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Galeto Brazilian Steakhouse
1019 Clay Street
Oakland, CA 94607
Uber
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Main Menu
Dessert Menu
Wines
Main Menu
Full Churrasco
Meats
Fire-Roasted Perfection
PICANHA
Premium cut of the Top Sirloin The most authentic cut of Brazilian "churrasco", this prime part of the top-sirloin has a unique flavor and tenderness.
ALCATRA
Top-sirloin This signature cut is served in very thinly cut slices to capture its natural tenderness.
FRALDINHA
Flap Meat The most flavorful cut of Brazilian "churrasco". Taste the tenderness of this unique trim due to its marbling characteristics.
COSTELA DE BOI
Beef Ribs The beef ribs are slow-cooked and lightly seasoned with kosher salt to enhance their flavor and juiciness.
FILET MIGNON
Tenderloin The most tender cut of beef, our filet mignon is expertly carved to showcase its buttery mouthfeel and mild flavor.
MEDALHAO COM BACON
Beef Medallions wrapped in Bacon The perfect combination between two different types of meat displays the tenderness of the medallions and the crispness of the bacon.
LINGUICA
Brazilian Sausage Our Brazilian pork sausage has a crispy outside and tender center. Is a must-have item at any Brazilian "churrasco".
FRANGO
Chicken Marinated in beer and specialty herbs our chicken is served in drumsticks and bacon-wrapped options.
FRANGO COM BACON
Chicken wrapped bacon Marinated in beer and specialty herbs our chicken is served in drumsticks and bacon-wrapped options.
LOMBO
Pork Loin Hefty enough to be treated like red meat yet light enough to allow room for more. It is grilled in our homemade white wine marinade and coated in parmesan cheese.
COSTELA DE PORCO
Pork Ribs Savor our tender pork ribs. Crispy and absolutely delicious slow roasted to perfection.
Schubros Brewery, San Ramon
Nico American Wheat
Unique wheat beer with barley and rye; clean and light
Las Trampas Pale Ale
Balanced and versatile; crisp and clean medium bodied malt flavors
Diablo Dark
Complex and warming; flavors of chocolate, caramel and coffee
Altamont Brewing, Livermore
Hella Light
Lager style beer with a touch of hops; light, crisp and clean with tropical fruit and citrus flavors
Rich Mahogany
American Red Ale; rich mahogany beer with balanced malt and medium bitterness
Shelter IPA
True West Coast IPA; smooth unique hop flavors - 'Give Me Shelter!'
Dessert
Pudim
$8.95
Very popular Brazilian Specialty - creamy custard topped with caramel
Crème Brulee
$9.95
Delicious rich custard topped with crisp burnt caramel
Chocolate Mousse
$8.95
Creamy Imported Belgian chocolate mousse for the chocolate lover
Dulce-de-Leche Crepe
$9.95
Orange zest crepe filled with Brazilian Dulce de Leche served with Vanilla Ice Cream
Pastel de 3 Leches
$9.95
Sponge cake doused with 3 types of milk topped with soft meringue
Passion Fruit Mousse
$8.95
Tart and tangy tropical dessert made with Passion Fruit
Petit Gateau
$9.95
Small Belgian Chocolate Cake with mellow filling served hot with Vanilla Ice Cream
Sorbet
$7.95
Coconut, Passion Fruit, Raspberry, Mango
Premium Tap Wines by the Glass
featuring Nottingham Cellars wines from Livermore Valley
Viognier
$9.00
Aromas of lemon zest and tangerine; bright wine with hints of grapefruit, guava and a lean finish
Chardonnay
$9.00
Perfectly balanced Chardonnay, lively on the palate with green apple and tropical fruit flavors
Alpha Red
$9.00
A fruit driven, food friendly red blend with inviting layers of black and red fruit, smoke, cedar and hints of clove
Cabernet Sauvignon
$11.00
Dark ruby red with aromas of dark cherries and oak offering a balanced tannic structure
Additional White
Capita Vidal Cava Sparkling, Spain
Clean nose, fine and intense Brut Nature with fruity aromas; a well-balanced Cava
- Glass $9.00
- Btl $36.00
2012 Campogrande Orvieto, Italy
Supple and crisp with a savory finish that recalls floral and fruity aromas
- Glass $7.00
- Btl $27.00
2012 Brassfield Estate Serenity, California
$28.00
Pinot Grigio, Sauvignon Blanc, Gewürztraminer; rich and deep showing dried apricots, honeyed pineapple and a hint of lime zest
2013 The Terraces Chenin Blanc, Clarksburg
Bright, crisp and refreshing; Chenin Blanc with a hint of Riesling
- Glass $8.00
- Btl $30.00
2012 Paydirt, Santa Barbara
$32.00
Sauvignon Blanc with a touch of Semillion offering a bright, lingering finish
2012 TwentyFour by Charles Woodson Sauvignon Blanc, Napa Valley
$34.00
Smooth Napa Valley Sauvignon Blanc with tropical flavors and creamy vanilla notes
2012 Hill Family Estate 'Carly's Cuvee' Chardonnay, Napa Valley
Golden apple and lemon with a fresh orange blossom note from the touch of Albarino; smooth and full-bodied
- Glass $10.00
- Btl $38.00
Additional Red
2011 Alto los Romeros Pinot Noir, Chile
Complex and vibrant with flavors of raspberry and cranberry; fruity palate with a subtle elegant finish
- Glass $7.00
- Btl $27.00
2011 Veramonte Cabernet Sauvignon, Chile
Beautiful bouquet and flavors of strawberry, cherry and raspberry with supple tannins and a velvety finish
- Glass $8.00
- Btl $30.00
2007 Villalar Oro Tempranillo, Spain
Blackberries, spice, cedar and cocoa with youthful tannins and acidity; complex and satisfying
- Glass $9.00
- Btl $33.00
2012 Brassfield Estate Eruption Red Blend, Clear Lake
$35.00
Rich and intense with aromas of blueberries, black cherries, and mocha, giving way to jammy flavors offering an endless finish
2012 Sobon Estate 'Fiddletown' Zinfandel, Shenandoah Valley
$36.00
A multifaceted wine from vines planted in 1910; toasty, dusty-cherry component with a long and lingering finish
2011 Barrel 27 'Right Han Man' Syrah, Paso Robles
$38.00
Chinese 5 spice, cumin, cinnamon, nutmeg and graham cracker lead to a spicy structured finish
2012 Sobon Estate ReZerve Primitivo, Amador County
$44.00
Big, rich full-bodied wine with toasty, jammy aromas and fruit forward flavors
2012 Nottingham Cellars Petite Sirah, Livermore Valley
$59.00
A bold wine with a rush of cherries and raspberries, layers of cinnamon, clove and dark chocolate finishing with vanilla
2008 TwentyFour by Charles Woodson Cabernet Sauvignon, Napa Valley
$95.00
Elegant and balanced with firm tannins; this delightful Cabernet opens with bright fruit and just a hint of pepper