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Holeman and Finch Public House
2277 Peachtree Rd NE
Atlanta, GA 30309
Uber
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Dinner Menu
Brunch Menu
Wine Menu
Dinner Menu
Charcuterie
$6. Charcuterie Boards Include Pickles, Mustard and Bread
Country Pâté
Coppa
Lomo
Tennshootoe Ham
Bresaola
Cheeses
$7. Cheese Boards Include Pickles, Mustard and Bread
Griffin [Cow] Sweet Grass Dairy, GA
Bit 'O' Blue [Cow] Calyroad Creamery, GA
Pleasant Ridge Reserve [Cow] Uplands Cheese, WI
Dirty Grill [Goat] Prodigal Farm, NC
Waypoint [Cow] Calyroad Creamery, GA
Graze
Whitestone Oysters [Chesapeake Bay]
$3.50
mignonette, horseradish, saltines
Fried Oysters
$12.00
new orleans remoulade
Chicken Liver Pâté
$14.00
apple cider & toast
Deviled Eggs Three Ways
$7.00Bacon Caramel Popcorn
$4.00Pimento Cheese
$8.00
buttermilk crackers, b&b pickles
Bone Marrow Fergus
$15.00
red onion, tamed parsley salad, levain
Beef Tartare
$16.00
yolk, shoestring potatoes
Starters
Tucker Farms Lettuces
$12.00
toasted pain de mie, tomme, buttermilk
Johnny Cakes
benton's bacon, poached egg, sorghum
- $10.00
- Foie Gras $14.00
Savannah Red Shrimp Boudin
$15.00
geechee stew, preserved tomato
Crunchy Gentleman
$14.00
ham, house dijon, gruyere
Crisp Sweetbreads
$16.00
hoisin, pea shoots
Mains
Vegetable Plate
$26.00
seasonal produce from georgia's finest farmers
Pan Roasted Georgia Chicken
$24.00
big fat grits, apple and pecan broth
H&F Burger
$17.00
hand-cut fries, red onion, american cheese
Bear Creek Farms Flatiron Steak
$36.00
potato puree, bone marrow vinaigrette
Sides
Big Fat Grits
$7.00Sea Island Red Peas
$7.00Benton's Bacon
$7.00Collard Greens
$7.00Warm Yeast Rolls
$3.00Sweets
$6
Jen Yee's Dream Cookies
Buttermilk Chess Pie
chantilly cream
Chocolate Mousse
caramelized puff
Sticky Toffee Pudding
vanilla ice cream
Draught
Basement Pog IPA Scofflaw Atlanta, 7.5%
$8.00Floridian, Hefeweizen, Funky Buddha, Florida, 5.2%
$7.00Guinness, Stout, St James Gate, Ireland, 4.2%
$6.00Lord Grey, Sour Ale, Three Taverns, Decatur, 5%
$6.00Paradise Now, Raspberry Weiss, Trimtrab, Alabama, 5.2%
$8.00Tart Peach, Kolsh, Green Bench, St. Pete, 4.7%
$6.50Bottles & Cans
Bibo, Pilsner, Creature Comforts, Athens, 5.2%
$6.00Euphonia, Pilsner, New Realm, Georgia, 5.0%
$6.00Hamm's, Lager, Miller, Milwaukee, 4.6%
$4.00Grapefruit Sculpin IPA Ballast Point, California, 7.0%
$7.50Night on Ponce IPA Three Taverns, Decatur, 7.5%
$6.00Over & Over, Pineapple Ale, Orpheus, Atlanta, 4%
$6.00Prince of Pilsen, Pilsner, Three Taverns, Decatur, 5.0%
$7.00Postcard, Pilsner, Green Bench, Florida, 4.7%
$7.00Sculpin IPA Ballast Point, California, 7.0%
$7.50Slooow Mo IPA Knee Deep, California, 6.5%
$6.50Transmigration of Souls IPA Orpheus, Atlanta, 10%
$7.50Treehorn Cider, Cider, Treehorn, Marietta, 7%
$7.50Unfiltered Sculpin IPA Ballast Point, California, 7.0%
$7.50Sparkling-Rose
Cava Brut Codorniu, Catalonia, Spain
- $11.00
- $35.00
Prosecco Dolci Colline, Veneto, Italy
- $13.00
- $42.00
Pinot Noir Rose Villa Wolf, Oregon, 2017
- $10.00
- $19.00
- $40.00
White
Pinot Grigio Zenato, Valpolicella, Italy, 2016
- $11.00
- $21.00
- $44.00
Albarino Nortico, Minho, Portugal, 2016
- $10.00
- $19.00
- $40.00
Riesling Heinz Eifel Dry Estate, Mosel, Germany, 2015
- $11.00
- $21.00
- $43.00
Chardonnay Folk Tree, San Luis Obispo, California, 2015
- $12.00
- $22.00
- $48.00
Chardonnay Domaine des Gerbeaux, Burgundy, France, 2016
- $13.00
- $25.00
- $52.00
Red
Pinot Noir Averaen, Willamette Valley, Oregon, 2016
- $13.00
- $25.00
- $51.00
Barbera Blend Pergola Monferatto Rosso, Italy, 2015
- $10.00
- $19.00
- $40.00
Sangiovese Brusco, Toscano, Italy, 2014
- $11.00
- $20.00
- $44.00
Grenache Blend Chat Fou, Cotes du Rhone, 2015
- $13.00
- $24.00
- $52.00
Monstant Mas Donis Celler de Capacnes, Spain, 2015
- $9.00
- $17.00
- $36.00
Malbec Chateau LA Grave Cahor, France, 2014
- $11.00
- $21.00
- $40.00
Cabernet Slingshot Napa Valley, California, 2016
- $14.00
- $27.00
- $56.00
House
From Beyond – Demetri Mcdonald
$12.00
Altos reposado, poblano, Simple, lime
The internal Affair – Samantha Butler
$14.00
Altos Reposado, pineapple, basil, orange juice, jalapeno, lime
My Bell – Quentin Jones
$14.00
Banhez mezcal, Amaro Nonino, Amontillado Sherry, Punt e Mes, , Orange & Grapefruit Bitters
Pep Rally – Quentin Jones
$14.00
Hawthorn's Gin, Cognac, Maurin Dry Vermouth, Peppadew Syrup, combier, lemon, absinth rinse
Spicy Peppatini – Quentin Jones
$11.00
Tito's vodka, peppadew peppers
The Perfect Pear– Samantha Butler
$14.00
Cathead Vodka, Pear Nectar, Blackberry Syrup
White Negroni – Quentin Jones
$17.00
Empress Gin, Dolin Blanc, Cocchi americano, Suze, Quintinye royal vermouth
Nopales – Demetri McDonald
$13.00
H+F Patron reposado, Cactus syrup, Aloe, Lime
Graze
order by the each, order by the many boards come with pickles, mustards & bread
Chicken Liver Pate
$14.00
apple cider gelee, spiced pecans, buttered toast
Caramel Popcorn
$5.00Blistered Shishito Peppers
$5.00Charcuterie
Coppa
$5.50
red pepper & paprika
Hungarian Salami
$4.50
ground spiced pork shoulder
Finocchiona
$5.50
fennel sausage
Hand Sliced Benton's Ham
$7.50Bresaola
$5.00
red wine, juniper
Cheese
Blue Gouda – Cow – Kenny's Farmhouse – KY
$4.50Pimento Cheese – Cow – Holeman + Finch
$5.50Green Hill – Cow – Sweetgrass Dairy – GA
$5.00Griffin – Cow – Sweetgrass Dairy – GA
$4.00Jersey Girl – Cow – Woodsman & Wife – GA
$5.50Out of the Ashes – Cow – Woodsman & Wife – GA
$5.50Starters
Green Ola Lettuces
$12.00
confit ginger vinaigrette, grated pecan, radish
Red Shrimp Toast
$16.00
she crab roe, tomato, benne seed pan au levain
Hand Chopped Beef Tartare
$18.00
niçoise olive, borage, yolk, toast
Berkshire Black Pork Belly Confit
$16.00
Crisp Potato, Bok Choi
Griddled Squash & Eggplant Salad
$14.00
Gribiche and squash vinagrette
Roasted Bone Marrow
$22.00
Herb salad, chanterelles, toast
Mains
Griddled Waffle
Savory: bacon, poached egg, ricotta, house hot sauce. Sweet: macerated berries, strained buttermilk, sorghum
- Savory $14.00
- Sweet $12.00
Guitar Cut Carbonara
$17.00
House cured Hog Jowl, egg yolk, Reggiano
Eggs Benedict
$18.00
Benton's Ham, fried onion, hollandaise, English muffin
Bramlett Rainbow Trout
$24.00
shitake, green garlic, trout roe
H&F Burger
$18.00
fries, house accompaniments
Eureka Cut Wagyu Flank
$27.00
tallow roasted potatoes, morel and ramp butter
Sides
Finch Creek Baby Potatoes
$8.00Hand Milled Grits
$8.00Early Summer Cucumbers & Nuoc Cham
$8.00Pan Roasted Chanterelle Mushrooms
$14.002 Eggs Anyway
$4.00Rasher of Bacon
$7.00Draught
Floridian, Hefeweizen, Funky Buddha, Florida, 5.2%
$7.00Guinness, Stout, St James Gate, Ireland, 4.2%
$6.00Lord Grey, Sour Ale, Three Taverns, Decatur, 5%
$6.00Paradise Now, Raspberry Weiss, Trimtrab, Alabama
$8.00Basement Pog IPA Scofflaw Atlanta
$8.00Tart Peach, Kolsh, Green Bench, St. Pete, 4.7%
$6.50Bottles & Cans
Euphonia, Pilsner, New Realm, Georgia, 5.0%
$6.00Hamm's, Lager, Miller, Milwaukee, 4.6%
$4.00Grapefruit Sculpin IPA Ballast Point, California, 7.0%
$7.50Night on Ponce IPA Three Taverns, Decatur, 7.5%
$6.00Over & Over, Pineapple Wild Ale, Orpheus, Atlanta, 4%
$6.00Postcard, Pilsner, Green Bench, Florida, 4.7%
$7.00Sculpin IPA Ballast Point, California, 7.0%
$7.50Shiner, Bock, Spoetzl, Texas, 4.4%
$6.50Slooow Mo IPA Knee Deep, California, 6.5%
$6.50Transmigration of Souls Double IPA Orpheus, Atlanta, 10%
$7.50Treehorn Cider, Cider, Treehorn, Marietta, 7%
$7.50Sparkling-Rose
Cava Brut Codorniu, Catalonia, Spain
- $9.00
- $35.00
Prosecco Dolci Colline, Veneto, Italy
- $11.00
- $42.00
Pinot Noir Rose Villa Wolf, Oregon, 2017
- $10.00
- $19.00
- $40.00
White
Pinot Grigio Zenato, Valpolicella, Italy, 2016
- $11.00
- $21.00
- $44.00
Sauvignon Blanc Languedoc-Roussillon, France, 2016
- $8.00
- $15.00
- $32.00
Albarino Nortico, Minho, Portugal, 2016
- $10.00
- $19.00
- $40.00
Riesling Heinz Eifel Dry Estate, Mosel, Germany, 2015
- $11.00
- $21.00
- $43.00
Chardonnay Folk Tree, San Luis Obispo, California, 2015
- $12.00
- $22.00
- $48.00
Chardonnay Domaine des Gerbeaux, Burgundy, France, 2016
- $13.00
- $25.00
- $52.00
Red
Pinot Noir Averaen, Willamette Valley, Oregon, 2016
- $13.00
- $25.00
- $51.00
Barbera Blend Pergola Monferatto Rosso Italy, 2015
- $10.00
- $19.00
- $40.00
Sangiovese Brusco, Toscano, Italy, 2014
- $11.00
- $20.00
- $44.00
Grenache Blend Chat Fou, Cotes du Rhone, 2015
- $13.00
- $24.00
- $52.00
Monstant Mas Donis Old Vines Celler de Capacnes, Spain, 2015
- $9.00
- $17.00
- $36.00
Malbec Chateau la Grave Cahor, France, 2014
- $11.00
- $21.00
- $40.00
Cabernet Slingshot Napa Valley, California, 2016
- $14.00
- $27.00
- $56.00
House
From Beyond – Demetri Mcdonald
$12.00
Altos reposado, poblano, Simple, lime
Galapagos – Samantha Butler
$12.00
Dickel Rye, Elizabeth Allspice, Demerara, lime
The Internal Affair – Samantha Butler
$14.00
Altos Reposado, pineapple, basil, orange juice, jalapeno, lime
My Bell – Quentin Jones
$14.00
Banhez mezcal, Amaro Nonino, Amontillado Sherry, Punt e Mes, , Orange & Grapefruit Bitters
Pep Rally – Quentin Jones
$14.00
Hawthorn's Gin, Cognac, Maurin Dry Vermouth, Peppadew Syrup, combier, lemon, absinth rinse
Spicy Peppatini – Quentin Jones
$11.00
Tito's vodka, peppadew peppers
The Perfect Pear– Samantha Butler
$14.00
Cathead Vodka, Pear Nectar, Blackberry Syrup
White Negroni – Quentin Jones
$17.00
Empress Gin, Dolin Blanc, Cocchi americano, Suze, Quintinye royal vermouth
Nopales – Demetri McDonald
$13.00
H+F Patron reposado, Cactus syrup, Aloa, Lime
Open Bottels
Glera, Carpenè Malvolti, Nv, Prosecco Extra Dry, Conegliano Valdobbiadene, Italy, Sparkling
$12.00Garnacha, Isaac Fernandez, Nv, Biutiful, Brut Rosé, Cava, Spain, Sparkling Rosé
$9.00Riesling, Rudi Wiest, 2013, Mosel, Germany, White
$8.00Sauvignon Blanc, Gerard Fiou, 2013, Sancerre, Loire, France, White
$14.00Garganega, Inama, 2013, Soave Classico, Veneto, Italy, White
$10.50Viognier, Ferrandière, 2013, Pays D'oc, France, White
$9.00Chardonnay, Mira, 2012, Napa Valley, California, White
$12.50Grenache+mourvedre+cinsault+roussanne, Bonny Doon, 2013,vin Gris De Cigare, California, Earth, Rosé
$9.00Pinot Noir, Cooper Hill, 2013, Willamette Valley, Oregon, Red
$12.00Sangiovese, Villa Del Cigliano, 2013, Brusco!, Tuscany, Italy, Red
$9.50Dolcetto, Marziano Abbona, 2012, San Luigi, Dogliani, Piedmont, Italy, Red
$11.50Zinfandel, Kokomo, 2012, Dry Creek Valley, Sonoma County, Red
$14.50Cabernet Sauvignon, Owen Roe, 2013, Sharecropper's, Columbia Valley, Washington, Red
$11.00Sparkling
Folle Blanche+pinot Noir, Jo Landron, Nv, Atmospheres Brut, Loire Valley, France
$49.00Lambrusco, Medici Ermete, Concerto, 2010 Rosso Secco, Emilia Romagna, Reggiano, Italy
$49.00Pinot Noir+chardonnay+pinot Meunier, Philippe Gonet, Nv, Grande Reserve Brut, Le Mesnil S Oger, Champagne, France
$129.00White
Trajadura Blend, Aveleda, 2013, Grinalda, Vinho Verde, Portugal
$28.00Macabeo + Muscat, Avinyò, 2013, Pétillant Vi D'agulla, Penedès, Catalon, Spain
$38.00Riesling X Madeleine Royale, Fritz Müller, Nv, Perlwein Trocken, Rheinhessen, Germany
$41.00Riesling Theo Minges, 2012, Halbtrocken, Pfalz, Germany
$52.00Muscatel De Alexandria, Jorge Ordoñez & Co., 2012, Botani, Sierras De Málaga, Spain
$42.00Melon De Bourgogne, L'oiseliniere De La Ramée, 2012 Muscadet Sèvre Et Maine, Loire, France
$35.00Chenin Blanc, Christophe Thorigny, 2013, Vouvray Sec, Loire Valley, France
$44.00Verdicchio, Fattoria San Lorenzo, 2014, Il Casolare, Marche, Italy
$34.00Grüner Veltliner, Terry Theise Estate, 2013, Berger, Niederösterreich, Austria
$41.00Sauvignon Blanc, Yali, 2013, Wetland, Lolol Valley, Chile
$23.00Hondarribi Zuri + Hondarribi Beltza, Ameztoi, 2013, Txakolina Guetaria, the Basque
$50.00Grenache Blanc, Somerston Vineyards, 2011, Highflyer, Napa Valley, California
$70.00Pinot Gris, Seamus, 2012, Pearl, Lodi, Central Coast, California
$67.00Pinot Girgio, Alois Lageder, 2014, Dolmoiti, Magrè, Alto Adige, Italy
$36.00Greco Bianco, Feudi Di San Gregorio, 2011, Tufo, Campania, Italy
$62.00Albariño, Do Ferreiro, 2012, Rias Baixas, Spain
$68.00Chardonnay, Domaine Alain Gautheron, 2013, Chablis, Burgundy France
$58.00Chardonnay, Domaine De Chêne-Colombe, 2013, Mâcon-Villages, Burgundy, France
$51.00Chardonnay, Carabella, 2010, Dijon 76, Chehalem Mountains, Willamette, Oregon
$59.00Red
Frappato, Centonze, 2013, Sicily, Italy
$44.00Pinot Noir, Promesses De France, 2010, Burgundy, France
$40.00Pinot Noir, Lemelson, 2013, Thea's Selection, Willamette Valley, Oregon
$70.00Pinot Noir, Giraudon, 2014, Chitry, Burgundy, France
$46.00Pinot Noir, Rebholz, 2010, Spätburgunder Trocken "S", Pfalz, Germany
$112.00Pinot Noir, Copain, 2012, Tous Ensemble, Anderson Valley, California
$60.00Pinot Noir, Paul Garaudet, 2012, Cuvée Paul, Monthélie, Burgundy, France
$91.00Pinot Noir, Michel Magnien, 2012, Seuvrées-Vieilles-Vignes, Gevrey-Chambertin, Burgundy, France
$121.00Corvina Blend, Tedeschi, 2013, Lucchine, Valpolicella Classico, Verona, Italy
$36.00Sangiovese, Fèlsina, 2009, Berardenga, Chianti Classico, Tuscany, Italy
$52.00Barbera, Vietti, 2012, Tre Vigne, Asti, Piedmont, Italy
$48.00Sangiovese + Syrah + Canaiolo, Talenti, 2013, Trefolo, Toscana
$50.00Nebbiolo, Produttori Del Barbaresco, 2010, Barbaresco, Piedmont, Italy
$91.00Monastrell, Olivares Altos De La Hoya, 2012, Jumilla, Spain
$36.00Grenache + Syrah, Domaine De La Janasse, 2012, Côtes-Du-Rhône Réserve, France
$41.00Cabernet Franc, Pallus, 2013, Messanges Rouge, Chinon, Loire Valley, France
$42.00Mencia, Descendientos De J. Palacios, 2012, Petalos, Bierzo, Spain
$60.00Merlot + Cabernet Sauvignon + Cabernet Franc, Château Le Puy, 2012, Duc Des Nauves, Bordeaux, France
$67.00Cabernet Sauvignon Blend, Ladera, 2012, Napa Valley, California
$77.00Cabernet Sauvignon Blend, Bonny Doon, 2012, a Proper Claret, Santa Cruz, California
$35.00Cabernet Sauvignon, Château Les Barraillots, 2012, Margaux, Bordeaux, France
$84.00Browse Nearby
General Info
About Us
This is not really a pub, folks. Sandwiching the valet stand with its next door sister-spot Restaurant Eugene, this crescent-moon shaped ''public house'' glimmers with glass and steel as if a pub landed in a Ritz Carlton. The menu is designed to share, and unlike its older, pricier sibling, Holeman and Finch is reasonably affordable. Steak tartar comes shaped like a hamburger patty; its potent mustard flavor calmed by the raw quail egg that rests in the middle. Poor southern staples fried bologna and crispy pig ears get fancied up for the masses and a variety of delicacies like pork belly and sweetbreads dominate the meat-heavy menu. In true southern fashion wash down that pimento cheese plate with a Coke cocktail dubbed ''the perfect serve,'' a mix of Coke, fernet branca amaro and a single homemade lime ice cub.