An 8-ounce prime strip steak grilled to your order with coarse pepper and served with fresh vegetables and potato
Lamb Shanks
$15.00
with rice and fresh vegetable of the day
Seafood Fettuccine
$16.00
Fresh shrimp and fish over homemade fettuccine noodles and Georgio's light cream sauce plus fresh vegetables
Chicken Fettuccine
$14.00
Tender breast of chicken served with our homemade fettuccine and sauce, with fresh vegetables
Broiled Chicken Breast
$13.00
Breast of chicken broiled to perfection and served with fresh vegetable of the day and potato
Mousaka
$12.00
Served with fresh vegetable of the day
Lasagna
$12.00
Served with fresh vegetable of the day
Pastitio
$12.00
Served with fresh vegetable of the day
Fresh Seafood & Specials of the Day
Salmon, Scrod, Whitefish, Monkfish, Scallops
Market
Dinner Appetizers
Gulf Shrimp
$16.00
Superior "Ocean Garden" brand jumbo shrimp perfectly sautéed in garlic butter and sherry
Escargot
$15.00
Imported from France and and sautéed with white wine and selected herbs
Portabella Mushrooms
$13.00
Fresh mushrooms sautéed with a memorable cream and garlic sauce
Fresh Octopus
$14.00
Tender saltwater octopus marinated in a classic balsamic vinegar sauce
Grape Leaves
$13.00
Traditional old world recipe homemade with premium ground beef and rice
Haloumi Cheese
$14.00
Imported from Cyprus (our homeland), sautéed to perfection and absolutely delicious
Dinner Soups
Georgio's Classic Lobster Bisque
$12.00
Crock of Homemade Onion Soup au Gratin
$12.00
Dinner Salads
Georgio's Famous Greek
$15.00
Imported feta cheese, onions, olives, beets, tomatoes, cucumber and lettuce with vinaigrette dressing
Organic Spinach Salad
$15.00
A popular salad with tender spinach and served with hard-boiled egg and mushroom slices
Dinner Entrees
All entrees include Georgio's baked fresh daily bread and homemade paté, Greek salad, potato and a bouquet of fresh vegetables
Beef Tournedos
$43.00
Two prime tenderloin filets sautéed to perfection in red wine and mushroom sauce
New York Strip
$39.00
12 ounce prime cut Angus beef broiled to your preferred temperature and served with crushed garlic
Baby Spring Lamb Chops
$40.00
Two thick domestic lamb chops broiled to your order with Georgio's special seasoning
Veal Chop
$48.00
Large grass fed Wisconsin prime veal chop cooked to order and topped with an assortment of wild mushrooms
Veal Georgio's Tender Filets
$42.00
Wisconsin farm raised veal sautéed with shrimp in a delicious, lemon and garlic sauce
Georgio's Veal Piccata
$37.00
Tender Wisconsin veal filets sautéed with white wine, mushroom caper lemon and garlic sauce
Chicken Breast Georgio's
$36.00
Tender breast of free range chicken with shrimp and sautéed with white wine, capers and garlic
Chicken Fettuccine
$30.00
Free range chicken and homemade fettuccine in a classic Alfredo sauce
Vegetable Pasta El Tonde
$27.00
Homemade pasta and a wonderful all organic mix of fresh seasonal vegetables served with Georgio's Marinara sauce
Seafood of the Day
Salmon, Scrod, Whitefish, Monkfish, Scallops. The absolute freshest seafood personally selected by the chef and prepared in a variety of wonderful styles
Market
Main
$23. Choice of
Beef Stroganoff
Veal Tips
Chicken Dijon
Chicken Pastry
Chicken Fettuccine
Whitefish
Salmon
Trout
Dessert
With Dessert $25
Macadamian Bombe
Chocolate Mousse
Ice Cream
Beef
Beef Tournedos
Twin filets sautéed in red wine & mushroom sauce
New York Strip
Broiled to your order with crushed garlic
Veal Georgio's
Tender filets sautéed with shrimp, lemon & garlic
Poultry
Chicken Breast Georgio's
Breast of chicken with shrimp, sautéed in white wine, garlic & capers
Chicken Dijon
Breast of chicken sautéed in Dijon mustard sauce
Combination Plate
Beef Tournedo and Chicken
Entrees
Includes Georgio's Daily Baked Bread and Butter, Greek Salad, Vegetable of the Day and Potato
Chicken Fettuccine
With Alfredo Sauce
Chicken Pastry
Seafood
Sauteed, broiled or baked to perfection with Georgio's special sauce
Salmon
Swordfish
Halibut
Red Snapper
Whitefish
Rainbow Trout
Appetizers
A variety of Georgio's special appetizers are available and priced according to quantity. Choose from any of the following or call us for your special request
Shrimp Cocktail
Smoked Salmon
Meatballs
Grape Leaves
Chicken Kabob
Chicken Wings
Spinach & Cheese Pies
Cheese & Paté
Veggies & Fresh Fruit
Dessert
Macadamian Bombe
Chocolate Mousse Cake
Ice Cream
Creme Broulé
Wines by the Glass
Cabernet Sauvignon
Chardonnay
Merlot
Sauvignon Blanc
Pinot Noir
Piesporter
Shiraz
Pinot Grigio
Champagne
White Zinfandel
Aperitifs & Dessert Wines
Harvey's Bristol Cream Sherry
Ruby Port
Pale Dry Fino Sherry
Tawny Port
Late Bottled Vintage Port
Champagne & Sparkling Wines
Veuve du Vernay, Brut, France
Martini & Rossi Asti, "Moscato Bianco", Italy
Domaine St. Michelle Blanc de Blanc, Columbia Valley
If you love the experience of great food and wine like we do, you know that a restaurant’s personality and character are key. Unique attributes that extend beyond the food and atmosphere to create a positive feeling beyond words. Achieving this “magic” is our constant aspiration as we work to make Georgio’s your favorite restaurant.