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Christopher's
1286 State Route 3 S
Crofton, MD 21114
Uber
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Main Menu
Appetizers
Maryland Crab Bruschetta
$12.00
jumbo lump crab, roasted shallot boursin cheese, old bay tomato relish and garlic crostini
Gingered Calamari
$9.00
with green apple-horseradish creme fraiche
Three Cheese Strudel
$7.00
with roasted red pepper tomato sauce
Crispy Artichoke Hearts
$11.00
with pancetta and basil aioli
Sauteed Mussels
$9.00
with white wine, pesto, garlic and cream
Sesame Crusted Salmon Fingers
$9.00
with asian style dipping sauce
Chilled Shrimp And Crab
$12.00
with cucumber salsa, citrus butter sauce and crispy leeks
Chips And Dip
$7.00
kettle potato chips with hot bacon, leek and horseradish dip
Fried Portabella Mushroom
$8.00
with country ham, grilled red onion, fontina cheese and red pepper aioli
Soups & Salads
Marinated Steak Salad
$12.00
with cherry tomatoes, roasted sweet corn, spicy pecans, field greens and bleu cheese vinaigrette
Blackened Salmon Salad
$12.00
with cucumber-caper relish, cherry tomatoes, field greens and red pepper vinaigrette
Strawberry And Pistachio Crusted Chicken Salad
$12.00
with dried apricots, crumbled bleu cheese, field greens and strawberry vinaigrette
Club Salad
$10.00
with greens, turkey, ham, bacon, tomato, cheese, croutons and southwest ranch
Entrees
Shrimp And Crab Pot Pie
$23.00
with asparagus, sweet corn, red bell peppers, pie crust and sherry cream
Pistachio Crusted Grouper
$21.00
with granny smith apple risotto, pumpkin seed oil and brown butter
Jumbo Lump Crab Cake
$24.00
with a tomato horseradish butter, sweet corn relish and mashed potato
Barbecue Pecan Crusted Salmon
$19.00
with smoked gouda macaroni and cheese, grilled asparagus and red wine sauce
Cowboy Steak
$27.00
new york strip with sherried mushroom, balsamic-merlot reduction, garlic mashed potato and fried onions
Champagne Chicken
$17.00
with baby spinach, grilled red onions, champagne-tarragon cream and sweet potato hash
Maple Glazed Veal Tenderloin
$23.00
with smoked mozzarella risotto, spicy pecans and shoestring sweet potato
Baby Back Ribs
$20.00
with bacon cheddar mashed potato and fried onions
Filet Mignon
$28.00
with a blue cheese potato croguette and smoked burgandy demi glace
Braised Short Rib Pot Roast
$20.00
with baby carrots, pearl onions, sweet peas, white truffle potato and merlot sauce
Blackened Red Snapper
$23.00
with char-tomato salsa, aioli, fried leeks and mashed potato
Steak Stroganoff
$20.00
with veal pan gravy, asparagus, mushrooms, red onions and sage egg noodle
Manhattan Shellfish Chowder
$25.00
with shrimp, mussels, clams, fresh fish, crab, baby carrots, red potatoes and herbed tomato broth
Seared Duck Breast
$19.00
with buttered baby spinach, sweet potato hash and bin cherry demi glace
Macaroni And Cheese
$17.00
with roasted chicken, asparagus, virginia ham, smoked mozzarella cheese sauce and penne pasta
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General Info
Hours
Monday:
11:30am - 5:00pm
Tuesday:
11:30am - 5:00pm
Wednesday:
11:30am - 5:00pm
Thursday:
11:30am - 5:00pm
Friday:
11:30am - 5:00pm
Saturday:
11:30am - 5:00pm
Sunday:
11:30am - 5:00pm