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Fabulous Fern's Bar & Grill

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400 Selby Ave
Saint Paul, MN 55102
Uber
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Lunch & Dinner Menu
Sunday Brunch Buffet
Kids Menu
Happy Hour & Late Night
Drinks

Lunch & Dinner Menu

Appetizers

Deviled Eggs

$7.95
Traditional style, six per order

Asian Beef Tips

$12.95
Tender beef bites pan-seared with garlic and a rich teriyaki beef sauce topped with fried onion straws and served with our basil sourdough bread

Cheese Curds

$8.95
Summit E.P.A. battered Ellsworth cheese curds with Sriracha cilantro ketchup

Baked Spinach & Artichoke Dip

$9.95
A creamy blend of sauteed spinach, artichoke hearts and cheese, topped with Parmesan and baked. Served with a side of grilled naan. Substitute corn chips for bread to make it gluten free

Chicken Nachos

$11.95
House-made tortilla chips topped with pulled chicken, tomato, black olives, green onions, jalapeno, cilantro and velvet habanero cheese sauce served with sour cream and salsa on the side

Onion Rings

$8.95
Panko breaded onion rings served with ranch dressing

Sweet Potato Fries

$6.95
Served with honey mustard sauce

Seasoned Fries

$6.95
Cajun dusted fries served with ranch dressing

Rosemary Mussels

$13.95
One pound of mussels simmered in rosemary cream sauce with red onion served with our basil sourdough bread

Billionaire's Bacon

$7.95
Candied bacon with a black pepper bite

Black Bean Dip

$7.95
Pureed Black bean spread topped with fresh salsa, cheddar cheese and green onion served with house-made tortilla chips

Chicken Wings

$12.50; Choice of Bone-In or Boneless wings and served with celery. Large orders available for $16.95. Available in:

Kalbi

Sweet Asian ginger glaze

Buffalo

Spicy wings served with celery sticks and bleu cheese dressing

Thai Style Chili

Sweet, yet spicy glaze

Cajun

Dusted with Cajun flavor and served with ranch dressing

Caribbean

Tossed in Jamaican jerk seasoning with blueberry dipping sauce

Ranch

Tossed in dry ranch seasoning with a side of honey mustard

Burgers

All burgers are 1/2 lb. on a toasted bun. Served with your choice of fries, potato salad, Caesar salad, coleslaw or cottage cheese. Split- Plate Charge $1.95. Substitute onion rings, seasoned fries or sweet potato fries $2.50

Classic Burger

$10.95
Lettuce, tomato and onion. Gluten Free: No bun
  • Add Bacon
  • $1.25
  • Add Cheese
  • $0.75

Cheeseburger

$11.95
Your choice of cheese with lettuce, tomato and onion
  • Add Bacon
  • $1.25

Fern's Burger

$12.95
Cheddar cheese, sautéed mushrooms, onions, lettuce and tomato. Gluten Free: No bun

BBQ Burger

$13.50
Mushroom, bacon, Swiss cheese and BBQ sauce. Gluten Free: No bun

Black & Bleu Burger

$12.50
Cajun blackened burger grilled and topped with our very own creamy bleu cheese blend

Grilled Turkey Burger

$11.50
Seasoned with garlic-pepper and topped with provolone. Served with red pepper mayonnaise. Gluten Free: No Bun

Patty Melt

$11.95
Half pound burger served on grilled wheat bread with sauteed onions, Swiss and cheddar cheese

Entrées

Served with our basil sourdough French bread, vegetable of the day and your choice of: baked potato (after 4:00), mashed potatoes (after 4:00), rice pilaf, potato salad, seasoned Irish potatoes or French Fries. Split- Plate Charge $1.95. Add house salad or Caesar salad $3.95. Upgrade to a loaded baked potato for $3

Pecan Crusted Walleye

$21.95
Served with lemon aioli

Blackened Walleye

$21.95
With Louisiana cream sauce

Strip Sirloin

$19.95
Eight ounce grilled strip sirloin. Compliments: Blackened, Creamy Bleu Cheese Topping, Sauteed Mushrooms or Sauteed Onions
gluten-free
  • Compliments (Each)
  • $2.00

Pot Roast

$15.95
Beef pot roast served with carrots, peas, pearl onions and baby red potatoes in beef gravy. (No side choice)

Half Roasted Chicken

$16.95
Half chicken roasted with garlic olive oil and rosemary
gluten-free

Bourbon Glazed Salmon

$20.95
Ten ounce grilled filet with a brown sugar bourbon glaze
gluten-free

Chicken Pot Pie

$15.95
Pulled chicken baked in a rich chicken sauce with vegetables and a puff pastry shell (No side choice)

Pub Cod

$15.95
Beer-battered pub cod served with dilled tartar sauce

Cajun Meatloaf

$15.95
A spicy blend of ground beef and pork, with Cajun sauce and green onion

Salads

Salads are served with our basil sourdough French bread. Split- Plate Charge $1.95

Blueberry Chicken Salad

$12.95
Fresh romaine tossed in blueberry vinaigrette dressing with grilled chicken, fresh blueberries, honeydew melon, bleu cheese and toasted almonds. No blueberry dressing to make gluten free

Chicken & Wild Rice Salad

$12.50
Chilled chicken with craisins, toasted almonds and wild rice. Served on baby greens with a cranberry vinaigrette

Lemon Shrimp Caesar

$13.95
Shrimp sautéed with capers, artichoke hearts and lemon pepper

Caesar Salad

Crisp romaine lettuce, grape tomatoes, creamy Caesar dressing, croutons and Parmesan cheese. Gluten free: plain with chilled chicken or Lemon Pepper shrimp - No croutons
  • $8.95
  • Add Chilled Chicken $11.95
  • Add Buffalo Shrimp $13.95

BLT Salad

Crispy greens, bacon, diced tomato, cheddar cheese, and seasoned croutons. Tossed with herbed mayonnaise dressing. Gluten Free: Plain or with chilled chicken – no croutons
  • $10.95
  • Add Chilled Chicken $12.95

Greek Pasta Salad

Penne pasta, sweet bell peppers, red onion and Kalamata olives tossed in a creamy Greek dressing on a bed of chopped romaine with feta cheese, diced tomato and fresh basil. Gluten Free: no penne
  • $10.95
  • Add Chilled Chicken $12.95

Steak Salad

$13.95
Mixed greens, green onion and grape tomatoes tossed with herb dressing topped with grilled flank steak and fried onion straws. Gluten Free: No onion straws

Shrimp & Scallop Salad

$16.95
Served warm on mixed greens with green onion, celery, fresh parsley, garbanzo beans, tomato and cucumber. Dressed with sweet and creamy garlic dressing

Chicken Waldorf

$12.95
Grilled chicken breast and spinach, grapes, apples and walnuts tossed in a cranberry vinaigrette, then finished with bleu cheese crumbles and green onion

Blackened Chicken Fajita Salad

$13.95
Chopped romaine, roasted onions, roasted red pepper, avocado and house fried chips topped with blackened chicken and salsa ranch

Flatbread Pizza

Margherita

$10.95
Roma tomatoes, mozzarella cheese, olive oil and fresh basil leaves

White Chicken

$12.95
Chicken breast, artichoke hearts, leeks, garlic cream sauce, Parmesan and mozzarella cheese

Garlic Sausage

$11.95
Garlic Sausage, mushroom, marinara and mozzarella cheese. Garnished with chopped green onion

Pepperoni

$10.95
Traditional marinara sauce, pepperoni and mozzarella cheese

Tuscan

$11.95
Smoked ham, sun dried tomato, leeks, garlic cream sauce and mozzarella cheese

Sandwiches

Served with your choice of fries, potato salad, Caesar salad, coleslaw or cottage cheese. Split- Plate Charge $1.95. Substitute onion rings, seasoned fries or sweet potato fries $2.50

Fern's Grilled Chicken

$11.95
Cheddar cheese, sautéed mushrooms and onions. Gluten Free: No bun

Chicken Dijon

$11.95
Panko breaded chicken breast, lightly baked and served with Dijon mayonnaise

Chicken Parmesan

$12.95
Panko breaded chicken breast topped with marinara sauce and mozzarella cheese

The Country Club

$13.50
Traditional triple-decker of ham, turkey, bacon, tomato, American cheese, lettuce and mayo on toasted sourdough bread

Cajun Meatloaf Sandwich

$11.95
Spicy meatloaf served on 7-grain bread with leaf lettuce, tomato, sweet hot mustard and black olive mayonnaise

Hot Hoagie

$11.95
Ham, pepperoni, melted mozzarella cheese and bacon on a hoagie bun with shredded lettuce and Fern's special dressing

Pub Cod Sandwich

$12.95
Deep-fried beer battered cod served on a sourdough baguette with lettuce, tomato and a side of tartar sauce

Dan's Hot Ham & Cheese

$11.50
with bacon, Swiss and cheddar cheese, tomato, sauteed onions and sweet-hot mustard on sourdough bread

Grilled Vegetable Sandwich

$11.50
Grilled zucchini, yellow squash, red onion and portobello mushroom with spinach artichoke spread and balsamic dressing served on flatbread

Sides

Mashed Potatoes

$4.00

Seasoned Irish Potatoes

$4.00

Baked Potato

$4.00

Loaded Baked Potato À la Carte

$6.00

Fruit, Cottage Cheese or Cole Slaw

$4.00

Pastas

Pastas are served with our basil sourdough French bread. Split- Plate Charge $1.95

Mac & Cheese

Cavatappi pasta in a velvet cheese sauce topped with crispy pancetta and fresh parsley
  • $13.95
  • Add Chicken $15.95

Chicken Fettuccini

$15.95
Sautéed chicken, zucchini and mushrooms tossed in garlic cream sauce

Margherita Shrimp

$16.95
Shrimp simmered with plum tomatoes and garlic, tossed with angel hair pasta and garnished with Parmesan cheese and fresh basil

Fettuccini Del Mar

$18.95
Sautéed shrimp, scallops and mushrooms tossed with spinach fettucini in a pesto cream sauce

Desserts

Life is short…eat dessert first

Hot Fudge Ice Cream Popover

$5.95
Freshly baked popover filled with vanilla ice cream and topped with hot fudge and whipped cream

Cheesecake

$4.50
Creamy house made vanilla cheesecake
  • Add Strawberry or Raspberry Puree
  • $0.75

Ice Cream

$4.95
Flavor of the moment

Vanilla Bread Pudding

$5.95
Rich bread pudding with apples and raisins served warm with our sweet whiskey sauce

Hot Fudge Sundae

$5.25
Vanilla ice cream, pecans, hot fudge and whipped cream

Crème brûlée

$5.95
A rich and elegant classic

Apple Strudel

$4.95
Spiced apples with raisins, craisins and walnuts wrapped in a puffed pastry with Amaretto glaze

Key Lime Pie

$5.95
Rich, creamy and tart custard pie with Key lime juice and a light vanilla sauce garnish

Flourless Chocolate Cake

$5.50
It's Gluten free
gluten-free

Pineapple Upside Down Cake

$5.95
Moist yellow cake served warm with caramel, pineapple and cherry
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General Info

400 Selby Ave
Saint Paul, MN 55102
Claim this business
651-225-9414
http://www.fabulousferns.com/
Map of Fabulous Fern's Bar & Grill

Hours

Monday:
11:00am - 1:00am
Tuesday:
11:00am - 1:00am
Wednesday:
11:00am - 1:00am
Thursday:
11:00am - 2:00am
Friday:
11:00am - 2:00am
Saturday:
11:00am - 2:00am
Sunday:
10:00am - 1:00am

About Us

"Fern" a woman - part real, part fictional - who has become the restaurant's matriarch. It started with a photograph by Brassai, the artist best known for his pictures of the seamier side of 1930's Paris, a far cry from Cathedral Hill. Among his well-known images is that of La Mome Bijou, or Miss Diamonds, a bejeweled barfly whose life was something of a mystery even in her day. Fern's life, in the best and the worst of times, revolved around fine food, beverage and the love of the night life with friends. Her name sake Fabulous Fern's Bar and Grill is described by the St. Paul Convention and Visitors Bureau as," Simply the Finest Neighborhood Restaurant and Bar in St. Paul".