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Channel Cafe
300 Summer St
Boston, MA 02210
Uber
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Dinner Menu
Starters And Salads
Black Lava Cured Wild Salmon
$10.00The Notorious P.i.g
$9.00Red Pepper Hummus
$7.00Cheesy Baked Olives With Aioli
$7.00Curried Mussels With Roasted Vegetables
$12.00Quinoa Salad
$6.00
with apples, pears and cumin
Cashew-beet Salad
$8.50Sesame Roasted Vegetable Salad
$9.00The Channel House Salad
$7.00Summer Salad
$9.00
with cucumbers, tomatoes, onions, and croutons
Dinner Entrees
Mongolian Center-cut Cod Loin
$20.00
flaky atlantic cod lightly poached in a rich sesame, garlic and red wine sauce over forbidden rice, wilted greens and marinated napa cabbage
Madame Cj Walkers Favorite Pasta
$19.00
tender veal in a savory tomato-mushroom sauce, finished with lobster chunks and fresh papardelle pasta strips
West African Bbq Beef Short Ribs
$22.00
a hearty portion slow cooked in a rich berbere sauce with warm potato salad and collard greens
Vegan Raw Lasagna
$19.00
thinly sliced and layered squash, cucumber, tomato, spinach and vegan cashew cheese
Cranberry-lemon Chicken
$18.00
pan-seared chicken breasts, preserved lemons, cranberries and spinach over roasted potatoes
Honey Sesame Duck Duet
$24.00
sweet, sticky, tangy glazed duck breast with duck confit over organic vegetable stir fry
Pickled Beet & Grape Risotto
$14.00
house pickled beets & grapes folded into beet-infused aborio rice with coconut flakes and spinach
Decadent Bread Pudding
$5.00
with chocolate chunks and spiced pear syrup, garnished wiht chantilly
Chocolate Truffle
hand dipped callebaut goodness
- Each $1.00
Cookies
$1.50
chocolate chip, chocolate chocolate or peanut butter
Seafood Hot Pot
$21.00
shrimp, scallops and mussels simmered in a traditional lemongrass brodo with coconut milk, mushrooms, rice noodles and cilantro
Pan Seared Rib Eye with Lobster Risotto
$26.00
as delicious as it sounds
Affogato
$3.50
barismo espresso poured over vanilla bean ice cream
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General Info
Hours
Monday:
7:00am - 3:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:00pm
Friday:
7:00am - 10:00pm
About Us
The Channel Cafe is now under the management of the restaurant group, Moirae, LLC. Owners and operators Chef Tammie Watson and Manager Joyce Parlapiano come together after many years of working in Greater Boston’s best restaurants. Tammie, a seasoned chef, and Joyce an extraordinary baker, guarantee an unparalleled dining experience. in addition to the Channel Cafe, Joyce and Tammie also own and operate other ventures: Upstairs from the cafe is Joyce’s High Note Realty and the Accidental Gallery, and Tammie does special events through her Mazie’s Organics/Mazie’s Organic Catering out of Providence RI.
Stay tuned for some very exciting updates this fall at the Channel Cafe: Same great food, same great staff, new name and logo!