Coppa

Tuna Crudo

fresh garbanzo beans, meyer lemon, sesame and nori

none

Insalata Di Rucola

arugula salad with shaved fennel, lemon vinaigrette and fiddlehead tomme

none

Pomodoro E Burrata

heirloom tomatoes with burrata and peaches

none

Farro

wheat berry salad with cucumber and radish

none

Rapini

sauteed broccoli raabe with garlic, chili flake and golden raisins

none

Arrosto Di Pepe

roasted sweet peppers with turkish spices, feta and aged balsamic

none

Cavolfiore

marinated cauliflower with shallots, thyme, ricotta salata and sea salt

none

Arancini

traditional fried risotto balls with fontina

none

Baccala

warm salt cod crostin

none

Riccio Di Mare

sea urchin and salami panino

none

Ostriche

oysters escabeche with rhubarb verjus

none

Funghi Marinati

marinated mushrooms with eva’s herbs

none

Olive Con Finocchio

mixed olives with fennel and roasted garlic

none

Bruschetta Di Cannellin

white bean, sage, and oilio de meili

none

Acciughe Bianche

house-cured white anchovies

none

Tonno Conserva

cured tuna belly with anchovy and parmesan

none

Piselli Con Ricotta

fresh pea and sheep’s milk ricotta crostini

none

Margherita

tomato, basil and fresh mozzarella

none

Buratta Bianco

white pizza with buratta, heirloom squash and calabrian chili oi

none

Pepe Bianco

white clam pizza with bacon and vidalia onion

none

Sicilian Fisherman’s Pizza

fried calamari, cherry peppers, tomato and parmesan

none

Salsiccia

tomato, spicy pork sausage, ricotta, and red onion

none

Parma

tomato, mozzarella, arugula and prosciutto di parma

none

New Blue Ribbon

white pizza with beef heart, smoked bone marrow, fresh horseradish and celery

none

Mushrooms

none

Fried Farm Egg

none

Pork Sausage

none

Anchovies

none

Roasted Peppers

none

Pickled Cherry Peppers

none

Extra Cheese

none

Burrata

none

Roasted Onions

none

Arugula

none

Pesto

none

Prosciutto

none

Blood Sausage

none

Mortadella

none

Trophie Con Pesto

pesto, pine nuts, piave and fingerling potatoes

none

Pasta Nera

house made squid ink pasta, octopus, squid and castelvetrano olives

none

Cavatelli Di Pollo

house made pasta with chicken sausage and slow cooked broccoli

none

Linguini E Astice

house made black pepper pasta with lobster, tomato and pecorino

none

Orecchiette Con Verdure

house made pasta with cherry tomatoes, escarole, garum and pecorino

none

Spaghetti Alla Carbonara

house made pasta with smoked bacon, sea urchin and farm egg

none

Pollo Alla Milanese

crispy chicken with lemon, sunchokes and wild greens

none

Bistecca Ai Ferri

pan roasted steak with confit baby potatoes and saba

none

Filetto Di Merluzzo

wood roasted cod filet with lemon and pistachios

none

Piedino Dell’ Anatra

wood roasted duck drumettes with rosemary and honey

none

Talian Grinder

salami, prosciutto, mortadella, provolone, pickled cherry peppers, oil and vinegar

none

Mortadella Con Robiola Due Latte

pressed mortadella and robiola cheese panino with mustard

none

Mortadella

none

Duck Prosciutto

none

Prosciutto Di Parma

none

Coppa

none

Felino

none

Salami Rosso

none

Pate De Campagne

none

Lengue

none

Sopresso

none

Porchetta

none

Calabrese

none

La Quercia Prosciutto Americano

none

Lardo

none

Blood Salumetto

none

Rabbit “porchetta"

none

Orecchio

pig’s ear terrine with yuzu aioli

none

Trippa All Collinsville

tripe, beef tongue and pork belly stew with mozarella

none

Coda De Maiale

wood oven roasted pig’s tail with mostarda glaze

none

Fegato

chicken liver with crostini and pickled watermelon rind

none

Testa

pig’s head terrine with tomato tapenade

none

Taleggio

raw cow, lombardy, italy

none

Bayley Hazen Blue

raw cow, greensboro, vt

none

Piave Vecchio

pasteurized cow, bellumo, italy

none

Robiola Due Latte

pasteurized cow & sheep, piedmont, italy

none

Piermont

raw cow, piermont, nh

none

Parmigiano

raw cow, parma, italy

none

Il Calanco

raw goat, piedmont, italy

none