What's wrong with this menu?
Heartbreak Restaurant
29 E 2nd St
New York, NY 10003
Uber
MORE PHOTOS
Main Menu
Small Bites
Fava Se Psomi Me Gavro Marinato
$8.00
lesvos-style yellow split pea puree with house-marinated anchovies, roasted peppers and capers, served on grilled country bread
Kapnisti Garida, Psito Kounoupidi Poure Se Psomi
$10.00
smoked shrimp on rosemary-infused cauliflower cream, served over grilled country bread
Dolmades Dodecanesioi
$10.00
dodecanese-style grape leaves rolled with rice, raisins and mint, garnished with dill-lemon olive oil
Ta Klassika Mezedakia - Meze Classics
Saganaki Me Diafora Tyria Sto Fourno
$10.00
baked medley of greek cheeses, served with roasted red pepper compote
Saganaki Sto Tigani
$10.00
tavernastyle fried kefalotyri cheese
Kapnisti Taramosalata Me Pestrofa
$8.00
classic greek caviar dip with smoked trout
Spanakotiropitakia Trigona
$10.00
classic greek spinach-cheese phyllo triangles
Keftedakia Klassika
$10.00
greek yiayia's meatballs, served with horiatiki salata relish
Garides Saganaki Saloniki
$15.00
thessaloniki-style shrimp saganaki cooked with white wine, feta, and herbs
Salates - Salads
Horiatiki
$12.00
greek village salad
Kapnisti Patatosalata Me Thalassina
$13.00
warm smoked potato-seafood salad, with mussels, shrimp, octopus and lemon-mustard vinaigrette
Patzarosalata
$10.00
roasted beets served with extra-virgin greek olive oil and beet greens
Pitarakia - Small Savory Pies
Flaounes Me Feta Kai Meli
$9.00
feta phyllo flutes, drizzled with greek honey
Manitaropitakia Nymfaio
$10.00
northern greek mushroom phyllo pies
Thalassina Poura
$13.00
seafood phyllo cigars, with fresh herbs
Mezedes Apo To Tetzeri - Casserole Meze
Revithia, Melitzanes V. Elladitika, Aromatiki Saltsa Domatas
$9.00
clay-baked chickpeas and eggplants, northern greek style, with cinnamon - spiced tomato sauce
Gigantes Ypirotikoi Me Spanaki Kai Feta
$9.00
braised greek giant beans with spinach and feta
Thalassinoi Mezedes - Fish & Seafood Meze
Psito Ktapodaki
$16.00
boukies marinated grilled octopus served with a lemon-caper dressing
Psarakia Sto Tigani
$14.00
small fry (fresh anchovies, whitebait or smelts) - p/a
Psiti Sardela, Tomataki Konfit
$14.00
grilled fresh sardines, served with fresh tomato confit - p/a
Mydia Se Pikantiki Tomatosaltsa, Kapnisti Feta
$14.00
not-so-classic greek taverna mussel saganaki in a spicy tomato sauce with smoked feta
Garides Psites, Saltsa Piperiou
$15.00
pan-seared shrimp with roasted red pepper-almond sauce
Mezedes Me Kreas - Meze With Meat
Rola Melitzanas, Aromatika Kima
$12.00
thessaloniki-style eggplant "dolmas" with spicy ground lamb filling
Thrimatismeno Arni Se Pita
$12.00
pulled greek lamb sandwiches
Stifado Me Hontra Paidakia
$14.00
slow-braised beef short ribs in tomato-wine sauce with caramelized whole shallots
Makedonitikoi Keftedes Krasatoi Se Saltsa Prasou - Damaskinou
$13.00
braised macedonian-style meatballs, simmered in red wine sauce with prunes and leeks