fire-roasted salsa, on the house; 300 cal (serves 4)
Tableside Guacamole
made just the way you like it
Serves 3320 cal$15.99
Quesadillas**
$15.99
hand-pressed flour tortillas, served with guacamole and sour cream
740 cal
Add Chicken (1140 Cal)
$0.99
Add Steak (1100 Cal)
$1.99
Nachos Grande
A heaping platter of chips topped with choice of chicken, steak* or combo, melted cheese, black beans, red sauce, fresh guacamole, sour cream and roasted corn salsa; chicken 460 cal; steak 440 cal
Serves 3$16.99
Crispy Chicken Flautas
Stuffed with fire-roasted red peppers, cheese, grilled corn and chicken. Served with grilled pineapple salsa and jalapeño jelly
Serves 4580 cal$13.99
Fresh Mex Sampler
Great for sharing! Chicken fajita nachos, chicken quesadilla, Buffalo chicken tenders and crispy chicken flautas
Serves 4630 cal$19.99
Chile con Queso
warm, creamy cheese dip with poblano peppers, onions, garlic, jalapeños and pico de gallo
crispy tortilla shell filled with mesquite-grilled chicken or carnitas, refried beans, romaine, jack & cheddar cheese, avocado and sour cream and our apple chipotle vinaigrette; 910 cal (chicken w/ no dressing); 1210 cal (carnitas w/ no dressing); 900 cal (steak w/ no dressing)
Add Steak*
$1.99
Southwest Cobb Salad**
$15.99
mesquite-grilled chicken breast, crisp bacon, fresh avocado, fire-roasted red peppers, crumbled bleu cheese on chilled hearts of romaine; 600 cal (w/ no dressing)
Sizzling Chicken Fajita Salad
$16.99
Mesquite-grilled chicken fajitas, romaine, cotija & jack cheese, pepita seeds, fresh avocado, pico de gallo and tortilla strips tossed in our apple-chipotle vinaigrette. Served tableside
1050 cal
Add Steak* (1040 Cal)
$1.99
Add Shrimp (1170 Cal)
$3.99
Create - a - Combo
Pick any 2 items** (820-1620 cal) $19.99; pick any 3 items** (920-1840 cal) $20.99. Served with rice, our signature sweet corn tamalito and choice of: beans a la charra, refried beans, or vegetarian black beans
Enchiladas
cheddar cheese, salsa chicken with New Mexico red chile sauce, slow-roasted pork, picadillo ground beef, vegetarian
hand-rolled corn masa with New Mexico red chile sauce
Crispy Chicken Flautas
stuffed with fire-roasted red peppers, cheese, and pineapple salsa
Chile Relleno
fresh poblano pepper stuffed with jack cheese topped with ranchero sauce
Signature Combos
Surf N' Turf Combo**
$19.99
a mesquite-grilled chicken taco, citrus-chile marinated steak* fajitas and a shrimp & crab enchilada with habanero-pesto cream sauce
1580 cal
Chevys Super Cinco**
$24.99
the big five: beef enchilada, chicken enchilada, beef taco, hand-rolled pork tamale and chile relleno
2390–2420 cal
Tacos
two tacos with hand-pressed flour tortillas; served with rice and beans
Grilled Chicken**
$18.99
930 cal
Carnitas
$18.99
1220 cal
Marinated Skirt Steak*
$20.99
970 cal
Grilled Fish
$21.99
820 cal
Fajitas
Mesquite - grilled fresh mex fajitas. Served sizzling with hand-pressed flour tortillas, veggies, rice, sour cream, pico de gallo. Our signature sweet corn tamalito and choice of beans a la charra, refried beans or vegetarian black beans
Flamed Mixed Grill**
$34.99
Steak*, chicken, carnitas and shrimp, served ignited at your table. It's en fuego
1290 cal
Chicken**
$26.99
citrus-chile marinated
860 cal
Carnitas
$26.99
slow-roasted pork
1240 cal
Skirt Steak* **
$28.99
citrus-chile marinated
840 cal
Shrimp**
$28.99
mexicampi style
1110 cal
Veggies
$23.99
farm fresh seasonal
810 cal
Choose Two Fajitas**
$29.99
800–1150 cal
From the Mesquite Grill
Steak & Shrimp**
$34.99
Grilled skirt steak* with mexicampi shrimp or grilled shrimp. Served with rice and San Antonio veggies
990 cal
Fresh Mex Burger
$16.99
Choice ground beef* on a pretzel bun with chipotle aioli, tomato, red onion, lettuce and pepper jack cheese. Served with fuego fries
1060 cal
Carne Asada & Cheese Enchilada**
$32.99
Citrus-marinated skirt steak* and a cheese enchilada with New Mexico red chile sauce topped with jack cheese. Served with rice and beans a la charra
940 cal
Grilled Salmon
$29.99
seared salmon served with seasonal vegetables, cilantro-lime rice and pineapple salsa
730 cal
Enchiladas & Burritos
served with rice and choice of: beans a la charra, refried beans, or vegetarian black beans
Shrimp & Crab Enchiladas**
$22.99
shrimp and blue crab sautéed in white wine and garlic with veggies, jack cheese and habanero-pesto cream sauce
1320 cal
Farmers Market Enchiladas
$17.99
artichoke hearts and mushrooms sautéed with sun-dried tomatoes, roasted poblano peppers, melted jack cheese in our habanero-pesto cream sauce
1250 cal
Chipotle Chicken Enchiladas
$17.99
salsa chicken, jack cheese, fresh corn and chipotle-sherry cream sauce
1120 cal
Mesquite-Grilled Veggie Burrito**
$16.99
yellow squash, zucchini, green beans & carrots, trio of cheese, pico de gallo, vegetarian black beans, rice and our roasted salsa
1170 cal
Fajita Burrito**
$16.99
fresh grilled chicken or slow-roasted carnitas, rice, beans a la charra, cheese and fire-roasted salsa
1170–1520 cal
Add Steak*
$1.99
Add-Ons
House Salad
$5.99
200 cal (w/ no dressing)
Tortilla Soup
$5.99
190 cal
Guacamole
$4.99
35 cal
Sour Cream
$2.79
60 cal
Sliced Avocado
$3.99
45 cal
Sweet Corn Tamalito
$2.79
200 cal
Hand-Crafted Margaritas
Cadillac Margarita
$13.99
Original 1800 reposado tequila, triple sec and sweet & sour with a side shot of cointreau noir. Want it flavored? Just ask
160 cal
Add Flavor
$1.00
Chevys House Margarita
$10.49
Gold tequila, triple sec, fresh squeezed lime juice. Frozen or on the rocks
don julio blanco, triple sec, sweet & sour and a mini bottle of grand marnier; limit one per guest
300 cal
Adult Beverages
Orange Blackberry Paloma
$13.99
freshly muddled blackberries, el jimador tequila, squirt
200 cal
Michelada
$12.99
190 cal
Whiskey Limeade
$13.99
jack daniels, triple sec, fresh lime juice
210 cal
Mojito
$12.99
cruzan rum, fresh mint and lime juice; original, blackberry, mango chile, coconut-pineapple
190 cal
Add Flavor
$1.00
Housemade Sangria
$9.49
red or white wine blended with citrus and fruit juices
180 cal
Signature Margaritas
Big Daddy Caddy
$19.99
don julio blanco, triple sec, sweet & sour and a mini bottle of grand marnier; limit one per guest
300 cal
Cadillac Margarita
$13.99
Original 1800 reposado tequila, triple sec and sweet & sour with a side shot of cointreau noir. Want it flavored? Just ask
160 cal
Add Flavor
$1.00
Ice Cold Cervezas
Cold draft beer! Ask about our selection
Bottled Beers - Gringo
Bud
140 cal
Bud Light
100 cal
Heineken
140 cal
Beck's
Non-Alcoholic; 70 cal
Bottled Beers - Bucket of 5
Domestic
$28.99
500–700 cal
Import
$34.99
500–850 cal
Bottled Beers - Mexican
Corona
150 cal
Corona Light
100 cal
Dos XX Ambar
150 cal
Dos XX Lager
130 cal
Estrella Jalisco
140 cal
Modelo Especial
140 cal
Modelo Negra
170 cal
Pacifico
150 cal
Tecate
140 cal
Wine by the Glass
Ravage Cabernet Sauvignon
$11.49
dark, rich, smooth
120 cal
10 Span Chardonnay
$10.49
lightly oaked with bright citrus notes
120 cal
Non-Alcoholic Beverages
Fresh Brewed Iced Tea
5 cal
Coffee
5 cal
Lemonade
170 cal
Fountain Drinks
0-160 cal
Solé Sparkling or Still Water
0 cal
Red Bull Regular
110 cal or sugar free 10 cal
Sweets
Churro Donut Holes
Mexican chocolate, caramel and strawberry dipping sauces
Serves 2700 cal$7.99
Deep-Fried Ice Cream
Creamy vanilla ice cream rolled in a crispy coating, deep-fried and served on a layer of cinnamon-dusted tortilla strips. Topped with homemade cajeta caramel and chocolate sauces and whipped cream
Serves 4240 cal$7.99
Flan
our creamy vanilla custard in a homemade sweet caramel sauce
Serves 2270 cal$7.99
Ooey-Gooey-Chewy Sundae
fresh baked brownie, rich vanilla ice cream drenched in homemade cajeta caramel and chocolate sauces topped with crushed oreo cookies and whipped cream
Serves 4210 cal$8.99
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **Indicates that the sodium (salt) content of this item is higher than the total daily recommended limit (2, 300 mg). High sodium intake can increase blood pressure and risk of heart disease and stroke
Cypress, CA based Real Mex Restaurants introduced Mexican casual dining to Southern California in 1954 with El Torito and has continued to champion innovation and hospitality through it’s portfolio of Mexican concepts.
Today, Real Mex Restaurants is the largest full service, casual dining Mexican restaurant chain in the United States with locations across 17 states. Its distribution division, Real Mex Foods ranks as one of the top 50 distribution companies in the US.