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Christie's Seafood & Steaks
6029 Westheimer Rd
Houston, TX 77057
Uber
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Dine-In & To-Go Menu
Curbside Pickup Or Drive-thru! Call Ahead 713.978.6563; Sunday: 11AM Until We Sell Out, Monday & Tuesday: Closed, Wednesday-Saturday: 11AM–8PM
Soups & Salads
Large Greek or Caesar Salad
$15.00
House lettuces tossed with feta cheese and our vinaigrette dressing
Dinner Salad
$7.00
Salad Dressings: 1000 Island, Bleu Cheese, Caesar, Honey Mustard, Italian or Ranch
- Grilled Chicken
- $6.95
- Shrimp
- $7.95
- Salmon
- $7.95
Crawfish Bisque
- Pint $10.00
Shrimp Gumbo
- Pint $9.95
- Quart $17.95
Famous Gulf of Mexico Shrimp
Fried Shrimp
Served with a house salad and fries
- 6 Shrimp $19.00
- 9 Shrimp $23.00
Fried Shrimp & Catfish
$22.95
Served with fries and salad
Fried Shrimp & Fried Oysters
$24.95
Served with fries and salad
Shrimp Combination
$22.00
Four (4) fried shrimp and two (2) stuffed shrimp. Served with fries and salad
Stuffed Shrimp
$19.00
Five (5) shrimp with homemade crabmeat stuffing. Served with fries and salad
Grilled or Blackened Shrimp
$19.00
Your choice of grilled or blackened shrimp. Served with dirty rice and salad
Spicy Blackened Shrimp Alfredo
$16.95
Served with salad
Shrimp or Crawfish Etouffee
$25.00
Served with dirty rice and salad
Shrimp Creole
$25.00
Served with white rice and salad
Po-Boys & Sandwiches
Shrimp or Catfish Poboy
$14.95
Served with fries
Oyster BLT Poboy
$17.95
Bacon, lettuce, tomato, fried gulf oysters served with fries, coleslaw and chipotle ranch sauce on the side
Chicken Sandwich
$13.95
With bacon and Swiss-American cheese. Served with fries
Bacon Cheeseburger
$15.95
Juicy 1/2 lb. burger topped with bacon and American cheese. Served with fries
1917 Famous Fish "Sandwich"
$15.95
Fried or blackened fillet of fish served on our toasted bread with lettuce and tomatoes. Served with fries. It's really a poboy but the name started as a sandwich. It is big and delicious!
Chicken
Chicken Madeira
$20.00
Chargrilled chicken topped with a creamy basil mushroom sauce and sweet red onions. Served with side
Catch of the Day
Today's Fresh Fish
Blackened, fried or Greek-style (broiled with olive oil, lemon and oregano. Served with side and a salad
- Tilapia $17.95
- Salmon $22.95
- Snapper $29.95
Two (2) Catfish Fillets
$24.00
Blackened, broiled or fried. Served with fries and a salad
Seafood Platter
$22.95
Our famous Gulf of Mexico fried shrimp, catfish and stuffed crab. Served with fries
Salmon Royale
$28.00
Blackened salmon topped with blackened shrimp in a Cajun creamy sauce with peppers crawfish and mushrooms. Served with dirty rice and salad
Broiled Combination Platter
$31.95
Broiled snapper, shrimp, and pan-broiled oysters. Served with dirty rice and salad
Stuffed Snapper Fillet
$35.00
Served with side and salad
Add-Ons
Alaskan King Crab Legs
- 1 Lb, 4 Pieces $50.00
Fried Shrimp
- (6) $10.50
- (9) $15.75
- (12) $21.00
A-La-Carte Oysters
Fried or pan-broiled with seasoned flour
- (6) $13.95
Shrimp Cocktail
- 6 Shrimp $12.00
Au Gratin Potatoes
$4.50Braised Green Beans
$5.00Crab Balls
$12.00Catfish Fillet
- (1) $9.00
Baked Potato
$6.00Stuffed Crab
- (1) $5.00
Dirty Rice
$4.00Broccoli
$4.00Coleslaw
$4.00French Fries
$4.00Sides
Substitute Small greek salad for house salad +$2; Substitute Baked Potato for Fries Or Side +$3
Au Gratin Potatoes
Coleslaw
Dirty Rice
French Fries
Onion Rings
White Rice
Steamed Broccoli
Tomato-Braised
Green Beans
Desserts
Key Lime Pie
$5.75Chocolate Layer Cake
$5.95Carrot Cake
$6.50Italian Cherry Ice (Single Serve)
$1.75
Luigi's sugar-free single-serve Italian cherry ice made with Splenda. Delicious and refreshing!
For the Kids
Grilled Chicken
$5.95
Served with one side
Fried Chicken Fingers
$5.95
Served with one side
Fried Shrimp
$6.95
Served with one side
Bulk To-Go
Catfish & Shrimp Meal for 4
$75.95
Four (4) fried catfish fillets, sixteen (16) fried shrimp, fries and salad
Chicken Meal for 4
$65.95
Four (4) grilled or blackened chicken breasts, dirty rice, broccoli and salad
Salmon Royale
$65.00
Two (2) orders of salmon royale with one quart of shrimp gumbo, dirty rice, two salads and two pieces of Keylime pie
Non-Alcoholic Drinks
Bottled Water
$1.50Iced Tea
$2.00Half Gallon Iced Tea
$9.00Gallon of Iced Tea
$18.00Gosling's Ginger Beer
$2.50
Non-Alcoholic
International
Dos Equis, Mexico
$3.00Stella Artois, Belgium
$3.00Heineken, Holland
$3.00Guinness, Ireland
$3.00Sparkling
Lunetta, Prosecco, Italy 187 ml
$9.00Cupcake, Prosecco, Italy
$20.00Mumm Napa Brut Prestige NV Sparkling Wine, California
$35.00Perrier Jouet Grand Bru NV Champagne, France
$65.00White (Light Bodied & Crisp)
Hay Maker, Sauvignon Blanc, New Zealand
$26.00Pacific Rim, Dry Riesling, California
$26.00Chateau Bonnet, Bordeaux, France
$26.00Lange Twins, Moscato, California
$26.00Jean Luc Colombo, Viognier / Roussanne, France
$30.00Dagotiere, Muscadet, France
$25.00Ramon Bilbao, Albariño, Spain
$25.00Torresella, Pinot Grigio, Italy
$25.00Santola, Vinho Verde, Portugal
$25.00Kim Crawford, Sauvignon Blanc, New Zealand
$25.00Santa Margherita, Pinot Grigio, Italy
$30.00Clos Pegase, Sauvignon Blanc, California
$25.00White (Medium to Fuller Body)
Josh Cellars, Chardonnay, California
$25.00Kendall-Jackson, Chardonnay, California
$30.00LaCrema, Chardonnay, California
$30.00Holy Archangels, Chardonnay, California
$30.00Rodney Strong Chalk Hill, Chardonnay, California
$30.00Laguna, Chardonnay, California
$30.00Macmurray, Chardonnay, California
$30.00Red (Medium Body & Smooth)
Josh Cellars, Merlot, California
$25.00Drumheller, Merlot, Washington
$25.00Meiomi, Pinot Noir, California
$25.00Elouan, Pinot Noir, Oregon
$25.00Holy Archangels, Merlot, California
$30.00Bouchon, Cabernet Sauvignon, California
$25.00Grayson, Cabernet Sauvignon, California
$25.00Canyon Road, Cabernet Sauvignon, California
$20.00Canyon Road, Merlot, California
$20.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Greek
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 9:00pm
About Us
For almost a century, the Christie family has served the same incomparable food that made its founder, Theodore Christie, famous. Originally from Constantinople, Theodore immigrated in 1905 to New York City where he worked in hospitality and as court interpreter. In 1917, he relocated to the Texas Gulf coast where he decided to try his hand at cooking, opening a concession stand on the waterfront. There, he concocted a fresh fish sandwich , buttered and toasted po-boy bread with a lightly fried fish fillet with shredded letuce and tomatoes that remains unequaled.