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Giovannis Ristorante
330 S Oakwood
Detroit, MI 48217
Uber
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Catering Menu
Carry Out
Catering Menu
Half pans will feed approximately 10 people. Full pans will feed approximately 20 people
Antipasti
Arancini
- Half $30.00
- Full $60.00
Shrimp Giovanni
- Half $50.00
- Full $100.00
Tenderloin Tips
- Half $60.00
- Full $120.00
Eggplant Rollatini
- Half $50.00
- Full $100.00
Peperoni e Salsiccia
- Half $40.00
- Full $80.00
Portabella Mushroom
- Half $35.00
- Full $70.00
Insalata
House Salad
- Half $30.00
- Full $60.00
- Add Chicken (per Piece)
- $7.00
- Add Shrimp (per Piece)
- $4.00
Caesar Salad
- Half $40.00
- Full $80.00
- Add Chicken (per Piece)
- $7.00
- Add Shrimp (per Piece)
- $4.00
Giovanni's Chopped Salad
- Half $45.00
- Full $90.00
Caprese
- Half $60.00
- Full $120.00
Pasta
Pasta
Choice of: Penne, Spaghetti, Fettuccine. Choice of Sauce: Bolognese, Pomodoro, Arrabiata
- Half $50.00
- Full $80.00
- Alfredo, Palomino Add
- $10.00
- Baked Cheese Add
- $10.00
- Italian Sausage (per Piece)
- $6.00
- Meatballs (per Piece)
- $2.00
Pasta Speciale
Penne alla Vodka
- Half $60.00
- Full $120.00
Strozzapreti alla Norcina
- Half $70.00
- Full $140.00
Fettuccine di Manzo
- Half $100.00
- Full $200.00
Tortellini Sundried Tomato Almond Pesto
- Half $75.00
- Full $150.00
Manicotti
- Half $65.00
- Full $130.00
Cannelloni di Carne
- Half $75.00
- Full $150.00
Lasagna a Forno
- Half $65.00
- Full $130.00
Giovanni's Lasagna To Go
Giovanni's Lasagna To Go
Frozen House Made Lasagna. For Any Special Event
- Small (2-4 People) $25.00
- Large (6-8 People) $55.00
Piatti della Casa
Pollo Piccata
- Half $70.00
- Full $140.00
Pollo Marsala
- Half $70.00
- Full $140.00
Pollo Carciofini
- Half $70.00
- Full $140.00
Pollo Parmigiano
- Half $70.00
- Full $140.00
Pollo Milanese
- Half $70.00
- Full $140.00
Vitello Piccata
- Half $90.00
- Full $180.00
Vitello Marsala
- Half $90.00
- Full $180.00
Vitello Carciofini
- Half $90.00
- Full $180.00
Vitello Parmigiano
- Half $90.00
- Full $180.00
Braciole di Manzo
- Half $100.00
- Full $200.00
Eggplant Parmesano
- Half $50.00
- Full $100.00
Salmon Carciofini
- Half $75.00
- Full $150.00
Antipasti
Bistecca al Calamari Fritti
$15.00
Golden fried calamari strips served on a bed of capers, tomatoes & red onions in a beurre blanc sauce
Shrimp Giovanni
$16.00
Sautéed gulf shrimp served in lemon & butter sauce served around a bed of risotto
Peperoni e Salsiccia
$14.00
Homemade garlic & mild red pepper sausage sautéed with sweet white onions and red & yellow peppers
Pasta
Angel Hair, Linguine, Tagliatelle or Fettuccine served with your choice of sauce
Bolognese
$21.00
A meat & tomato sauce
Alfredo
$21.00
A rich blend of four cheeses, butter and cream
Pomodoro
$20.00
A mild tomato sauce
Lasagne al Forno
$23.00
Thin sheets of pasta layered with meat, cheese and bechamel then baked to perfection
Cannelloni di Pesce
$27.00
Thin sheets of house made pasta filled with a cognac infused shrimp and scallop mousse topped with a light shrimp and tomato bechamel
Cannelloni di Carne
$22.00
Thin sheets of house made pasta filled with seasoned meats and imported cheeses topped with pomodoro or Bolognese
Gnocchi di Patate
House made potato dumplings with bolognese, pomodoro, or alfredo
- $22.00
- Porcini Sauce $27.00
Cappelletti alla Panna
$23.00
House made meat and cheese filled round ravioli topped with alfredo sauce
Scampi alla Giovanni
$30.00
Gulf shrimp sautéed in butter, white wine and garlic served over house made tagliatelle
Piatti della Casa
Piccata al Limone
Tender breast of chicken sautéed in lemon, white wine, capers, butter & parsley
- Pollo $23.00
- Add Artichokes
- $3.00
Marsala
Tender boneless breast of chicken with fresh mushrooms and sweet marsala
- Pollo $24.00
Pollo alla Trentina
$28.00
Sautéed boneless breast of chicken topped with spinach, boursin cheese & fresh mushrooms in a white wine cream sauce
Parmigiana
$25.00
Breaded boneless breast of chicken topped with pomodoro sauce, mozzarella and parmigiano Reggiano
Filetto alla Giovanni*
$40.00
Char grilled petite filet mignon served with a roasted marble potatoes and Chef's vegetable, topped with Giovanni's zip sauce
Melanzane alla Parmigiana
$25.00
Lightly breaded golden-brown slices of eggplant layered with pomodoro sauce, mozzarella and parmigiano Reggiano
Salmon Carciofini
$37.00
Faroe Island salmon sautéed with artichokes, tomatoes, and capers in a lemon, white wine butter sauce
*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
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General Info
Cuisine
Italian