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Costanera Restaurant
511 Bloomfield Avenue
Montclair, NJ 07042
Uber
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Dinner Menu
Lunch Menu
Dessert Menu
Dinner Menu
Build Your Own
6 East Coast oysters
$12.006 Little Neck clams
$6.005 Colossal Shrimp
$15.00Chilled Snow Crab legs
$15.008 Chilled Mussels Chalaca Style
$12.00From the Chef
El Ciudadano (great for 1-2 guests)
$26.00
5 little neck clams, 4 east coast oysters, 3 mussels a la chalaca, 2 colossal prawns and a fish ceviche
El Sipan (serves 3-5 guests)
$65.00
a two-tier medly of oysters, clams, colossal prawns, snow crab legs, mussels and ceviche mixto
La Costanera (serves 5 or more)
$99.00
The ultimate mix of seafood delicacies including ceviche costanera (peekytoe crab, aji tuna, prawns)
Ceviches
Our ceviches are marinated in leche de tigre and aji chilies They are served with red onion, cilantro, yams and choclo Choice of:
Pescado
$15.00
Grouper (Mero)
Mixto
$16.00
grouper (mero), octopus, shrimp, squid
Costanera
$17.00
lump crab, arctic char, shrimp
Tiradito
Similar to ceviche but the fish is cut sashimi style and the aji chilies play a starring role. Choice of:
Tradicional
$14.00
grouper (mero) with aji rocoto, cilantro
Nikkei
$17.00
arctic char, aji amarillo, soy-lime dressing
Causas
Classic mashed potato cakes filled with avocado and your choice of salad
Vegetariano
$9.00
marinated artichokes
Limeña
$9.00
chicken breast
Cangrejo
$12.00
lump crab
Jalea
Crispy seafood topped with salsa criolla
Chicharron de Pescado
$14.00
Quinoa-crusted fish fritters, topped with salsa golf and salsa criolla
Anticuchos
$9.00
Marinated Peruvian style kebabs served with roasted potato and choclo. Choice of: Classico (beef heart), Pollo (chicken breast)
Huancaina Tasting
$8.00
Medley of roasted potatoes, crispy yucca and roasted choclo served with classic huancaina sauce
Ensalada Andino
$8.00
Salad of field greens, quinoa, choclo, queso fresco, tomato, cucumbers, carrots, avocado, radish and almonds dressed with a Huacatay vinaigrette
Chori-Papa
$9.00
Chili-dusted crispy potatoes with spicy pork chorizo
Chupe de Camarones
$9.00
Spicy prawn soup with rice, queso fresco, and huacatay
Aguadito de Pollo
$7.00
Classic chicken, cilantro and rice soup
Main Course
Pescado a lo Macho
$24.00
Pan roasted Atlantic Cod, spicy seafood sauce
Picante de Mariscos
$25.00
Sauteed seafood with creamy Aji Mirasol sauce
Escabeche de Pescado
$21.00
Pan roasted Atlantic Cod, spiced pickled onions, yam
Chaufa de Mariscos
$24.00
Seafood wok-fried rice with Asian vegetables
Pescado Entero
Whole fish of the day
- Market place
Arroz con Mariscos
$25.00
Seafood yellow rice topped with salsa criolla
Parihuela Costanera
$26.00
Peruvian seafood stew / bouillabaisse
Seco Norteño
$29.00
Braised Colorodo spring Lamb Shank, canary beans, yuca
Lomo Saltado
$24.00
Sliced, wok-seared Angus Hanger Steak, red onion, tomato, soy
Churrasco a lo Pobre
$31.00
Grilled Black Angus rib eye, tacu-tacu, maduros, fried egg
Pollo a la Brasa
$15.00
Traditional, Peruvian rotisserie free-range chicken
Tallarin con Bisteck
$24.00
Spaghetti tossed in your choice of sauce, grilled Angus Skirt Steak. Choose from Huancaina cheese and Aji Amarillo sauce or Tallarin Verde Peruvian Basil Pesto
Duo Vegetariano
$15.00
Estofado de Lentejas Peruvian style braised lentils and Quinoa Saltado with spinach and tomato
Sides
Yuca
$4.00
Cassava: steamed or fried
Papas
$4.00
Potatoes: steamed, roasted or fried
Platanos
$4.00
Maduros or Tostones
Huancaina Sauce
$5.00
Classic queso fresco-Aji Amarillo sauce
Vegetales del Dia
$4.00
Market vegetable of the day
Ensalada Mixta
$4.00
Mixed greens, tomatoes, radish, cucumber, carrots, lime vinaigrette
Ensalada de Quinoa
$6.00
Quinoa, almonds, tomatoes, dried cranberries, lime vinaigrette
Arroz
$3.00
Long grain white rice
Tacu-Tacu
$6.00
Peruvian rice and canary bean hash, Aji Amarillo
Frejoles Canarios
$4.00
Braised canary beans (vegetarian)
Main Items
Peruvian Beef Burger
$11.95
Grilled Creekstone Farms burger with maduros, salsa criolla and fried egg on sesame bun
Duo Vegetariano
$11.95
Lentejas Andino Peruvian braised lentils Quinoa Saltado with spinach and tomato
Chicken Escabeche Sandwich
$11.95
Crispy chicken breast, Escabeche onions, sweet potato fries and olive mayo on baguette
Estofado de Pollo
$11.95
Tomato and Aji-Panca braised chicken with potatoes, peas and carrots (chicken breast)
Costanera Cobb
Salad of field greens, tomato, onions, egg, crispy bacon, avocado, blue cheese, grilled chicken breast, dressed with a lime citronette (available with grilled aji-marinated shrimp for 14.95)
- $11.95
- available with grilled aji-marinated shrimp for $14.95
Ensalada Andino
Salad of field greens, quinoa, choclo, queso fresco, tomato, cucumbers, carrots, radish, almonds, onions, dressed with a Huacatay vinaigrette and served with grilled aji-marinated chicken breast
- $11.95
- available with grilled shrimp for $14.95
Shrimp "Banh Mi"
$14.95
Marinated grilled shrimp, carrot ribbons, cucumber, cilantro, red onion, spicy cilantro spread and salsa golf on baguette
Quinoa-Crusted Oyster "Po' Boy"
$14.95
Crispy Blue Point Oysters, with salsa golf and salsa criolla on baguette
Moroccan Spiced Lamb Burger
$14.95
Grilled Colorado lamb burger, cucumber, tomato, onion, homemade falafel, lime-yogurt sauce on grilled flat bread
Lomo Saltado Sandwich
$14.95
Sliced, wok-seared hanger steak, red onions, tomato, friench fries, goat cheese and soy on baguette
Choritos Calientes
$14.95
1 Lb. PEI mussels cooked with chorizo, cilantro and Aji Amarillo served with crispy garlic toast
Soups
Aguadito de Pollo
classic chicken, cilantro, rice soup
Sopa de frejoles
vegetarian black bean soup
Sides
French fries
Maduros
Tostones
Rice
Side Salad field greens with raddish, carrots, lime citronette
Rice and beans
Sweet Potato Fries
Yuca Fries
Today's Vegetable
Quinoa Salad almonds, tomato, dried cranberries, lime citronette
Dessert
Tres Leches
$6.00
moist vanilla cake soaked in a luscious milk sauce topped with whipped cream
Crema Volteada
$6.00
rich caramel custard (flan)
Mousse De Chocolate
$7.00
peruvian chocolate mousse, with fresh fruit and lucuma ice cream
Combinado Clasico
$5.00
arroz con leche y mazamorra morada parfait of vanilla and arborio rice pudding with golden raisins, and peruvian purple corn pudding with pineapples, apricots, papaya
Organic Ice Cream
$5.00
peruvian lucuma / coffee chip / tahitian vanilla
Coffee and Teas
So Café Organic and Fair Trade Certified Coffee
Single Espresso or Macchiato
$4.00Café Con Leche (Latte)
$5.00Double Esspresso or Double Macchiato
$6.00Cappuccino
$5.00French Press Reg or Decaf (3-Cup Pot)
$6.00Teas and Tisanes by Serendipi Tea
Organic and Fair Trade Certified
Bard's Tempest
$5.00
ceylon china black tea
Earl Grey
$5.00
ceylon black tea with bergamot
Bancha
$5.00
china green tea
Passion and Envy
$5.00
passion fruit with green tea
Zzz
$5.00
chamomile and wild lavender tisane
Citralicious
$5.00
lemon myrtle and mint tisane
Once Upon a Tea
$5.00
chocolate, mint, vanilla and rooibos tisane
Browse Nearby
General Info
Hours
Tuesday:
9:00pm - 11:30am
Wednesday:
9:00pm - 11:30am
Thursday:
9:00pm - 11:30am
Friday:
10:30pm - 11:30am
Saturday:
10:30pm - 11:30am
About Us
Chef Placencia is considered an expert in Peruvian food by the Hispanic community, and often demonstrates his cooking skills on various Spanish-speaking television shows. In addition to being a connoisseur of Latin food, Juan Andres is also an experienced chef and restaurant manager, having worked for some of the most prominent restaurateurs in New York City, including Jean Georges Vongerichten, Danny Meyer, Alfred Portale, Joe Bastianich and Mario Batali. With a deep love of authentic Peruvian cuisine cultivated at an early age and formal culinary training at a renowned cooking school, Juan Andres Placencia offers his guests an authentic, but refreshingly new take on one of the world’s most distinctive and revered cuisines.