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Evo Bistro
1313 Old Chain Bridge Rd
McLean, VA 22101
Uber
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Dinner Menu
Lunch Menu
Happy Hour Menu
Dessert Menu
Dinner Menu
Soup, Salads & Vegetables
Bisque de Homard
$8.00
Creamy lobster bisque
French Onion Soup
$8.00
Five-onion French soup with Gruyere cheese
Ensalata
$7.00
Endless Summer Farm Fresh mixed greens, cherry tomatoes and white balsamic vinaigrette
vegetarian
gluten-free
Alcachofa
$9.00
Fried artichoke hearts with aioli
vegetarian
Beet Salad
$9.00
Red and golden beets, Vermont goat cheese and white balsamic vinaigrette
vegetarian
gluten-free
Spinach Salad
$10.00
Baby spinach, pistachio-crusted Vermont goat cheese and balsamic vinaigrette
vegetarian
Butternut Squash Ravioli
$9.00
Ravioli with wild mushrooms and sage cream
vegetarian
Piquillos Rellenos
$9.00
Stuffed sweet Spanish peppers with wild mushrooms, goat cheese and pepper coulis
vegetarian
gluten-free
Patatas Bravas
$6.00
Fried potatoes with aioli and spicy tomato sauce
vegetarian
gluten-free
Champinõnes
$8.00
Portobello mushroom with Vermont goat cheese
vegetarian
gluten-free
Fish & Shellfish
Les Moules
$9.00
Mussels with white wine, shallots and garlic butter
gluten-free
Calamari Frito
$10.00
Fried calamari rings served with flavored aioli
Crevettes
$10.00
Sautéed shrimp, garlic, spinach and cayenne butter
gluten-free
Tuna Tartar*
$12.00
Diced tuna, avocado relish and harissa vinaigrette
gluten-free
Scallops Provencal
$12.00
Pan-seared jumbo scallops, tomatoes, capers, olives and basil
gluten-free
Bronzini Amandine
$12.00
Mediterranean sea bass fillet, toasted almonds, cauliflower puree and beurre blanc sauce
gluten-free
Oysters Rockefeller (4 pc)
$10.00
Oysters, spinach, Pernod, béchamel and Parmesan
Pulpo
$11.00
Grilled octopus with fennel salad and aioli
gluten-free
Saumon*
$10.00
Seared salmon fillet with artichoke hearts, Kalamata olives, tomatoes and scallion oil
gluten-free
Moroccan-Spiced Tuna*
$12.00
Ahi tuna steak, avocado and harissa vinaigrette
gluten-free
Lobster Ravioli
$14.00
House made lobster ravioli with crabmeat sauce
gluten-free
Meats
Queso Con Jamon
$9.00
Aged Serrano ham, manchego cheese and arugula
gluten-free
Chicken Kebab
$9.00
Grilled, marinated chicken skewer served with Moroccan-style hummus
gluten-free
Merguez
$9.00
Grilled lamb sausage with cannellini bean ragout
gluten-free
Croquetas De Jamon Y Pollo
$10.00
Chicken and Serrano ham croquettes with jalapeno aioli
Kefta
$9.00
House ground lamb, grilled and served with goat cheese, harissa aioli and tomato sauce
gluten-free
Lamb Chops
$8.00
Pistachio-crusted lamb, eggplant and mint yogurt
gluten-free
Petit Filet*
$12.00
Grilled beef tenderloin with fingerling potatoes, arugula and peppercorn sauce
gluten-free
Lomo
$9.00
Grilled, marinated hanger steak with sautéed spinach and piquillo sauce
gluten-free
Rib Eye*
$13.00
Grilled rib eye steak and blue cheese mashed potatoes with arugula and horseradish velouté
gluten-free
Short Ribs
$12.00
Braised angus boneless short rib served with pomme robuchon and au jus
gluten-free
Empanadas
$10.00
Ground angus beef turnover with piquillo coulis
Cassoulet
$12.00
Duck confit, lamb and pork sausage baked with white beans and mushrooms
Entrées
Seafood Paella
$26.00
Sea bass, clams, mussels, shrimp, scallops, peas, artichokes, piquillo and saffron rice
gluten-free
Paella Valenciana
$25.00
Chicken and chorizo paella with wild mushrooms, peas and saffron rice
gluten-free
Atlantic Salmon*
$24.00
Cast-iron seared salmon fillet with Moroccan lentil ragout, piquillo coulis and scallion oil
gluten-free
Cheese List
Manchego
Sheep, pasteurized, firm and compact with buttery texture (Spain)
Bijou
Goat, pasteurized and mild with dense, creamy and smooth texture (Vermont)
Cheddar, Barbers
Cow, pasteurized, moist with savory depth (England)
Humboldt Fog
Goat, pasteurized, creamy and luscious with tangy flavor (California)
Cashel Blue Cheese
Cow, pasteurized, sweet and delicate with creamy texture (Ireland)
Charcuterie List
Culatello
Jambon de Bayonne
Serrano Ham
Spicy Chorizo
Prosciutto di Parma
Smoked Duck Prosciutto
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, fish or shellfish might increase your risk of foodborne illness
Cheese & Charcuterie Platters
Ask your server for today's selection
1 Cheese
$6.003 Cheeses
$15.005 Cheeses
$25.001 Meat
$6.003 Meats
$15.005 Meats
$25.00Tapas
French Onion Soup
$8.00Ensalada
$6.00
Mixed green salad with house vinaigrette
vegetarian
gluten-free
Beet Salad
$7.00
Red and golden beets with Vermont goat cheese and white balsamic vinaigrette
vegetarian
gluten-free
Piquillo
$7.00
Sweet pepper stuffed with wild mushrooms and goat cheese
vegetarian
gluten-free
Ravioli
$7.00
Butternut squash ravioli with wild mushrooms and sage cream
vegetarian
Alcachofa
$7.00
Fried heart of artichokes with aioli
vegetarian
Les Moules
$8.00
Mussels with white wine, shallots and garlic butter
gluten-free
Calamari
$8.00
Fried squid rings with flavored aioli
Gambas
$8.00
Rich garlic shrimp with white wine sauce
gluten-free
Champinõnes
$7.00
Portobello mushroom with Vermont goat cheese
vegetarian
gluten-free
Empanadas
$7.00
Seasoned Black Angus ground meat in puff pastry
Spinach Salad
$9.00
Baby spinach with pistachio-crusted goat cheese
vegetarian
Kefta
$6.00
Grilled ground lamb with goat cheese and mint yogurt
gluten-free
Chicken Kebab
$6.00
Grilled marinated chicken skewer served with hummus
gluten-free
Merguez
$6.00
Lamb sausage with harissa-olives salad
gluten-free
Salads & Entrees
Organic Salmon
$16.00
Atlantic salmon fillet with lentil ragout and scallion oil
gluten-free
Shrimp Salad
$15.00
Avocado, heart of palm, mixed greens, tomatoes and white balsamic vinaigrette
gluten-free
Lobster Salad
$17.00
Arugula, mangos, sun-dried cranberries, radishes and Maine lobster
gluten-free
Seafood Paella
$17.00
Sea bass, mussels, shrimp, scallops, peas, artichokes, piquillo and saffron rice
gluten-free
Scallops Provencal
$16.00
Sautéed jumbo scallops with capers, tomato, olives and herbes de Provence
gluten-free
Cassoulet
$16.00
Duck confit, lamb and pork sausage baked with white beans and mushrooms
gluten-free
Moules Frites
$15.00
Mussels with shallots, tomato, herbes de Provence and house made French fries
gluten-free
Bronzini Amandine
$18.00
Mediterranean sea bass fillet with toasted almonds, cauliflower puree and beurre blanc
gluten-free
Sandwiches
Smoked Salmon*
$12.00
Cold smoked Atlantic salmon, basil goat cheese, anchovies, capers and cucumbers, served with salad
Ham and Cheese
$11.00
Toasted French ham and gruyere cheese with Dijon mustard on a French baguette, served with salad
Chicken Club
$12.00
Grilled chicken breast with lettuce, tomato, bacon and lemon aioli, served with French fries
Hanger Steak*
$11.00
Grilled and marinated hanger steak, arugula, caramelized onions and smoked paprika aioli, served with salad
Evo Burger*
$10.00
Grilled Black Angus ground beef, served with French fries
- Add manchego cheese
- $2.00
Desserts
Ice Cream/Sorbet/Gelato
$6.00
Ask your server for today's selection
gluten-free
Crema Catalana
$7.00
Vanilla custard topped with powder cinnamon
gluten-free
Apple Crumble
$8.00
Roasted Granny Smith apples with spices, served with vanilla ice cream
Tiramisu*
$9.00
Ladyfingers, espresso and mascarpone cheese
Chocolate Mousse
$8.00
Brioche and cranberries in white chocolate custard with a rum vanilla anglaise
gluten-free
Molten Chocolate Lava Cake
$10.00
Strawberry coulis, chocolate sauce and fresh strawberries
Pear Tarte à la Mode
$11.00
Pear tarte served with vanilla ice cream
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, fish, or shellfish might increase your risk of foodborne illness.
Tapas
Almonds
$4.00
Toasted almonds with raisins
vegetarian
gluten-free
Olives
$4.00
Marinated mixed olive selection
vegetarian
gluten-free
Soup of the Day
$6.00Ensalada
$6.00
Mixed greens with cherry tomatoes, pistachio-crusted goat cheese and balsamic vinaigrette
vegetarian
Beet Salad
$6.00
Red and golden beets with Vermont goat cheese and white balsamic vinaigrette
vegetarian
gluten-free
Alcachofa
$6.00
Marinated artichokes with jalapeno aioli
vegetarian
- Add Serrano ham
- $2.00
Spinach
$6.00
Sauteed baby spinach with chorizo
vegetarian
gluten-free
Patatas Bravas
$6.00
Fried potatoes served with spicy tomato and aioli
gluten-free
Portobello
$6.00
Topped with Vermont goat cheese and jalpeno aioli
Les Moules
$6.00
Mussels with white wine, shallots and garlic butter
gluten-free
Calamari Frito
$6.00
Fried calamari rings served with flavored aioli
Grilled Lamb Kefta*
$6.00
House ground lamb, grilled and served with goat cheese, harissa aioli and tomato sauce
Chicken Kebab
$6.00
Grilled, marinated chicken with hummus
gluten-free
Truffle Fries
$6.00
House cut fries with white truffle oil, Parmesan and parsley
gluten-free
Pulpo
$9.00
Grilled octopus with fennel salad and aioli
Saumon*
$9.00
Seared salmon fillet with artichoke hearts, Kalamata olives, tomatoes and basil
gluten-free
Lobster Ravioli
$9.00
House made lobster ravioli with crabmeat sauce
Tuna Tartare*
$9.00
Tuna with avocado and harissa vinaigrette
Lomo*
$9.00
Grilled, marinated hangar steak with piquillo coulis
Empanadas*
$9.00
Ground Black Angus beef in a puff pastry served with piquillo sauce
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, fish, or shellfish might increase your risk of foodborne illness.
Main
Ice Cream/Sorbet/Gelato
$7.00
Ask your server for today's selection
vegetarian
gluten-free
Crema Catalana
$8.00
Vanilla custard topped with powdered cinnamon
vegetarian
gluten-free
Apple Crumble
$9.00
Roasted Granny Smith apples and spices served with vanilla ice cream
vegetarian
Tiramisu*
$10.00
Ladyfingers, espresso and mascarpone cheese
Chocolate Mousse
$9.00
Chocolate mousse with fresh whipped cream
vegetarian
gluten-free
Molten Chocolate Lava Cake
$11.00
Strawberry coulis, chocolate sauce and vanilla ice cream
vegetarian
Pear Tarte à la Mode
$12.00
Pear tarte served with vanilla ice cream
vegetarian
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked eggs, meat, fish, or shellfish might increase your risk of foodborne illness
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General Info
About Us
Evo is the place to taste and experience wine and enjoy fabulous food in a relaxed atmosphere. We offer a wine tasting bar paired with French, Italian, Spanish and Moroccan style tapas as well as a retail wine shop all wrapped up in one! At Evo Bistro, we feature wines from around the world that have been personally selected by our resident wine buffs. We also support small production, family-owned vineyards, and high- quality wines at price levels to ?t any budget.