Smoked ham, pistachio mortadella, Genoa salami, provolone, sweet Peppadew peppers, mixed greens, fresh tomato, mayo and spicy Dijo
Caprese Sandwich
$10.50
Fresh mozzarella, oven roasted tomatoes, basil leaves, and olive oil.
vegetarian
Parma Sandwich
$11.50
Fresh mozzarella, Italian prosciutto ham, fresh tomato, basil leaves and olive oil.
Catering Platters
California Dreaming Platter
We love our California cheesemakers .. Local favorite organic triple cream Mt. Tam, Cypress Grove Humboldt Fog, buttery Pt Reyes farmstead Toma, and bold Pt Reyes Original Blue. Served with apricot almond Pan Forte crackers and sliced baguette.
Small (Serves 8-10)$90.00
Large (Serves 12-15)$125.00
Flamenco Fiesta Platter
All things Iberian featuring nutty aged Manchego, bold Valdeon Blue, and creamy Cana de Oveja sheep cheese, smoky Spanish chorizo salami, and tender Jamon Serrano cured ham. Served with crunchy Marcona almonds, sweet and tangy Membrillo Quince Paste, crackers and sliced baguette.
Small (Serves 8-10)$105.00
Large (Serves 12-15)$140.00
Bread and Cracker Bowl
$18.00
Tender sliced baguette and crunchy olive oil crackers. Serves 10-15.
Viva Italia Platter
You'll be living La Dolce Vita with our selection of creamy 3 milk La Tur, sharp and nutty Piave, traditional Gorgonzola Dolce Latte blue cheeses paired with prosciutto, finocchiona fennel salami, cured olives and roasted red peppers. Served with breadsticks and sliced baguette.
Small (Serves 8-10)$105.00
Large (Serves 12-15)$140.00
Mediterranean Meze Platter (Vegetarian)
A vegetarian feast complete with creamy hummus, luscious dolmas, our own lemony Mykonos artichoke and feta spread, cured olives, artichoke hearts, sweet peppadew peppers, crunchy caperberries and sliced baguette and pita bread.
Small (Serves 8-10)$90.00
Large (Serves 12-15)$125.00
Cookie Platter
$150.00
A selection of fresh cookies and assorted treats. May contain nuts. Serves 10-15.
Cheese Plus is San Francisco’s premier cheese and specialty food store. A cozy neighborhood shop located on the sunny corner of Polk and Pacific in Russian Hill, we feature the finest cheese from the U.S. and around the globe. We’re also proud of our selection of fine culinary products including Northern California artisan produced charcuterie, chocolate, specialty condiments, oils and vinegars, and our own house made sandwiches, salads, and spreads. Cheese Plus is owned by Ray Bair. Prior to creating Cheese Plus, Ray was director of cheese, wine, and specialty foods for Whole Foods Market™. Well regarded for his travels across the country and throughout Europe, Ray is constantly searching to find the source of authentic and traditional cheese and specialty foods.