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Dragonfly - Robata Grill & Sushi
7972 VIa Dellagio Way
Orlando, FL 32819
Uber
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Sushi Menu
Dinner Menu
Happy Hour Menu
Beverage Menu
Sushi Menu
Sushi
Authentic, Artful, Fresh. Embrace change. Try something new. Want an old favorite? Just ask. We'll make it just for you. Choose a Platform & Protein:
A La Carte
Nigiri* or Hosomaki* $6, Sashimi* $7
Hamachi / Yellowtail
Saké* / Salmon
Tako / Octopus
Shime Saba / Norwegian Mackerel
Unagi / Smoked Eel
two pieces
Spicy Maguro / Spicy Tuna
Ono / Seared Wahoo
Maguro / Big Eye Tuna
Ika / Squid
Hotate / Japanese Scallop
two pieces
Ikura / Salmon Roe
Seasonal Specialties*
Aji / Horse Mackerel
- Hosomaki* or Nigiri* $7.00
- Sashimi* $8.00
Ohyo / Pacific Halibut
- Hosomaki* or Nigiri* $7.00
- Sashimi* $8.00
Uni / Sea Urchin
Hosomaki* or Nigiri* / Sashimi*
- MP
Chu-Toro / Premium Fatty Tuna
Hosomaki* or Nigiri* / Sashimi*
- MP
O-Toro / Ultra Premium Fatty Tuna
Hosomaki* or Nigiri* / Sashimi*
- MP
Ama Ebi / Sweet Shrimp
fried shrimp head, ponzu; two pieces
- Hosomaki* or Nigiri* $12.00
- Sashimi* $12.00
Composed Sashimi*
Suzuki / Striped Bass
$14.00
green olive relish, soy vinaigrette
Ono Passion / Wahoo
$14.00
yuzu soy, jalapeño, wasabi greens
Big Eye Tuna Tataki
$15.00
ume, ponzu, shiso
Yellowtail Crudo
$15.00
heirloom cherry tomato, avocado, ponzu, citrus oil, shiso
Big Eye Tuna Kobachi
$16.00
cubed, spicy sesame oil, blend, avocado, togarashi, puffed rice
Carpaccio
ginger, scallion, yuzu soy vinaigrette, shiso, olive oil
- Tako / Octopus $12.00
- Hotate / Japanese Scallop $16.00
Ohyo / Pacific Halibut
$18.00
pickled red onion, jalapeño, black tobiko
Hokkaido Scallops
$19.00
garlic jalapeño dressing, daikon, carrots, cilantro
Wagyu Tenderloin Tataki
$21.00
daikon oroshi, scallion, ponzu, kaiware, wasabi
Special Platters*
chef's toppings, chef's choice
Sashimi Passion
- 7 Pieces $14.00
- 21 Pieces $37.00
Seasonal Omakase Nigiri
- 7 Pieces $25.00
Chirashi Bowl
$31.00
fresh selection of sashimi, seasoned rice
Tonbo Special
$78.00
10 pieces nigiri, 21 pieces sashimi, 2 hand rolls, 2 sushi rolls
Rolls*
Black Dragon (Cooked)
$15.00
tempura soft shell crab, crab delight, cream cheese, cucumber, scallion, avocado, smoked eel, spicy sauce, eel sauce
Black 'n Bleu (Cooked)
$14.00
skirt steak (med. rare), spinach, sautéed red onion, bleu cheese, jalapeño, honey-wasabi mayo
The Classic (Cooked)
$16.00
baked, tuna, wahoo, grouper, scallion, spicy sauce, eel sauce
Crunch (Cooked)
$9.00
tempura shrimp, avocado, mayo, roe, tempura flakes, eel sauce
Fresh Garden (Cooked)
$9.00
red bell pepper, green bell pepper, cucumber, carrot, tofu, celery, scallion, mango, avocado, cilantro, aged balsamic
Lobster Roll
$24.00
shrimp, lemon, cucumber, fried shallots, tamago, butter poached lobster, yuzu aioli, sweet soy
Mango Tango (Cooked)
$11.00
smoked salmon, cream cheese, mango, avocado, tempura flakes, sweet potato curls, peach-apricot reduction
Smokey Dragon (Cooked)
$16.00
salmon, crab delight, red onion, temp flakes, cucumber topped with avocado, torched tuna, lemon zest, kobachi, eel sauce
Spider (Cooked)
$11.00
fried soft shell crab, asparagus, kaiware, carrot, roe, avocado, cucumber, mayo
Surf 'n Turf (Cooked)
$15.00
grilled shrimp, bacon, cucumber, crab delight, asparagus, cream cheese, scallion, skirt steak (rare), avocado, tare-apple cream sauce
The Bomb
$14.00
tuna, tempura shrimp, crab delight, avocado, tempura flakes, spicy sauce, eel sauce
California
$9.00
snow crab, roe, cucumber, avocado
- Add Tuna or Salmon on Top*
- $4.00
- Add Assorted Sashimi on Top*
- $4.00
Cobra Kai (Cooked)
$15.00
salmon, crab delight, red onions, tomato, tempura flakes, lemon, garlic-shiso pesto, aged balsamic
Euro Trance
$11.00
tuna, salmon, crab, yellowtail, kaiware, wrapped in cucumber, ponzu sauce
Satori
$15.00
yellowtail, snow crab delight, scallions, green & red pepper, cilantro, avocado, garlic chips, jalapeño garlic sauce
Spicy Roll
$9.00
choice of salmon, conch, tuna, yellowtail or ono
Volcano
$16.00
salmon, bacon, pickled jalapeño, scallop delight, avocado, crab delight, baked spicy sauce, eel sauce
Big Boss
$14.00
tuna, salmon, yellowtail, avocado, scallion, spicy sauce
- Add Lemon, Shiso, Ikura
- $4.00
*These items are raw unless otherwise noted
Seasonal Omakase
Small Artfully Crafted Dishes, Savory, Authentic, Shared Enthusiastically, Amongst Friends Old and New
Omakase
Omakase Means "Trust the Chef"
Let our chefs create a special culinary experience with the season's freshest ingredients, just for you. Chef's choice. Changes seasonally
- 5 Dishes $60.00
- 5 Dishes + 1 Quickfire $70.00
Chef Select Recommendations
Chilled Somen Noodle
$12.00
blue crab, onsen tomago, masago, shiso, tosazu vinaigrette
Suzuki Crudo
$14.00
striped bass, herb butter milk, cucumber, golden berries, citrus oil, shiso
Snapper
$14.00
house pickles, okra, cilantro, chili soy yuzu
Robata Grilled Hotatte
$18.00
edamame purée, heirloom tomatoes, red tobiko, cilantro
Azuki Brownie
$7.00
raspberry coulis, seasonal berries, green tea milk, shiso
Salads & Vegetables
Sautéed Butter Edamame
togarashi salt, bonito flakes
- $6.00
- Traditional Style $5.00
Ginger Salad
artisan blend, heirloom cherry tomato, cucumber, carrot, ginger dressing
- $7.00
- Small Ginger Salad $4.00
Wakame Salad
$5.00Sunomono
cucumber, wakame, tosa zu
- Octopus $9.00
- Alaskan King Crab $18.00
- Octopus, Conch, Shrimp, Snow Crab $12.00
Warm Baby Spinach & Shiitake Mushroom Salad
$8.00
toasted macadamia, warm miso dressing
Heirloom Cauliflower Salad
$10.00
carrot, mustard seed, walnut, yuzu vinaigrette, micro wasabi greens
Kabocha & Shiitake Tempura
$7.00
togarashi salt, tentsuyu, daikon oroshi
Crispy Tofu
$7.00
red miso glaze, bok choy, carrot
Garlic Sautéed Baby Bok Choy
$6.00Brussels Sprouts
$9.00
balsamic, parmesan, bonito flakes
Robata Grilled
Experience pure and natural flavors: We grill fresh produce and proteins quickly on our Robata Grill using the finest grade Binchotan charcoals heated to an incredible 1,000° fahrenheit, to capture and enhance the essence of each ingredient. **2 skewers per order
Seafood
Hamachi Kama / Yellowtail Collar
$14.00
ponzu, daikon oroshi
Himotsuki Hotate / Scallop**
$12.00
butter enoki
Jumbo Wild White Prawn**
$12.00Faroe Islands Salmon**
$12.00
miso
Shio Saba / Norwegian Mackerel
$10.00
pickled cucumber, ponzu, daikon oroshi
Whole Ika / Squid
$14.00
tempura fried tentacles, citric salt, nori
Alaskan King Crab / Jumbo
$28.00
togarashi butter
Meats
Chicken Breast**
$6.00
tare
Chicken Thigh**
$6.00
tare
Tontoro / Pork Cheek**
$7.00
sesame oil dipping sauce
Gyu / Skirt Steak**
$8.00
shio koji, japanese chimichurri
Kurobuta
$13.00
snake river farms, pork belly, soy marinated egg, karashi, carrots, baby potato
Australian Lamb Chops
$18.00
garlic shiso pesto
10oz Ribeye
$35.00
wild mushroom ragout
Wagyu Tenderloin Steak
$60.00
seasonal vegetable, ponzu brown butter, ponzu, daikon oroshi
Duck**
$11.00
ume glaze
Gyutan / Beef Tongue**
$12.00
ginger, scallion, ponzu sauce
Kalbi Ribs
$13.00
spicy daikon slaw
Vegetables
Shishito Peppers**
$4.00
butter
Cherry Tomatoes**
$4.00
butter
Asparagus
$4.00
butter
Corn
$5.00
yuzu-togarashi, butter, parmesan, micro shiso
Eringi Mushrooms**
$7.00
butter
Seafood & Meats
Chicken Thigh Karaage
$7.00
baby spinach, miso
Chicken Yakisoba
$9.00
egg noodle, green cabbage, bean sprout, aonori, beni shoga, scallion
Crispy Jumbo Shrimp
$14.00
candied walnut, jalapeño, cilantro, garlic yuzu mousseline
Tiger Shrimp Tempura
$10.00
matcha salt, tentsuyu, daikon oroshi
Garlic Crab Fried Rice
$14.00
shiso, nori
Braised Short Ribs
$11.00
soy dashi jus, shiitake, tamago, pickled carrot, cucumber
Miso Black Cod
$24.00
seasonal vegetables
Pork Ramen
$13.00
pork belly, bok choy, bean sprout, poached egg, mayu, scallion, nori, menma, beni shoga, tonkotsu broth
Little Neck Clam Miso Soup
wakame, shiitake mushroom, scallion
- $8.00
- Regular Miso Soup with Tofu $4.00
Fresh
Spicy Kobachi Handroll
$5.00
salmon, cucumber, scallions, kobachi sauce
Wakame
$3.00
seaweed salad
Crunch Roll
$6.00
tempura shrimp, avocado, japanese mayo, roe, tempura flakes, eel sauce
Baby Spinach & Shiitake Mushroom Salad
$6.00
toasted macadamia, warm miso dressing
Create Your Own Sushi
Seafood options: salmon, white fish, mackeral, shrimp, tuna or yellowtail. Optional toppings: tempura flakes (no charge), spicy sauce (no charge), avocado $1, masago $1, jalapeños $1
Hosomaki
$4.00
Choose 1 seafood
Box Sushi
$6.00
choose up to 4 seafoods
Cooked
Robata Grilled Skewers
$4.00
choose 1 kind: chicken breast, bacon wrapped asparagus
Chicken Thigh Karaage
$5.00
marinated fried chicken
Japanese Sliders
$6.00
(2 sliders per order) beef burgers on fresh baked buns, shiso, fried shallots, cabbage, tomatoes, honey wasabi mayo
- Add Bacon
- $1.00
- Add Bleu Cheese
- $2.00
Steamed Buns
$6.00
(2 buns per order) choose 1 kind: braised ribs or braised pork belly served with pickled veggies and red chili paste
Shiso Pretty
$7.00
tuna tartare wrapped with shiso leaf, tempura fried and finished with eel sauce
Reds
10 Span Pinot Noir, Central Coast, California
$6.00Ironstone Cabernet, Lodi, California
$6.00Restivo Malbec, Mendoza, Argentina
$6.00Whites
Tenute Piccini Pinot Grigio, Veneto, Italy
$6.00Lincourt Chardonnay, Santa Rita Hills, California
$6.00Movendo Moscato, Puglia, Italy
$6.00Seeker Sauvignon Blanc, Marlborough, New Zealand
$6.00Crafted Cocktails
Mo 'J' OJ
$6.00
don q cristal rum, orange, lime, mint, soda
Bloody Hot Haraguchi
$6.00
saké, zing zang bloody mary mix, sriracha, wasabi powder rim
Saké Blossom
$6.00
nigori saké, house-made peach liqueur, cranberry, mint
Ginger Ninja
$6.00
green mark russian vodka, ginger, lemon, sugar rim
Smoked Old Fashioned
$6.00
buffalo trace bourbon, sugar, angostura bitters
Sumo Smash
$6.00
death's door gin, ginger, lime, mint
Summer Specials
Drinks to Fit your Mood, Artfully crafted, To celebrate the seasons
Split Decision
$13.00
giffard banana liqueur, nikka coffee malt, lychee nectar, yuzu juice
The Hokusai
$11.00
sho chiku bai nigori sake, boyd & blair potato vodka, blue curacao, sparkling wine float
The Yugure
$10.00
yokaichi mugi shochu, blackberry syrup, lemon juice
Peachy Clean
$12.00
greenmark vodka, peach liqueur, lemon-lime yuzu juice, splash sparkling wine
Draft Selections
We introduce new selections of craft beer focused on seasonality & local breweries. Draft selections subject to change. Please ask your server / bartender what we have on tap
Sapporo
$5.00Seasonal Selections
- MP
Japanese
Echigo Stout
- 330ml $11.00
Echigo Red Ale
- 330ml $11.00
Ozeno Yukidoke IPA
- 330ml $11.00
Hitachino White Ale
- 330ml $10.00
Ginga Kogen Weizen
- 330ml $10.00
Orion
- 650ml $13.00
Sapporo
- 22oz $11.00
Sapporo Black
- 22oz $11.00
Asahi
$5.00Kirin Ichiban
$5.00Kirin Light
$5.00Craft / Seasonal
Cigar City 'Maduro' Brown Ale
$5.00Cigar City 'Florida Cracker' White Ale
$5.00Cigar City 'Jai Alai' IPA
$6.00Orlando Brewing 'Blackwater' Porter
$5.00Wine by the Glass
vintages may vary; List crafted by sommelier peter burke | artisanal, Small growers, Responsible | dragonfly wines
Herbal To Aromatic Dry
2014 Tenute Piccini Pinot Grigio, Veneto, Italy
$9.002016 Tramin Pinot Grigio, Alto Adige, Italy
$10.002016 the Seeker Sauvignon Blanc, Marlborough, New Zealand
$10.002015 Weingut Robert Weil 'Riesling Tradition', Rheingau, Germany
$13.00Rich / Creamy
2013 Lincourt 'Unoaked' Chardonnay, Central Coast, California
$10.002015 Lola Chardonnay, Sonoma Coast, California
$12.00Lighter Bodied Reds
2015, 10 Span Pinot Noir, Central Coast, California
$9.002013 Alysian Pinot Noir, Russian River Valley, California
$15.00Full Bodied
2015 Ironstone Cabernet Sauvignon, Lodi, California
$9.002015 Smith & Hook Cabernet Sauvignon, Central Coast, California
$13.002013 Markham Merlot, Napa Valley, California
$15.00Earthy & Spicy
2015 Restivo Malbec, Mendoza, Argentina
$9.002014 Chave Côtes-du-Rhône, Rhone, France
$13.00Champagne, Sparkling & Rosé
Anna de Codorniu Cava Brut, Barcelona, Spain
$9.00Movendo Moscato, Moscato, Italy
$10.00Patrick Bottex 'Bugey-Cerdon' Gamay, La Cueille, Savoie, France
$14.00Champagne & Sparkling
Anna de Codorniu Cava Brut, Barcelona, Spain
- Glass $9.00
- Bottle $32.00
Movendo Moscato, Moscato, Italy
- Glass $10.00
- Bottle $35.00
Patrick Bottex 'Bugey-Cerdon' Gamay, La Cueille, Savoie, France
- Glass $14.00
- Bottle $49.00
2014 La Spinetta Moscato D'Asti Bricco Quaglia, Piemonte, Piedmont, Italy
- Bottle $56.00
Voirin Jumel Brut Tradition, Champagne, France
- Bottle $84.00
Gaston Chiquet 'Tradition' Cuvée Brut, Premier Cru, Champagne, France
- Bottle $93.00
Pierre Peters 'Cuvée de Resérve' Brut, Blanc de Blancs, Champagne, France
- Bottle $141.00
Veuve Clicquot Yellow Label Brut, Champagne, France
- Bottle $110.00
Veuve Clicquot Rose, Champagne, France
- Bottle $125.00
Krug Grande Cuvée NV, Champagne, France
- Bottle $250.00
Umeshu (Plum Wine)
Plum wine may be enjoyed a number of ways: Straight (Neat) / simple pure taste; Rokku / on the rocks; Oyuwari / with hot water; Sawa / sour
Choya
origin: osaka prefecture; cane based, balanced with sweet/tart taste of ume
- 3oz $9.00
Aragoshi Kumi
origin: okinawa prefecture; ume soaked in awamori (high proof saké) full bodied, fruity, blended with ume pulp
- 3oz $10.00
Kamoizumi 'Umelicious'
origin: hiroshima prefecture; ume soaked in genshu saké (undiluted) plum aromas, delicate fruit with a distict acidity
- 3oz $11.00
Nanbu Bijin
origin: iwate prefecture; ume soaked in all koji rice saké off-dry with cherry and plum flavors, no sugar added
- 3oz $14.00
Herbal To Aromatic Dry
2014 Tenute Pinot Grigio, Veneto, Italy
- Glass $9.00
- Bottle $32.00
2016 Tramin Pinot Grigio, Alto Adige, Italy
- Glass $10.00
- Bottle $35.00
2016 The Seeker Sauvignon Blanc, Marlborough, New Zealand
- Glass $10.00
- Bottle $35.00
2015 Robert Weil Riesling, Rheinhessen, Germany
- Glass $13.00
- Bottle $46.00
2014 La Staffa Verdicchio dei Castelli di Jesi Classico, Marche, Italy
- Bottle $50.00
2015 L'ecole No. 41 Chenin Blanc, Columbia Valley, Washington
- Bottle $48.00
2014 Zocker Gruner Veltliner 'Paragon Vineyard', Edna Valley, California
- Bottle $50.00
2016 IS Argiolas Vermentino di Sardegna, Sardinia, Italy
- Bottle $49.00
2012 Kuentz Bas Pinot Gris Tradition, Alsace, France
- Bottle $56.00
2014 Zind-Humbrecht Riesling, Alsace, France
- Bottle $71.00
2014 Merry Edwards Sauvignon Blanc, Russian River Valley, California
- Bottle $90.00
2015 The Goose Sauvignon Blanc, South Africa
- Bottle $53.00
Rich / Creamy
2013 Lincourt 'Unoaked' Chardonnay, Central Coast, California
- Glass $10.00
- Bottle $35.00
2015 Lola Chardonnay, Sonoma Coast, California
- Glass $12.00
- Bottle $42.00
2014 Calera Viognier, Central Coast, California
- Bottle $54.00
2015 Paul Hobbs 'Crossbarn' Chardonnay, Sonoma Coast, California
- Bottle $58.00
2015 Savary Chablis Vieille Vignes, Burgundy, France
- Bottle $66.00
2014 Failla Chardonnay, Sonoma Coast, California
- Bottle $75.00
2014 Louro Godello, Valdeorras, Spain
- Bottle $59.00
2015 Arnot Roberts Chardonnay 'Watson Ranch', Napa Valley, California
- Bottle $94.00
2014 Hanzell Chardonnay 'Sebella', Sonoma County, California
- Bottle $87.00
Lighter Bodied Reds
2015, 10 Span Pinot Noir, Central Coast, California
- Glass $9.00
- Bottle $32.00
2013 Alysian Pinot Noir, Russian River Valley, California
- Glass $15.00
- Bottle $53.00
2014 St. Innocent Pinot Noir 'Momtazi Vineyard', Willamette Valley, Oregon
- Bottle $79.00
2015 Altare Dolcetto d'Alba, Piedmont, Italy
- Bottle $56.00
2014 Penner-Ash Pinot Noir, Willamette Valley, Oregon
- Bottle $95.00
2014 Talley Pinot Noir, Arroyo Grande Valley, California
- Bottle $81.00
Earthy & Spicy
2015 Restivo Malbec, Mendoza, Argentina
- Glass $9.00
- Bottle $32.00
2014 Chave Mon Coeur Côtes-du-Rhône, Rhône, France
- Glass $13.00
- Bottle $46.00
2013 Gramercy Lower East Southern Blend, Columbia Valley, Washington
- Bottle $75.00
2014 Paydirt Zinfandel, Paso Robles, California
- Bottle $68.00
2014 Télégramme Châteauneuf-du-Pape, Rhône, France
- Bottle $84.00
Full Bodied
2015 Ironstone Cabernet Sauvignon, Lodi, California
- Glass $9.00
- Bottle $32.00
2015 Smith & Hook Cabernet Sauvignon, Central Coast, California
- Glass $13.00
- Bottle $49.00
2014 Markham Merlot, Napa Valley, California
- Glass $15.00
- Bottle $53.00
2014 Clos la Coutale Cahors, Southwest France
- Bottle $43.00
2013 Catena Malbec, Mendoza, Argentina
- Bottle $56.00
2014 Vietti Barbera d'Alba 'Tre Vigne', Piedmont, Italy
- Bottle $63.00
2015 Chappellet 'Mt. Cuvee', Napa Valley, California
- Bottle $62.00
2015 The Pundit Syrah, Columbia Valley, Washington
- Bottle $63.00
2009 The Goose 'Expression', South Africa
- Bottle $68.00
2015 Andrew Will Cabernet Sauvignon, Columbia Valley, Washington
- Bottle $78.00
2011 Alta Vista Malbec 'Alizarine' Lujon de Cuyo, Mendoza, Argentina
- Bottle $108.00
2014 Barnett Cabernet Sauvignon, Spring Mountain, Napa Valley, California
- Bottle $117.00
2013 Paul Hobbs Cabernet Sauvignon, Napa Valley, California
- Bottle $140.00
2014 Cade Cabernet Sauvignon, Howell Mountain, Napa Valley, California
- Bottle $135.00
2013 Duckhorn Merlot, Napa Valley, California
- Bottle $123.00
2012 Palmaz Vineyards Cabernet Sauvignon, Napa Valley, California
- Bottle $161.00
Specialty Cocktails
Juices and infusions are made in house by our skilled bartenders
Gangster & The Geisha
$14.00
nikka coffey grain whisky, fernet branca, hibiscus, yuzu
Masa's Old Fashioned
$16.00
nikka coffey grain whisky, boston bittahs, burlesque bitters, demerara
Mugi Down South
$11.00
iichiko shochu, ancho reyes chili, aloe vera, lime, grenadine
Sumo Smash
$10.00
death's door gin, ginger, lime, mint
Secret of the Sakurakai
$11.00
cucumber vodka, barrow's intense ginger cherry tea, lemon
Dance of the Lychee
$12.00
hananomai junmai saké, zubrowka bison grass vodka, lychee, lemon, pear, topped w/ sparkling wine
Saké Blossom
$10.00
nigori saké, peach, cranberry, mint
Shōchū Mojito
$10.00
jinkoo imo shochu, maraschino cherries, mint, lavender, lemon
Musashi's Paddle
$10.00
corazon blanco tequila, honey, yuzu, lime, jalapeño
Shōchū
What is Shōchū? Shōchū, a traditional distilled beverage, originated in the southwestern Kyushu region in the 16th century and is produced and enjoyed throughout Japan. Shōchū may be enjoyed a number of ways: Straight (Neat) / simple yet potent; Roku / on the rocks; Mizuwari / with cold water; Oyuwari / with hot water
Yokaichi Mugi
$8.00
origin: miyazaki prefecture; distilled from barley, floral nose, clean spring scent, very subtle, light sweetness, herbal finish
Jinkoo 'Perfect Sky'
$10.00
origin: fukuoka prefecture; distilled from satsuma sweet potatoes, full bodied, clean finish, sweet
Enma 'Ruler of the Underworld'
$10.00
origin: oita prefecture; distilled from barley, aged 3 years in suntory barrels, slight oak frangrance, well rounded flavor with a smooth finish
Toyonaga 'Land of Plenty'
$10.00
origin: kumamoto prefecture; distilled from rice, sweet and mellow, a meadowland flavor, reminiscent of speyside single malts
Iichiko Seirin
$9.00
origin: oita prefecture; distilled from barley, very clean, crisp, delicately floral
Kannoko 'River of God'
$9.00
origin: kagoshima prefecture; distilled from barley, aged 3 years in oak barrels, a subtle bouquet with a complexity of flavors
Kuro Kirishima
$9.00
origin: miyazaki prefecture; distilled from 83% sweet potato, 17% rice, smooth and slightly sweet flavor with hints of yams and smoke
Saké
Saké, the national beverage of Japan, is sometimes called "rice wine" but the brewing process is more akin to beer, where rice starch is converted into sugar, fermented and then aged for nine to 12 months until maturity. In Japan, saké is served chilled, at room temperature, or heated, depending on the occasion, quality of the saké, and the season
Saké Sampler
$25.00
(237ml total) great for saké beginners samples of 4 seasonal saké
Funaguchi Kikusui Ichiban Shibori
$29.00
Unaged (200ml) + 1 yr aged (200ml) niigata prefecture | honjozo; rich, high octane, served with fresh juices and sliced fruit
Saké by the Glass
$11
Hatsumago Kimoto Junmai
Hananomai Junmai Ginjo
Komatsu Tatewaki Junmai Taruzake
Creamy & Sweet
Sho Chiku Bai
nigori; full bodied, distinctive rice flavor, soft texture, mild aroma
- S (300ml) $18.00
- M (720ml) $36.00
Yaegaki
hyogo prefecture | nigori; silky, creamy texture, bold citrus sweetness
- S (300ml) $24.00
- M (720ml) $48.00
Rihaku 'Dreamy Clouds'
shimane prefecture | tokubetsu junmai; bright mouth-watering acidity, gentle nuttiness, slightly fruity flavors in the long finish
- S (300ml) $38.00
- M (720ml) $76.00
Robust & Acidic
Sho Chiku Bai
ginjo; crisp impact with a deep aroma, rich flavor
- S (300ml) $20.00
Hatsumago 'The First Grand Child'
yamagata prefecture | kimoto junmai ginjo; light, clean flavor, mildly earthy opening, creamy, sweet melon aroma
- S (300ml) $29.00
- M (720ml) $58.00
- L (1800ml) $116.00
Zen Tokubetsu
iwate prefecture | tokubetsu junmai; bold, clean finish that slightly lingers, full flavored, roasted notes
- S (300ml) $29.00
- M (720ml) $58.00
- L (1800ml) $116.00
Yaegaki Mu 'Nothingness'
hyogo prefecture | junmai daiginjo; smooth, well-balanced, sweet aroma, crisp
- S (300ml) $35.00
- M (720ml) $70.00
Jizake Tenzan
saga prefecture | genshu junmai; ultra rich, melon, lychee
- S (300ml) $40.00
- M (720ml) $80.00
Delicate & Fruity
Hananomai 'Dance of the Flowers'
shizouka prefecture | junmai ginjo; flavorful, smooth, white peach-nectarine nuances on the nose, crispy
- S (300ml) $29.00
- M (720ml) $58.00
- L (1800ml) $116.00
Dassai 50 'Otter Fest'
yamaguchi prefecture | junmai daiginjo; graceful, elegant aroma, clean, slightly sweet
- S (300ml) $39.00
- M (720ml) $78.00
Tedorigawa 'Chrysanthemum Meadow'
ishikawa prefecture | yamahai daiginjo; supple with imprints of honey and herbs
- M (720ml) $82.00
Fukucho 'Moon on the Water'
hiroshima prefecture | junmai ginjo; lime & melon nose, slightly sweet, clean finish, rare female-owned brewery
- S (300ml) $40.00
- M (720ml) $80.00
Konteki 'Pearls of Simplicity'
kyoto prefecture | junmai daiginjo; bright, floral aromas, honeydew, citrus, long and elegant finish
- S (300ml) $45.00
- M (720ml) $90.00
Wakatake Onikoroshi 'Demon Slayer'
shizouka prefecture | junmai daiginjo; very clean, beautifully round, silky texture, hints of honeydew
- M (720ml) $110.00
Kikusui 'Chrysanthemum Mist'
niigata prefecture | junmai daiginjo; delicate aroma, deep, mellow flavor, derived from rare rice strain
- M (720ml) $115.00
Dassai 23 'Otter Fest'
yamaguchi prefecture | junmai daiginjo; fruity aroma, clean finish, hints of pineapple
- M (720ml) $180.00
Tedorigawa "Lady Luck"
ishikama prefecture / daiginjo; clean and balanced with notes of honey; limited release
- M (720ml) $140.00
Rich & Earthy
Kan Nihonkai 'Rim of the Japan Sea'
shimane prefecture | tokubetsu junmai; brewed at low temperatures, slightly rich, mellow, hints of sticky rice, green apple
- S (300ml) $30.00
- M (720ml) $60.00
Tenryo Koshu 'Imperial Landing'
gifu prefecture | junmai daiginjo; aged saké, super dry, rice, hints of woodiness
- S (300ml) $35.00
- M (720ml) $70.00
Tentaka Kuni 'Hawk In the Heavens'
tochigi prefecture | tokubetsu junmai; aromas of roasted walnuts, rich texture, earthy shiitake mushroom flavor
- M (720ml) $76.00
Kanbara 'Bride of the Fox'
niigata prefecture | junmai ginjo; fragrant, crisp and juicy, aroma of nuts, honeydew, dry and tart finish
- S (300ml) $38.00
- M (720ml) $76.00
Minato 'Harbor' Tsuchizaki
akita prefecture | yamahai nama genshu; unpasteurized and undiluted. velvety and bold with aromas of kiwi
- M (720ml) $70.00
Chokaisan
akita prefecture | junmai daiginjo; floral bouquet, licorice, fresh herbs, coupled with a hint of asian pear
- M (720ml) $115.00
Takasago Ginga Shizuku 'Divine Droplets'
hokkaido prefecture | junmai daiginjo; the only saké drip-pressed in an ice igloo, floral-spicy notes on the nose, minty coolness, jasmine, melon, quartz-like minerality
- M (720ml) $125.00
Hideyoshi Koshu 'Flying Pegasus'
akita prefecture | daiginjo; blend of 3, 5 and 8 year sake, mellow flavor with a long finish
- M (720ml) $250.00
Japanese Whisky
2oz. Based on seasonal availability
Akashi White Oak
$12.00Hakushu 12yr
$26.00Hakushu 18yr
$74.00Hibiki Harmony
$15.00Hibiki 12yr
$30.00Hibiki 17yr
$50.00Hibiki 21yr
$100.00Ichiro's Malt and Grain
$18.00Ichiro's Chichibu 'The Floor Malted'
$65.00Mars Iwai
$9.00Mars Iwai 'Tradition'
$10.00Nikka Coffey Grain
$15.00Nikka Coffey Malt
$15.00Nikka Pure Malt NV
$15.00Nikka Taketsuru 12yr
$45.00Nikka Miyagikyo 12yr
$50.00Nikka Yoichi 15yr
$65.00Nikka Taketsuru 17yr
$72.00Suntory Toki
$12.00Yamazaki 12yr
$45.00Yame 10yr
$12.00Yamazaki 18yr
$110.00Rye
Bulleit
$10.00Highwest Double
$10.00Highwest Silver
$10.00Highwest Son of Bourye
$11.00Highwest Rendezvous
$17.00Smooth Ambler Old Scout
$10.00Templeton
$10.00Russell's Reserve 6yr
$11.00Knob Creek
$12.00Single Barrel
Eagle Rare 10yr
$10.004 Roses Single Barrel
$11.00Jack Daniels Select
$12.00Blanton's
$13.00Small Batch
Hirsche Reserve
$10.00Knob Creek
$10.00Maker's Mark
$10.00Maker's 46
$11.00Basil Hayden's
$11.00Woodford Double Oak
$12.00Woodford Reserve
$12.00Highlands
Glenmorangie 10yr
$12.00Macallan 12yr
$13.00Macallan 15yr
$16.00Macallan 18yr
$30.00Oban 14yr
$15.00Speyside
Balvenie Double Wood 12yr
$13.00Balvenie Sherry Cask 15yr
$16.00Chivas Regal 12yr
$11.00Glenlivet 12yr
$12.00Glenlivet 15yr
$14.00Glenfiddich 15yr
$15.00Cognac
2oz
De Luze VS
$9.00Bache Gabrielsen American Oak
$10.00Hennessy VS
$11.00Remy VSOP
$14.00Remy XO
$30.00House Infusions & Experiments
House-Made Vodka Infusions
blueberry | raspberry | vanilla | cucumber; Ask our bartenders about in-progress infusions
- 1.5oz $7.00
Vodka
1.5oz
Boyd & Blair (Potato)
$7.00Russian Standard
$7.00Tito's
$7.00Belvedere
$8.00Grey Goose
$8.00Hangar 1 Kaffir Lime
$8.00Highland
Cazadores
$8.00Olmeca Altos Plata
$8.00Olmeca Altos Reposado
$9.00El Tesoro Reposado
$10.00El Tesoro Añejo
$11.00Don Julio Blanco
$10.00Don Julio 1492 Añejo
$22.00Rum
1.5oz