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Fandango Tapas Bistro
247 S Kalamazoo Mall
Kalamazoo, MI 49007
Uber
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Main Menu
Ensaladas
Gorgonzola & Pear
$5.50
bleu cheese & thinly sliced pears on field
greens with a sherry vinaigrette
Tomato, Cucumber & Olive
$5.95
on field greens tossed with a
balsamic vinaigrette
Savory Green Bean Salad
$5.95
garnished with red onion, black olives,
tomatoes & garlic
Avocado, Orange & Almond
$5.95
on field greens tossed with a
blood orange vinaigrette
Nicoise Salad
$7.95
albacore tuna, black olives, hard boiled eggs,
tomatoes & cucumbers served on mixed salad greens with a
garlic-pepper vinaigrette
Tomato, Mozzarella & Avocado
$6.95Fandango Flatbreads
Savory Topped Flatbread With Choice Of
Lobster & Chorizo
$8.25Artichoke, Roasted Pepper & Goat Cheese
$7.95Tapenade
$7.50
mixed olives
Dried Chorizo & Spanish Cheeses
$8.25Roasted Vegetable
$7.50
sweet peppers, onions & tomatoes
Oil, Herb & Fresh Mozzarella
$7.50Shrimp & Serrano Ham
$8.25Grilled Chicken & Wild Mushroom
$8.25Duck Pesto & Spanish Cheeses
$8.95Main
Mixed Olives
$3.95
black & green olives with herbs
& pearl onions
Almendras Sabrosas
$3.95
spicy roasted almonds
Baked Brie
$8.95
double cream brie baked in a pastry with
seasonal fruit compotes & slivered almonds
Fandango Sampler Plate
$8.95
olive tapenade, tomato concasse
& seasoned cream cheese, served with pita chips
Spanish Mac & Cheese
$5.95
a blend of manchego & mahon
cheeses
Garlic Shrimp
$9.95
sauteed & served in a garlic infused olive oil
Crab Cakes
$8.95
housemade & served with a jalapeno aioli
Seared Citrus Ginger Tuna
$9.95
served on a bed of asian slaw with
crispy glass noodles & topped with a ginger soy sauce
Smoked Salmon Plate
$7.95
served with red onion, hard boiled
eggs & capers
Shrimp Barcelona
$8.95
flash fried shrimp tossed with our sweet & spicy sauce
Tequila Lime Salmon
$8.95
wild alaskan salmon served on a
bed of julienne vegetables & topped with a cilantro curry yogurt
lime sauce
Chili Lime Halibut
$9.25
served on a bed of fried leeks & grilled
to perfection
Blackened Mahi-mahi
$8.95
topped with an asparagus buerre blanc
Serrano Sea Scallops
$9.95
pan seared with a chiffonade of serrano
ham
Fandango Fire Shrimp
$9.95
a spicy version of our garlic shrimp
Calamares Fritos
$8.95
marinated & fried squid rings served with a
lemon pepper aioli
Lobster & Chorizo
$8.95
lobster tail & fresh chorizo with a smoked
paprika buerre blanc
Mussels With Tomatoes & Saffron
$7.95
whole shell, sauteed in a
garlic pesto broth
Lollipop Lamb
$9.25
lamb chops garnished with mustard shallot &
cheesy yogurt sauce
Fandango Chicken
$7.95
tropical marinated grilled chicken breast
served with a tower of black beans & rice
Beef Seville
$8.25
beef tenderloin, portabella mushrooms &
rosemary wrapped in a puff pastry & served with a red wine
sauce
Pork Tenderloin
$8.95
marinated in honey, mango & cilantro
served with mango cous cous
Habanero-glazed Chicken
$7.50
sauteed chicken breast in a fiery sweet glaze
Chefs Quiche
$5.95
ask your server
Grilled Beef Tenderloin
$8.95
served on sauteed onions & topped with melted gorgonzola
Chicken Chilindron
$6.95
sauteed & finished with a spicy tomato sauce
Marinated Flank Steak
$7.95
grilled & finished with a balsamic vinegar reduction
Wild Mushrooms With Goat Cheese & Chile Oil
$7.95
roasted to perfection
Grilled Swordfish
$8.95
topped with fresh roasted tomatoes, garlic & kalamata olives
Rabbit & Rattlesnake Sausage
$7.95
sauteed with a sherry salsa espagnole
Fandango Empanadas
$6.95
chicken, peppers & onions with a sweet & sour sauce
Chorizo In Red Wine
$6.25
housemade chorizo sauteed in a classic red wine sauce
Morel & Wild Mushroom Puff Pastry
$7.95
sauteed mushrooms in a white wine cream sauce served on a puff pastry
Cheesy Roast Eggplant
$6.95
thinly sliced eggplant with a melted cheese crust
Herb Crusted Artichokes
$8.95
stuffed with boursin cheese & served
with a pesto vinaigrette
Portabella Cap & Cheese
$5.95
grilled & topped with cheese
Artichoke & Spinach Dip
$7.95
mahon cheese baked in an artichoke
cream sauce & served with seasoned pita chips
Goat Cheese Plate
$7.95
pepper crusted, broiled & served with a romesco sauce
Patatas Bravas
$4.95
sauteed potatoes with a hot pepper sauce, garlic & onion
Roasted Vegetable Mix
$5.95
peppers, onions, tomatoes & olives
Grilled Asparagus & Roasted Pepper
$5.95Rioja Chicken Breast
$7.95
stuffed with boursin cheese, spinach & topped
with a buerre blanc sauce
Cheesy Potato & Roasted Vegetable Mix
$7.95
served in a skillet
Paella
Paella Is A Traditional Spanish Saffron Rice Dish With Flavors Reminiscent
Of Aromatic Herbs, Sauteed In A Cast Iron Skillet With Your Choice Of Fresh
Seafood, Meats, Or Vegetables.
Please Allow 20-25 Minutes For Preparation
Seafood
$19.95Meat
$17.95Vegetables
$15.95Combination
$21.95Postres
Fandango Flan
$5.00
traditional flan with licor 43
Mixed Berry Torte
$5.25
spanish custard with raspberries &
blueberries
Sorbete
$4.95
seasonal & special offerings
Fudge Lava Round
$6.95
dark chocolate cake with a rich
chocolate molten center served on creme anglaise
Cheesecake
$5.95
seasonal & special offerings
White Or Dark Chocolate Mousse
$5.95
layered with a raspberry
creme anglaise
Chefs Selection
daily special
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General Info
About Us
Inviting with stylish sophistication and flair, Fandango Tapas Bistro delivers tastes and wines reminiscent of the mediterranean coast of spain.