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Copia Restaurant and Wine Garden
1122 Washington Avenue
Saint Louis, MO 63101
Uber
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Lunch Menu
Dinner Menu
Happy Hour Menu
Lunch Menu
Burgers
Griddle Burger
Served with fries or chips. Ground black angus, lettuce, tomato, onion, american cheese, copia sauce, brioche bun
- Single $9.99
- Double $11.99
- Triple $13.99
- Royal Add
- $2.50
Chicken
$12.99
ground chicken breast with parsley, herb spice, pepper jack cheese, arugula, tomato wedges, chipotle mayo, brioche bun
Turkey
$13.99
fresh-ground turkey breast, roasted onion, celery topped with napa cabbage salad, cranberry aioli, ciabatta
Veggie
$13.99
red & yellow peppers, lentils, chick beans, yellow squash, american cheese, asparagus, zucchini, garden tomato, sriracha mayo, pumpernickel
Frittatas
served with toast
Chicken
$12.99
pan-seared marinated chicken, asparagus, roasted shiitakes, spinach, tomatoes
Shrimp & Spinach
$15.99
pan-seared marinated shrimp, spinach, fresh-grated manchego, smoked-tomato puree
Flatbreads
Margarita
$11.99
chicken breast, pesto, mozzarella, tomato, redwine marinated onions
Pulled Pork
$12.99
pulled pork, bbq sauce, tobacco onions, cheddar cheese
Buffalo Shrimp
$13.99
shrimp, mango chili, peper jack cheese, tomato sauce, grilled vegetables, red onions
Fresh Fish
served with fries or chips
Fish & Chips
$11.99
Alaskan Cod, tempura batter, cocktail sauce
Catch of the Day Sandwich
$15.99
pacific fresh fish of the day, napa cabbage slaw, raspberry vinaigrette, wine-soaked onions, on ciabatta bread
Tacos
Smoked Carnitas
$12.99
pork, herb rice, vinegar & oil coleslaw, pico de gallo, guacamole, queso fresco
Alaskan Cod
$12.99Blackened Salmon
$14.99
jalapeno cilantro rice, vinegar & oil, coleslaw, pico de gallo, guacamole, queso fresco
Pasta
Chicken Lasagna
$9.99
fresh pasta layered with roasted chicken, portabella mushrooms, provolone & mozzarella cheese in a garlic tomato cream sauce
Chili Mac
$11.99
copia beef chili, tomatoes, tossed in linguine
Spicy Shrimp Farfalle
$13.99
sauteed shrimp, garlic scallions, tossed in a sriracha cream sauce, parmesan cheese
Filet Stroganoff
$15.99
penne rigata, sauteed in garlic butter, american sherry, worcestershire, shiitake mushrooms, scallions, cream sauce
Half & Half
You pick two - $9.99. Any substitutions may include an added charge
Soup
Tomato, Soup of the Day, Chili
Salad
Copia, Caeser
Sandwich
Chicken Salad, Smoked Turkey, Copia Grilled Cheese, BLT
Salads
Grilled Vegetable
$12.99
Tuscan mixed greens, grilled asparagus, sweet green & yellow peppers, squash, zucchini, grape tomatoes, peppercorn parmesan ranch
Chicken Salad
$13.99
pulled chicken, onion, celery, craisin & pecans on a bed of mixed greens with tomatoes
Cajun Fried Chicken
$14.99
chicken breast, tuscan mixed greens, sweet onion, cucumber, croutons, shredded gouda cheese, tomatoes, avocado butter milk ranch
Goat Cheese
$14.99
pulled chicken, artisan greens, sweet onion, strawberries, croutons, flash fried sesame encrusted goat cheese ball, cracked pepper berry vinaigrette
Chef
$15.99
mixed greens, baby spinach, smoked turkey, grilled chicken, bacon, grape tomatoes, red onions, egg, croutons, peppercorn-parmesan ranch
Salmon
$15.99
baby spinach, arugula, bacon, mushrooms, grape tomatoes, cucumber, egg, smoked-onion, bacon vinaigrette, candy walnuts (Choice of Smoked or Grilled)
Fried Calamari
$15.99
flash fried calamari, mixed greens, diced egg, tomatoes, sweet onion, bacon, creamy-lemon dressing
Tenderloin
$15.99
filet cutlets, mixed greens, chopped egg, blue cheese crumbles, marinated red wine onions, balsamic vinaigrette
Mediterranean
$15.99
shrimp cocktail rested on napa red cabbage, parsley, diced tomatoes, baby spinach, tossed in an olive oil & citrus vinaigrette
Hawaiian Ahi Tuna
$16.99
seared-rare, Tuscan mixed greens, fingerling potatoes, green beans, black olives, chopped egg, edamame, citrus sherry vinaigrette
Sandwiches
served with fries or house chips & pickle
Fried Bologna
$11.99
thick-cut bologna, melted muenster, grilled onions, jalapenos, creole mustard, brioche bun
Copia's Grilled Cheese & Tomato soup
$11.99
manchego, fontina, cheddar, quince jam, toasted sourdough, roasted parmesan tomato soup (does not come with fries or chips)
Chicken Caesar Wrap
$12.99
crispe romaine, blackened breat, parmesan, spinach tortilla
Grilled Voodoo Chicken
$12.99
jalapeño/cilantro-marinated chicken breast, avocado, tomatoes, sriracha mayo, pepper jack cheese, napa cabbage, brioche bun
BBQ Pulled Pork
$12.99
pork house smoked, melted cheddar, cole slaw nappa cabbage, brioche bun
Redbird Club
$13.99
smoked turkey, bacon, lettuce, tomato, fontina, cranberry, mayo, Dutch crunch roll
Blues Chicken
$13.99
marinated chicken breast, blue cheese, copia sauce, balsamic vinaigrette cole slaw, on chabotabread
Creole Fried Chicken
$13.99
tomato, mixed greens, sweet onions, mango chili, brioche bun
Prime Rib Dip
$14.99
thinly-sliced slow roasted prime rib, melted provolone, au jus, on brioche roll
Smoked Salmon BLT
$15.99
thinly-cut bacon, guacamole, Tuscan greens, chipotle mayo, thick-cut roma tomatoes, sourdough bread
Fish Tostada
$15.99
marinated alaskan cod, shredded cabbage, tomato, avocado, pico de gallo, sour cream, pita bread
Appetizers
Veggie Bruschetta
$8.99
toast point topped with grilled vegetables, grated parmesan cheese, pesto
Stuffed Mushrooms
$9.99
cheese mushrooms, baked to a golden brown with a tomato & arugula salad tossed in olive oil
Spinach & Artichoke Dip
$9.99
creamy parmesan and garlic mixed with spinach & artichoke hearts, served with naan bread
Arancini
$10.99
herb parmesan risotto balls, flash-fried in garlic & tossed in grated parmesan cheese, rested on tomato cream sauce
Duck Pot Stickers
$10.99
fried pot stickers, topped with szechuan ginger glaze served over sauteed vegetables with shiitake mushrooms
Southern Style Crab Cakes
$11.99
panko-coated lump crab cakes, topped with a stone-ground mustard vinaigrette served on Copia cheddar grits
Maryland Crab Cakes
$12.99
pan seared whole lump seasoned crab meat served with coleslaw, carrots, shallots tossed in a strawberry vinaigrette
Jamaican Jerk Wings
$10.99
hickory and smoked wings served with ranch
Flash Fried Calamari Steak
$11.99
lemon aioli & fresh lemon
Ahi Tuna Spring Wrap
$10.99
seared-rare, topped with sriracha, guacamole & queso fresco with a szechuan drizzle
Goat Cheese Balls
$13.99
panko, pistachio & almond encrusted goat cheese balls; flash fried, black sesame seeds, served with flat bread & finished with a cherry port wine reduction
Lox
$13.99
smoked salmon, creme fraiche, chopped eggs, red onion, tomatoes, capers & pumpernickel toast points
Bacon Wrapped Smoked Shrimp
$15.99
marinated jumbo apple smoked shrimp drizzled with a mango honey red chile glaze
Shrimp Scampi
$15.99
sauteed jumbo shrimp, capers, shallots, lemon butter with white wine sauce
Cheese Plate
imported, domestic cheeses, candied nuts, assorted crackers & dried fresh fruit
- (4+) $21.99
- (2+) $13.99
Almond Encrusted Brie
$15.99
flash-fried brie wheel topped with roasted-red grape port wine reduction & served with crostini
Soup & Salads
Copia Salad
$4.99
artisan mixed greens, red wine-pickled onions, tomatoes & tossed in our balsamic vinaigrette
Mediterranean
$5.99
red napa cabbage, tomatoes, arugula, parsley, red & white onions, olive lemon vinaigrette
Classic Caesar
$5.99
romaine lettuce tossed with parmesan cheese, garlic croutons & nantucket mayfair dressing
Tuscan Wedge
$11.99
crisp bacon, blue cheese crumbles, chopped eggs, tomatoes & creamy peppercorn ranch dressing
Caprese
$13.99
sliced roma tomato, fresh leaf basil, buffalo mozzarella balsamic vinaigrette reduction & a pesto drizzle topped with sea salt and accompanied with tuscan greens wrapped in a cucumber leaf
Copia's Gumbo
shrimp, chicken, crawfish, andouille sausage, okra & dirty rice
- Cup $7.00
- Bowl $9.00
- Dinner Size $15.00
Soup of the Day
- Cup $6.00
- Bowl $8.00
Chili
- Cup $4.00
- Bowl $6.00
Creamy Tomato
- Cup $3.00
- Bowl $5.00
Pasta
Veggie Farfalle
$15.99
mixed grilled vegetables, cherry, tomatoes, baby spinach, pesto (nut free) & parmesan cheese
Rigatoni
$17.99
grilled chicken, roasted asparagus, tomato, peppered bacon & rigatoni pasta tossed in a white wine scallion sauce
Copia's Chicken Lasagne
$19.99
fresh pasta, layered with roasted chicken, baby spinach, bechamel cream sauce, portabella mushrooms, provolone parmesan & mozzarella cheese in a garlic tomato cream soup
Pesto Shrimp
$25.99
spinach cilantro red pepper pesto, jumbo shrimp, garlic, penne pasta, red & yellow peppers tossed in a white wine sauce
Filet Stroganoff
$27.99
penne rigata and filet, sauteed in garlic butter, american sherry, worcestershire, shiitake mushrooms, scallions, sriracha cream sauce
Roasted Shrimp & Lobster Farfalle
$27.99
sauteed Maine lobster claw meat & shrimp tomatoes, scallions, farfalle pasta tossed in a saffron sherry cream sauce
Lobster Mac & Cheese
$33.99
Maine lobster tail & claw meat, rich brandy, three-cheese cream sauce mixed into cavatappi pasta, topped with muenster, garlic parmesan & bacon bread crumbs
Copia Hand Cut
Chef's Slow-Roasted Prime Rib
Served with seasonal vegetables and yukon mashed. Imperial Cuts Available
- Royal Cut (16oz) $29.99
- Queen Cut (24oz) $39.99
- King Cut (46oz) $77.99
Center Cut Pork Chop
$25.99
16oz frenched grilled prime rib chop topped with beer & pork belly gravy & served with house-made honey bourbon apple casserole & potato hash
St. Louis Smoked Ribs
$27.99
3lb full-rack, house rubbed & smoked ribs, tangy bbq sauce, tobacco onions, Jack Daniels pork belly baked beans
New York Strip
$32.99
1lb grilled strip topped with bourbon sauteed mushrooms, au ju, served with hand cut garlic parmesan fries
Filet of Beef Tenderloin
$29.99
charbroiled 8oz filet, garlic butter, au jus, whipped yukon potatoes & seasonal vegetables
- Style: Black & Blue
- $4.99
- Style: Diane
- $6.99
- Style: Creole Rub
- $3.99
- Style: Oscar
- $8.99
2lb Porterhouse
$55.99
beef, au jus, seasonal vegetables garlic butter, garlic parmesan fries
Herb Marinated Chicken
$16.99
savory chicken breast; Copia rice pilaf; sauteed mushrooms, baby spinach, artichokes, yellow peppers, tomatoes & lemon garlic butter
Lamb Shank
$23.99
New Zealand slow-braised lamb shank with roasted garlic red wine demi-glaze & mashed potatoes
Roasted Organic Chicken
$25.99
organic Amish half cajun-spiced slow-roasted chicken, topped with andouille sausage, roasted corn gravy & served with sriracha whipped potatoes
Seared Duck Breast
$29.99
sliced medium-rare duck breast, with a roasted-red grape port wine reduction; blue cheese whipped yukon mashed potatoes & asparagus
Creole Rub Rib Eye
$33.99
1lb prime rib blackened, creole spice, au jus & whipped yukon golden potatoes & seasonal vegetables
Bison Porterhouse
grilled topped with garlic butter, au jus served with seasonal vegetables & creamy pesto mashed potatoes
- MP
Sea to Table
Black Sesame Tuna
$29.99
seared Hawaiian ahi, pan-roasted shiitake mushrooms, scallions, napa cabbage, bell peppers, edamame, szechuan-ginger glaze & wasabi whipped yukon potatoes
Hawaiian Fish
$30.99
seared fish of the day, topped with fruit salsa mixed with raspberry emulsion served with parmesan and arugula orzo
Scallops
$31.99
U-10 seared sea scallops on creamy turmeric risotto topped with imperial cream sauce, tomato caper relish & served with asparagus
Blackened Fish Tacos
Alaskan cod filets, vinegar & oil coleslaw, pico de gallo, guacamole & queso fresco served with jalapeno cilantro rice
- $15.99
- Blackened Salmon $18.99
Shrimp & Grits
$21.99
aged cheddar and green chile grits, cajun-spiced shrimp, sauteed with roasted corn, red bell peppers, onions & andouille sausage topped with poached egg
- Creole Salmon
- $8.99
Roasted Salmon Filet
$23.99
7oz filet rested on a bed of orzo, capers, spinach salad, topped with honey-grain mustard & a red chile glaze
Jumbo Shrimp Jambalaya
$24.99
jalapeno and cilantro marinated jumbo shrimp over cajun-spiced andouille sausage creole rice
- Chicken
- $18.99
Spicy Whitefish Etouffee
$24.99
butter, vegetables, alaskan cod blackened, cajun seasoning, cayenne pepper, jalapeno, brown roux, served with our house rice
Wild Mahi-Mahi
$25.99
pan seared in garlic butter & rested on a bed of herb rice, topped with a tomato, caper, arugula lemon vinaigrette salad
Copia Happy Hour
Monday-Friday 3pm-8pm
Kraftig Light Draft
$2.00Kraftig Light Pitchers
$7.00Domestic Beers
$2.50
Miller Lite, Coors Light, Kraftig, Schlafly Pale Ale, PBR
Well Cocktails
$4.00
Vodka, Rum, Gin, Tequila, Whiskey, Amaretto, Scotch
- Add Martinis
- $3.00
- Add On the Rocks
- $2.00
Draft Beers
$5.00
Please see beer menu for selections
Belvedere Cocktails
$6.00
Belvedere Vodka + Juice or Soda. Belvedere Flavors - Black Raspberry, Citrus, Orange, Pink Grapefruit, Mango Passion, Lemon Tea
Belvedere Martinis
$8.00Copia's House Wines
Labelle/Vignoles, Columbia, Missouri
$5.00
With a rich floral nose, this fresh white wine delivers a hint of sweetness and a crisp subtle finish
Jeunette Rouge, Columbia, Missouri
$5.00
A medium-bodied red wine with fruity character and a soft finish
Cointreau Rickey Cocktails
Our Rickeys are Cointreau, Club Soda & Lime Flavored Rickeys have fresh muddled fruit
Cointreau Rickey
$9.00Fresh Berry Rickey
$9.00Fresh Cucumber Mint Rickey
$9.00Strawberry Basil Rickey
$9.00Bar & Lounge Menu
Served All Day in Bar Area Only
Goddess Chips
$4.00Cheese Quesadilla
$4.00Copia Hand-Cut Fries
$4.00Spicy Fried Zucchini Chips
$4.00BBQ Pork Mini Shanks
$6.00Flat Bread Margherita
$6.00Pulled Pork Sliders
$6.00Cheese Burger Pizza
$8.00Prime Rib Quesadilla
$8.00Cheese Burger Sliders
$8.00Cheese Plate for Two
$10.00Speciality Drinks
Moet & Chandon, Imperial Brut
$13.00House-Made Limoncello
$7.00Copia's Barrel-Aged Cocktails
$11.00
Blonde Manhattan - Up or On the Rocks Rye Manahattan - Up or On the Rocks Vieux Carre Served Up
Copia Ultimate Cocktail
$15.00
10 Cane Rum, Cointreau Noir, Cranberry Juice, Peach Nectar, with Zardetto Prosecco
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General Info
Payment Types
All Major Cards
Cuisine
Cajun / Creole
Seafood
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 1:00am
Tuesday:
11:00am - 1:00am
Wednesday:
11:00am - 1:00am
Thursday:
11:00am - 1:00am
Friday:
11:00am - 1:00am
Saturday:
4:00pm - 1:00am
Sunday:
-
About Us
Copia exhibits warm hues, exposed brick walls and natural wood beam ceilings. The open display kitchen is situated at the back of the restaurant, while a beautiful glass waterfall separates the main dining room from the bar.
The elegance of the dining room extends to our beautiful outdoor Wine Garden. The Wine Garden boasts cool water sounds, soft breezes and a beautiful landscape, creating a traditional wine country atmosphere in the heart of downtown St. Louis.