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Henderson Castle
100 Monroe St
Kalamazoo, MI 49006
Uber
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Main Menu
Appetizers
Chesapeake Blue Point Oysters - 1⁄2 Dozen
Wine Pairing: Better with Champagne, #303 Moet & Chandon Imperial Brut, Epernay, France $105. Select One Style:
- Natural $14.00
- Rockefeller or Casino $15.00
Colossal Tiger Shrimp
$15.00
Traditional Cocktail
Prince Edward Island Mussels
$14.00
1⁄2 lb. Steamed in White Wine Sauce, Garlic Crostini
Little Neck Clams
$16.00
1⁄2 lb. Steamed in White Wine Sauce, Garlic Crostini
Louisiana Style Crayfish
$10.00
1⁄2 Dozen, Steamed Whole, Cajun Seasoning
Jumbo Lump Crabcake
$15.00
Maryland Style, Mustard Aioli
Sturia Caviar
$30.00
Imported from S. Seurin D'uzet, France. French Bread, Red Onion, Caper, Parsley, Chopped Egg
Imported French Brie
$14.00
Puff Pastry Wrapped, Oven-Baked, Raspberry Sauce
Signature Lobster Bisque
$10.00Smoked Caesar Salad
$9.00
Grilled Romaine, Cherry Tomatoes, Grilled Red Onion, Smokey Caesar Dressing, Crouton, Shaved Parmesan, Balsamic Drizzle
Prime Steaks
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5. Always hand-cut to order. Master Chef Moyet has personally selected several local farms, including Gibson Family Farms in Scotts, MI, & select western ranches to source our prime beef, bringing together the best the US has to offer. We offer both dry-aged beef and traditional wet-aged beef. Each Steak is seared on cast iron, and oven finished for a one of a kind mouthwatering experience
In – House Dry Aged 65 Days
New York Strip
- 14oz $69.00
Filet Mignon
- 7oz $79.00
Ribeye
- 16oz $89.00
Cote de Boeuf
- 32oz $109.00
Traditional Wet Aged 45 Days
New York Strip
- 14oz $36.00
Filet Mignon
- 7oz $43.00
Ribeye
- 16oz $40.00
Delmonico (Center Cut Ribeye)
- 14oz $50.00
T-bone (NY Strip and Filet Mignon)
- 20oz $59.00
Cote de Boeuf (Bone-in Ribeye)
- 32oz $79.00
Accessories
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5. Always hand-cut to order. Master Chef Moyet has personally selected several local farms, including Gibson Family Farms in Scotts, MI, & select western ranches to source our prime beef, bringing together the best the US has to offer. We offer both dry-aged beef and traditional wet-aged beef. Each Steak is seared on cast iron, and oven finished for a one of a kind mouthwatering experience
Sauces
Your steak will be cooked to perfection and delicious on its own. Sometimes you may want to add a sauce to amplify its flavor and complement your wine
Béarnaise
$5.00
Wine Pairing: Cochon, "Whole Hog", GSM, Napa Valley, CA - $67
Bordelaise (Red Wine Demi-Glace)
$5.00
Wine Pairing: Château Cap de l'Ousteau, Bordeaux, Haut-Médoc - $64
Au Poivre (Green Peppercorn Cream)
$5.00
Wine Pairing: Chateau St.Jean Cabernet Sauvignon, Sonoma, CA - $89
Beurre Blanc
$5.00
Wine Pairing: L'EXCELLENCE de Liliane Duboscq - $62
Argentine Chimichurri
$5.00
Wine Pairing: Echeverria Cabernet Franc Reserva, Curico Valley, Chile - $35
Make It Surf & Turf
Added to any Entree
Lobster Tail
- 6oz $19.00
King Crab Leg
$19.00Tiger Shrimp Kabob
$17.00Sides
$6
Seasonal Vegetable
Sautéed Mushroom & Onions
Creamed Spinach
Jasmine Rice
Green Beans
Baked Potato
Pommes Frites
Land
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5
T-Bone Pork Chop
$39.00Rack of Lamb
$40.00
Grilled, Cilantro Mint Syrup
Duck Breast
$33.00
Pan Seared, A L'orange
Cornish Hen
$35.00
Deep Fried, Double Truffle
Chicken Breast
$29.00
Grilled, Boneless
French Cut Crown Roast Pork Loin
$399.00
Serves 12-14, 48hr Advance Order Required
Specials
Specials
Among other daily specials, we always have at least one vegetarian option. Most items on the menu are naturally gluten free, as sauces are all prepared from scratch. Don't hesitate to ask your server to assist you in choosing a dinner. Our chef is happy to prepare something to suit your dietary needs or restrictions
Sea
Served with H Wedge Salad, Soup du Jour, & Garlic Mashed Potatoes. Substitutions start at $5
Seafood Tower
A premium selection of shellfish including: Lobster Tail, King Crab Legs, Dungeness Crab, Blue Point Oysters, P.E.I. Mussels, Crayfish, & Colossal Shrimp. Served chilled with drawn butter, cocktail sauce, & mignonette
- For Two $150.00
- For Four $290.00
Shellfish
King Crab Legs
$80.00Twin Lobster Tail
$59.00Crab Cake Duo
$39.00Jumbo Deep Sea Scallops
$49.00Colossal Tiger Shrimp
$50.00
White Wine Butter, served over linguine
Desserts
Vanilla Bean Crème Brûlée
$10.00Pot de Crème au Chocolat
$8.00NY Cheesecake
$8.00Chocolate Cake
$9.00Apple Cobbler à la mode
$8.00Espresso, Coffee, Novus Hot Tea
$3.00Rivesaltes
Sweet Wine produced for 750 years in the Roussillon region of France. Tasting notes range from candied fruit to cinnamon & cocoa
6 year
$7.006 year 12 year
$10.00Hors D'Age 1992
$14.00Flight of 3
$15.00Digestif
Luxardo Amaro Abano
$8.00DOM Bénédictine
$8.00Raynal Brandy VSOP
$7.00Busnel Calvados VSOP
$11.00Grand Marnier
$10.00Clés des Ducs Armagnac VSOP
$7.00Scotch
Dewar's White Label
$7.00Johnnie Walker Red Label
$9.00Johnnie Walker Black Label
$11.00The Macallan 10 yr
$12.00Bunnahabhain 18 yr
$16.00Whiskey / Bourbon
Jim Beam
$7.00Jack Daniel's No.7
$9.00Jameson Irish Whiskey
$8.00Traverse City Whiskey Co. American Cherry Ed.
$8.00New Holland Beer Barrel Bourbon
$11.00Bulleit Rye Whiskey
$12.00High Tea Service
served 12pm — 4pm. 24 hr advance reservations required
Afternoon High Tea Wed-Fri
$24.99
Each person receives unlimited Novus Premium Tea and an assortment of 10 sweet and savory items. Examples include: Mini Sandwiches, Mini Quiche, Mini Spinach Pie, French Macaron, Chocolate Truffle, Chocolate Strawberry, Cucumber Croissant Sandwiches, Yogurt Parfait, Mini Eclair , Mini Belgium Puff Pastry
Weekend Brunch High Tea Sat-Sun
$29.99
ach person receives unlimited Novus Premium Tea, 1 Mimosa and an assortment of 10 sweet and savory items. Examples include: Mini Sandwiches, Mini Quiche, Mini Spinach Pie, French Macaron, Chocolate Truffle, Chocolate Strawberry, Cucumber Croissant Sandwiches, Yogurt Parfait, Mini Eclair , Mini Belgium Puff Pastry
- Additional Mimosa
- $8.99
Breakfast at the Castle
served 7:30am — 9:30am
Breakfast at the Castle
Treat yourself to an American style 4 course breakfast here at the Castle. Includes Juice, Coffee and Te
- Starting at (per person) $24.99
Henderson Castle Estate Label Wine Lake Michigan Shore
Enjoy a Tasting Flight of all 6 Henderson Castle Wines - $15
Reisling
- Glass $9.00
- 12oz $15.00
- Bottle $32.00
Pinot Grigio
- Glass $9.00
- 12oz $15.00
- Bottle $32.00
Chardonnay
- Glass $10.00
- 12oz $18.00
- Bottle $39.00
Castle Red Blend
- Glass $9.00
- 12oz $15.00
- Bottle $32.00
Merlot
- Glass $10.00
- 12oz $18.00
- Bottle $39.00
Meritage
- Glass $10.00
- 12oz $18.00
- Bottle $39.00
Michigan Wines
Leelanau Cellars, MI Tall Ship Moscato
$29.00Tabor Hill, Gewurztraminer, LMS, MI
$31.00Fenn Valley Vineyards Dry Reisling, LMS, MI 2015
$34.00St. Julian Braganini, Albariño, LMS, MI 2013
$34.00St. Julian Braganini Chancellor Noir, Ed Oxley Farms, MI 2009
$39.00Our Wine Cellar
Our Wine Cellar
We also stock an extensive international wine list. Ask your server for a complete list
Spirits of Henderson Castle
Frank Henderson
New Holland Beer Barrel Bourbon, Sugar, Angustura Bitters, Lemon Peel
Mary Henderson
Scotch Whiskey, Yellow Chartreuse, Celery Bitters, Peychaud's Bitters, Orange twist
Christine
Sparkling Brut, St. Germain, Orange Bitters, Demerara Vanilla Sugar Cube
Madame Constance
Seasonal Sherry Cobbler
Uncle Michel
Beefeater Gin, Lavender- Honey Syrup, Lemon, Egg white, Soda
Mountain Home Friends
Journeyman White Whiskey, St. Germain, House-made Maraschino Cherry, Peychaud's Bitters, Orange, Sugar
Clare Burleigh
Gran Centenario Anejo Tequila, Crème de Violette, Pineapple, Egg White, Maraschino, Lime
Cocktails
Martini Classique
Grey Goose VX, Contratto Vermouth Bianco, Smoked Goat Cheese Olive
Michigan Maple Daquiri
Flor de Cana dark rum, Angostura Bitters, Peychaud's Bitters Michigan Maple Syrup, Lime
Red Velvet Cake
Stoli Vanille Vodka, Luxardo Amaro, Rumchata, Coffee/Cocoa Syrup, EggWhite & Lemon Zest
Beer Menu
Bell's 2-Hearted IPA
$5.00Bell's Seasonal
$4.00Dark Horse Scotty Karate Ale
$5.00Paw Paw Jakes Vanilla Porter
$5.00Dark Horse Crooked Tree IPA
$5.00Short's Seasonal
$5.00Guiness (Can)
$5.00Coors Light
$4.00Sam Adams Lager
$4.00McIntosh Cellars Cider (16.9oz)
$6.00
South Haven, MI, Semi-Dry
Soda
$6.00
Featuring All-natural Hand Crafted Sodas from Belvoir Fruit Farms Non-Alcoholic Belvoir Sodas: Elderflower Lemonade, Ginger Beer
Browse Nearby
General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Discover
Cuisine
French
American - Contemporary
Meals
Lunch
Dinner
Breakfast
Hours
Monday:
8:00am - 8:00pm
Tuesday:
8:00am - 8:00pm
Wednesday:
8:00am - 8:00pm
Thursday:
8:00am - 8:00pm
Friday:
8:00am - 8:00pm
Saturday:
8:00am - 8:00pm
Sunday:
8:00am - 8:00pm
Additional Information:
Reservation Only call 269 344 1827
About Us
Welcome to The Henderson Castle, the most popular bed and breakfast in Kalamazoo. When you’re with us, you’ll have a royal experience. Wake up to an incredible breakfast prepared by our french chef Francois Moyet. Get a massage, facial or manicure in our day spa. Soak in our rooftop hot tub while taking in the best view of downtown Kalamazoo that’s available. Stay for dinner at our restaurant and indulge in the finest french food southwest Michigan has to offer. Why settle for a hotel - instead experience luxury fit for a King or Queen.
Open 7 days a week for breakfast, lunch , high tea and dinner. From 8 am until 8 pm Reservation only.Call 269 344 1827