Sauteed veal scaloppini with imported prosciutto & breaded eggplant medallions topped with our marinara sauce & basil
Veal Marsala
$15.99
Veal scaloppine sauteed with mushrooms in a marsala wine sauce
Veal Gorgonzola
$15.99
Veal scaloppine with roasted red peppers, gorgonzola cheese in a garlic cream sauce
Veal Saltimbocca
$15.99
Veal scaloppine sauteed with extra virgin olive oil, white wine & sage topped with imported prosciutto
Carne
Served with our parmesan mashed potatoes, vegetables & your choice of a side salad or cup of soup & house bread. Add a caesar or gorgonzola salad $2.99
Pork Milanese
$12.99
10oz. Lightly breaded pork chop with a fresh arugula & tomato salad
Filet Mignon
$21.99
Broiled to perfection & topped with our signature zip sauce
Accomplimente
Homemade Meatballs
$2.99
Grilled Chicken Breast
$3.99
Sauteed Mushrooms
$1.99
Side of Potato
$2.99
Baked Cheese
$1.99
Fresh Italian Sausage
$2.99
Shrimp
$6.99
Fresh Garden Vegetables
$2.99
Artichoke Hearts
$2.99
Salmon
$6.99
Antipasti
Shrimp Luca
$10.99
Jumbo shrimp lightly breaded and flash fried topped with a lemon garlic cream sauce
Eggplant Augustine
$8.99
Flash fried eggplant medallions layered with marinara and fresh mozzarella cheese
Your choice of a side salad or cup of soup and house bread. Add a caesar or gorgonzola salad for $2.99.
Whitefish
$17.99
Parmesan encrusted whitefish with capers served with fresh vegetables and a polenta cake and finished with a lemon butter sauce
Salmon Rustica
$19.99
Grilled salmon served with fresh vegetables and polenta cake and a rosemary lemon oil
Scallop
$24.99
Pan seared diver scallops served with a pancetta spinach risotto, and finished with a port wine reduction
Risotto Di Mare
$22.99
Sauteed shrimp, bay scallops with roasted tomatoes and asparagus tossed in a light cream white wine basil risotto
Shrimp Luca
$22.99
Jumbo shrimp lightly breaded and flash fried, served with fresh vegetables and a polenta cake and finished with lemon garlic cream sauce
Sea Bass Santiago
$29.99
Broiled seabass, gnocchi, roasted tomatoes, mushrooms, spinach and finished with saffron burr blanc
Lobster Tails
Twin tails broiled to perfection and served with drawn butter.
Market Price
Pollo
Served with our parmesan mashed potatoes, vegetable and your choice of a side salad or cup of soup and house bread. Add a caesar or gorgonzola salad - $2.99
With roasted red peppers, gorgonzola cheese in a garlic cream sauce
Chicken Diablo
$17.99
Chicken breast sauteed with jalapeno peppers, garlic, and cherry tomatoes in a lemon sage butter sauce
Vitello
Served with our parmesan mashed potatoes, vegetable and your choice of a side salad or cup of soup & house bread. Add a caesar or gorgonzola salad - $2.99