pan roasted peri peri chicken served with seasonal vegetables, your choice of starch & sauce
gluten-free
Filet Mignon 8 oz Choice
$73.00
pan roasted and served with seasonal vegetables, your choice of starch & sauce
gluten-free
21 Day Wet Aged 12 oz USDA Prime New York
$71.00
pan roasted and served with seasonal vegetables, your choice of starch & sauce
gluten-free
Prime Tomahawk
pan roasted and served with seasonal vegetables, all sauces & your choice of starch (wieght varies from 40-55 oz depending on the cow please ask your server for available sizes)
gluten-free
AQ
Australian Wagyu Manhattan 9oz
$130.00
pan roasted and served with seasonal vegetables, your choice of starch & sauce
Judy Aspesi and her son, Scott Aspesi, established Dewz Restaurant in 1997. Judy, Scott, and their staff strive to continuously provide Dewz customers with great food and excellent service in a clean and ambient atmosphere, so you can relax; enjoy and have fun.Scott named Dewz in honor of his only brother Dewayne who passed away in 1996 at the very young age of 26 after an arduous battle with leukemia.Both Judy and Scott are 'hands on' owners who energetically oversee the restaurant's everyday operations. They purchase only the finest fresh ingredients for their patron's dishes and are committed to the meticulous preparation of each plate to assure that you, their guests, enjoy the finest of dining experiences.Scott named Dewz in honor of his only brother Dewayne who passed away in 1996 at the very young age of 26 after an arduous battle with leukemia.Both Judy and Scott are 'hands on' owners who energetically oversee the restaurant's everyday operations. They purchase only the finest fresh ingredients for their patron's dishes and are committed to the meticulous preparation of each plate to assure that you, their guests, enjoy the finest of dining experiences.