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El Barzon

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3710 Junction St
Detroit, MI 48210
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Main Menu
Mexican Cousine
Italian Cousine

Main Menu

Orders Come with veggies and scalloped potatoes

Aperitivo Fresco

Insalata Mixta

$5.00
Arugula, Radicchio, Boston lettuce, Black Olives, Cucumber, and Roma Tomato

Insalata Caprese

$10.00
Sliced fresh Mozzarella and Tomato served with Extra Virgin Olive Oil and Basil

Arugula

$9.00
Fresh Arugula, Mozzarella and Roma Tomato

Ensalata el Barzon

$12.00
Shrimp, Arugula, Cherry Tomatoes, Fruit, Italian Vinaigrette

Insalata Caesar

$6.00
Romaine Lettuce, Croutons, served with homemade Caesar dressing

Prosciutto di Parma e Melone

$11.00
Cantaloupe Melon with imported Parma Prosciutto

Aperitivo Caliente

Fritto Mixto di Pesce al Italiana

$13.00
Fried Shrimp, Calamari, and Zucchini

Souffle al Cuatro Formaggio con Tartufo

$10.00
Ricotta, Tallegio, Gorgonzola, Parmesan Cheese, & Black Truffle Sauce

Fritto di Calamari

$10.00
Calamari and Zucchini comes with homemade Tomato Sauce

Italian Sausage

$12.00
Montovana Sausage, Bell Peppers, Potato, and Parmesan Cheese

Bis di Pasta

$13.00
Strozapretti alla Norcina and Cavatelli alla Boscaiola

Vongole e Cozze All Arrabbiata

$11.00
Fresh Mussels and Clams on the Shell in a Tomato broth served with Croutons

Souffle di Melanzane

$8.00
Grilled Eggplant stuffed with Tomato Sauce & Fresh Mozzarella

Fritto Mixto el Barzon

$13.00
Fried Calamari with Shrimp sautéed with spicy Cherry sliced Peppers and fresh Garlic

Calamari la Noria

$12.00
Fried Calamari with baby Arugula and Balsamic vinegar

Pulpo al Ajillo

$15.00
Octopus sauteed with Garlic, White Wine, and Chile Guajillo

Chorizo con Queso Fundido

$12.00
Chorizo, Poblano Pepper, and Cheese

Contorni (Side Orders)

Asparagi alle Parmigianna

$7.00
Fresh Asparagus parmigianna style

Spinach

$5.00
Sautéed Spinach with Lemon juice, Garlic & Olive Oil

Broccolini

$5.00
Sautéed Broccolini with Lemon juice, Garlic & Olive Oil

Mexican Specialties

Platillo Fuerte

Pollo el Barzon

$21.00
Chicken Breast stuffed with Ham & Cheese, Sautéed with Capers, and Lemon Garlic Sauce. Lightly Egg breaded or Breaded and fried

Mole Poblano con Pollo

$28.00
Chicken Breast with Mole Sauce made with Chile Secco, Tomatillo, Anix, Bread, Banana, Chocolate, etc

Pipian Verde con Pollo

$20.00
Chicken Breast with Green Mole Sauce made of Pumpkin Seeds, Jalapeño Peppers, and Tomatillo

Chiles Rellenos

$17.00
Poblano Pepper filed with Ground Beef or Cheese finished with our homemade Tomato Sauce

Barbacoa de Chivo al Horno

$30.00
Our famous Goat Barbacoa marinated with special herbs oven baked

Enchiladas de Mole Poblano

$20.00
3 Enchiladas filled with Meat or Cheese topped with Mole Sauce, Cheese, Sour Cream and Avocado

Enchiladas Suisas de Pollo

$18.00
Homemade green sauce made with Tomatillo, Jalapenos and Roasted Poblano Pepper; touch of Sour Cream comes with Fresh Cheese and Avocado

Chile en Nogada (Seasonal)

$28.00
Roasted Poblano Pepper Stuffed with shredded Beef, Pork & Fruit, topped with a Pecan Cream Sauce and Pomegranate

Pesci (Seafood)

Whole Grilled Bronzini del Miditerraneo

$35.00
Fresh Fish imported from the Mediterranean, Sea Bass Marinated with fresh Herbs and Garlic

Halibut alla Margarita

$35.00
Sautéed with Tequila, Fresh Orange juice, Lime juice, and Triple Sec

Filet Bronzini (Sea Bass)

$20.00
Sautéed with Artichoke, White Wine Sauce and Cherry Tomatoes

Filet di Salmone alla Siciliana

$20.00
Fresh Salmon Sautéed with Garlic, White Wine, fresh Tomato Sauce, Capers, Black Olives and Basil

Zuppa di Pesce

$25.00
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in Spicy Tomato broth with Croutons

Zuppa di Pesce with Black Ink Linguini

$28.00
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in spicy Tomato broth with Croutons and Black Ink Linguini

Red Snapper alla Veracruzana

$21.00
Filet of Red Snapper Sautéed with White Wine, Julian Onions, Bell Peppers, Capers, Olives, Oregano, & Tomato Sauce

Honey Mustard Salmon

$20.00
Filet Salmon sauteed with Garlic and Honey Mustard

Shrimp Scampi a la Noria

$30.00
Three jumbo Shrimps sauteed with Salmoriglio sauce, Balsamic reduction

Pesce Persico

$21.00
Sauteed Lake Erie Perch, Lemon Caper Chardonnay Wine cream sauce

Italian Specialties

La Pasta Fresca (Fresh Homemade Pasta)

Mushroom & Ricotta Cheese Ravioli

$20.00
Homemade Ravioli with Butter and Sage

Porccini Mushrooms & Meat Ravioli

$20.00
Homemade Ravioli with Butter &Truffle Sauce

Fish Ravioli

$20.00
Homemade Ravioli filled with imported Mediterranean Sea Bass, with Scallops, Shrimp, & Cherry Tomatoes in a White Sauce

Cavatelli alla Boscaiola

$22.00
Portabella and Porcini Mushrooms with Cream Sauce

Strozzapretti alla Norccina

$22.00
Twisted pasta with Montovana Sausage, Black Truffle, Tomato Sauce & Cream Sauce

Lasagna

$20.00
Baked pasta layered with authentic Bolognese Meat Sauce and Mozzarella Cheese

Fettuccine alla Bolognese

$20.00
Fettuccine with Meat Sauce & Green Peas

Gnocchi alla Bava

$23.00
Potato Dumpling with four cheese Piemontese style cream sauce

Pappardelle Tre Boconi

$24.00
Special ribbon pasta with parmesan Prosciutto, Meatball, Bacon, Peas, Mushrooms, fresh Tomatoes, and Picorino Roman Cheese

Tris di Pasta

$25.00
Cavetelli, Strozzapreti, Cheese Ravioli with Tomato sauce

Risotto

$35.00
Arborio Rice with your choice of White Truffle and Asparagus or Porcini Mushrooms

Ravioli di Aragosta

$25.00
Lobster and Shrimp, Ricotta, Tomato Sauce, and a touch of Cream and Vodka

Orecchiette al Ragù d'Agnello

$22.00
Specialty Shell Pasta with Lamb Ragu Tomato Sauce

Cheese Tortellini al Pesto

$20.00
Fresh Basil, Pine Nuts, Garlic, Extra Virgin Olive Oil, and Pecorino Romano Cheese

La Pasta Secca (Dried Pasta)

Spaghetti Scampi Barzon

$23.00
Shrimp, fresh Tomato Sauce, Basil, Garlic, Fresh Mozzarella Cheese and Fresh Arugula

Linguine alle Vongole

$20.00
Linguine and fresh Clams in their shell Sautéed in Olive oil, Garlic, White Wine, and Spicy Red Pepper Flakes

Spaghetti allo Scoglio

$25.00
Spaghetti with fresh Clams, Mussels, Calamari, Scallops, Shrimp, Salmon, Olive Oil, White Wine, Garlic, fresh Tomato Sauce, & spicy Red Pepper flakes

Spaghetti alla Carbonara

$20.00
Spaghetti Sautéed with Italian Bacon, Egg and Pecorino Cheese

Spaghetti Putanesca

$18.00
Spaghetti, Anchovies, Black Olives, Capers, Onion, and Tomato Sauce

Pennete alle Melanzane

$18.00
Penne with sweet Eggplant, fresh Tomato Sauce, Basil and fresh Mozzarella

Pennette alla Vodka

$18.00
Lightly spiced Penne with Tomato sauce and a touch of cream with Vodka

Linguini el Barzon

$24.00
Linguini in fresh little neck Clams in their Shells, Shrimp in Olive Oil, White Wine, Garlic, fresh Tomato Sauce, and Spicy Red Pepper flakes with Croutons

Spaghetti Scoglio alla Vodka

$29.00
Fresh Clams, Mussels, Calamari, Scallops, Shrimp, Fish, in Olive Oil, White Wine, Garlic, Tomato Sauce, Cream, and Vodka

Spaghetti alle Code di Aragosta

$25.00
Spaghetti with Lobster Tail, Garlic, Tomato Sauce, and Red Pepper Flakes

Ternera (Veal)

Scallopine Francese

$23.00
Thin sliced Veal dipped in an Egg batter and fried, sauteed in White Wine, and creamy Lemon Sauce

Scallopine alla Marsala

$23.00
Thin sliced Veal Sautéed with Olive oil, Mushrooms in a sweet Marsala Wine Sauce

Scallopine alla Piccatta

$23.00
Thin sliced Veal lightly Egg breaded Sautéed & fresh squeezed Lemon juice with Olive Oil with Red Pepper flakes in White Wine Sauce

Scallopine al Limone

$23.00
Veal Scaloppini Sautéed with Olive Oil in a light Lemon Sauce

Scallopine alla Pizzaiola

$23.00
Veal Scaloppini Sautéed with Olive Oil, Tomato Sauce, Black Olives, Oregano and Capers

Saltimbocca alla Romana

$23.00
Veal Scaloppini with Prosciutto, fresh Sage and White Wine

Scaloppine al Barolo e Porccini

$23.00
Veal Scaloppini Sautéed in Sauce of Barolo Wine, and Porcini Mushrooms

Involtino di Vitello

$23.00
Rolled Veal stuffed with Prosciutto, Parsley, Garlic, Romano Cheese and Tomato Sauce

Medaglion di Vitello al Carciofi

$35.00
Veal Medallions Sautéed in fresh Artichokes Olives, Capers, Sun Dried Tomatoes with White Wine sauce

Medaglion di Vitello all Crema di Porcini Truffle

$35.00
Veal Medallion Sautéed topped with Prosciutto & Cheese with Porchini Mushroom Cream sauce and Black Truffle

Costolette di Vitello alla Milanese

$50.00
Breaded Veal Chop Milanese style Arugula and Tomatoes

Carni Blanche (White Meat)

Pollo alla Pizzaiola

$21.00
Chicken Breast Sautéed with White Wine, Tomato Sauce, Olives, Oregano, Capers and fresh Mozzarella

Pollo alla Sorrentina

$21.00
Chicken Breast Sautéed in Olive Oil and White Wine, Tomato, Eggplant & fresh Mozzarella

Pollo alla Marsala

$21.00
Chicken Breast Sautéed with sweet Marsala Wine and Mushrooms

Pollo al Limone

$21.00
Chicken Breast Sautéed in Olive Oil & White Wine, Lemon sauce and Capers Sautéed with Olive Oil

Pollo alla Carciofi

$21.00
Chicken Breast Sautéed in Olive Oil & White Wine fresh, Artichokes, Sun Dried Tomatoes, Capers and Black Olives

Carni Roja (Red Meat)

Costillas de Chivo ala Parilla

$30.00
Freshly Grilled Goat Chops Marinated with fresh Herbs, Barolo Red Wine, Balsamic Vinaigrette reduction sauce

N.Y. Steak

$40.00
Grilled strip, Black pepper, Gorgonzola cheese & Cream Sauce

Filet Mignon Scampi

$40.00
Grilled 5oz fillet, two scampi, marsala cream sauce

Arachera alla Parilla

$25.00
Grilled Skirt Steak Marinated with fresh herbs topped with Salmoriglio sauce

Cecina el Barzon

$18.00
Grilled thin sliced Steak topped with fresh Arugula and Tomato or Grilled Onions and Jalapeño Pepper

Bistec alla Tampiqueña

$18.00
Grilled thin sliced Steak served with a Cheese Mole Enchilada

La Pizza

Margherita Napoletana

$12.00
Fresh Mozzarella, Tomato sauce, and Basil

Pepperoni Napoletana

$14.00
Fresh Mozzarella, Pepperoni, Tomato Sauce, and basil

Salchicha Napoletana

$14.00
Shredded Mozzarella, Italian Sausage, Tomato sauce

La Noria Napoletana

$15.00
Shredded Mozzarella, Tomato Sauce, Prosciutto
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General Info

3710 Junction St
Detroit, MI 48210
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313-894-2070
Map of El Barzon