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Gold Cash Gold
2100 Michigan Avenue
Detroit, MI 48216
Uber
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Dessert
Dinner
Brunch
Drinks
Dessert
Desserts
Mezcal Chocolate Bar
$10.00
chili caramel corn, pineapple, almond, mezcal mallow
Black Sesame Cream Puff
$9.00
black sesame cashews, cardamom, smokey coconut caramel
Turmeric Beignet
$9.00
ricotta ice cream, pistachio and date streussel yogurt custard, mint
Peanut Butter Sandwich
barley horchata, miso ganache, coconut ice cream
First
Basque Chicken Noodle Soup
$8.00
Housemade black pepper noodles, Amish chicken, paprika, lemon
Artichoke Conserva
$12.00
Triple cream brie, orange marmalade, toasted almonds port wine infused golden raisins
Michigan Cherry Panzanella
$15.00
Delicata squash, dry cured sausage, feta, banyuls viniagrette
Roasted Beets & Arugula Salad
$13.00
Crimson onion, egg yolk, castelvetrano olives, roasted & shaved local beets, sherry orange viniagrette
Beef Cheek Stuffed Peppers
$10.00
Braised beef cheeks, piquillo peppers, manchego mornay
Salmon Belly Tartare
$16.00
Bacon, chipotle, fennel seed, sourdough
Heirloom Squash Pyramidi
$18.00
Filled pasta of roasted squash & fresh ricotta with brown butter pistachio crumb, buerre blanc, fried sage
Ricotta Meatballs
$12.00
Berkshire pork & beef meatballs, rosemary polenta, carrot sofrito
Chargrilled Octopus
$14.00
Paprika rubbed, citrus quinoa salad, almond romesco, charred leek
Second
Chili Rubbed Butcher's Steak
$30.00
House fermented yogurt, cucumber, beet green pesto, chickpea
Roasted Duck Breast
$27.00
Butter roasted carrots, parsnip puree, brown sugar bacon gastrique
1/2 Chicken 2 Ways
$25.00
Butter-poached white meat, pickle brine fried dark, root vegetable purée, collard greens
Braised Pork Shank
$29.00
Fabada asturiana, apple braised cabbage
Dark Rye Canelóns
$22.00
Rye pasta filled with spinach & chickpeas, roasted mushrooms, fontina fonduta
Vegan Bouillabaisse
$20.00
Roasted squash, celery sofrito, garlic confit, fennel, nori persillade
Whole Roasted Fish
Brioche sauce, pickled red onion, trout roe
- MKT
Always
Oysters
Sherry mignonette, lemon pepper relish
- MKT
Roasted Broccoli
$9.00
Preserved lemon and chili relish, pepita gremolata, miso bagna cauda
Croquettes
$8.00
Spinach and goat cheese croquettes, piquillo pepper sauce, crema
Cucumber & Avocado Salad
$8.00
Avocado crema, cilanto, lime, nam prik pao
Fried Brussel Sprouts
$9.00
Whole mustard vinaigrette, pear, pecans
Buttermilk Biscuits
$6.00
Orange sorghum butter
Start
Housemade Donut
$5.00
changes daily
- Add a Scoop of Ice Cream!
- $2.00
Biscuits & Jam
$7.00
4 buttermilk biscuits with housemade lemon curd & seasonal fruit jam
Housemade Yogurt & Granola
$5.00
served with seasonal fruit
Peanut Butter Tahini Toast
$7.00
grilled sourdough with sesame peanut butter, seasonal fruit, honey & granola
Farm Greens Salad
$9.00
Fisheye Farms greens, radish, lemon vinaigrette shaved red onions
Vegetarian Friendly
Tortilla de Espanola
$12.00
Baked spanish omelette with farm chiles sweet potato & garlic- tomatillo salsacreme fraiche served with mixed greens
gluten-free
Sunny Shakshuka Skillet
$13.00
spicy tomato stew with chickpeas, eggplant, cauliflower, feta and housemade pita with a sunny egg
Goat Cheese Grits
$14.00
chevre, wild mushrooms, charred broccoli, 63° egg, chive
gluten-free
Maduros Brunch Bowl
$13.00
fried ripe plantains, black beans, rice, avocado 'crema', tomatillo, cilantro
gluten-free
French Toast "Panzanella"
$12.00
crispy brioche bites tossed in cinnamon sugar with apple butter, candied pecans, orange whipped cream & salted caramel
Plates
Quiche
$12.00
seasonal filling served with mixed greens salad
Two Egg Breakfast
$11.00
any style served with crispy potatoes and choice of bacon or house made sausage
gluten-free
Steak and Eggs
$18.00
grilled hanger steak, giardinieroli, brown butter bits, two eggs, crispy potatoes
gluten-free
Patatas y Pato
$15.00
Crispy potatoes, confit duck, scallion viniagrette, sunny egg, creme fraiche, pickled fresno
Chilaquiles Verdes
Two crispy tortillas with black beans, chorizo & tomatillo salsa topped with a sunny egg, queso fresco, creme fraiche and cilantro
gluten-free
- $13.00
- Vegan Chilaquiles $11.00
Gin-Cured Lox
$15.00
housemade yogurt, lemon-parsley salad, caperberries, grilled sourdough
GCG Brunch Burger
$14.00
grass-fed beef, honeyed goat cheese, arugula, smoked tomato, pickled red onion, dijonnaise served with crispy potatoes
- Add Bacon
- $3.00
- Add an Egg
- $2.00
"Spanish Dip" Sandwich
$14.00
Paesano bread, braised achiote beef, provolone, horseradish aioli, garlic jus served with crispy potatoes
Pickle-Brined Fried Chicken & Waffle
$18.00
1/2 fried chicken, cornbread waffle, spicy maple syrup and orange sorghum butter
Snacks
Marcona Almonds
$4.00Stuffed Italian Olives
$3.00
Choice of-charcuterie, feta & chili, or roasted garlic
Mussels & Merguez
$15.00
Steamed mussels, harissa broth, house made merguez sausage
Heirloom Tomato Gazpacho
$10.00
Chilled summer soup served with ricotta toast
Sunflower Seed & Spicy Greens Salad
$8.00
Fisheye Farms greens, turnip, rhubarb, sunflower seed butter, lemon citronette
Oysters
Sherry mignonette, lemon pepper relish
- MKT
Salmon Belly Tartare
$16.00
Bacon, chipotle, fennel seed, sourdough
Sweet Corn & Mushroom Doppio
$18.00
Duo filled pasta with Michigan sweet corn & chevre and wild mushroom duxelle served in a sweet corn Beurre blanc, basil
Chargrilled Octopus
$18.00
Paprika rubbed, citrus quinoa salad, almond romesco, parsley
Croquettes
$5.00
Ham & potato, Spinach & goat cheese, piquillo pepper sauce & crema
Plates
Bistec del Vasco
$30.00
Hanger steak, cauliflower purée, confit tomato, Parisian blue cheese gnocchi
"Bone In" Skatewing
$26.00
Butter roasted, caponata, shaved fennel
1/2 Chicken 2 Ways
$25.00
Butter-poached white meat, pickle brine fried dark, root vegetable purée, collard greens
Tomahawk Porkchop
$39.00
White bean ragu, pickled apple, anchovy-stuffed piquillo pepper
Lemon Fettuccini & Burrata
$20.00
Handcut fettuccini w/ fennel & olive tapenade, burrata & summer vegetables
Vegan Bouillabaisse
$20.00
Roasted squash, celery sofrito, garlic confit, fennel, nori persillade
Sides
Smashed Detroit Beet & Feta
$9.00
Horseradish slaw, feta, parsley
Grilled Zucchini & Shrimp
$11.00
Fresno chili aioli, puffed barley, basil
Cucumber & Avocado Salad
$5.00
Avocado crema, cilanto, lime, nam prik pao
Truffled Arzak Egg
$6.00
Garlic vinaigrette, heirloom garlic beans, crispy leek
Charred Shishito Peppers
$6.00
Black olive caramel, leek ash emulsion
Buttermilk Biscuits
$6.00
Orange sorghum butter
Bar Specials
Blackened Chicken Tenders
$6.00
Blackened Amish chicken w/ Dunbarton mornay
Cheese Plate
$9.00
Manchego, Dunbarton blue & chevre cheese, sourdough & preserves
Spicy Fried Chicken Sandwich
$8.00
Chicken thigh, habañero hot sauce, mayo, pickles
- Add Hand Cut Fries
- $5.00
GCG Burger
$9.00
Grass-fed beef, bacon, Dunbarton blue cheese, romesco, charred scallion
- Add Hand Cut Fries
- $5.00
- Add Bacon
- $3.00
- Add an Egg
- $2.00
Red
Chermette, Origine, Gamay 2017 Beaujolais, FR
Bright, elegantly balanced w/ notes of cherry & strawberry
- $12.00
- $48.00
Field Recordings, Cabernet Franc 2017 Paso Robles, CA
Finessed & complex yet easy-drinking w/ ripe fruit & aromatic herbs
- $14.00
- $58.00
Union Sacre, Carignan 2017 Paso Robles, CA
Indian spices, new leather & dried red berries
- $14.00
- $58.00
White
Di Lenardo, Chardonnay, Friuli, IT
Lively citrus fruits with creamy finish of ground hazelnuts
- $12.00
- $48.00
Chateau de Vaux, Les Gryphées 2017 Moselle, FR
Eastern French blend of 4 varietals; notes of apricot, peach & meringue
- $13.00
- $52.00
Mustiguillo, Mestizaje, El Terrarzo, ES
Textured blend of 3 varietals integrating tropical fruit & honey
- $12.00
- $48.00
Le Petiot, Sauvignon Blanc, Loire, FR
Crisp & balanced with peach, nectarine and wet stone
- $13.00
- $52.00
Sparkling
Clos Amador, Brut Delicat, NV, Penedes, Es
Citrus, lime, green apple with hints of stone fruit
- $10.00
- $30.00
Rosé
San Silvestro, Barbera Rosato, 2017 Loire, FR
Plum, lychee and stone fruit with a lean mineral finish
- $9.00
- $36.00
Villa Wolf, Pinot Noir Rosé, 2017 Pfalz, DE
pale salmon color with strawberry and plum
- $10.00
- $40.00
Cocktails
Le Lumineux
$10.00
Copper & Kings American Dry Gin, Cocchi Rosso, Salers Apertif, Verjus
Spring Gin & Tonic
$10.00
Arbor Spring gin, house tonic, lime
Cocktail d'Or
$12.00
Irish Whiskey, Blended Vermouth Oloroso Sherry, Lemon Cordial, Bitters
Miracle Cure
$12.00
Cachaca, Ancho Verde, Orange cordial, Lime
Catalonian Spritz
$12.00
Priorat Natur Vermut, Dolin Blanc, Tawny 10-year Port, Lemon, Cava
Easy Like Monday
$12.00
Vodka, Cocchi Rosa, Lucano, Strawberry Rhubarb Shrub, Lemon
La Gomera
$12.00
Tequila, Falernum, Pineapple, Lime, Pedro Ximenex Sherry, Copper & Kings Absinthe
Cashing in
$12.00
House Rum Blend, Orgeat, Falernum, Lime, Copper & Kings Curacao
Bottles & Cans
Stroh's 4.6%
Detroit lawnmower classic
- 12oz $3.00
Stillwater Extra Dry Saison 4.2%
Farmhouse ale brewed w/ sake rice
- 16oz $7.00
Bell's Amber Ale 5.8%
Bell's flagship ale built w/ gently toasted malts
- 12oz $5.00
Marz Jungle Boogie 5.4%
Rooibos wheat pale ale w/ bright, juicy hops
- 16oz $9.00
Central State Garden Gose 3.6%
Leipziger-Style Gose Beer with Lemon Peel
- 12oz $7.00
North Coast Old Rasputin 9%
Exemplary Russian Imperial Stout; rich and roasty
- 12oz $8.00
Virtue Mezzo Spritz 3.5%
Spritzatura: cider, sparkling water, and botanicals
- 12oz $6.00
Arbor Cucumber Lime Gose 4.4%
Bright and crisp w/ notes of cucumber, lime & a hint of salinity
- 12oz $6.00
Green's Dry-Hopped Lager 4.1%
Bitter, tropical fruit and grass with a tart finish
gluten-free
- 16.9oz $16.00
Draft
Virtue Cider 6.7%
Rotating variety
- 11oz $8.00
Urbanrest Kombucha Less Than 0.5%
Rotating variety
- 8oz $7.00
Greenbush Star Chicken Shotgun 6.8%
West coast-style IPA; citrus, tropical fruit & wet grass
- 14oz $6.00
Jolly Pumpkin Oro de Calabaza 8%
Wild-fermented golden Biére de Garde; tart & hazy
- 11oz $8.00
Axle Bloombox Pilsner 4.9%
Michigan pilsner made with Hallertau Blanc hops; grapefruit & lemongrass
- 14oz $6.00
Shorts Internet Dating 5.5%
Lemon Verbena Gose brewed with Raspberry and Cucumber
- 11oz $6.00
Guinness 4.2%
Nitro stout; blackened malt w/ dry & velvety textures
- 14oz $6.00
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
French
Southern
Bar
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 11:00pm