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Coromandel Cuisine of India
185 Boston Post Rd
Orange, CT 06477
Uber
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Main Menu
Appetizers
Coromandel's Sham Savera
$12.00
'A Chef's Signature Special' | Spinach & Cottage Cheese Dumplings | Tangy Tomato Honey Sauce
vegetarian
Lasuni Gobi
$14.00
'From The Himalayan Rim' | Mini Batter Fried Cauliflower Tomato | Garlic | Herbs
vegetarian
Tiffin Corner
Tiffin Corner
$16.00
Masala Dosa (or) Mysore Dosa** (or) Uthappam. From Coromandel Coast, a South Indian "Udupi" Special | A Paper-Thin Rice and Lentil Crepe or a Pancake - Spiced Potatoes and Peas Stuffing | Chutneys and Sambar Accompaniments. Rasam Vadai: Lentil Dumplings Soaked in a Hot & Sour Spicy Soup. Sambar Vadai: Lentil Dumplings Soaked in a Curried Lentil Sauce (Vegetarian)
vegetarian
gluten-free
- Extra Coconut Chutney (or) Sambar (8oz)
- $5.00
- Rasam Vadai^^ (Vegan, Gluten-Free)
- $11.00
- Sambar Vadai^ (Vegan, Gluten-Free)
- $11.00
Chaat Corner
Sliced Samosa (or) Ragda Patties (or) Crispy Spinach
$13.00
Chickpeas | Herbs | Crispy Chickpea Flour 'Noodle' | Chutneys - Tamarind | Yoghurt | Mint & Cilantro
vegetarian
Imli Baingan
$11.00
'A Gujarati Specialty' | Crispy Eggplant | Chickpeas | Tamarind | Herbs | Crispy Chickpea Flour 'Noodle'
vegan
Vegetable Platter
$10.00
An assortment of Vegetable Bhajji | Eggplant | Potato | Cauliflower | Spinach | Onions
vegan
gluten-free
Vegetable Samosa
$9.00
'An All-time favorite from Punjab' | Spiced Potatoes & Green Peas | Crispy Pastry
vegetarian
Kheema Samosa
$14.00
Spiced Ground Lamb & Green Peas | Crispy Pastry
Chemmeen Roast
$18.00
'A speciality of Kerala Blend of Gourmet Spices' | Grilled Shrimps | Red Onion | Tomatoes
gluten-free
Calamari Coromandel
$16.00
Crispy Calamari Stir Fried | Onions | Bell-pepper | Garlic | Curry Leaves
Jhinga Baghari
$18.00
'A South Western Specialty' | Shrimp | Tangy Curried Tomato Sauce | Mustard Seeds & Curry Leaves Tempering
gluten-free
Chilli Paneer^
$16.00
Indian Cottage Cheese | Onion | Peppers | Scallion | Soya Sauce
Malai Kati Roll
$12.00
Gently Spiced Paneer & Vegetables | Whole Wheat Crepe (Roti) | Spicy Tomato Sauce
Chicken Kati Roll
$14.00
Gently Spiced Char-grilled Chicken & Vegetables | Whole Wheat Crepe (Roti) | Spicy Tomato Sauce
Andhra Chilli Chicken^
$16.00
Andhra Spices | Batter Fried Chicken Tenders | Peppers | Tomatoes | Onions | Sesame Seeds
Tandoori Bites
Cafreal Kebab
$15.00
'A Goan Speciality' | Tender Chicken Kebab | Green Herbs & Spices Marination
gluten-free
Shola Kebab
$19.00
'Afghan Frontier Specialty' | Tandoori Skewered - Cardamom and Mace Spiced Lamb Chunks
gluten-free
Tandoori Chicken Wings^
$17.00
Marinated Chicken Wings (8 wings) | Cooked in Tandoor
Coromandel Platter
Kalmi Kebab (Wings) | Murgh Tikka (Chicken) | Murgh Malai Kebab (Chicken) | Sheekh Kebab (Lamb) | Kheema Samosa (Lamb)
- For 2 $19.00
Soups | Salads | Sides
Mulligatawny Soup
$7.00
'Popular Soup of India' - Lentils & Vegetable
vegan
Poondu Rasam^^
$7.00
South Indian Hot and Sour Soup - Tomato | Tamarind | Herbs | Spices | Garlic
vegan
Makai Tamatar Shorba
$7.00
A flavorful soup – Fresh Tomatoes & Corn
Kuchumber Salad
$10.00
'Traditional North Indian Salad' - Chopped Cucumber, Tomatoes, Carrots, Onions | Herbs & Spices | Lemon & Olive Oil Dressing
vegan
Green Salad
$9.00
Garden Fresh Veggies | Chickpeas | Lettuce | Homemade Dressing
vegetarian
- With Chicken
- $3.00
- With Calamari
- $3.00
- With Shrimps
- $4.00
Kanda Pyaz
$3.00
Onion | Chilli | Lemon | Dusted Masal
vegan
Pappad
Indian Crispy Lentil Wafer | Madras Appalam Fried or Tandoori Roasted
- 4 Pcs $5.00
Mixed Hot Pickle^^
$4.00Sweet Mango Chutney
$4.00Raita
$5.00
Yogurt | Cucumber | Carrot | Cumin
Tandoori | From the Grill
A tandoor is a large urn-shaped oven, usually made of clay, originating from the Indian Subcontinent. are to bake unleavened flatbreads, such as roti, naan and to roast meat. The standard heating is an internal charcoal or wood fire, that reaches 480 C (900 F; 750 K), for extended periods
Samundari Toofan
$35.00
Succulent Cubes of fresh Salmon (OR) Halibut | (Less $4 for Salmon) | Pan-roasted Vegetables
gluten-free
Tandoori Shrimp
$27.00
Jumbo Shrimps | Yogurt | Lemon Juice | Spices
gluten-free
Shrimp Malai Kebab
$27.00
'A Mogul specialty' | Jumbo shrimp | Marination—Yogurt | Ginger | White Pepper | Saffron
gluten-free
Tandoori Chicken
$21.00
The 'King of Kebabs', an Indian Delicacy & the best way to Barbecue Chicken
gluten-free
Murgh Shajahani**
$23.00
Marination-Yogurt | White Pepper Ginger & Saffron
gluten-free
Chicken Tikka
$23.00
Chicken Breast | Yoghurt | Herbs | Spices
gluten-free
Kakori Kebab
$28.00
'An Avadh specialty' - Ground Lamb | Cumin & Coriander | Mint & Cilantro
gluten-free
Ghustaba
$40.00
'A Kashmiri specialty' | New Zealand Lamb Chops | Yogurt | Nutmeg | Ajwain | Pan-roasted Vegetables
gluten-free
Paneer Tikka
$20.00
Cottage Cheese | Herbs | Spices
gluten-free
Subzi Tandoori
$20.00
Tandoori Style Vegetables
gluten-free
Satrangi Kebab
$42.00
'Medley of Kebabs' | Chicken | Lamb | Shrimp | Lamb-chop | Vegetables
gluten-free
Seafood - Fish
Less $4 for Salmon
Kerala Fish Curry^
$35.00
Fresh Halibut Southern Indian Spices Marination | Chefs Special Kerala Sauce Stew
gluten-free
Meen Moilee
$35.00
Cubes of Halibut or Salmon | Freshly Squeezed Coconut Milk | Kerala Spices
gluten-free
Nellore Chapla Koora^^
$35.00
Spicy Fish Curry from Nellore 'An Andhra Specialty' | Chillies | Poppy Seeds | Sesame Seeds
gluten-free
Seafood - Shrimp
Mangalorean Prawn
$27.00
'From the Coast of Karnataka' | Black Tiger Prawns | Tangy Coconut Stew | Ginger | Curry Leaves
gluten-free
Pudugai Eral Varuval^
$27.00
'A Tamil Nadu Specialty' | Dry Cooked Bay Fresh Prawns | Onions | Coriander | Flavorful Spices
gluten-free
Jhinga Salan^
$27.00
An Andhra Speciality' | Jumbo Shrimp | Ginger-Garlic & Southern Spices | Peanut Coconut Gravy
gluten-free
Shrimp Mappas^
$27.00
Bay Fresh Shrimps | Pepper | Coriander | Tamarind and Spices | Delicately Simmered Coconut Gravy
gluten-free
Kolmino Patio^
$27.00
This 'Parsi' Shrimp Patio Rare Curry | Sharp Chillies | Sweet Jaggery | Tamarind | Lemon Squeeze
gluten-free
Dahi Dhani Jhinga
$27.00
From the Bengal Bay' | Fresh Prawns | Organic Yogurt | Coriander and Spices
gluten-free
Prawn Balchao^
$27.00
'A Goan Delicacy' | Freshly Crushed Tomatoes | Curry Leaves & Spices
gluten-free
Chicken
Chicken Tikka Masala
$23.00
Tandoori Broiled Chicken Breast | Creamy Tomato Curry Sauce. An all-time favorite from 'Punjab'
gluten-free
Chicken Vindaloo^^
$23.00
'A Goan specialty' | Hot & Sour, Tangy Curry Sauce | Potatoe
gluten-free
Murgh Shahi Khorma**
$24.00
'From Mogul Dynasty' | Mildly Spiced Curry | Creamy Pistachio & Cashew Gravy | Saffron
gluten-free
Kori Gassi^
$23.00
'Mangalorean Preparation' | Red Chillies | Coriander | Black Pepper | Cumin | Coconut and Tamarind
gluten-free
Chicken Madras^
$24.00
Chicken Chunks | Hot Coconut Curry | Red Chillies & Mustard Seeds
gluten-free
Chicken Sag
$23.00
Spiced Spinach Gravy
gluten-free
Murgh Dhaniwal
$23.00
'From the State of Bengal' | Lightly Curried | Yogurt | Freshly Ground Coriander | Cilantro
gluten-free
Tikka Kadhai^
$23.00
'A Delhi Favorite' | Chicken Tikka | Tomatoes | Garlic | Peppers | Kadhai Spices
gluten-free
Kozhi Nilgiri^
$23.00
'From the hills of Blue Mountains | Green Herbs and Spices Sauté | Nilgiri Sauce
gluten-free
Amchuri Murgh
$23.00
Chefs Special Mango Flavored Spicy Sauce
gluten-free
Kozhi Tengai Varuval
$23.00
'An Authentic Kerala Delicacy' | Coconut | Red Onions | Curry Leaves & Ground Spices
gluten-free
Milagu Kozhi Chettinad^^
$24.00
'From Chettiars Kitchen' | The Deviled Chicken in a Black Peppercorn Sauce
gluten-free
Kodi Vepudu^^
$24.00
'An Andhra Speciality' | Ginger | Garlic | Onion | Green Chillies | Curry Leaves | Dry Masala
gluten-free
Rice
Biriyani - saffron flavored basmati rice cooked with Curried vegetable, chicken, lamb, beef, or shrimp in a traditional way
Vegetable Biriyani
$19.00Chicken Biriyani
$23.00Shrimp Biriyani
$27.00Lamb or Beef Biriyani
$28.00Goat Biriyani
$32.00
on bone
Medley Biriyani
$31.00
Mixture of Curried Lamb | Chicken | Shrimp
Chitrannam
$11.00
Flavored Rice of Your Choice: Lemon (or) coconut (or) tamarind (or) tomato - curry leaves | mustard seeds
Lamb
Goat Curry
$32.00
Slow Cooked Baby Goat on the Bone | Onions | Tomatoes & Spices
gluten-free
Boti Kebab Masala
$28.00
Tandoori Grilled Lamb Chunks | Honey Flavored Masala Sauce
gluten-free
Laal Maas
$28.00
A Traditional Lamb Curry with Tomatoes & Spices | 'A Rajasthani Specialty'
gluten-free
Sagwala Gosht
$28.00
Delicately Spiced Spinach Gravy | 'A Punjab Specialty'
gluten-free
Balti Gosht^
$28.00
'From Baltistan Region' | Bell Peppers | Sun-dried Tomatoes | Mushroom | Onions | Chillies & Ground Spices Tempering
gluten-free
Mirapakaya Mamsam Koora^^
$28.00
'From the Deccan Region' | Spicy Gravy | Red & Yellow Chillies | Coriander | Ginger
gluten-free
Salli Boti
$28.00
'A Parsi Fare' - Onions | Spices | Sweetened with Apricots | Crunchy Potatoes Topping
gluten-free
Kobbari Chops
$35.00
Knapped Tandoori Rack of Lamb Fennel Flavor | Mildly Spiced Organic Coconut Milk Sauce. 'An Andhra Specialty'
gluten-free
Kaju Gosht Pasanda
$28.00
Lamb Stewed | Creamy Cashew - Almond Sauce 'From Moghul Emperor's Table'
gluten-free
Uppu Kari^
$29.00
Whole Shallots | Garlic | Curry Leaves. 'A Tamil Nadu Favorite'
gluten-free
Phaal Gosht^^
$28.00
Blend of Chillies | Onions | Tomatoes | Spices. 'Very popular in England'
gluten-free
Beef
Beef Rogan Josh
$28.00
'An Aromatic Beef Curry' | Yoghurt | Spices | Onion Gravy | 'Signature dish of Kashmiri Cuisine'
gluten-free
Beef Vindaloo^^
$28.00
Hot & Sour, Tangy Curry Sauce | Potatoes
gluten-free
Beef Malabar
$28.00
Potatoes | Carrots | Coconut Milk & Spices. 'Specialty of Northern Kerala'
gluten-free
Beef Achari^
$28.00
Pickle Flavor Spicy Sauce
gluten-free
Beef Bhuna^
$28.00
Chopped Onions | Bell Peppers & Spices
gluten-free
Beef Coconut Fry^
$29.00
Fresh Coconut | Spices | Herbs & Dry Masala | 'A popular Kerala Christian Delicacy'
gluten-free
Breads
Naans - Traditional Punjabi Leavened Bread Baked in Tandoor Oven
Plain | Butter Naan
$4.00Garlic Naan
$5.00
Minced Garlic | Cilantro
Onion Kulcha
$5.00
Chopped Onion | Peppers | Cilantro
Chilli Naan^
$5.00
Green Chillies | Cilantro
Cheese Naan
$5.50Peshwari Naan
$7.00
Nuts | Raisins | Paneer Stuffing
Kheema
$7.50
Spiced Ground Lamb Stuffing
Tandoori Roti
$4.00
Whole Wheat Bread
vegan
Tawa Paratha
$5.00
Multi-layered Whole Wheat Bread
Aloo Paratha
$5.00
Spiced Potato Stuffing
Chapati
$4.00
Flat Whole Wheat. 'Indian Tortilla'
vegan
Poori
$5.00
Puffed Unleavened Whole Wheat
Gluten Free Roti
$6.00
Rice Flour | Tapioca Flour
Vegetarian
Chole Batura*
$20.00
Chick Peas Masala | Puffy Soft Wheat Bread. 'An Authentic Northern Indian Delicacy'
Bhindi Do Pyaza
$20.00
Okra | Onions | Ginger | Tomatoes | Herbs | Spices | 'A North Western Speciality'
vegan
gluten-free
Malai Kofta*
$20.00
Cottage Cheese & Vegetable Dumpling | Mild Cashew & Almond Sauce. 'A Gujarati Favorite'
Dhingri Bhuna Punjabi^
$20.00
Mushrooms | Red Onions | Peppers | Bhuna Sauce
vegan
gluten-free
Subji Bhaji
$20.00
Stir Fried - Vegetables | Ginger | Mustard Seeds | Curry Leaves | Turmeric | Spices | Creamy Tomato Sauce. 'A Calcutta Jewish Specialty'
gluten-free
Sabzi Masala
$20.00
Vegetables | Creamy Tomato Onion Sauce
gluten-free
Navaratan Khorma
$20.00
Paneer | Vegetable | Mildly Spiced Creamy Cashew & Almond Sauce. 'A Kashmiri Specialty'
gluten-free
Chole Peshwari
$20.00
Chick Peas and Potatoes Peshwari Style
vegan
gluten-free
Aloo Gobi
$20.00
Potatoes & Cauliflower | Tomatoes | Ginger | Garlic | Herbs & Spices
vegan
gluten-free
Poori Bhaji*
$20.00
Spiced Potatoes & Green Peas | Mustard Seeds & Curry Leaves Tempering | Served with Puffy Poori
gluten-free
Sabji Sag Malai
$20.00
Cauliflower | Potatoes | Homemade Cheese | Ginger | Garlic | Spices | Spinach Gravy. 'A Delhi Delicacy'
gluten-free
Paneer (or) Tofu (Vegetarian)
Paneer Aap Ki Pasand
$21.00
'Northern India' - Classic 'Homemade Cheese' Variety of Preparations: Makhani (or) Kadhai (or) Jalfrezi (or) Butter Masala
Paneer Hare Pyaza
$21.00
Grated Paneer | Chefs Special Creamy Tomato Sauce | Spring Onions. 'Best with Chapati'
Sag Paneer
$21.00
Spinach | Homemade Cottage Cheese. 'An All-time Favorite Punjabi Dish'
Mutter Paneer
$21.00
Green Peas | Paneer | Mildly Spiced | Creamy Tomato Sauce | 'A Bombay Specialty'
Bagara Baingan^
$20.00
Baby Eggplant | Chef's Special Choice of Spices. 'A Deccan Influenced Dish'. Contains peanuts
Balti Baingan^
$20.00
Char Grilled Baby Eggplant | Balti Spices & Herbs | 'From Baltistan Region'
vegan
Dal Tadka
$18.00
Tempered Yellow Lentils | Cumin | Ginger & Spices
Dal Makhani
$18.00
Medley of Kidney Beans | Black Beans | Split Pea | Green Moong Lentil | Cream | Butter. 'A Punjabi Lentil Dish'
Poriyal
$18.00
Stir Fried - Broccoli | Carrots | Cauliflower | Tempering - Coconut | Mustard Seed | Curry Leaves
vegan
Cholam Vendakka Varattiyathu
$20.00
Okra | Corn Kernels | Green Herbs | Gourmet Dry Masala. 'A Kerala specialty'
vegan
Avial^
$20.00
Potato | Carrots | Yam | Banana | Eggplant | Squash | Yogurt & Coconut Paste | Cumin & Curry Leaves Tempering
More Kozhambu
$20.00
Fresh Okra | Yogurt and Southern Spices | Mustard Seeds, Curry Leaves & Red Chillies Tempering. 'A Tamil Nadu Specialty'
Kaikari Kuruma
$20.00
Assorted Vegetables | Southern Indian Spices | Coconut & fennel induced Sauce. 'A Tamil Nadu Special'
vegan
*Contains Gluten **Kids. ^Medium Spicy. ^^Spicy
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 10:00pm
Tuesday:
12:00pm - 10:00pm
Wednesday:
12:00pm - 10:00pm
Thursday:
12:00pm - 10:00pm
Friday:
12:00pm - 10:30pm
Saturday:
12:00pm - 10:30pm
Sunday:
12:00pm - 10:00pm
About Us
We, the Coromandel at Orange offer you a fine-dining experience with a wide variety of Indian delicacies. We take reservations, especially for groups and offers take-out & catering services. A full-bar is available. Our restaurant offers free Wi-Fi. Don't forget to ask for our kid-friendly menu! Please visit us and enjoy the tastes of India.