Roasted red bliss potatoes, sautéed spinach, tarragon crème fraîche
Blackened Mahi-Mahi
$17.95
Coconut rice, spinach, tropical fruit salsa
Butter Poached Lobster Tail
$20.95
Roasted red bliss potatoes, asparagus, drawn butter
Pan Seared Crab Cakes
$17.95
Jasmine rice, asparagus, sorrel remoulade
* Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or Eggs may increase your risk of food borne illness especially if you have a medical condition
Specialty Cocktails
$10
Bubbly Fizz
elderflower, prosecco, lemon
The Expat
belle isle honey habanero, ginger and lemongrass syrup, lime, basil, mint, soda water
Ginger Fig Mule
absolut vodka, limoncello, ginger and fig syrup, lemon, soda water
Apricot Old Fashioned
bulleit bourbon, apricot syrup, hellfire, and black walnut bitters
Located in downtown Richmond's historic Shockoe Slip and The Shoppes at Bellgrade, The Hard Shell Restaurant is known to locals as one of the best seafood restaurants in town. The Hard Shell has Richmond's widest variety of fresh and local seafood as well as an extensive raw menu featuring oysters, clams, shrimp, mussels, crab legs, lobster, and much more. The Hard Shell also features such items as filet mignon, prime rib, baby back ribs, and many vegetarian dishes