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French Cafe
1017 Howard St
Omaha, NE 68102
Uber
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Dinner Menu
Chef's Small Plates
Soupe al' Oignon Franche-comte
$9.50
classic french soup topped with a
crouton and gruyere cheese
Soupe Du Jour
$8.50
seasonal offering
Salade Maison
$8.50
artisanal lettuces tossed in our house vinaigrette,
with english cucumber, grape tomatoes,
and crouton
Salade Caesar
$9.50
prepared tableside
Les Escargots
$13.50
baked in-shell in a bubbling garlic-herb butter
Baked Brie
$12.50
brie baked in puff pastry, with caramelized onion
puree and an apricot and orange marmalade
L'assiette Charcutiere
$13.00
selection of house-made pate, rillettes, and terrine
du jour, served with french bread
Seared Sea Scallops
$15.00
topped with a lobster cream and served with
pommes maxim and crispy leeks
Mussels Provencal
$15.00
steamed with white wine, garlic, onion,
tomato, and thyme
Half-order Mussels
$8.50
modest portion of mussels provencal
Croque-monsieur
$8.50
grilled ham and gruyere cheese sandwich,
topped with sauce mornay
add a poached egg for a dollar more
Salade Lyonnaise
$15.00
traditional french salad lyonnaise with frisee
lettuce, bacon, croutons, a poached egg,
and a dijon vinaigrette
Melange Creole
$13.00
sauteed shrimp with fava beans, andouille,
roasted corn, and potatoes
L'assiette Au Fromage
$12.50
cheese plate, seasonal selection
French Onion Pizza Pissaladiere
$8.50
our french-style pizza, topped with onions,
tapenade, and sun-dried tomatoes
Saucisse Merguez D'agneau
$13.00
a popular street food in france, lamb merguez
is a spicy sausage from north africa,
served with a flageolet puree
Les Plats Principaux
La Truite
$24.00
sauteed trout done with braised leeks, roasted fingerling potatoes,
and lemon-caper buerre blanc
Le Saumon Poele Sauce Bearnaise
$28.00
salmon saute presented with sauce bearnaise and parsley new potatoes
Bouchee a La Reine
$22.00
a puff pastry shell with a luxurious filling of mushrooms, chicken breast, and sweetbreads,
served with crisp asparagus
Duck Cassoulet
$27.50
duck confit with house-made sausage, lardon, and great northern white beans
Le Filet De Porc A L'ancienne
$27.50
pork tenderloin with a dijon mustard demi-glace, with cornichons and fingerling potatoes
Le Jarret D'agneau
$28.00
braised lamb shank served with basmati rice, roasted eggplant & cauliflower,
oven-dried tomatoes, and a braising jus
Steak Frites
$27.50
seared flat iron steak with maitre d'hotel butter and a side of pommes frites
Seared Ny Strip
$38.00
pan-seared strip steak with a red wine sauce, haricots verts, and pommes au gratin
French Cafe Pepper Steak
peppercorn-encrusted filet mignon topped with a brandy peppercorn demi-glace,
served with pommes au gratin and seasonal vegetables
- 6oz. Filet $29.50
- 8oz. Filet $34.50
Chateaubriand
two portions of filet mignon topped with sauce bearnaise,
served with pommes au gratin and tomatoes provencal
- Prepared Tableside For Two $69.00
Boeuf Stroganoff
$20.00
sauteed beef tenderloin and spatzle
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General Info
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 1:30am
Saturday:
5:00pm - 1:30am
Sunday:
10:00am - 9:00pm