*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy
Antipasti
N'Duja Crostini
$10.00
stracciatella, pickled green cherry tomatoes
Tuna Crudo*
$16.00
wholegrain mustard, radish, gooseberry
San Daniele Prosciutto
$17.00
house made pickles, grilled bread
Spicy Calamari*
$17.00
tomatoes, black olives, capers, garlic
Beet Salad
$16.00
pickled green strawberry, dried olives, puffed wild rice
sauteed Swiss chard, San Marzano tomatoes, lentils
Chicken Milanese*
$27.00
arugula, cherry tomatoes, shaved red onion
Roasted Lamb
$38.00
baby onions, braised greens, mint yogurt
Contorni
Rabe
$9.00
olive oil, garlic, red chilies
Cauliflower
$9.00
breadcrumbs, Parmigiano Reggiano
Olive Oil Poached Potatoes
$9.00
baby Yukon potatoes, olive oil, thyme, garlic
*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy
Dolci
Via Matta's Tiramisu
$10.00
Nutella Tart
$10.00
salted caramel sauce
Affogato
$10.00
vanilla gelato, espresso and averna
Mascarporeos
$10.00
Vanilla Panna Cotta
$10.00
huckleberry, juniper, pistachio
Assorted Biscotti
$7.00
Vini Dolci
NV Banfi, Rosa Regal, Brachetto d'Acqui 375ml
$9.00
$25.00
2007 Saracco, Moscato d'Asti (Piemonte) 375ml
$10.00
$26.00
2006 Pellegrino, Passito di Pantelleria (Sicilia) 750 ml
Enoteca at Via Matta, a restaurant that brings the cuisine of Italy's Piedmont, tuscany, liguria and emilia romagna regions to boston's back bay. and doing it the simple way with the best seasonal ingredients available, by obeying over 1000 years of culinary inspiration.