Begin your meal with a fresh salad, house made pickled beets, cottage cheese, and biscuits with apple butter. Next enjoy your entree served with whipped potatoes, cream gravy, sweet corn and savory green beans. When you're finished enjoying your meal, enjoy a scoop of vanilla ice cream. Additional house made desserts are listed below
Entrees
Served Family Style
Indiana Fried Chicken Dinner
$29.00
Our chicken is raised with no hormones and is American Humane Association certified. Hollyhock Hill's delicious chicken is lightly dusted with organic flour, followed by a quick pan fry to golden brown!
All White Meat - Additional
$4.00
Sweet & Spicy Sauce - Additional
$3.00
Combination Dinner
Served Family Style. Additional cost per piece with entree: Breast - $4, Leg - $3, Thigh - $3
Indiana Fried Chicken
$38.00
Plus choose one: Gulf Shrimp, Giblets, Pan Seared Salmon, Fresh Atlantic Cod, or 12 oz Pork Chop
8 oz Filet Mignon - Additional
$10.00
Gulf Shrimp
$24.00
Lightly breaded and crispy fried gulf shrimps, served with your choice of cocktail or tartar sauce
Filet Mignon
$38.00
8 oz beef tenderloin seared to perfection
Fresh Atlantic Cod
$25.00
Pan roasted loin of cod, served with tartar sauce
Pan Seared Salmon
$28.00
Line caught sockeye salmon griddled with smoked sea salt and Vermont maple glaze
Chicken Tenderloins
$28.00
Our organic chicken tenderloins are lightly dredged and pan fried or grilled, served with buttermilk ranch dressing
12 oz Pork Chop
$25.00
Lightly seasoned and cast iron grilled with fried onions and cream gravy
Vegetable or Share Dinner
$16.00
Giblets
Fried Chicken Gizzards
$8.00
Fried Chicken Livers
$8.00
Giblets
$8.00
livers & gizzards
Kids Menu
Kids Menu
$12.00
Ages 5-12
Additional Sides
Macaroni & Cheese
$8.00
French Fries
$6.00
Sweeter Side
Kelly's Apple Pie (Seasonal)
$8.00
Homemade and Delicious! Piled high fresh Indiana apples with a crumble topping
Hollyhock Hill Restaurant has been a tradition in "family-style" dining since 1928, remaining as one of the few such restaurants of its type in the United States and the second oldest restaurant in Indiana. Consistently ranked among the top restaurants in the Midwest, Hollyhock Hill is famed for its superior "county-style" cuisine, high standards of service and unique ambiance. Hollyhock Hill is a premiere dining destination in Indianapolis and perfect for celebrating special occasions. Recently featured on the cover of Saveur Magazine and named "America's BEST Fried Chicken" by Travel & Leisure Magazine/Yahoo Travel. Ranked in the Top 10 Wedding Venues - Indy AList 2016!