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Douzo Japanese Restaurant & Lounge
131 Dartmouth St
Boston, MA 02116
Uber
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Main Menu
Cold Starters
Salmon Tartar
$12.00
with taro chips
Torched Salmon
$8.50
with sweet crab meat salad
Spicy Tuna Or Spicy Scallop
$10.25
on crispy sushi rice
Tuna Tataki
$12.95
with spicy ponzu
Yuzu Lobster
$16.95
on a tempura shisho leaf
Soups
Dobin Mushi
$7.95
kettle-steamed seafood & chicken in a light broth
Nameko Miso Soup
$4.25
soybean soup with silkened tofu, nameko mushroom, seaweed & scallions
Spicy Lobster Miso Soup
$8.75Shiitake Mushroom Soup
$6.25
vegetarian
Cherrystone Ginger Soup
$6.25Salads
House Salad
mesculin greens with house dressing
vegetarian
- $5.75
- Chicken $9.95
- Salmon $10.75
Lobster Salad
$13.75
lobster, romaine lettuce with wasabi yuzu dressing
Spicy Tuna Salad
$12.95Seafood Salad
$8.25
with spicy mayo
Seaweed Salad
$6.25
with cucumber in a light vinaigrette
vegetarian
Entrees
Sushi Dinner
$30.00
chef's selection
Sashimi Dinner
$30.00
chef's selection
Chirashi Dinner
$26.00
chef's selection of sashimi on bed of seasoned rice
Tempura
lightly battered & fried, served with tempura sauce
- Shrimp $23.00
- Vegetable $19.00
Katsu
$20.00
deep-fried pork or chicken cutlet served with katsu sauce
Sushi & Sashimi
Egg Omelet
- Sushi (2 Pieces) $3.75
- Sashimi (3 Pieces) $5.75
Octopus
- Sushi (2 Pieces) $6.50
- Sashimi (3 Pieces) $8.50
Scallop
- Sushi (2 Pieces) $6.25
- Sashimi (3 Pieces) $8.25
Snow Crab
- Sushi (2 Pieces) $7.50
- Sashimi (3 Pieces) $9.50
Cooked Shrimp
- Sushi (2 Pieces) $5.50
- Sashimi (3 Pieces) $7.50
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General Info
Cuisine
Japanese
About Us
Restaurant and Lounge opened in March of 2006 in Boston's Back Bay, bringing a modern, innovative twist to one of Boston's most popular cuisine. Consistently offering only the freshest, highest quality fish and ingredients, Douzo offers a unique dining experience enhanced by the restaurant's chic ambience and decor, and compliment by the artistic, stylish food presentation.