Chaya Venice

Today's Organic Vegan Soup

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Clam Chowder Bread Bowl

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Fried Calamari

spicy mustard

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Lobster Enchilada

cilantro cream

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Spicy Tuna Tartare

crispy rice gelato

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Wild Arugula & Strawberry

shaved fennel, parmigiano reggino, aged balsamic

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Apple Romaine

fennel radish herb oil apple cider cheese

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Organic Slow Roasted Beets

orange arugula walnuts chevre cheese

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Sashimi Seaweed Salad

tuna salmon yellowtail soy ginger dressing

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Grilled Angus Beef

arugula portabello mushroom roquefort cheese truffle vinaigrette

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Fusilli Arrabiata

sauteed shrimp

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Spaghetti

kobe beef bolognese maitake mushrooms truffle oil

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Sauce Risotto

chicken breast , mixed mushroom

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Lobster Shrimp Ravioli

basil pesto cream sauce

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Chaya Burger

grilled onion white cheddar mango chutney pommes frites

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Grilled Organic Tempeh

curried coconut lentils, kale, sweet potato

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Grilled Organic Free Range Chicken

dijon pommery sauce pommes fries

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Grass Fed New Zealand Lamb

artichoke slsa verde lamb jus

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Grilled Filet Mignon

black summer truffles, goat cheese yukon potato puree

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New York Steak Wrapped Sea Scallops

dijon pommery sauce

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Soy Glazed Black Cod

hijlki garlik brown rice asparagus tempura

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Sauteed King Salmon

cranberry pinot noir sauce, butternut squash ravioli , sauteed spinach

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Paella Venezia (squid Ink)

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Miso Marinated White Sea Bass

steamed rice, bok choy , wasabi beurre blanc

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