Two pieces. Savory, flaky pastry stuffed with spicy cumin scented potatoes & peas, served with tamarind & cilantro chutney.
vegan
Pakora Platter & Samosa
$10.00
A delicious spiced combination of assorted vegetables deep-fried in chickpea batter to golden perfection.
vegan
Getting Started Non-Vegetarian
Naan Chaap
$10.00
A mixture of potatoes, onion, chickpea, egg, ground meat, poultry or vegetable with chef's secret spices, & stuffed in a special India bread.
Samosa
$6.00
Two pieces. A blend of spiced potatoes, onions, & chickpea flour deep-fried in beaten eggs.
The Curry Route Vegetarian
Kadai Paneer
$12.00
Indian fresh cheese cooked in red gravy with freshly ground spices, bell pepper, onion, & mint.
Paneer Tikka Masala
$12.00
Indian cottage cheese cooked in a clay oven finished in a rich tomato gravy with fresh ground spices, herbs, & heavy cream. Served with basmati rice.
The Curry Route Non-Vegetarian
Tandoori Chicken Gravy
$12.00
A blend of cashew, fried onion, tomato puree & special tandoori spices. Served with basmati rice.
Chicken Makhanwala
$12.00
Tender boneless succulent pieces of chicken cooked in a sauce with a rich tomato base & fresh herbs, finished with butter & topped with cream. Served with basmati rice.
Desserts
Gulab Jamun
$4.00
A north Indian delicacy made with aromatic dough, fried golden brown, & dressed in sugar syrup.
Add Ice Cream
$2.00
Rasmalai
$6.00
Delicate mounds of farmer's cheese soaked in sweet milk, cooked in a saffron, & cardamom syrup, then garnished with pistachios.