3

Coyote Crossing

  • PHOTOS
  • Dinner

Appetizers

$6.00

Add Chicken $2.00

Imported Cactus Leaf $2.00

Sautéed Pumpkin Flower $2.00

Huitlacoche $2.00

Black Angus Tenderloin $3.00

Quesadillas

flour tortillas with trio combination of exotic mexican cheese from 3 different regions of mexico.

none

Pollo Tinga $7.00

Carnitas $8.00

Chorizo $8.00

Sopes

masa shell with black beans, lettuce, and pico. choose:

none

$8.00

Enpanadillas

chose between cheese & chorizo or our traditional beef

none

$8.00

Botanas For Two

a coyote traditional

none

$18.00

Botanas For Four 18

ask your server for daily specials

none

$7.00

Chipotle Hummus

house made served with daily fried corn tortilla chips.

none

$8.00

Coyote Five Layer Dip

black beans, sour cream, pico de gallo, shredded cheese, and lettuce, topped with some jalapenos and served with house made fried corn tortilla chips

none

$9.00

Add Chorizo For $2.00

Add Poblano Pepper Strips $2.00

Queso Fundido

our trio of mexican cheeses melted and served with flour tortillas

none

$14.00

Duck And Mango Quesadillas

slow braised whole duck in a mexican chili broth hand pulled then sautéed with fresh mango & fruit salsa

none

$7.00

Poppers

stuffed jalapeño peppers with chihuahua cheese and herbs

none

$7.00

Guacamole

family recipe of avocados, chilies, cilantro and onions

none

$7.00

Flautas De Pollo

pulled chicken in a fried corn tortilla with avocado purée and pico de gallo

none

$7.00

Papas Con Chorizo

in a fried corn tortilla

none

$8.95

Nachos

house three cheese blend, black bean puree, guacamole, sour cream, pico de gallo and fresh sliced cilantro

none

Sopas

$4.00

Sopa Frijol

black bean soup.

none

$5.00

Sopa Azteca

classic chicken tortilla soup with guajillo pepper and broth.

none

Ensaladas

$6.00

Ensalada Coyote

field and micro greens, grilled pineapple, granny smith apple, pecans and coyote dressing.

none

$6.00

Caesar Salad

fresh crisp romaine lettuce tossed in caesar dressing.

none

$14.00

Tequila Lime Ensalada

corn, black beans, red pepper, red onion, avocado, cilantro and pico vinaigrette topped with grilled chicken.

none

$8.00

Septiembre Salad

fresh field greens topped with pears, candied pecans, seasonal berries and goat cheese finished in our house made balsamic vinaigrette.

none

$14.00

Chicken Fajita Salad

crisp romaine, sautéed chicken, pepper & onion finished with sour cream, tomato, queso fresco & tortilla strips served with a ranch dressing

none

$16.00

Margarita Shrimp Salad

coyote house marinated grilled shrimp, served on a mix green tossed with our chili lime vinaigrette.

none

$15.00

Adobo Petite Filet Salad

grilled medallions of beef tenderloin served on top of a bed of lettuce with avocados cumbers and tomato tossed with olive oil and red wine vinegar.

none

$15.00

Grilled Catch Of The Day Salad

mojito marinated catch of the day grilled and served with our spring mix, roasted corn, cilantro, black beans, salsa and roasted peppers.

none

Dinner Entrees

$16.95

Coyote Veggie Burrito

a signature coyote vegetarian entrée filled with a poblano onion strips, rice, fresh corn, whole black beans topped with a pumpkin flower sauce and avocados.

none

$19.95

Chicken & Chorizo Fried Burrito

fresh flour burrito filled with a sauté of chicken & chorizo, black bean puree & chihuahua cheese, quick fried then topped with our traditional chipotle sauce.

none

$19.95

Three Chili Verde Burrito

flour tortilla stuffed with braised marinated pork, smirred in roasted green chili, tomatillo sauce, black bean puree, rice & potatoes. baked in a tomatillo sauce and mexican trio queso.

none

$21.95

Salsa Verde Burrito

stuffed flour tortilla with adobo marinated beef tenderloin tips, grilled cactus with pico de gallo. baked with a trio of mexican cheeses and finished with salsa verde.

none

$20.95

Prime Angus Tenderloin Of Beef $22.95

Camarones (shrimp) Fajitas $25.95

Vegetarian Fajitas $16.95

Coyote Fajitas

grilled chicken, chayote squash, pepper mix, onions, and chicken broth served on a sizzling fajita pan.

none

$19.95

Pollo Enchiladas

baked corn tortillas, chicken, mexican cheese trinity served with smoke tomatillo salsa or mole poblano (available in vegetable style).

none

$27.95

Chile Abuelita

from san cristobal de las casas. my original grandmother’s recipe, show braised pork, with pecons, almonds, vegetables, potatoes, raisans and cinnamon baked in a bay leaf roasted garlic tomato sauce.

none

$19.95

Poblano Rellenos

mildly spicy importee poblano pepper stuffed with a trio combination of exotic mexican cheese from 3 different regions of mexicon baked with our signature abuelita sauce.

none

$25.95

Puntas Chipotle

black angus tenderloin tips marinated in mexican spices, sautéed in our homemade chipotle sauce served with fresh corn tortillas and refried beans.

none

$28.95

Bistec Invierno

two 4 oz. petit filet mignons marinated in mexican spices, grilled to order covered with refried beans and topped with our trio of cheeses and green tomatillo sauce.

none

$28.95

Pollo Almendrado

chicken breast roulade stuffed with chile compote and almond queso butter. topped with your choice of our signature chipotle sauce or almond sauce.

none

Pescado Veracruz

grilled fish of the day in a veracruz sauce, olives, green and red peppers in a tomato base sauce, served with rice-market prise

none

Dessert Selections

$7.00

Flan

vanilla custard.

none

$7.00

Crema Catalana

custard creme bruleé.

none

$7.00

Bonjuelos

fried tortillas.

none

 
800 Spring Mill Ave
Conshohocken, PA 19428
6108253000 map of location
Website

About Us

Chef Carlos invites you to enjoy authentic traditional Mexican cuisine in the region’s most picturesque outdoor patio dining area. Located in Conshohocken, Pennsylvania and minutes from the Main Line and Philadelphia, Coyote Crossing restaurant offers a flavorful menu of traditional Mexican dishes as well as old family recipes. Owner Carlos Melendez has turned his dream into a 14 year commitment to providing a warm family, one of a kind ambiance with authentic regional dishes as the Pollo Enchiladas Mole to traditional family recipes like the Chile Abuelita and the house made Margaritas.
back to top