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Dutch Haven Restaurant
201 E Bald Eagle St
Lock Haven, PA 17745
Uber
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Main Menu
Appetizers
Potato Pancakes
$6.50
topped with sour cream, grilled onions, and bacon.
West Branch Sampler
$10.95
cheddar skins, mozzarella sticks, chicken dippers, and french fries served with your choice of bbq, honey mustard, marinara, or sour cream.
Wings
jumbo wings with your choice of sauce: hot, mild, bbq, sweet chili, old bay, or garlic parm.
- Each $0.65
Hot Crab Dip
$9.95
crab dip made with mozzarella and cream cheese. served with crusty bread.
Ty’s Fries
$5.50
french fries topped with bacon, cheddar and monterey jack cheese, ranch, & bbq sauce.
Mozzarella Sticks
$6.95
served with homemade marinara or honey mustard sauce.
Chicken Dippers
$6.50
deep fried boneless chicken bites served with your choice of honey mustard or bbq sauce.
Bill’s Steamed Shrimp
$9.95
1/2 lb of large shrimp steamed with beer and old bay.
Crab Corn Bisque
made to order lump crab bisque with super sweet cut corn.
- Cup $4.95
- Crock $7.25
French Onion
a famous, original dutch haven recipe.
- Crock $4.95
Salads
dressings: sweet & sour, balsamic vinaigrette, italian, french, thousand island, ranch, and honey lime vinaigrette. bleu cheese $0.50 extra; fat free: italian
Grilled Chicken Salad
$8.50
garden greens and vegetables on a bed of spinach with provolone cheese, deep fried potatoes, and grilled chicken. may be ordered cajun, bbq, or mesquite.
Doc’s Caesar Salad
romaine lettuce tossed with caesar dressing topped with croutons and grilled chicken or steak tips.
- Chicken $8.95
- Steak $10.50
Surf & Turf Salad
$12.95
garden greens and vegetables topped with cheddar and monterey jack cheese, steak tips, and shrimp.
Sweet Chili Chicken Salad
$8.95
spinach, mandarin oranges, purple onions, and tomato topped with a sweet chili glazed grilled chicken breast.
Italian Chef Salad
$7.25
garden greens and vegetables with ham, capicola, salami, provolone and swiss cheese, and banana peppers.
Steak Salad
$10.95
garden greens and vegetables on a bed of spinach with provolone cheese, deep fried potatoes, and steak tips. may be ordered cajun, bbq, or mesquite.
Almond Chicken Salad
$8.95
garden greens and vegetables with mandarin oranges and almond crusted chicken.
Chef Salad
$7.25
garden greens and vegetables with ham, turkey, cheddar and monterey jack cheese, and slices of hard boiled egg.
Entrées
all entrées include a choice of one side dish: garlic mashed potatoes, vegetables, house salad, caesar salad, french fries, coleslaw, cup of soup, baked potato, potato pancake with sour cream , wild rice cup of crab corn bisque with an entrée $3.50.
Garlic Chicken & Shrimp
$13.95
chicken breast, shrimp, and mushrooms sautéed in garlic butter sauce. served with garlic mashed potatoes.
Sweet Chili Chicken
$10.95
grilled chicken breast with a sweet chili glaze on wild rice. served with vegetables.
Tavern Steak
$12.95
an 8 oz grilled seasoned cut of certified angus beef. served with french fries. add sautéed mushrooms or peppers and onions for $1.75.
Italian Chicken
$13.25
italian marinated chicken breast char-grilled served on a mushroom, onion, and tomato cream sauce tossed with penne pasta.
Seafood Duo
$14.95
baked haddock and shrimp seasoned with old bay and lemon on wild rice. served with vegetables.
Potato Stuffed Pork
$11.95
garlic mashed potatoes between sautéed pork cutlets topped with cream sauce. served with vegetables.
Romano Chicken
$12.50
a romano panko breaded chicken breast skillet fried with a rose cream sauce over linguine.
Smothered Beef Tips
$12.95
pan seared beef tips with peppers, onions, & mushrooms smothered in flavorful beef sauce. served with garlic mashed potatoes.
Pork Schnitzel
$11.25
pork scaloppini breaded and sautéed with butter and lemon. served with a potato pancake.
Panko Baked Haddock
$12.95
oven baked haddock with a creamy romano panko crust. served with wild rice.
Shrimp & Sausage Jambalaya
$14.50
the trinity of creole cooking: onions, green peppers, and celery sautéed with shrimp, sausage, red sauce, and 3 shots of tabasco with wild rice.
Burgers
Texas Steak Burger
$7.25
shaved steak topped with bbq sauce, grilled onions, and cheddar cheese on a fresh baked roll.
Bald Eagle Burger
$6.50
grilled chuck burger served on a fresh baked roll with lettuce, tomato, and onion.
Susquehanna Burger
$7.95
grilled chuck burger with bacon, swiss, grilled onions, lettuce, and tomato served on a fresh baked roll.
Sandwiches
all of the following are served with homemade potato chips. add french fries, a cup of soup, caesar salad or a house salad for $1.95 or a cup of crab corn bisque for $3.50.
Turkey Nater
$7.25
a pittsburgh style turkey sandwich topped with coleslaw, french fries, and cheddar cheese on a fresh baked sub roll.
Triple Grilled Cheese
$4.95
cheddar, provolone, and american cheese on your choice of fresh baked, grilled bread.
Schnitzelwich
$6.95
pork breaded and sautéed with grilled onions and mushrooms topped with swiss cheese.
Grilled Chicken
$7.50
chicken breast served on a fresh baked roll with lettuce and tomato. may be ordered cajun, bbq, or mesquite.
Grilled Reuben
$6.95
sliced corned beef, swiss cheese, sauerkraut, and thousand island dressing. served on fresh baked, grilled rye bread.
Italian Sausage
$6.25
sliced sausage, peppers, and onions on a fresh baked sub roll.
Maryland Chicken
$9.95
grilled marinated chicken breast topped with hot crab dip, cheddar and monterey jack cheese, lettuce, and tomato.
Smokey Mountain
$7.50
shaved ham topped with bacon, coleslaw, french fries, and cheddar cheese served on a fresh baked roll.
Deli Club
$7.25
ham, turkey, and bacon on your choice of fresh baked, toasted bread.
Pan Fried Haddock
$7.95
pan fried haddock served on a fresh baked roll with lettuce, tomato, and tartar sauce.
Cheesesteak
$6.95
shaved steak topped with provolone on a fresh baked sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
Italian Grinder
$6.50
ham, capicola, salami, and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
Ham Grinder
$6.50
ham and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
Turkey Grinder
$6.50
turkey and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.