Grinnell's Restaurant

Announcement TGIF! Come in tonight for our famous Haddock Fish Fry with homemade coleslaw, steak fries, and tartar sauce. You wont leave hungry!

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PHOTOS

Main Menu

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Appetizers

Cup $3.50

Bowl $4.00

Soup Du Jour

made daily on the premises with the freshest ingredients

$6.95

Escarole And Sausage

fresh greens sauteed with garlic, olive oil and slices of spicy italian sausage

$6.95

Stuffed Mushrooms

moonlight mushroom caps stuffed with a mixture of italian sausage and special seasoning

(3) $10.95

(4) $14.25

Fresh Jumbo Shrimp Cocktail

jumbo shrimp, simmered in seasoning, chilled and then served with a tangy cocktail sauce

(3) $10.95

(4) $14.25

Broiled Jumbo Shrimp Cocktail

butterflied jumbo shrimp, broiled with grinnell's special scampi seasoning, served with drawn butter or garlic oil

$10.75

Combination Shrimp And Mushrooms

two jumbo shrimp, your choice of chilled or scampi style, served with grinnell's famous stuffed mushrooms

(3) $11.95

(4) $15.25

Shrimp Tempura

beer battered jumbo shrimp, deep fried and served with our famous honey jalapeno dipping sauce

$8.95

Artichokes French

tender artichoke hearts, dipped in a light egg batter and sauteed with lemon and wine

$6.95

Roasted Red Peppers

strips of red peppers, marinated in garlic and olive oil, topped with fresh melted mozzarella cheese

With Dinner $5.50

With Sandwich $6.50

A La Cart $7.50

Caesar Salad

fresh romaine tossed with croutons, parmesan cheese and housemade caesar dressing

With Dinner $5.50

With Sandwich $6.50

A La Cart $7.50

Special Italian Salad

fresh romaine tossed with sliced onions, crumbled blue cheese, croutons and house made italian dressing

With Dinner $3.50

With Sandwich $4.00

A La Carte $5.25

Garden Salad Or Fresh Spinach Salad

add sliced onion to your salad at no extra charge

$1.75

Crumbled Blue Cheese

$1.75

Hot Bacon Vinegrette Dressing

Entrees-steaks And Chops

Preparation: Rare: Red Cool Center Medium Rare: Red Warm Center Medium: Pink Hot Center Well: Broiled Through Add Bearnaise Sauce Or Saute Mushrooms To Your Steak $2.00 Broil Your Steak Topped With Grinnell's Special From Age Sauce $3.00 Sirloin Or Fillet Au Poivre Available (extra) $4.00. All Entrees Include Your Choice Of Baked Potato With Sour Cream Or Butter, Lyonnaise Potato, Vegetable Of The Day, Garlic Bread, Ice Cream Or Sherbet.

King Cut 15 Oz. $27.95

Queen Cut 12 Oz. $23.95

Prime Ribs Of Beef

"thursday, friday, saturday and sunday"

14 Oz. $27.95

8 Oz. Petite $22.95

New York Sirloin

Hand cut, seasoned New York strip steak, broiled to your preference.

10 Oz. $28.95

6 Oz. Petite $24.50

Filet Mignon

Hand cut, choice tenderloin, seasoned and broiled to your preference.

$27.95

Lamb Chops

two 8 oz. chops, broiled and served with mint jelly

$21.95

Pork Chops

two 10 oz. chops, broiled and served with applesauce

$25.95

Mixed Grill

an 8 oz. lamb chop, 10 oz. pork chop, and one italian sausage link, broiled to your preference, served with mint jelly and applesauce

$20.95

Tenderloin Marsala

cubes of beef tenderloin, sauteed with marsala wine, mushrooms & artichoke hearts

Entrees-chicken And Veal

All Entrees Include Your Choice Of Baked Potato With Sour Cream Or Butter, Lyonnaise Potato, Vegetable Of The Day, Garlic Bread, Ice Cream Or Sherbet.

$18.95

Chicken French

boneless chicken breast, dipped in light egg batter, sauteed with lemon and wine

$18.95

Chicken Marsala

boneless chicken breast, lightly floured, sauteed with marsala wine, mushrooms and artichoke hearts

$20.95

Veal French

thinly sliced medallions of veal, dipped in a light egg batter, sauteed with lemon and wine

$20.95

Veal Marsala

thinly sliced medallions of veal, lightly floured, sauteed with marsala wine, mushrooms, and artichoke hearts

Seafood

$25.95

Broiled Jumbo Shrimp

butterflied jumbo shrimp, broiled with grinnell's special scampi seasoning and served with drawn butter or garlic oil

$24.95

Broiled Scallops

plump sea scallops, broiled with lemon and paprika, served with drawn butter

M/p

Single Tail M/p

Australian Lobster Tails

two 7-8 oz. lobster tails, painted with paprika butter, baked thoroughly and served with drawn butter

M/p

1 Pound Half Order M/p

Jumbo Alaskan King Crab Legs

2 pounds of jumbo, sweet crab legs, cracked for your convenience and served with drawn butter

$23.95

Fresh Broiled Salmon

farm raised north atlantic filet of salmon, basted with lemon butter or broiled in the cajun style

$23.95

Broiled Orange Roughy

filet of orange roughy from the coast of new zealand, topped with tarragon and broiled with a lemon glaze

$27.95

Broiled Seafood Platter

a combination of broiled plump scallops, jumbo butterfly shrimp, boneless fresh filet of haddock and salmon, served with drawn butter

Lighter Fare

$12.95

8 Oz. Broiled Cheeseburger

with choice of potato

$9.95

Broiled Chicken Breast Sandwich

with choice of potato

$15.95

10 Oz. Ground Sirloin

with choice of potato served with sauteed mushrooms and onions

$13.95

With Grinnell's Special Italian Salad Or Caesar Salad $15.95

Broiled Chicken Breast Salad

sliced breast of chicken, hard cooked egg and black olives, served over a bed of mixed greens with choice of salad dressing and garlic bread

$17.95

With Grinnell's Special Italian Salad Or Caesar Salad $19.95

Grilled Sirloin Salad

6 oz. sliced sirloin, hard cooked egg and black olives, served over a bed of mixed greens with choice of salad dressing and garlic bread

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See Us On

1696 Monroe Ave
Rochester, NY 14618

5852443710

Hours

Monday: 05:00 PM - 10:00 PM
Tuesday: 05:00 PM - 10:00 PM
Wednesday: 05:00 PM - 10:00 PM
Thursday: 05:00 PM - 10:00 PM
Friday: 05:00 PM - 11:00 PM
Saturday: 05:00 PM - 11:00 PM
Sunday: 04:30 PM - 09:00 PM

Website

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About Us

Grinnell's Restaurant was established in 1961 by brothers Fred and Al Grinnell, and has become a Brighton landmark. In 1979, second generation first cousins, Rick DeMitry and David Grinnell, continue the tradition of maintaining the restaurant's reputation for fine dining, consistent quality and friendly atmosphere.