Fresh grilled tortillas, layered with two cheeses, roasted green chilies, and your choice of fillings. Add filling options:
Grilled Steak*
$4.99
Roasted Chicken Breast
$3.00
Roasted Garlic
$9.99
Fresh garlic, roasted with olive oil, served with savory herb butter and toasted baguette slices
Bruschetta
$9.99
Toasted Tuscan bread with roasted garlic and basil pesto, topped with fresh diced seasoned tomato, kalamata olives, capers and cheese
Chelsea Crustini
$9.99
Slices of toasted baguettes slathered with goat cheese and house made hot cherry pepper jam
Stuffed Portabellas
$12.99
Meaty portabella mushrooms topped with crabmeat stuffing, baked and placed on chasseur sauce, then finished with sherry cream sauce
Eggplant Mornay
$10.99
Medallions of eggplant coated with Romano batter, deep fried, and set on top of Louisiana style hot sauce. Topped with sautéed shrimp and finished with Mornay sauce
French Fried Calamari
$12.99
Marinated calamari coated in seasoned flour, dipped in an egg batter, fried golden brown and sprinkled with Parmesan cheese
French Fried Zucchini
$8.99
Thinly sliced zucchini, dipped in batter and fried until golden brown
Stuffed Hot Peppers
$9.99
Banana peppers stuffed with bread crumbs, hot sausage, rice, black and green olives, baked and served with filetto sauce
French Fried Provolone
$8.99
2 half moons of provolone, breaded, and fried golden brown, served with marinara sauce
Seared Ahi Tuna*
$12.99
Served with soy, wasabi and toasted baguettes
Gluten Free / Vegetarian
The below selections are served with tossed salad
Ratatouille
$14.99
Stewed eggplant, tomatoes, onion, bell peppers, zucchini served with risotto
Polenta
$14.99
Baked with sun-dried tomatoes set on braised escarole with beans & parmesan cheese
Pasta Primavera
$14.99
Gluten free penne pasta tossed with seasonal vegetables, olive oil, garlic and seasonings
Penne Arugula
$14.99
Gluten free penne pasta tossed with arugula-pistachio pesto, grilled cherry tomato, fresh basil, saffron lemon broth
Portabella and Peppers
$14.99
Sautéed portabella mushrooms and HOT banana peppers with olive oil, roasted garlic and Italian seasonings. Served on zucchini noodles with lemon-mint butter sauce
Italian Entrees
Seafood soup may be substituted for soup du jour for an additional $2.99. Caesar salad may be substituted for our tossed salad for an additional $2.99. Add Meatball, Meat sauce or Tomato Basil Cream Sauce to pasta for only $2.99
Veal Parmigiana
$23.99
Veal cutlet sautéed in a Romano batter, baked with parmesan & provolone cheeses then topped with marinara sauce. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Veal Miceli
$24.99
Sautéed veal layered with fried zucchini and Swiss cheese then baked and presented with a chasseur sauce. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Chicken Parmigiana
$21.99
Sautéed & baked boneless chicken coated in a Romano batter, baked with parmesan & provolone cheeses, then topped with marinara sauce. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Chicken Marsala
$21.99
Scallops of boneless chicken dusted in seasoned flour, sautéed with mushrooms and finished in a Marsala wine sauce. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Veal Saltimbocca
$24.99
Medallions of veal, dusted in seasoned flour, topped with prosciutto & provolone cheese, sautéed in garlic butter, served over spinach, then finished with a Marsala wine sauce. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Veal Romano
$24.99
Veal medallions dusted in seasoned flour, dipped in Romano batter, sautéed golden brown, finished with parmesan cheese & lemon. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
Chicken Romano
$21.99
Boneless chicken dusted in seasoned flour, dipped in Romano batter, sautéed golden brown, finished with parmesan cheese & lemon. Served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato or pasta
St. Joseph's Pasta
$15.99
Mafalda pasta tossed with olive oil, garlic, seasoned bread crumbs & parmesan cheese set on tomato basil cream sauce. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Imported Spaghetti, Penne, or Linguine
$11.99
Served with our homemade marinara sauce. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Chicken & Spinach Cannelloni
$18.99
Fresh spinach, chicken & roasted garlic blended with mozzarella, Fontina, parmesan & ricotta cheeses, rolled in sheets of pasta then baked with provolone cheese, set on plum tomato basil sauce & finished with a ribbon of Marsala cream. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Homemade Cheese Ravioli
$14.99
Stuffed with ricotta, egg, and parmesan cheese. Served with marinara sauce. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Angel Hair Fritto Calamari
$19.99
Calamari dipped in a light batter, fried & set on angel hair pasta finished with marinara sauce. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Imported Fettuccini Alfredo
Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
$15.99
Add Sautéed Chicken and Mushrooms$3.99
Add Sautéed Shrimp Scampi$6.99
Eggplant Parmigiana
$15.99
Slices of battered fried eggplant, baked with parmesan & provolone cheeses, finished with marinara sauce and served with a side of pasta. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Homemade Potato Gnocchi
$16.99
Made with flour, egg, riced potato, seasonings, Served with marinara sauce. Served with Italian bread and butter and a choice of one side dish: Soup du jour, tossed salad or coleslaw
Steaks, Chops, and Poultry
New Zealand Lamb Chop*
$28.99
Seasoned with olive oil and fresh herb mixture grilled over an open flame to enhance its natural flavors
Italian Filet Medallions*
$24.99
Grilled beef tenderloin medallions with fresh mozzarella, a mixed olive cocktail and balsamic reduction
New York Strip Steak*
$31.99
12 oz. USDA Choice beef steak grilled juicy and tender, then topped with our steak butter
Filet Mignon*
8 oz. USDA Choice beef tenderloin steak rubbed with sweet butter, seared on the grill and topped with our steak butter
$34.99
Add Sautéed Mushrooms$2.99
Pork Tenderloin Stephanie
$21.99
Parmesan crusted pork medallions baked with Romano style eggplant, sundried tomato pignoli nut vinaigrette and fresh mozzarella
Pork Chop Milanese
$19.99
oated with egg, seasoned bread crumbs, sautéed golden brown and baked to perfection
Chicken Chelsea Style
$23.99
Our tender sautéed chicken breast, topped with jumbo lump crabmeat, shrimp and a lemon garlic beurre blanc sauce
Parmesan Crusted Chicken
$21.99
Breast of chicken dipped in egg coated in parmesan cheese & bread crumbs, sautéed golden brown then served over spinach with a ribbon of Mornay sauce
Seafood Specialties
Each fresh fish has 2 preparation styles. Entrees are served a choice of two side dishes: soup du jour, coleslaw, tossed salad, vegetable, potato, or pasta. Seafood soup may be substituted for soup du jour for an additional $2.99. Caesar salad may be substituted for our tossed salad for an additional $2.99
Ahi Tuna*
$24.99
Dijon style – set on a bed of spinach with a creamy mustard sauce with tomatoes and bacon. Chargrilled – brushed with olive oil and seasonings
New England Scrod
$23.99
English style – baked in butter, garlic, white wine and finished with seasoned bread crumbs. A' la meuniere – dusted in seasoned flour, dipped in cream, then sautéed to a golden brown
Bay of Fundy Salmon Fillet
$24.99
Chargrilled – served with sundried tomato pistachio nut vinaigrette
Crab Cakes Maryland Style
$27.99
Crabmeat mixed with sautéed red and green peppers, onions and seasonings. Breaded in panko crumbs, sautéed to a golden brown
Shrimp & Eggplant Mornay
$23.99
Medallions of eggplant coated with Romano batter, fried then set atop Louisiana style hot sauce, topped with sautéed colossal shrimp and finished with Mornay sauce
Shrimp Fritto
$23.99
(8) Jumbo shrimp, dipped in a light batter, fried and drizzled with garlic butter and shaved parmesan cheese
Soups
Soup of the Day
All of our soups are made fresh daily
Cup$3.99
Bowl$4.99
Greens & Beans
Cup$4.99
Bowl$8.99
Bread Service - Additional
$2.50
Garlic Toast
$2.95
Seafood Soup
Seafood based and homemade with only the freshest of ingredients
Cup$4.99
Bowl$5.99
Entree Salads
Dressing: Peppercorn, French, White French, Blue Cheese, Ranch, Balsamic, Italian, Raspberry
House Salad
$4.99
Chicken Gala Salad
$12.99
Spring mix with apples, walnuts gorgonzola and roasted chicken
Grilled Romaine Salad
$12.99
Topped with a trio olive tapenade, tomato, craisins, roasted chicken, crumbled blue cheese and your choice of dressing
Grilled Chicken Caesar
$12.99
Fresh romaine lettuce, tossed with croutons, parmesan cheese, creamy Caesar dressing and topped with tender grilled chicken breast
Smothered Chicken Salad*
$12.99
Tender slices of chicken, smothered with sautéed sautéed peppers, mushrooms & onions, topped with Jack cheese & served over mesclun greens
Substitute Grilled Steak Add
$2.99
Parmesan Crusted Chicken Salad
$12.99
Mixed greens tossed in a creamy chive dressing, topped with cheddar cheese and diced tomatoes, then crowned with sliced parmesan crusted chicken
Substitute with Grilled Shrimp Add
$4.49
Pistachio Chicken Chop Salad
$12.99
Grilled chicken set on chopped Romaine, cucumber, tomato, bell pepper, onion, kalamata olives and your choice of dressing
Grilled Tuna Nicoise*
$14.99
Fresh grilled tuna steak served over mesclun greens with marinated green beans, tomatoes, eggs, new potatoes and anchovies
Grilled Salmon Fraise Salad
$14.99
Fresh grilled salmon fillet set on arugula with strawberries, toasted almonds, Feta cheese and tossed in balsamic dressing
A hearty fresh ground beef burger grilled to your preference and served on a fresh roll with tomato, lettuce, onion & pickle
$9.99
With Mushrooms or Avocado (Each)$1.49
With Egg, Bacon, Blue Cheese, Grilled Onion or Roasted Red Pepper (Each)$1.75
Rajun Cajun Burger*
$10.99
A hearty ground beef burger with American cheese, Cajun seasoning & special coleslaw
Man-Sized Grilled Cheese
$9.99
Slices of rustic Italian bread grilled with provolone & cheddar cheese, jalapeno peppers, sliced tomato, shredded lettuce and pickles
Boston Scrod Fish Sandwich
$11.99
Fresh Boston scrod dipped in batter and fried to a golden brown, served on a grilled rustic Italian bread & choice of tartar or cocktail sauce
*Burgers, Steaks, Chops & Tuna are prepared to your preference. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
Stuffed Portabella Mushrooms
$12.99
Meaty portabella mushrooms topped with Crabmeat, baked, placed on chasseur sauce and finished with sherry cream sauce
French Fried Calamari
$10.99
Marinated calamari coated in seasoned flour, pped in a light batter, fried golden brown and sprinkled with parmesan cheese
Chelsea Crustini
$8.99
Slices of toasted baguettes slathered with goat cheese and house made hot cherry pepper jam
Quesadillas
Fresh grilled tortillas, layered with two cheeses, roasted green chilies, scallions and your choice of fillings
$8.99
Grilled Steak*$12.99
Roasted Chicken Breast$9.99
Bacon$9.99
French Fried Provolone
$8.99
2 half-moon shaped pieces, breaded & fried to a golden brown, served with marinara sauce
Eggplant Mornay
$9.99
Medallions of eggplant coated with Romano batter, deep fried, set on top of Louisiana style hot sauce, topped with sautéed large shrimp & finished w/ mornay sauce
French Fried Zucchini
$8.99
Thinly sliced zucchini dusted in seasoned flour, dipped in batter and fried until golden brown then sprinkled with parmesan cheese
Stuffed HOT Banana Peppers
$9.99
Banana peppers stuffed with bread crumbs, hot Italian sausage, rice, black olives & seasonings. Baked and served with filetto sauce
Seared Ahi Tuna*
$12.99
Served with soy, wasabi and toasted baguettes
Bruschetta
$8.99
Toasted Tuscan bread topped with roasted garlic, basil pesto, fresh diced tomato, kalamata olive, capers and cheese
Soups
Bread service - $2.50, Garlic Toast - $2.95
Soup of the Day
All of our soups are made fresh daily
Cup$3.99
Bowl$4.99
Seafood Soup
Seafood based and homemade with the freshest of ingredients
Cup$4.99
Bowl$5.99
Salads
Chicken Gala Salad
$12.99
Spring mix with apples, walnuts Gorgonzola and roasted chicken
Buffalo Shrimp Salad
$12.99
Mixed greens tossed in pepper cream, topped with tomato, cucumber, onion, celery, cheddar and bleu cheese with large shrimp tossed in hot sauce and butter
Grilled Romaine Salad
$12.99
Topped with a trio olive tapenade, tomato, craisins, roasted chicken, crumbled bleu cheese and your choice of dressing
Grilled Chicken Caesar Salad
$12.99
Fresh romaine lettuce, tossed with croutons, parmesan cheese, creamy Caesar dressing and topped with tender grilled chicken breast
Smothered Chicken Salad*
$12.99
Tender slices of grilled chicken, smothered w/ sautéed peppers, mushrooms & onions, topped with Jack cheese & served over mesclun greens
Sub Grilled Steak
$2.99
Coconut Chicken Salad
$12.99
Mixed greens tossed in a raspberry poppyseed dressing, topped with fresh diced peppers, onions, toasted almonds and topped with coconut breaded chicken
House Side Salad
$4.99
Spring mix with tomato, cucumbers, onion, cranberries and candied walnuts
Parmesan Crusted Chicken Salad
$12.99
Mesclun greens tossed in a creamy chive dressing, topped with cheddar cheese and diced tomatoes, then crowned with strips of parmesan crusted chicken
Substitute with Grilled Shrimp Add
$4.49
Pistachio Chicken Chop Salad
$12.99
Pistachio-crusted boneless chicken breast set on chopped Romaine, cucumber, tomato, pepper, onion, kalamata olives and your choice of dressing
Grilled Tuna Nicoise*
$14.99
A fresh grilled tuna steak served over mesclun greens with marinated green beans, new potatoes, eggs, tomatoes, anchovies, and tossed in a vinaigrette
Grilled Salmon Fraise Salad
$14.99
Fresh grilled salmon fillet set on arugula with strawberries, toasted almonds, Feta cheese and tossed in balsamic dressing
Cobb Salad
$12.99
Iceberg, Romaine & Watercress presented with Avocado, bleu cheese, chicken, onion, tomato hard-boiled egg & bacon, your choice of dressing
Side Caesar Salad
$6.99
Fresh romaine lettuce, tossed with croutons, Parmesan cheese and creamy Caesar dressing
Luncheon Entrees
Entrees are served with Italian bread and butter and a choice of two side dishes: Soup du jour, coleslaw, vegetable, pasta or potato. Seafood soup may be substituted for soup du jour for an additional $1.99. A salad may be substituted for coleslaw for an additional $1.99
Blackenzola*
$14.99
Filet mignon tips, lightly blackened, topped with gorgonzola & drizzled with balsamic sauce
Grilled Salmon*
$13.99
Bay of Fundy Salmon Fillet chargrilled, served with Sundried tomato pistachio vinaigrette
New England Cod
$13.99
Fresh Atlantic cod baked in butter, garlic, white wine and finished with seasoned bread crumbs
St. Peters Fish
$13.99
Fresh Tilapia with your choice of preparations: A` la meuniere: dusted in seasoned flour, dipped in cream, then sautéed golden brown. Chargrilled: brushed with olive oil & seasonings
Garlic Herb Chicken
$12.99
Chicken breast with garlic herb mixture, baked with Boursin cheese & served with lemon butter sauce
Pork Chop Milanese
$12.99
Coated with egg and seasoned bread crumbs, sautéed golden brown and baked to perfection
Chicken Miceli
$13.99
Sauteed chicken breast layered with fried zucchini, Swiss cheese, then baked with Chasseur sauce
Parmesan Crusted Chicken
$13.99
Coated in parmesan cheese & seasoned bread crumbs, sautéed and served over spinach with a ribbon of Mornay sauce. Served with one side only
Shrimp Prepared Your Way
Shrimp Fritto
$13.99
dipped in light batter then fried, topped with parmesan cheese and served with garlic butter
Coconut Shrimp
$13.99
served with choice of roasted pineapple habanero or raspberry horseradish sauce
Breaded Shrimp
$13.99
served with cocktail sauce
Italian Entrees
Pasta with White or Red Clam Sauce add $3.99. Add Meatball or Meat sauce to pasta for only $2.99. Entrees are served with Italian bread and butter and a choice of one side dish: soup du jour or coleslaw. Seafood soup may be substituted for soup du jour for an additional $1.99. A salad may be substituted for coleslaw for an additional $1.99
Chicken Parmigiana
$12.99
Boneless chicken coated in Romano batter, sautéed, baked with parmesan & provolone cheeses, topped with marinara and served with a side of pasta
Eggplant Parmigiana
$11.99
Slices of battered eggplant fried, baked with parmesan and provolone cheeses, finished with marinara and served with a side of pasta
Chicken Romano
$12.99
Dusted in seasoned flour, dipped in Romano batter, sautéed until golden brown with parmesan cheese and served with a side of pasta
Sausage, Peppers & Onions
$12.99
Hot Italian rope sausage grilled and sauteed with sweet peppers, onions & seasonings and with risotto
St. Joseph's Pasta
$9.99
Mafalda pasta tossed with olive oil, garlic, seasoned bread crumbs and parmesan cheese set on tomato basil cream sauce
Homemade Gnocchi
$11.99
Made with flour, egg & riced potato, served with marinara sauce
Imported Pasta
$8.99
Your choice of spaghetti, penne or linguine served with marinara sauce
Homemade Ravioli ala Vodka
$9.99
Stuffed with ricotta, egg, and parmesan cheese finished with vodka cream marinara sauce
Imported Penne Diablo
$10.99
Italian hot sausage, hot banana peppers & onion served over penne pasta and finished with a tomato basil cream sauce
Sandwich Platters
Chelsea Burger*
$10.99
Hearty fresh ground beef burger grilled to your preference, served with lettuce, tomato, onion and pickle
Add Cheese
$0.50
Blues Burger*
$12.99
Fresh ground beef burger grilled to your preference, Covered in tangy bleu cheese & served on a toasted bun with lettuce, tomato, pickle and onion
Boston Scrod Fish Sandwich
$10.99
Fresh scrod dipped in batter, fried golden brown, served on a bun with tartar or cocktail sauce on the side
Chicken Parmesan Sandwich
$9.99
Chicken breast sautéed in egg batter then baked with provolone, topped with marinara and served on a fresh bun
Junior Chelsea Burger*
$7.99
Ground beef burger grilled to your preference, served with lettuce, tomato, onion and pickle
Add Cheese
$0.50
Ragin Cajun Burger*
$11.99
A hearty burger grilled with Cajun seasoning, melted American cheese and a special Cajun slaw, topped with lettuce, tomato, pickle and onion
St. Peters Fish Sandwich
$10.99
Tilapia fillet, plain grilled or beer batter fried, served on rustic Italian toast with tartar or cocktail sauce on the side
Lil' Johnny Stuffing Bread Sandwich
$9.99
Grilled slices of homemade stuffing, filled with roasted boneless chicken & roasted onion alio garnished with tomato, onion and pickle
Surf & Turf Sliders
$9.99
Mini crab cake & mini beef burger served on slider buns with lettuce, tomato, pickle & onion
Paninis and Wraps
Served with French fries and our tangy coleslaw. A salad may be substituted for coleslaw for an additional $1.99
Turkey BLT Wrap
$8.99
Turkey, bacon, lettuce, tomato and ranch dressing all wrapped up in a soft tortilla shell
Vegetable Wrap
$8.99
Avocado, roasted bell pepper, mushroom, lettuce, sundried tomato & pistachio vinaigrette wrapped in a tortilla shell
Grilled Buffalo Chicken Wrap
$8.99
Buffalo Chicken, blue cheese and lettuce all wrapped up in a soft tortilla shell
Cuban Sandwich
$9.99
Ham, roast pork loin, Swiss cheese, pickles & Dijon mayo on a grilled Panini style sandwich
American Style Meals
Served with choice of potato and our tangy coleslaw. A salad may be substituted for coleslaw for an additional $1.99
Meat Loaf Sandwich
$9.99
Thick slices of homemade meatloaf served hot with gravy or cold on pullman bread
Hot Roast Beef Sandwich
$10.99
Thinly sliced fresh roast beef on pullman bread and smothered with homemade beef gravy
Hot Turkey Sandwich
$10.99
Thick sliced roast breast of turkey on pullman bread and topped with gravy
Stuffed Bell Peppers
$9.99
Fresh bell pepper stuffed with beef, rice, and vegetables then topped with tomato sauce and lacing of provolone cheese. Served with one side only
Chicken Salad Sandwich
$9.99
Fresh chicken salad on pullman toast with cashews, apple slices, lettuce and tomato
*Burgers, Steaks and Chops are prepared to your preference. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Main
Dinner Features are not available for Take Out. No substitutions permitted on the side dishes. Delicious Entrees Priced at $12.99
Cranberry Almond St. Peter Fish
Sautéed ala Meniere, finished with a sun dried cranberry-almond sauce and served with risotto and vegetable du jour
Grilled Pecan Salmon
Grilled fresh salmon filet from the Bay of Fundy with honey Mustard butter, baked with a fresh breadcrumb-pecan topping and served with lemon aioli. This entrée comes with risotto and a side of veggies
Portabella Stephanie
Sautéed portabella mushrooms baked with Romano style eggplant, roasted bell pepper, sun dried tomato pistachio vinaigrette and finished with fresh mozzarella risotto
Coconut Crusted Chicken
Sautéed boneless chicken breast coated in egg, coconut and panko bread crumbs. Served with a spicy Caribbean sauce and risotto and veggies
Chicken Louisiana
Boneless chicken breast coated with seasoned flour, sautéed and served on sweet mashed potatoes with a bourbon pecan butter sauce. Served with vegetable du jour
Cherry Pepper Jam Pork Chop
Sautéed half pound apple brined pork rib chop coated in seasoned breadcrumbs and baked with hot cherry pepper jam & toasted pecans
Pork Tenderloin Marsala
Open fire grilled pork tenderloin medallions served on sautéed peppers & onions in a rich marsala wine sauce
Pot Roast Jardiniere
Slow cooked pot roast in its natural gravy, garnished with celery, carrots and onions. Served with a side of mashed potatoes
Ricotta Cheese Ravioli Florentine
Housemade ravioli filled with ricotta, egg and parmesan cheese. Tossed with sautéed spinach in a tomato basil cream sauce
Hors D'oeuvres
These prices are based on selections of three
Mushroom Pate
A cream cheese and mushroom pate, served with a grilled mushroom garnish and assorted crackers
(per person)$2.99
Vegetable Crudite
Assorted fresh vegetables and dip
(per person)$2.99
Assorted Cheeses & Fruit
Domestic and imported cheeses garnished with fresh seasonal fruit and assorted crackers
(per person)$4.50
Lion Head Meat Balls
A mixture of ground pork, water chestnuts, mushrooms & seasoning. Served in a light sauce of chicken stock with a star of anise and soy sauce
(per person)$2.99
Eggplant Mornay
Medallions of eggplant coated with Romano batter, deep fried, set on top of Louisiana-style hot sauce, and finished with mornay sauce
(per person)$2.99
Shrimp Cocktail
Large shrimp, served with lemon and cocktail sauce (Qty. 3 per person)
(per person)$6.99
Stuffed Hot Banana Peppers
Banana peppers stuffed with bread crumbs, Italian sausage, rice, black olives and seasoning. Baked and served with filetto sauce
(per person)$2.99
Chicken or Sausage Quesadillas
Fresh grilled tortillas layered with two cheeses, green chillies, fresh scallion and chicken or sausage
(per person)$2.99
Artichokes Romano
(Qty. 4 per person) Artichoke hearts in Romano batter
(per person)$2.99
Vegetable Spring Rolls
(Qty. 2 per person) With dipping sauce
(per person)$3.99
Antipasto Platter
Italian meats and cheeses, marinated mushrooms & roasted peppers
(per person)$3.99
Risotto Cakes
With red pepper coulis
(per person)$2.99
Salads
Tossed Salad
Three lettuces, tossed with red cabbage & Carrots, then topped with tomato, cucumber, & red onion rings
(per person)$3.99
Caesar Salad
Fresh romaine lettuce, tossed with croutons, parmesan cheese, & a creamy caesar dressing topped with tomato & cucumber
(per person)$4.29
Fresh Fruit Salad
Assortment of fresh seasonal fruits
(per person)$3.99
Cole Slaw
Shredded white cabbage & carrots tossed in our own coleslaw dressing
(per person)$2.99
Boston Bibb Salad
Arugula salad in a white french dressing
(per person)$4.99
Caprese Salad
Fresh mozzarella with tomatoes & fresh basil on a bed of romaine lettuce with an Italian vinaigrette
(per person)$4.99
Hot Buffet - Hot Entrees
All of the following prices are based on making two selections of hot entrees and side dishes
Eggplant Parmigiana
(per person)$3.99
Chicken Milanese
(per person)$4.29
Chicken Parmesan
(per person)$4.29
Chicken Romano
(per person)$4.29
Chicken Picatta
(per person)$4.29
Chicken Marsala
(per person)$4.29
Glazed Ham
(per person)$4.29
Roasted Pork Loin
(per person)$4.29
Roasted Turkey Breast with Gravy
(per person)$4.29
Slow Cooked Home Style Pot Roast
(per person)$4.29
Sausage with Peppers & Onions
(per person)$3.99
Pork Tenderloin with Portabella Dijon Sauce
(per person)$5.99
Sole Almondine
(per person)$5.99
Boston Scrod
(per person)$5.99
Baked Roughy
(per person)$5.99
Sides & Salads - Hot Side Dishes
Grilled Red Potatoes
(per person)$2.99
Scalloped Potatoes
(per person)$2.99
Twice Baked Potato
(per person)$2.99
Blended Wild Rice
(per person)$2.99
Cous Cous with Spinach & Pecans
(per person)$2.99
Pasta with Marinara Sauce
(per person)$2.99
Mixed Vegetables / Tarragon Butter
(per person)$2.99
Green Beans Almondine
(per person)$2.99
Cauliflower Cakes
(per person)$2.99
Garlic Mashed Potatoes
(per person)$2.99
Quinoa with Vegetables
(per person)$2.99
Desserts
Dirty Snowball
Vanilla ice cream rolled in toasted coconut & praline, topped with chocolate sauce
Located in Oakmont, Pennsylvania, Chelsea Grille is the place for casual dining & cocktails. Our grille is a wonderful place to bring the family and friends for a relaxed dining experience because we are like "Cheers," where everyone knows your name.
We have Happy Hour every Friday from 5 to 7 pm at the bar with free appetizers (chef choice), free jukebox and drink specials.