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Devi
8 E 18th St
New York, NY 10003
Uber
announcement
Book your wedding catering Before March 31 2011 and Receive a free Vienesse Dessert upgrade With Spaklers and Dry Ice for Min 200 Guest.
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Brunch
Lunch
A La Carte
Brunch
Every Saturday Sunday, 11:30 am to 4 pm. $18per person Any Entrée, Sides and Cocktail
Entrees
Chicken Tikka Masala Croque Monsieur
Grilled brioche, mornay sauce, chicken tikka masala
Mumbai Chutney Samosa Sandwich
A mumbairoadside specialty. pressed brioche toast with tomatoes, onions, smashed potato samosa, cilantro chutney.
Goat Keema and Peas Chili Sloppy Joe
Our take on traditional Indian muslim breakfast.
Egg & Kale Bhurjee with Crispy Tortilla
'Bhurjee' is indian scrambled egg; tomato cilantro salsa
Seafood Curry Crepe with Golden Caviar
Sea bass and shrimp curry and cheese filled crepes
Masala Chicken Liver with Tzaziki Raita
Curried chicken liver on toastwith thick cucumber yogurt
Banana and Coconut Pancake
Fresh raspberries, cardamom infused whipped cream
Appetizers
Ginger Potato Hash and Chickpeas Chaat
$12.00
Mint, Tamarind, Yogurt
Vegetarian Malai Tikka with Eggplant Chutney
$12.00
Soy kababs, sour cream, cumin, ginger, grilled in tandoor
Manchurian Cauliflower
$12.00
Chinese-Indian style, tomato, garlic& green chili
Paneer & Zucchini Tikka
$12.00
Indian cheese, zucchini, peppers marinated in ginger-garlic, yogurt, black pepper and grilled
Masala Roasted Beets
$12.00
Mashed spiced eggplant, peanuts, fresh kale
Goan Shrimp Bruschetta
$14.00
Mustard seeds, tomato, coconut
Fish Pakora Tacos
$14.00
Ajwain(caromseeds) infused fish taco with avocado and radish slaw
Chicken Kastoori Kebab
$14.00
Cumin infused breasts grilled in tandoor, avocado salad
Lamb Apricot Seekh Kabab
$14.00
Lamb and apricot sausages, apricot chutney
Seafood
Masala Grilled Sea Bass
$32.00
sweet and sour butternut squash, tomato broth & okra crisps
Banana Leaf Steamed Sea Bass
$32.00
cilantro, coconut, curry leaves and mint marinade, coconut rice
Tandoori Prawns
$32.00
crispy okra salad, eggplant chutney
Konkan Fish Curry
$32.00
coconut milk, tamarind, curry leaves, mustard seeds
Coconut Shrimp Biryaani
$32.00
mustard seeds, curry leaves, coconut
Farm Raised Poultry
Murg Begum Bahar
$24.00
chicken breast roulade, onions, ginger-garlic, tomatoes
Chicken Vindaloo
$24.00
wine vinegar, garlic, tomatoes, red chilies
Chicken Tikka Masala
$24.00
grilled chicken, tomato-cream sauce
Meat
Rara Goat Curry
$28.00
tenderd baby goat in a goat meat brown sauce
Tandoor Grilled Lamb Chops
$34.00
Spiced cumin potatoes, pear chutney
Lamb Vindaloo
$26.00
wine vinegar, garlic, tomatoes, red chilies
Vegetarian Entreés
Baigan Bhartha
$18.00
roasted smashed eggplant, onions, tomatoes, green chilies
Chana Masala
$18.00
spiced chickpea curry
Mirch Baigan ka Salan
$18.00
snake peppers, baby eggplant, sesame peanut-cashew curry
Kadai Paneer
$18.00
spice infused homemade indian cheese, onions, tomatoes, peppers
Prune Paneer Kofta Kaliyan
$18.00
prune stuffed indian cheese dumplings, saffron, onion, yogurt
Jackfruit "Kathal" Biryaani
$20.00
basmati rice tossed with jackfruit, cauliflower, raita
Sides
Fattoush Salad
$10.00
arugula, radish, cucumber, peppers, mint, nan croutons
Panchratni Dal
$14.00
literally meaning five gems, 5kinds of lentils and spinach
Dal Makhani
$14.00
creamy black lentils with tomatoes
Crispy Okra Salad
$14.00
okra crisps, red onions, tomatoes, cilantro & lemon
Bhindi Ka Raita
$6.00
okra chips, yogurt sauce & toasted cumin powder
Sag Paneer
$16.00
spinach and indian cheese classic
Steamed Basmati Rice
$6.00Meats & Seafood
Tandoori Prawns
$16.00
crispy okra salad, eggplant chutney
Tandoori Cornish Hen
$14.00
as good as 'tandoori chicken', yogurt pepper sauce, pickled red onions
Chicken Kastoori Kebab
$12.00
chickpea flour marinated and finished with egg wash in tandoor, homemade guacamole
Chicken Malai Kebab
$14.00
celery chutney
Lamb Seekh Kebab
$14.00
mint sauce, apricot chutney
Vegetarian
Haryali Paneer Tikka
$12.00
mint & cilantro marinade, cranberry chutney
Bharwan Aloo
$10.00
home made indian cheese stuffed in roasted potatoes
Tandoori Chaat
$12.00
apple, pineapple, bell peppers marinated in pomegranate seed powder
Soya Malai Tikka
$12.00
hung yogurt, soy nuggets
Stuffed Tandoori Bell Peppers
$12.00
mixed vegetable stuffed roasted peppers
Stuffed Mushrooms
$12.00
spinach and ricotta
Appetizers From the Pan
Chappli Kebab
$12.00
coarsely ground lamb patties pan seared, served on mini naans
Manchurian Couliflower
$12.00
homemade tomato sauce, garlic
Ginger Potato Hash and Chickpeas Chaat
$12.00
tamarind, mint, yogurt
Vegetarian
Shaam Savera Kofta
$16.00
spinach and cheese dumplings in a creamy sauce
Paneer Masala
$16.00
homemade indian cheese in onion-tomato sauce enhanced with spices
Mich Baigan Ka Salan
$16.00
baby eggplant, peppers, sesame, peanut sauce
Khatte Baigan
$16.00
baby eggplant, tangy sauce
Gobi Mussallam
$16.00
cauliflower, roasted melon seeds & tomato based sauce
Kashmiri Dum Aloo
$16.00
home made indian cheese stuffed potatoes, cashew nut based sauce
Saag Paneer
$16.00
spinach & cheese classic
Channa Masala
$16.00
chickpeas, onion, garlic
Dal Makhani
$16.00
lentils, cream, tomatoes
Seafood
Lobster Masala
$22.00
chefs special spice mix based sauce
Patra Ni Macchi
$32.00
cilantro, green chili, coconut, mint marinade; steamed in banana leaf
Grilled Bass with Sweet & Butternut Squash & Lemon Rasam
$22.00
fish in a tangy broth
Goan Shrimp Curry
$24.00
black onion seeds, fennel seeds, coconut milk
Poultry
Chicken Tikka Masala
$20.00
also called 'butter chicken', grilled chicken, fresh tomatoes, cream
Nizami Korma
$20.00
mildly spiced royal curry featuring almond paste
Chilli Chicken
$20.00
indo-chinese style
Chicken Xacutti
$20.00
combination of special spice mix from the portuguese colony of goa in india
Meat
Rara Goat Curry
$24.00
baby goat on the bone in a mince meat 'bolognaise' kind of sauce
Lamb Shank
$24.00
whole shank in a robust spice perfumed brown sauce
Pork Vindaloo
$24.00
the original vindaloo is made with pork, hot and spicy
Kadai Lamb
$24.00
sautéed with onions and peppers in a brown sauce
Tandoor Grilled Lamb Chops
$32.00
pear chutney, mashed potatoes
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General Info
Hours
Monday:
12:00pm - 10:30pm
Tuesday:
12:00pm - 10:30pm
Wednesday:
12:00pm - 10:30pm
Thursday:
12:00pm - 10:30pm
Friday:
12:00pm - 11:00pm
Saturday:
12:00pm - 11:00pm
Sunday:
12:00pm - 10:00pm
About Us
Just steps from Manhattan's Union Square, Devi offers the authentic flavors of Indian home cooking in a warmly adorned 75-seat restaurant. Named for the mother goddess, Devi is widely praised as one of one of New York City's top Indian dining destinations, and is the only Indian restaurant in the U.S. to have earned a Michelin star. Executive chef Suvir Saran, a renowned culinary authority, together with acclaimed Chef Hemant Mathur, shares their passion for traditional and regionally-inspired Indian cuisine to create a menu featuring signature dishes including Crispy Okra Salad, Manchurian Cauliflower and Tandoor-Grilled Lamb Chops.