino Sparkling Water
- Bottle (750ml) $6.00
Home Made Sodas
Natural Ginger Ale / Yuzu Citrus / Thai Basil-Black Pepper
- 16oz $3.00
Bruce Cost Ginger Ales (Brooklyn, NY)
Blood Orange / Jasmine Green Tea
- Bottle (12oz) $3.50
Cafe du Monde Coffee
Vietnamese Style with Sweetened Condensed Milk
- Pot (20oz) $5.00
Tazo Teas
- Pot (20oz) $5.00
Small Plates
Pangry Wings
- Classic w/Spicy Citrus Green Sauce $8.00
- Honey Chili Sauce
- $1.00
- King Sauce Yuzu-Shisho Dipping sauce
- $2.00
Mixed Green Salad
$7.00
Carrot-Ginger Dressing
Buddha's Salad
$10.00
shaved baby gem lettuce & watercress "vegan caesar" tofu based dressing & crispy shallots
Shiitake Vegetable Dumplings
$7.00
Pan-Fried Handmade Dumplings w/ Szechuan Chili Oil & Black Vinegar
Pork, Chive & Cheddar Dumplings
$8.00
Pan Fried Handmade Dumplings w/Sharp Cheddar Crisp
Salt & Pepper Popcorn Shrimp
$8.00
Spicy Green Peppers, Garlic Chips & Pangry Mayo
- Butter Lettuce Wrap Upgrade
- $4.00
Herbed French Fries
$5.00
Pangry Mayo & Hoisin Ketchup
- Upgrade to Truffle Parm Fries
- $3.00
Charred Broccoli
$8.00
Candied Garlic, Soy Honey Ginger
Sauteed Baby Bok Choy
$8.00
Candied Garlic or Chili-Butter Sauce
Main
Fish of The Day
$21.00
Bok Choy, Cauliflower & Broccoli Folrets, Light Chili Butter Sauce
General Guan's Roasted Chicken
$21.00
Soy-Honey Lacquered "Free Bird" Chicken. Garlic Chips w/Fries or Salad
- Upgrade to Truffle Parm Fries
- $3.00
7oz Grass Fed Flat Iron Steak
$25.00
Chili, Lemon, Herb, Garlic Butter. Fries or Salad
- Upgrade to Truffle Parm Fries
- $3.00
Pepper Steak
$19.00
Grass Fed Beef, Sweet Peppers, Onion & Tomato Sauteed with Hot Chilis, Ginger, Garlic
Creamy-Spicy Tuna, Avocado Bowl
$18.00
Raw Yellow-Fin Tuna Dressed w/ Honey-Tamari, Cucumbers, Red Onion, Serrano Peppers, Cilantro, Organic Greens, Tomatoes & Sprouts, Over Seasoned Rice or Salad
"Over" Rice
$19.00
Baby Veg, Shiitake Mushroom, Steamed Short Grain Rice, Over-Easy Egg. Choice of Braised Beef Short Rib or Jumbo Shrimp & "Lobster" Sauce
Emperors Salad
$17.00
Buddha's Baby Gem Lettuce & Watercress "Caesar's" Salad w/ Seared Shrimp or Chicken
Homemade Wide Egg Noodles
Baby Veg & Shiitake Mushrooms
- Braised Short Rib or Seared Shrimp, Lobster Essence $21.00
- Chicken or Vegetable $18.00
HP Burger
$18.00
100% Beef Short Rib, Brioche Bun, Red Onion, Lettuce, Heirloom Tomato Fries or Salad
- Add Hot Pepper Cheddar Crisp, Fried Egg (Each)
- $2.00
Pang Fried Noodles
Hong Kong Style Pan-Fried Noodles w/Soy Honey Ginger Sauce
- 12-Hour Pork / Chicken / Tofu $16.00
- Seared Shrimp / Grass Fed Beef $19.00
Jalapeno Fried Rice
Over Easy Egg, Crispy Shallots & Cilantro
- 12-Hour Pork / Chicken / Shrimp / Tofu $13.00
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General Info
Payment Types
Cash Only
Visa
MasterCard
Cuisine
American - Contemporary
Meals
Brunch
Dinner
Hours
Monday:
Closed
Tuesday:
6:00pm - 10:00pm
Wednesday:
6:00pm - 10:00pm
Thursday:
6:00pm - 10:00pm
Friday:
6:00pm - 11:00pm
Saturday:
11:00am - 3:00pm
5:30pm - 11:00pm
Sunday:
11:00am - 3:00pm
5:30pm - 10:00pm