hoisin-seasoned ground chicken, Chinese coleslaw in warm tortillas with a sriracha lime sour cream
Fennel Coriander Rubbed Chicken Wings
$14.00
tossed in a sweet chili glaze, toasted sesame seeds & served with basil blue cheese sauce
Pommes Frites
$8.00
fresh fried potatoes tossed in house seasoning
Spicy Edamame
$7.00
steamed soy bean pods, Thai chili-ginger sauce and Hawaiian sea salt
Baja Shrimp Tacos
$16.00
crispy fried shrimp, with baja sauce, shredded napa cabbage on toasted tortillas
Mini Mac and Cheese
$7.00
with sautéed bacon and roasted jalapeño, garnished with cherry tomato
Spicy Chicken Soba Noodles
$8.00
sautéed chicken with julienne vegetables, tossed in a spicy teriyaki sauce
Candied Bar Ribs
$16.00
Coriander-brown sugar St. Louis, coated with a sticky ginger-hoisin bbq sauce served with a wasabi-lemon vinaigrette coleslaw
Appetizers
Pommes Frites
$9.00
house cut and fresh fried potatoes tossed in special seasoning served with wasabi aioli
Spicy Tuna Tower*
$16.00
marinated tuna with fresh avocado-papaya salsa, wasabi aioli, sweet soy drizzle, tobiko and fried wonton crisps
Fresh Spring Rolls
$10.00
fresh vegetable hand rolls with marinated vermicelli noodles and a cilantro and jalapeno mint sauce
vegan
gluten-free
Sweet & Spicy Crispy Pork Eggrolls
$14.00
sriracha spiced ground pork and sesame marinated vegetables with sweet chili dipping sauce
Chicken & Lettuce Hand Wraps
$14.00
stir-fried ground chicken, peanuts, and vegetables with bibb lettuce and coconut-curry sauce
Fennel & Coriander Rubbed Chicken Wings
$15.00
sweet chili glaze, toasted sesame seeds and blue cheese basil dipping sauce
gluten-free
Crispy Gouda Risotto Balls
$16.00
panko crusted and deep fried to perfection, served with a sweet chili aioli
vegetarian
Cajun Poppy Seed Encrusted Ahi Tuna*
$18.00
fresh seared ahi tuna atop a sweet and spicy papaya salad, served with a soy-tamarind reduction
Greens and Soups
Summer Salad
$12.00
fresh arugula tossed in a raspberry-mint vinaigrette, crispy panko dusted goat cheese and Dan'jou pear ribbons
Strawberry Chili
$10.00
butter leaf hearts tossed in a creamy sweet chili cilantro dressing with fresh strawberries, shaved red onions and candied pecans
gluten-free
Sesame-Ginger Caesar
$11.00
baby artisan romaine with fried wontons, house-made caesar dressing, sweet soy and a sesame parmesan crisp
Tofu and Quinoa
$13.00
red quinoa, pickled red cabbage, sprouts, edamame, heirloom carrots, red pepper and cashews tossed in a ginger and lemongrass vinaigrette
vegan
gluten-free
Banana and Lemongrass Soup
with deviled crab and curried eggplant
gluten-free
Cup$5.00
Bowl$9.00
Soup of the Day
ask server
Cup$5.00
Bowl$9.00
Entrees
Alaskan Jerk Seared Halibut
fresh halibut served over garlic-peanut fried rice, sweet peppers, grilled broccolini and finished with an escabeche sauce
gluten-free
MP
General Tso'Anders Fried Chicken
$29.00
buttermilk and red curry marinated chicken thighs tossed in a fusion of Nashville and general tso's sauces and served over jasmine rice and finished with pickled ginger-habanero cucumbers
Steak Frites
$44.00
grilled 12 oz. New York strip with a tangy chimichurri, house-made seasoned steak fries and pickled red onions
Kobe Beef Cheeseburger
$18.00
8 oz burger with american cheese, burger sauce, sliced tomato, red onion, and crisp romaine on a brioche bun served with pommes frites
St. Louis Style Ribs
$38.00
grilled chipotle & brown sugar pork ribs finished with a tangy ginger-orange bbq sauce with grilled corn tossed with creamy feta and fresh cilantro served with fire roasted sweet peppers
gluten-free
Mee Krob
$28.00
sweet & spicy chicken, pork, and shrimp sautéed with mixed peppers and jalapeños over crispy vermicelli & rice noodles
Panang Beef Curry
$26.00
tender beef tips with cremini mushrooms and sweet onions in red curry, lime and coconut milk sauce served with jasmine rice, mixed vegetables, peanuts bean sprouts and cilantro oil
gluten-free
Vegan Curry
$24.00
pan fried tofu with cremini mushrooms and sweet onions, mixed peppers, bok choy and zucchini in a yellow curry and coconut sauce on jasmine rice finished with mixed vegetables, bean sprouts and cilantro oil
gluten-free
Alaskan Baked Sea Scallops "Mac & Cheese"
$38.00
seared Alaskan diver scallops atop a basil-pine nut crusted three-cheese pasta, tomato brunoise and finished with truffle oil & fresh basil
Poke Bowl*
$25.00
marinated tuna served over a bed of napa cabbage, jasmine rice, wakame seaweed salad, shaved papaya and topped with crispy vermicelli noodles, crispy wontons and a sriracha-sweet aioli
*Consuming raw or uncooked fish or meats may increase your risk of foodborne illness
Appetizers
Pommes Frites
$8.00
fresh fried potatoes tossed in special seasoning served with wasabi mayo
Spicy Tuna Tower
$14.00
marinated ahi with avocado salad, wasabi tobiko, wonton crisp
Spring Rolls
$9.00
hand-made vegetable rolls with vermicelli noodles served with a cilantro mint sauce
Sweet & Spicy Crispy Pork Eggrolls
$10.00
sriracha spiced ground pork and sesame marinated asian vegetables with sweet chili dipping sauce
Chicken & Lettuce Hand Wraps
$12.00
stir-fried ground chicken, peanut, and vegetables with fresh crisp lettuce and coconut-curry sauce
Grilled Steak Bites
$15.00
grilled new york strip with sautéed shiitake mushrooms, caramelized onions, baby greens and balsamic reduction
Greens
add chicken, shrimp or tofu $6, steak $8
House Salad
$8.00
mesclun greens, cucumbers, sprouts, tomatoes, wasabi and lemon vinaigrette
Strawberry Chili
$9.00
butter leaf lettuce, fresh strawberries, creamy sweet chili cilantro dressing, candied pecans and shaved red onion
Sesame-Ginger Caesar
$8.00
baby artisan romaine with fried wontons, a house-made caesar dressing, sweet soy and a sesame parmesan crisp
Alaskan Tofu and Quinoa
$13.00
red and white quinoa, pickled red cabbage, sprouts, edamame, heirloom carrots, red pepper and cashews
Soups
Banana and Lemongrass Soup
with deviled crab and curried eggplant
Cup$5.00
Bowl$8.00
Soup of the Day
ask server
Cup$5.00
Bowl$8.00
Brunch
Hot Mess
$14.00
2 sausage patties, fried eggs, gravy, cheese, sriracha and your choice of biscuits, english muffin or sourdough toast
Eggs Any Style
$13.00
2 eggs any way, bacon and choice of sourdough toast, english muffin or a biscuit
Eggs Benedict
$14.00
crisp English muffins, seared Canadian bacon, poached eggs and hollandaise
Breakfast Tacos
$13.00
mu shu tacos with ground seasoned chicken, egg, shaved nappa cabbage, fresh cilantro and sriracha lime sour cream
Brown Sugar-Molasses Pancakes
$15.00
fluffy molasses and brown sugar pancakes with whipped butter and candied pecans, with your choice of bacon, ham or reindeer sausage links
Stuffed French Toast
$13.00
large cut sourdough, stuffed with blueberry laced cream cheese and topped with blueberry chutney
Sandwiches
served with choice of frites, soup, or salad
Breakfast BLT
$15.00
duck fat fried eggs, bacon, lettuce and tomatoes, with smoked paprika aioli served on toasted sourdough bread
Add Avocado
$2.00
Classic Cheeseburger
$14.00
6 oz burger with cheddar cheese, sliced tomatoes, red onion and crisp romaine on a pretzel bun with house-made secret sauce
Seared Tofu Sandwich
$14.00
seared marinated Alaskan tofu, sliced cucumber, tomato, spring greens and alfalfa sprouts served with sweet chili aioli on a brioche bun
Fried Chicken Sandwich
$15.00
buttermilk fried chicken breast, honey mustard aioli, lettuce, tomato, red onion served on a toasted brioche bun
Specialties and Entrées
Vegan Curry
$14.00
seared local tofu with mushrooms, onions, baby bok choy and zucchini in a yellow coconut curry sauce served with jasmine rice and sesame asian vegetables
Panang Beef Curry
$15.00
tender beef tips with crimini mushrooms, sweet onions and topped with jasmine rice, sesame asian vegetables, peanuts, bean sprouts and fresh cilantro
Mee Krob
$16.00
spicy and sweet chicken, pork and shrimp sautéed with mixed peppers and jalapeños over crispy vermicelli and rice noodles
Baked Sea Scallops "Mac & Cheese"
$21.00
seared diver scallops atop a basil-pine nut crusted three-cheese pasta, fresh tomatoes and finished with truffle oil and fresh basil
Desserts
Blueberry and Cream Cheese Eggrolls
$10.00
coconut crème anglaise, dragon fruit dust
Green Tea Crème Brûlée
$11.00
fresh strawberry, house made whipped cream
Ginger Pear Cheesecake
$13.00
Five spice infused ginger and pear cheesecake with a Jim Beam Caramel sauce, topped with a pecan florintine
Flourless Chocolate Cake
$13.00
Topped with a raspberry cardamom coulis and whipped cream
Macarons by Sweet Caribou
$8.00
ask server for flavors (1 of each flavor, no substitutions)
Ginger is located in historic downtown Anchorage, Alaska. open since March of 2007, we specialize in pacific Rim cuisine and classic Asian specialties. Our meals are hand-crafted from fresh ingredients by a devoted crew of local restaurant veterans.Enjoy an innovative and satisfying meal in our warm, modern atmosphere. Ginger also offers a small lounge area as well as local microbrewed beer and a select wine and sake list.