Ghiringhelli Pizzeria is celebrating over two decades of making delicious pizza for Marin pizza lovers. Mike Ghiringhelli and Ed Ferrero were both born and raised in the town of Fairfax. In 1985, they became business partners with a dream to provide Fairfax and Marin County with the best pizza around. In 1989 Ghiringhelli's opened a wholesale operation and now they are a leader in producing natural and GMO-free foods for the retail and food service marketplace.
Today, our new wine bar and expanded menu features new Artisan thin crust pizzas, more salads and creative appetizers. Of course all of the "Hometown Favorite" pizzas like the Godfather and Jimmy the Greek are still on our menu. And you can always create your favorite pizza with everything from pepperoni to fresh pineapple to eggplant.
Ghiringhelli's now features an approachable, fun and moderately priced wine list with 16 wines by the glass designed to enhance the new menu. Our new wine bar is a natural for customers who want to taste a variety of new wines, enjoy a glass of wine with their dinner or bring home a bottle or even a case!