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Hubers Cafe
411 SW 3rd Ave
Portland, OR 97204
Uber
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Lunch Menu
Take-Out an Delivery
Dinner Menu
Bar Menu
To-Go (Take Out) Holiday Price List
Lunch Menu
Appetizers
Beer Batter Onion Rings
$9.95Calamari Frita
$10.95Buffalo Chicken Wings
$11.95Crab Cakes
$15.95French Fries
$6.95Chili Garlic Prawns
$13.95Artichoke & Spinach Dip with Tortilla Chips
$8.95Bay Shrimp Cocktail Supreme
$10.95Black Bean Nachos
$8.95Smoked Turkey and Chicken Quesadilla
$8.95Turkey Enchilada
$8.95House-Smoked Salmon with Cream Cheese
$10.95Soup & Salads
Soup du Jour
- Cup $5.95
- Bowl $6.95
Clam Chowder
- Cup $6.95
- Bowl $7.95
Huber's Coleslaw
gluten-free
- $5.95
- Topped with Bay Shrimp $8.75
Organic Field Green Salad
Served with a choice of dressing
gluten-free
- $6.95
- With Bleu Cheese Crumbles And Rum Glazed Walnuts $9.95
Shrimp Louie
$16.95
Bay shrimp on a bed of romaine lettuce with a sliced hardboiled egg, tomatoes, green peppers, and olives
gluten-free
Jim's Shrimp Salad
$13.95
Bay shrimp on Huber's coleslaw
Spinach Salad
Tossed with mushrooms and peppers in a raspberry vinaigrette. Garnished with Parmesan cheese, chopped bacon, and sliced hardboiled egg
gluten-free
- $13.95
- With Bay Shrimp $15.95
Grilled Chicken Salad
$17.95
Breast of chicken cutlets flame-broiled and served over organic field greens with tomatoes, cucumbers, red onions, rum glazed walnuts, dried cranberries, and carrots tossed in a raspberry vinaigrette and topped with sliced avocado
gluten-free
Caesar Salad*
Caesar dressing contains raw eggs. Romaine lettuce with house-made Caesar dressing and Parmesan cheese
- $12.95
- With Anchovies $12.95
- With Grilled Salmon $17.95
- With Grilled Chicken $16.95
- With House-Smoked Salmon $17.95
Cobb Salad
$16.95
Turkey, bacon, fresh romaine lettuce, avocado, egg, tomatoes, and bleu cheese crumbles
gluten-free
Greek Salad
$15.95
Cucumbers, tomatoes, red onions, avocados, cilantro, feta cheese, kalamata olives, and lemon with a vinaigrette dressing
gluten-free
Sandwiches
Turkey Sandwich
$13.95
Turkey, lettuce, and tomato on sourdough. Served with Huber's coleslaw
Turkey, Cream Cheese & Cranberry Sandwich
$14.95
Served with lettuce and tomato on sourdough. Served with Huber's coleslaw
The Club House
$14.95
A triple-decker sandwich with turkey, bacon, lettuce, and tomato. Served with a side of Huber's coleslaw
California Club
$14.95
Triple-decker sandwich with turkey, avocado, lettuce, and tomato on whole wheat. Served with a side of Huber's coleslaw
Hot Turkey Sandwich
Served with choice of sage dressing or mashed potatoes, and with gravy and cranberry sauce
- $10.50
- Served Open-Faced and Topped with Mushroom Gravy $14.95
Grilled Ham & Swiss Cheese
$13.95
Served on rye bread with lettuce, tomato, and Dijon mayonnaise. Served with a side of Huber's coleslaw
Roast Beef Sandwich
$9.95
Roast beef with horse radish sauce, lettuce, and tomato on bread of choice. Served with a choice of french fries or a side of Huber's coleslaw
BBQ Turkey Sandwich
$9.95
Dark turkey meat and BBQ sauce on a bun. Served with a choice of french fries or a side of Huber's coleslaw
Hamburger*
1/3 lb. 100% ground chuck beef served with lettuce, tomatoes, pickles, olives, and a side of french fries
- $12.95
- Cheeseburger $13.95
- Black & Bleu with Bacon $14.95
Beast Burger*
1/2 lb. 100 % all natural combination of elk, wild boar, waygu, and bison patty served on a sesame bun with lettuce, pickles, olives, tomato and mayonnaise. Served with french fries
- $16.95
- With Cheddar Cheese $17.95
Specialties of the House
Entrées include house-baked beer bread and sautéed fresh vegetables. Add an Organic Field Green Salad or cup of House-Made Soup du Jour for $2.95
Roast Young Tom Turkey
$16.95
Our traditional house specialty. Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Baked Sugar-Glazed Ham
$16.95
Slices of baked ham drizzled with ham glaze and served with fresh mashed potatoes
gluten-free
Half & Half
$16.95
A combination of roasted turkey and baked ham served with sage dressing, fresh mashed potatoes, and cranberry sauce
Roast Turkey Drumstick
$14.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Roast Turkey Wings
$11.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Poultry
Chicken Piccata
$17.95
Breast of chicken cutlets breaded and pan-fried in lemon, butter, wine, and capers. Served with fettuccine aglio e olio and sautéed fresh vegetables
Chicken Marsala
$17.95
Breast of chicken cutlets floured and seasoned with marjoram, then pan-fried, and topped with a mushroom and Marsala demi-glace. Served over linguine pasta
Turkey Enchiladas
$13.95
Served with black beans and Spanish rice
Turkey Pot Pie
$14.95
Diced turkey simmered with onions and mushrooms in turkey gravy, and crowned with a cornbread topping
Natural Beef Steaks
A correlative of family ranchers country natural beef
Filet Mignon*
$41.95
Choice 8-ounce Country Natural Beef tenderloin flame-broiled and topped with Merlot butter
Montreal Gorgonzola Filet*
$44.95
Choice 8-ounce Country Natural Beef tenderloin seasoned with Montreal seasoning, flame-broiled, and topped with gorgonzola cheese gratinée and a port wine demi-glace
Beef Stroganoff
$20.95
Slices of Country Natural Beef tenderloin sautéed with garlic, shallots, and mushrooms, then simmered in a red wine demi-glace and tossed with fettuccine and sour cream
Seafood
Fresh Fillet of Atlantic Salmon
$17.95
Fresh fillet of salmon flame-broiled and topped with a citrus butter. Served with mashed potatoes and sautéed fresh vegetables
gluten-free
Northwest Cioppino
$20.95
A bounty of fresh northwest seafood simmered in a broth of tomatoes, onions and fennel
Chili Garlic Prawns
$17.95
Black tiger prawns sautéed with garlic, red chili flakes, white wine, and served with rice pilaf and sautéed fresh vegetables
gluten-free
Fresh Salmon and Prawns Creole
$20.95
Fresh salmon seasoned with Cajun spice, pan fried, 3 prawns, Creole sauce, fresh vegetables, rice pilaf
Cod Fish & Chips
$15.95
Fresh cod coated with panko, deep-fried, and served with tartar sauce and a side of french fries
Fresh Willapa Bay Oysters
$17.95
Floured, pan-fried, and served with tarter sauce, and with rice pilaf and sautéed fresh vegetables
Pasta
All pasta entrées served with garlic bread
Fettuccine Alfredo
Fettuccine, spinach, and garlic simmered in a cream sauce and topped with Parmesan cheese
- $13.95
- Al Pesto $14.95
Penne Primavera
$14.95
Onions, spinach, kalamata olives, and mushrooms sautéed, simmered in a marinara sauce and tossed with penne pasta
Prawn Fettuccine
$17.95
Poached prawns, artichoke hearts, tomatoes, and onions sautéed and tossed with fettuccine pasta
Seafood Penne
$16.95
A medley of sautéed seafood simmered in cream with pasta, garlic, shallots, and Parmesan cheese
Smoked Salmon Fettuccine
$16.95
House-smoked salmon fillet tossed in a light pesto cream with tomatoes, spinach, pine nuts, and fettuccine pasta
Desserts
Chocolate Mousse
$7.50
Served with Chantilly Cream
House-Made Cheesecake
$9.50
Served with raspberry coulis and apricot sauce
Crème Brûlée
$7.50Apple-Blackberry Cobbler
$8.50
Served with premium vanilla ice cream
Tiramisu
$8.50
Lady fingers soaked in Kahlua and espresso, and layered with mascarpone cheese and whipping cream
Baked Bread Custard Pudding
$7.50
Served with chantilly cream and caramel-whiskey sauce
House-Made Pumpkin Pie
Served with chantilly cream
- $5.95
- Ala Mode $6.95
Premium Ice Cream
$4.95Hazelnut Brownie Sundae
$8.95
Fudge brownie topped with mocha almond fudge ice cream and chocolate sauce
Wines by the Glass
Pommery Champagne
- Split $20.00
Bouvet Brut, France
$9.95Kendall Jackson Chardonnay, CA
$10.95Jovino Pinot Gris, Oregon
$9.95Brancott Sauvignon Blanc, NZ
$9.95Stonecap Riesling, Washington
$9.95Maryhill Rose of Sangiovese, WA
$10.50Willamette Valley Vineyards Pinot Noir
$12.95Trapiche Malbec, Argentina
$9.95Proverb Cabernet Sauvignon, CA
$9.95Inscription Pinot Noir, Oregon
$10.00Eola Hills Merlot, Oregon
$9.95Northwest by Northwest Syrah, WA
$10.00Draft Beers
Stella Artois
- Glass $6.25
- Pint $7.25
Coor's Light
- Glass $4.95
- Pint $5.95
Widmer Hefeweisen
- Glass $5.95
- Pint $6.95
Pelican Sea'n Red
- Glass $5.95
- Pint $6.95
FG City of Dreams IPA
- Glass $5.95
- Pint $6.95
Breakside India Pale Ale
- Glass $5.95
- Pint $6.95
Ecliptic Porter
- Glass $5.95
- Pint $6.95
Bottled Beers
Bud Light
- Bottle $4.95
Heineken
- Bottle $5.95
Pilsner Urquel
- Bottle $6.95
Corona
- Bottle $5.95
Becks Non-Alcoholic
- Bottle $4.95
Ports, Madeira & Sherries
Sandemans Founders Reserve
$8.95Taylor Fladgate
$15.95Blandy's Madeira 5 Yr-Old Malmsey
$9.95Harvey's Bristol Cream Sherry
$8.95Dry Sack Sherry
$8.95Cognacs, Armagnacs, & Brandies
Remy Martin Louis XIII
- ½ oz. $130.00
- 1 oz. $245.00
- 1½ oz. $360.00
Remy Martin XO
$26.00Remy Martin VSOP
$10.95Hennessey XO
$26.00Hennessey VSOP
$10.95Hennessey VS
$9.95Courvoisier VSOP
$10.95Courvoisier VS
$9.95Martell Cordon Bleu
$21.00Clear Creek Pear Brandy
$16.95Espresso & Cappuccino
Espresso
- $3.95
- Double $4.95
Latte
- $4.95
- Double $5.95
Americano
$3.95Cappuccino
$4.95Mocha
- $4.95
- Double $5.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness
Appetizers, Soups & Salads
New England Style Clam Chowder
- Cup $6.95
- Bowl $7.95
Soup du Jour
- Cup $5.95
- Bowl $6.95
Organic Field Green Salad
- $6.95
- With Bleu Cheese Crumble & Rum Glazed Walnuts $9.95
Huber's Cole Slaw
- $5.95
- With Bay Shrimp $7.95
Caesar Salad
- $11.25
- With Grilled Chicken $15.95
- With Grilled Salmon $16.25
House Smoked Salmon with Cream Cheese
$10.25Crab Cakes Appetizer
$15.25Entrees
Roast Young Tom Turkey
$15.25
Served with sage dressing, mashed potatoes, sautéed vegetables, our scratch gravy, & cranberry sauce
Baked Sugar Glazed Ham
$15.25
Served with mashed potatoes, sautéed vegetables and ham glaze
Half & Half
$15.25
A combination of roast turkey & baked ham served with sage dressing, mashed potatoes, sautéed vegetables & cranberry sauce
Fresh Fillet of Atlantic Salmon
$16.25
Fresh fillet flame broiled and topped with a lemon herbed butter. Served with mashed potatoes and sautéed vegetables
Cod Fish & Chips
$14.25
Fresh cod coated with panko, deep fried and served with tartar sauce, Huber's cole slaw and French fries
Fettuccine Alfredo
Fettuccine, spinach & garlic simmered in a cream sauce and topped with parmesan cheese
- $12.25
- Al Pesto $13.25
- With Grilled Chicken $16.25
- With Smoked Salmon $16.25
Penne Pasta Primavera
$13.25
Onions, spinach, mushrooms & kalamata olives sautéed then simmered in a zesty marinara sauce & tossed with penne pasta
Sandwiches
Turkey Sandwich on Sourdough
$12.25
With lettuce, tomato, & Huber's cole slaw
Hot Turkey Sandwich
$13.25
Topped with our scratch gravy & served with choice of sage dressing or mashed potatoes
Hamburger
1/3 lb. 100% ground chuck beef flamed broiled served with lettuce, tomatoes, olives & French fries
- $11.25
- Cheeseburger $12.25
- Black & Bleu with Bacon $13.25
Buffalo Burger
$15.25
1/3 lb. 100% all natural ground buffalo flame broiled and served on a sesame bun with sautéed mushrooms, caramelized onions, Swiss cheese & French fries
Appetizers
Beer Batter Onion Rings
$9.95Calamari Frita
$10.95Buffalo Chicken Wings
$11.95Crab Cakes
$15.95French Fries
$6.95Chili Garlic Prawns
$13.95Artichoke & Spinach Dip with Tortilla Chips
$8.95Bay Shrimp Cocktail Supreme
$10.95Black Bean Nachos
$8.95Smoked Turkey and Chicken Quesadilla
$8.95Turkey Enchilada
$8.95House-Smoked Salmon with Cream Cheese
$10.95Soups & Salads
Soup du Jour
- Cup $5.95
- Bowl $6.95
Clam Chowder
- Cup $6.95
- Bowl $7.95
Shrimp Louie
$16.95
Bay shrimp on a bed of romaine lettuce with a sliced hard-boiled egg, tomatoes, green peppers, and olives
gluten-free
Jim's Shrimp Salad
$13.95
Bay shrimp on Huber's coleslaw
gluten-free
Grilled Chicken Salad
$17.95
Breast of chicken cutlets flame-broiled and served over a salad of organic field greens with tomatoes, cucumbers, red onions, rum glazed walnuts, dried cranberries, and carrots tossed in a raspberry vinaigrette and topped with sliced avocado
gluten-free
Spinach Salad
Tossed with mushrooms and peppers in a raspberry vinaigrette, and garnished with Parmesan cheese, chopped bacon, and hard-boiled egg
gluten-free
- $13.95
- With Bay Shrimp $15.95
Caesar Salad*
Caesar dressing contains raw eggs. Romaine lettuce with house-made Caesar dressing and Parmesan cheese
- $12.95
- With Grilled Chicken $16.95
- With Grilled Salmon $25.95
- With Blackened Salmon $25.95
- With House-Smoked Salmon $22.95
- with Roasted Turkey $16.95
Cobb Salad
$16.95
Turkey, bacon, fresh romaine lettuce, avocado, egg, tomatoes, green onions, and bleu cheese crumbles
gluten-free
Greek Salad
$15.95
Cucumbers, tomatoes, red onions, avocados, cilantro, feta cheese, kalamata olives, and lemon
gluten-free
Organic Field Green Salad
Organic field greens, cucumbers, cherry tomatoes, and carrots
gluten-free
- $6.95
- With Bleu Cheese Crumbles and Rum Glazed Pecans $9.95
Huber's Coleslaw
A house specialty going back to the saloon days
gluten-free
- $5.95
- Topped with Bay Shrimp $8.95
Sandwiches
The Club House
$14.95
A triple-decker sandwich with turkey, bacon, lettuce, and tomato. Served with a side of Huber's coleslaw
Turkey Cream Cheese & Cranberry
$14.95
Served on sourdough. Served with a side of Huber's coleslaw
Beast Burger*
1/2 lb. 100 % all natural ground bison, elk, wild boar, and waygu, lettuce, tomato, pickles, olives. Served with french fries
- $16.95
- With Cheese $17.95
Specialties of the House
Entrées include house-baked Beer Bread and sautéed fresh vegetables. Add an Organic Field Green Salad with an entrée $6.95. Add a Caesar or Spinach Salad with an entrée $6.95
Roast Young Tom Turkey
$22.95
The traditional house specialty. Served with sage dressing, choice of fresh mashed potatoes or fresh baked yams with hazelnut butter, choice of traditional gravy or mushroom gravy, and cranberry sauce. Recommended wines: Pinot Gris, Pinot Noir
Baked Sugar-Glazed Ham
$22.95
Tender slices of baked ham drizzled with ham glaze, and served with choice of fresh mashed potatoes or fresh baked yams with hazelnut butter. Recommended wines: Riesling, White Zinfandel
gluten-free
Half & Half
$22.95
A combination of roasted turkey and baked ham served with sage dressing, choice of fresh mashed potatoes or fresh baked yams with hazelnut butter, choice of traditional gravy or mushroom gravy, and cranberry sauce. Recommended wine: Chardonnay
Roast Turkey Drumstick
$17.95
Tender roasted turkey drumstick served with sage dressing, fresh mashed potatoes or fresh baked yams, traditional gravy or mushroom gravy, and cranberry sauce. Recommended wine: Zinfandel
Poultry
Chicken Piccata
$22.95
Chicken cutlets breaded with panko bread crumbs, pan-fried, and served with a lemon caper beurre blanc with fettuccine aglio olio, and with sautéed fresh vegetables. Recommended wine: Pinot Gris
Chicken Marsala
$22.95
Breast of chicken cutlets dredged in floured and seasoned with marjoram, then pan-fried and topped with a mushroom and Marsala demi-glace. Served over fettuccine aglio olio. Recommended wines: Chardonnay
Turkey Pot Pie
$18.95
Diced turkey simmered with onions and mushrooms in turkey gravy, and crowned with a cornbread topping. Recommended wine: Merlot
Turkey Enchiladas
$14.95
Served with black beans and Spanish rice
Roast Turkey Wings
$14.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Natural Beef Steaks
A correlative of family ranchers country natural beef
Filet Mignon*
$41.95
8-ounce Country Natural Beef tenderloin flame-broiled and topped with a red wine demi-glace. Recommended wine: Pinot Noir
Montreal Gorgonzola Filet*
$44.95
Choice 8-ounce Country Natural Beef tenderloin seasoned with Montreal seasoning, flame-broiled, and topped with Gorgonzola cheese gratinée and a port wine demi-glace. Recommended wine: Merlot
Beef Stroganoff
$24.95
Slices of Country Natural Beef tenderloin sautéed with garlic, shallots, and mushrooms, then simmered in a red wine demi-glace, and tossed with fettuccine and sour cream. Recommended wine: Shiraz
Seafood
Fresh Fillet of Salmon
$25.95
Fresh fillet of Atlantic salmon flame-broiled and topped with lemon herbed butter. Served with mashed potatoes and sautéed fresh vegetables. Recommended wines: Chardonnay or Pinot Noir
gluten-free
Chili Garlic Prawns
$24.95
Black tiger prawns sautéed with garlic, red chili flakes, white wine, and served with rice pilaf and sautéed fresh vegetables. Recommended wine: Chardonnay
gluten-free
Northwest Cioppino
$23.95
Fresh salmon, fresh white fish, tiger prawns, simmered in a broth of tomatoes, onions, and fennel. Recommended wine: Malbec
Crab Cakes
$23.95
Red rock crab breaded with panko, pan-fried, and served with chipotle mayonnaise. Recommended wine: Chardonnay
Fresh Salmon and Prawns Creole
$28.95
Fresh salmon seasoned with Cajun spice, pan fried, 3 prawns, Creole sauce, fresh vegetables, rice pilaf. Recommended wine: Chardonnay
Cod Fish & Chips
$18.95
Fresh cod coated with panko, deep-fried, and served with a side of tartar sauce, french fries and Huber's coleslaw. Recommended wine: Sauvignon Blanc
Fresh Willapa Bay Oysters
$18.95
Floured, pan-fried, and served with tarter sauce, and with rice pilaf and sautéed fresh vegetables. Recommended wine: Sauvignon Blanc
Pasta
All pasta entrées served with garlic bread. Gluten-free pasta available upon request. Please allow an additional twenty minutes for gluten-free pasta
Fettuccine Alfredo
Pasta, spinach, and garlic simmered together in cream and topped with Parmesan cheese. Recommended wine: Pinot Gris
- $14.95
- Al Pesto $15.95
- With Fresh Vegetable Medley $17.95
- With Grilled Chicken $18.95
Prawn Fettuccine
$23.95
Prawns, artichoke hearts, tomatoes, and onions sautéed in a garlic butter sauce and tossed with fettuccine pasta. Recommended wine: Chardonnay
Seafood Penne
$21.95
A medley of sautéed seafood simmered in cream with pasta, garlic, shallots, and Parmesan cheese. Recommended wine: Chardonnay
Smoked Salmon Fettuccine
$23.95
House-smoked salmon fillet tossed with tomatoes, spinach, pine nuts, pasta, and a light basil pesto cream. Recommended wine: Sauvignon Blanc
Desserts
House-Made Cheesecake
$9.50
Served with raspberry coulis and apricot sauce
Crème Brûlée
$7.50Apple-Blackberry Cobbler
$8.50
Served with premium vanilla ice cream
Chocolate Mousse
$7.50
Served with Chantilly Cream
Baked Bread Custard Pudding
$7.50
Served with chantilly cream and caramel-whiskey sauce
House-Made Pumpkin Pie
Served with chantilly cream
- $5.95
- Ala Mode $6.95
Premium Ice Cream
$4.95Premium Ice Cream Sundae
$6.50Hazelnut Brownie Sundae
$8.95
Fudge brownie topped with mocha almond fudge ice cream and chocolate sauce
Tiramisu
$8.50
Lady fingers soaked in coffee liquor and espresso, and layered with mascarpone cheese and whipping cream
Wildberry Sorbet
$4.50Wines by the Glass
Pommery Champagne
- Split $20.00
Bouvet Brut, France
$9.95Kendall Jackson Chardonnay, CA
$10.75Jovino Pinot Gris, Oregon
$9.95Brancott Sauvignon Blanc, NZ
$9.95Stonecap Riesling, Washington
$9.95Maryhill Rose of Sangiovese, WA
$9.95Willamette Valley Vineyards Pinot Noir
$12.95Inscription Pinot Noir, Oregon
$10.00Eola Hills Merlot, Oregon
$9.95Northwest by Northwest Syrah, WA
$10.00Trapiche Malbec, Argentina
$9.95Proverb Cabernet Sauvignon, CA
$9.95Draft Beers
Stella Artois
- Glass $6.25
- Pint $7.25
Bud Light
- Glass $4.95
- Pint $5.95
Widmer Hefeweisen
- Glass $5.95
- Pint $6.95
Pelican Sea'N Red
- Glass $5.95
- Pint $6.95
FG City of Dreams IPA
- Glass $5.95
- Pint $6.95
Breakside India Pale Ale
- Glass $5.95
- Pint $6.95
Ecliptic Porter
- Glass $5.95
- Pint $6.95
Bottled Beers
Bud Light
- Bottle $4.95
Heineken
- Bottle $5.95
Pilsner Urquel
- Bottle $6.95
Corona
- Bottle $5.95
Becks Non-Alcoholic
- Bottle $4.95
Ports, Madeira & Sherries
Sandemans Founders Reserve
$8.95Taylor Fladgate 20 Year Tawny
$15.95Harvey's Bristol Cream Sherry
$8.00Dry Sack Sherry
$8.00Blandy's Madeira 5 Year-Old Malmsey
$9.95Cognacs, Armagnacs, & Brandies
Remy Martin Louis XIII
- ½oz. $140.00
- 1oz. $275.00
- 1½oz. $395.00
Remy Martin XO
$25.00Remy Martin VSOP
$9.95Hennessey XO
$25.00Hennessey VSOP
$9.95Hennessey VS
$8.95Courvoisier VSOP
$9.95Courvoisier VS
$8.95Martell Cordon Bleu
$20.00Clear Creek Pear Brandy
$15.95Seasonal Cocktail Suggestions
Huber's Spanish Coffee
$13.25
Kahlua, Cruzan 151, Bols Triple Sec, and coffee. Flamed tableside and topped with fresh whipped cream and nutmeg
St. Germain & Champagne
$9.95
Liqueur made from the elderberry flower and champagne
Marionberry Cosmopolitan
$9.95
Indio Marionberry Vodka, Triple Sec, fresh squeezed lime juice, and cranberry juice shaken and strained into a cocktail glass
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness
Huber's Signature Cocktails
Spanish Coffee
$13.25
Cruzan 151, Bols Triple Sec, Kahlúa, and coffee. Flamed tableside and topped with fresh whipped cream and nutmeg
Iced Spanish Coffee
$13.25
Cruzan 151, Bols Triple Sec, Kahlúa, and coffee flamed with a cascade of fire on the rocks, and topped with fresh whipped cream and nutmeg
Blue Agave Passion
$10.50
Herradura Silver Tequila, Blue Curacao, passion fruit syrup, pineapple juice, and lemon juice shaken, strained, and served with a twist
French Apple Kiss
$10.50
Boulard Calvados Apple Brandy, Dekuyper Sour Apple Pucker, lemon, and cranberry juice. Served up in a sugar-rimmed glass
Gingers Nectar
$9.95
Absolut Mandrin, lemon juice, orange juice, cranberry juice, and Triple Sec served up with a sugar rim
White Chocolate Rocket
$11.50
Stoli, Grand Marnier, Godiva White Chocolate Liqueur, & Kahlúa Especial shaken and served up
Seasonal Cocktails
Marionberry Cosmopolitan
$10.50
Indio marionberry vodka, triple sec, cranberry juice, fresh squeezed lime juice, and sugar shaken and strained into a cocktail glass
Mai Tai
$12.50
Barcardi Select, lemon juice, orange juice, pineapple juice, Orgeat, Cherry Herring, and Cointreau shaken and served in a hurricane glass with a float of Meyers Dark Jamaican Rum
Hurricane
$12.50
Mt. Gay Dark Eclipse Rum, fresh lime juice, orange juice, pineapple juice, passion fruit, and grenadine shaken and served in a hurricane glass with a float of Myers Dark Jamaican Rum
Summer Solstice
$9.95
Crater Lake Vodka, Martini & Rossi Sweet Vermouth, a splash of Blandy's Madiera, fresh orange juice and lime juice shaken and strained into a cocktail glass
Love for Sale
$9.95
Absolut Mandrin, Passoa Passion Fruit Liqueur, orange juice, and pineapple juice shaken and strained into a cocktail glass
Lavender Lemonade
$9.95
HRC Lavender Vodka, fresh lemon juice, sugar cubes, soda
Crown Royal Collins
$10.50
Crown Royal, sugar cubes, and fresh squeezed lemon juice topped with club soda
Sazerac
$9.95
Old Overholt Rye Whiskey, New Orleans Peychaud's bitters, and a hint of sugar laced with Pernod
Champagne Cocktails
Bellini
$10.50
Champagne, peach puree, and a twist of lemon
St. Germain & Champagne
$10.50
St. Germain, a liqueur made from the elderberry flower, and champagne
Mimosa
$10.50
Champagne with fresh squeezed orange juice
Aviation French 75
$10.50
Aviation Gin, lemon juice, and sugar cubes muddled, then shaken and topped with champagne
Chambord & Champagne
$10.50
Champagne with Chambord and a twist of lemon
Coffee & Hot Drinks
Spanish Coffees listed in Signature Cocktails
Shakespeare
$12.50
Grand Marnier, Baileys, Frangelico, and coffee served in cinnamon rimmed glass topped with whipping cream and shaved chocolate
Hot Buttered Spiced Rum
$9.95
Captain Morgan Spiced Rum, brown sugar, and a pat of butter
BFK
$10.50
Baileys Irish Cream, Frangelico, Kahlúa, and coffee topped with cream
Blueberry Tea
$9.95
Grand Marnier, Amaretto di Saronno, Earl Grey Tea, and hot water
Calvados Toddy
$11.50
Calvados Boulard Brandy, fresh muddled orange and lemon, and honey. Topped with hot water and garnished with a cinnamon stick
Coffee Nudge
$10.50
Brandy, Kahlúa, Cream de Cacao, and coffee topped with cream
Monastery
$10.50
Frangelico, Bailey's and coffee topped with cream
Cordials & Apertifs
Amaretto di Saronno
Baileys
B & B
Bendictine
Campari
Chambord
Chartreuse Green
Cointreau
Drambuie
Fernet Branca
Frangelico
Godiva Dark
Godiva White
Goldschlager
Grand Marnier
Grand Marnier 100
Grand Marnier 150
Jagermeister
Kahlúa
Kahlúa Especial
Lemoncello
Mexta Ouzo
Midori
Parfait Amour
Pernod
Pimms #1
Rumple Minze
Sambuca
Sambuca Black
Southern Comfort
St. Germain
Tia Maria
Tuaca
Yukon Jack
Brandy & Cognac
Boulard Calvados
Courvoisier
Courvoisier VSOP
Hennessy VSOP
Hennessy VS
Hennessy XO
Maison Rouge VSOP
Martel Cordon Bleu
Martel VSOP
Remy Louis XIII
Remy Martin XO
Remy VSOP
Bourbons
Basil Hayden's
Blanton's
Bookers
Burnside
Bulleit
Jack Daniels
Gentleman Jack
Jim Beam Black
Knob Creek
Makers Mark
Wild Turkey 101
Tequila
1800 Reposado
Cazadores Reposado
Chinaco Reposado
Herradura Anejo
Herradura Silver
Jose Cuervo Gold
Patron Anejo
Patron Silver
Tres Generaciones
Rum
10 Cane
Appleton Estate
Bacardi Limon
Bacardi Black
Bacardi Silver
Captain Morgan
Malibu
Myers Dark Rum
Mt. Gay
Blended Scotch
Chivas Regal
Cutty Sark
Dewars White Label
Dewars 12 yr.
J&B
Johnnie Walker Blue
Johnnie Walker Gold
Johnnie Walker Black
Johnnie Walker Red
Single Malt Scotch
Balvenie 12 Doublewood
Glenfiddich
Glenlivet
Glenmorangie 10 yr.
Lagavulin 16
Laphroaig 10 yr.
Macallan 12 yr.
Macallan 18 yr.
Oban 14 yr.
Talisker
Gin
Aria
Aviation
Beefeater
Bombay
Bombay Sapphire
Boodles
Gompers
Hendrick's
Oxley
Tanqueray
Tanqueray #10
Vivacity
Vodkas
360 Double Chocolate
Absolut
Absolut Citron
Absolut Mandrin
Belvedere
Chopin
Cîroc
Crater Lake
Grey Goose
Grey Goose Cherry Noir
Grey Goose LeMelon
Heritage Lavender Vodka
Indio Marionberry
Ketel One
Monopolowa
Skyy
Stolichnaya
Three Olives Cherry
Tito's
Wines by the Glass
Nicolas Feuillatte Champagne
- Split $17.95
Charles de Fère, Jean Louis Cuvée
$9.95Kendal Jackson Chardonnay, California
$10.75Jovino Pinot Gris, Oregon
$9.95Brancott Sauvignon Blanc, New Zealand
$9.95Stonecap Riesling, Washington
- $9.95
- Happy Hour Price $5.95
Maryhill Rose of Sangiovese, Washington
$9.95Willamette Valley Vineyards Pinot Noir, Founder's Reserve, Oregon
$12.95Sagelands, Merlot, Washington
$9.95Trapiche Malbec, Argentina
$9.95Proverb Cabernet Sauvignon, California
- $9.95
- Happy Hour Price $5.95
Draft Beers
Stella Artois
- Glass $6.25
- Pint $7.25
Bud Light
- Glass $4.95
- Pint $5.95
Widmer Hefeweisen
- Glass $5.95
- Pint $6.95
Ninkasi India Pale Ale
- Glass $5.95
- Pint $6.95
Breakside India Pale Ale
- Glass $5.95
- Pint $6.95
Pelican Sea'n Red
- Glass $5.95
- Pint $6.95
Ecliptic Porter
- Glass $5.95
- Pint $6.95
Bottled Beers
Bud Light
- Bottle $4.95
Heineken
- Bottle $5.95
Pilsner Urquel
- Bottle $6.95
Corona
- Bottle $5.95
Becks Non-Alcoholic
- Bottle $4.95
Hard Cider
Portland Kinda Dry Apple Cider
- Bottle $5.95
Atlas Blackberry Cider
- Bottle (22 oz.) $10.95
Freshly Squeezed Juices
Orange Juice
- 7 oz. $5.50
- 11 Oz. $6.50
Grapefruit Juice
- 7 oz. $5.50
- 11 oz. $6.50
Soft Drinks
Coke Classic
$3.95Diet Coke
$3.95Sprite
$3.95Ginger Ale
$3.95Tonic
$3.95Club Soda
$3.95Virgil's Root Beer
$4.50Huber's Happy Hour
Happy Hour: Daily 4 - 6:30pm and 9:30 - Close. Exceptions: No Happy Hour on Valentine's Day & from November 15th to December 31. minimum $3.50 beverage purchase per person
Appetizers & Hors D'oeuvres
Bay Shrimp Cocktail
- Happy Hour $5.95
- Reg. Price $10.95
Black Bean Nachos
- Happy Hour $5.50
- Reg. Price $8.95
Buffalo Chicken Wings
- Happy Hour $5.95
- Reg. Price $11.95
Calamari Frita
- Happy Hour $7.95
- Reg. Price $10.95
Smoked Salmon Plate
- Happy Hour $8.95
- Reg. Price $10.95
Turkey Enchilada
- Happy Hour $5.95
- Reg. Price $8.95
Smoked Turkey and Chicken Quesadilla
- Happy Hour $5.95
- Reg. Price $8.95
Artichoke & Spinach Dip w/ Tortilla Chips
- Happy Hour $5.95
- Reg. Price $8.95
Soup, Salads, & Sandwiches
Soup du Jour (Bowl)
- Happy Hour $3.95
- Reg. Price $6.95
Organic Field Green Salad
- Happy Hour $4.50
- Reg. Price $6.95
Small Caesar Salad*
dressing contains raw eggs
- Happy Hour $4.50
- Reg. Price $6.95
Cheeseburger
- Happy Hour $6.95
- Reg. Price $11.95
BBQ Turkey Sandwich
- Happy Hour $5.95
- Reg. Price $10.95
Late Night Bite
Entrées Available until Closing
Filet Mignon*
$41.95
Certified Angus Beef Natural flame-broiled and served with merlot butter, mashed potatoes, and sautéed vegetables
Fresh Fillet of Salmon
$25.95
Flame-broiled and served with herbed butter, mashed potatoes, and sautéed vegetables
Dinner Caesar*
Our classic Caesar salad topped with flame-broiled chicken breast and fresh Parmesan cheese
- $16.95
- With Smoked Salmon $17.95
House-Made Gourmet Desserts
House-Made Gourmet Desserts
Ask your server about our House-Made Gourmet Desserts. (For additional menu items, please check our full Dinner Menu)
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illness
Turkey Package
Turkey Package
$159.95
Serves approx. 10 people. Includes: 1 12-14 lb. Whole Roasted Turkey (whole bird), 2 Quarts Sage Dressing, 2 Quarts Mashed Potatoes, 2 Quarts Gravy, 1 Pint Cranberry Sauce, 1 Loaf Beer Bread, 1 Whole Pumpkin Pie
Need To Serve More than 10 People?
See Additional Items & Side Orders below for selections and prices
Need To Serve More than 10 People?
Simply Order Extra Items in Addition to your Turkey Package. for Example, for 12 We Recommend Adding: 1 lb. Sliced Turkey, 1 pt. Sage Dressing, 1 qt. Mashed Potatoes, 1 Pumpkin Pie
Sides
Sliced Turkey
- Pound $16.95
- Ounce $1.25
Sliced Ham
- Pound $16.95
- Ounce $1.25
Ham Glaze (1 Cup)
- (each) $2.00
Single Turkey Drumstick
- (each) $10.95
Sage Dressing (Stuffing)
- Quart $8.95
- Pint $4.95
Mashed Potatoes
- Quart $8.95
- Pint $4.95
Gravy
- Quart $8.95
- Pint $4.95
Vegetable du Jour
- Quart $8.95
- Pint $4.95
Coleslaw
- Quart $8.95
- Pint $4.95
Cranberry Sauce
- Pint $7.95
Loaf of Beer Bread
- (each) $6.50
Whole Pumpkin Pie
- (each) $10.95
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General Info
Payment Types
Visa
MasterCard
American Express
Discover
Cuisine
American - Traditional
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 12:00am
Tuesday:
11:30am - 12:00am
Wednesday:
11:30am - 12:00am
Thursday:
11:30am - 12:00am
Friday:
11:30am - 1:00am
Saturday:
11:30am - 1:00am
Sunday:
4:00pm - 11:00pm
About Us
Huber’s was established in 1879 at the corner of 1st and Alder in downtown Portland, Oregon. It was originally called “The Bureau Saloon” until it was purchased by Mr. Frank Huber and the name was changed to Huber’s. In 1891, Mr. Huber hired Jim Louie, a Chinese immigrant, to do the cooking. In those days if you bought a drink you would get a free turkey sandwich and some coleslaw. With just a few booths and bench seats in the old bar, most of the patrons would go around and converse with a drink in one hand and a turkey sandwich in the other. This is how the turkey tradition started at Huber’s.