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EdgeWild Restaurant & Winery
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550 Chesterfield Center
Chesterfield, MO 63017
Uber
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Dinner Menu
First Press
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Taste of Edgewild
$17.50
assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
Stuffed Mushrooms
$12.50
red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
Pistachio Herbed Goat Cheese
$13.50
herbs, pear-white wine syrup, spiced lavash, grilled baguette
Truffle Fries
$10.50
parmesan, fresh herbs, kalamata olive aioli
New Orleans Cajun Shrimp
$14.50
grilled baguette
PEI Mussels
$13.50
white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
Hummus
$9.50
traditional garlic-tahini hummus, toasted pita bread
Smoked Wings
$13.50
triple dry rubbed & cherry wood smoked
Queso Fundido
$12.50
prairie breeze, aged parmesan, french brie, cream cheese, rustic torn baguette
Seared Scallops
$16.50
herbed risotto cake, poblano puree, corn & tomatillo salsa
gluten-free
Harvest Soups
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Forest Mushroom Brie
$5.50
shiitake, portobello, oyster mushrooms, french brie
Chicken Tortilla
$5.50
grilled corn, chicken broth, tomato
Smoked Crab Chowder
$5.50
smoked crab, fire roasted corn, charred tomato cream
Fresh Greens
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
House
$7.50
mixed greens, tomato, red onion, parmesan, bleu cheese, sweet red wine vinaigrette
Caesar Wedge
$8.50
romaine, croutons, parmesan, creamy anchovy dressing
Green Apple Cashew
$8.50
field greens, goat cheese, cashews, onion, dried cherries, apple cider vinaigrette
Handmade Pasta
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Carbonara
$17.50
fresh fettuccine, spinach, bacon, english peas, garlic cream sauce, egg
Creole Pasta
$19.50
ziti, smoked shrimp, andouille sausage, bacon, red peppers, poblanos, caramelized onions, cajun cream
Pasta allá Vodka
$16.50
fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, grana padano, creamy vodka tomato sauce, pesto marinated mozzarella
Lobster Ravioli
$28.50
asparagus, onion, basil, mushrooms, pecan brown butter, white wine cream
Main Plates
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Beef Tenderloin Trio
$33.50
honey roasted mushrooms, bleu cheese butter, dijon cream, garlic whipped potatoes, gouda creamed spinach, pine nuts
gluten-free
Cioppino
$25.50
scallops, shrimp, mussels, clams, fresh fish, in a red-wine-basil-tomato broth with grilled baguette
Bronzini & Shrimp
$24.50
pan seared mediterranean sea bass, sautéed shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce
gluten-free
Bison Meatloaf
$21.50
pancetta, rosemary jus, whipped potatoes, roasted garlic haricot verts
8oz Ribeye Filet
$29.50
sherry havarti risotto, grilled broccolini, Irish butter, black sea salt
gluten-free
Dijon Chicken
$19.50
grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes
gluten-free
14oz Prime Strip Steak
$34.50
garlic mashed potatoes, haricot verts, roasted mushrooms, black pepper-red wine demi
gluten-free
Atlantic Salmon
$26.50
grilled salmon, smoked chili & cheddar grits, broccolini, saffron-vermouth cream
gluten-free
Pork Volcano
$22.50
red wine braised pork shank, roasted carrot puree, boursin smashed potatoes, fried brussel sprouts, tomato-shallot chutney
Chef's Features
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Baked Lobster Mac
$17.00
appetizer serving with three cheese cream, elbow pasta, gremolata
Pizzas
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Apple Bacon Fig
$14.50
garlic puree, dried figs, apples, sugar cured bacon, burrata, goat cheese, hot honey drizzle
Roasted Mushroom
$13.50
shiitake, portobello, oyster mushrooms, roasted garlic, goat cheese, provolone, mozzarella, fresh herbs
The Meat
$15.50
pepperoni, bacon, sausage, marinara, provolone, mozzarella
Margherita
$13.50
basil pesto, tomatoes, fresh mozzarella
Sandwiches
First Press
Harvest Soups
Fresh Greens
Handmade Pasta
Main Plates
Chef's Features
Pizzas
Sandwiches
Blackened Fish Tacos
$13.50
tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas
Turkey Burrata
$13.50
house smoked turkey, burrata cheese, tomato jam, basil leaves, ciabatta
Baked Italian
$14.50
salami, turkey, pepperoni, prosciutto, swiss, provolone, mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette
Shrimp Po' Boy
$14.50
cornmeal fried shrimp, lettuce, tomato, remoulade, demi-baguette
Javelina Chicken
$12.50
white cheddar, chipotle-cumin aioli, bacon, roasted red peppers
Traditional Burger
$11.50
American cheese, lettuce, tomato, red onion, pickle
Nashville Hot Chicken
$12.50
lettuce, pickles, chili aioli, demi baguette
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General Info
550 Chesterfield Center
Chesterfield, MO 63017
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636-532-0550