white wine, shallots, garlic, herb butter, pommes frites & garlic bread
Roasted Half Chicken
$29.95
with herbed pan jus and pommes frites
Cacio e Pepe
$21.95
spaghetti, butter, pecorino romano cheese, cracked black pepper, extra virgin olive oil
Pan Seared Scallops
$36.95
minted pea puree and roasted corn & fava succotash
Crab Cake Oscar*
$29.95
Salut house crab cake, asparagus, poached egg, sauce béarnaise
Table Sized Sides
$9.95 Each. Serves two or more
Asparagus Milanese
Pommes Puree
Herb Roasted Mushroom
Haricots Verts Amandine
Macaroni au Gratin
Summer Wine Feature
$10 Glass, $36 Bottle
Maison Foucher, Cremant de Loire Brut Rosé, Loire, France
Tasting Notes: brioche nose, light red fruits
Peyrassol 'La Croix' Rosé, Provence, France
Tasting Notes: Iconic, delicate, red & white fruits
*Please note that eating raw or undercooked beef, poultry, fish, shellfish or egg can increase the risk of foodborne illness. This risk increases with some medical conditions
Main
Chicken Francaise
$80.00
floured and egg dipped, then pan seared in a white wine lemon butter sauce with lyonnaise potatoes & asparagus
Tenderloin Tips Stroganoff
$85.00
beef tenderloin, mushrooms in red wine, demi & sour cream with basmati rice
Grilled Salmon
$85.00
herbed butter with lyonnaise potato & asparagus
Al a Carte
Baguette and Butter
$7.00
Field Greens
$20.00
with tomato, onion & house vinaigrette
Lemon Tart
$30.00
with Swiss Meringue & candied lemon
Le Deal
three courses $18.95 | available Monday to Friday until 4 pm
Course 1
Choice of:
Cup of Soup
Petite Field Green Salad
with Sherry Vinaigrette
Course 2
Choice of:
Brie Omelette
with fines herbs, pommes frites
Spring Chicken Fricassée
artichoke hearts, sweet peas, asparagus
Course 3
Choice of:
Chocolate Mousse
Strawberries with Whipped Cream
Breads
Warm Baguette
$4.95
whipped butter, red salt, marinated olives
Gruyere Bread
$6.95
with bacon & whipped butter
Warm Gougeres
$6.95
French cheese puffs with honey butter
Hors d'Oeuvres to Share (Or Not)
Fresh Shucked Oysters*
ask your server for today's varieties
Six$22.95
Dozen$42.95
Pommes Frites
$8.95
hand-cut fries, béarnaise sauce
Moules Parisienne
$17.95
white wine, parsley, shallots, garlic, herb butter, garlic bread
Jumbo Shrimp Cocktail
$21.95
cocktail sauce
Artisan Cheese Plate
$16.95
chef's selection of cheese, dried fruit, fresh grapes, crostini
pan seared tuna with piperade and Norwegian salmon with sauce verte
Petite Bouillabaisse*
$25.95
Provençal classic stew with mussels, shrimp, salmon, scallops, tomato-saffron broth, sauce rouille, garlic bread & snow crab leg
Margherita Flatbread Pizza
$14.95
San Marzano tomatoes, burrata, olive oil, fresh basil
Moules Frites
$21.95
white wine, shallots, garlic, herb butter, garlic bread
Steak Frites*
$19.95
5-oz hanger steak with house garlic butter & pommes frites
Cacio e Pepe
$14.95
spaghetti, butter, pecorino romano cheese, cracked black pepper, extra virgin olive oil
*Please note that eating raw or undercooked beef, poultry, fish, shellfish or egg can increase the risk of foodborne illness. This risk increases with some medical conditions
Happy Hour Food
Fresh Shucked Oysters (3)
$9.00
Cocktail Sauce & Mignonette
House-Made Chips
$6.00
with 'Silk Worker's Brains'
Heirloom Tomato Bruschetta
$6.00
Petite Meat & Cheese
$9.00
a rotating selection of fromage and cured meat with grilled baguette
Le Grand Aioli
$16.00
chilled shrimp and mussels, vegetables, hard cooked eggs, olives & house-made garlic aioli (For Sharing)
From Fish & Chips to our award winning Turkey Burger, Banana Waffle and Hash Browns, you're bound to find something you'll love at the Edina Grill!At the Edina Grill we serve fresh, often organic, always made from scratch fare - offering breakfast, lunch and dinner seven days a week, morning, noon and night.We complement our food with a small but unique wine list, and a selection of both local and national draft beers. The 'Grill' setting is hip and comfortable, affordable and trendy.