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Chambers Eat + Drink
601 Eddy St
San Francisco, CA 94109
Uber
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Dinner
Brunch
Drinks
Wine
Dinner
Starters
Fatteh
$12.00
flatbread chips, spiced chickpeas, garlic yogurt, dukkah spice
Octopus a la Plancha
$18.00
dry spanish chorizo, bomba rice, saffron aioli, cilantro
Patatas Bravas
$10.00
chipperbec potatoes, pimentón aioli, chive
Jamón Serrano y Caña de Cabra
$18.00
marinated olives, membrillo, honeycomb, toasted baguette
Vadouvan Roasted Carrots
$12.00
couscous, smoked date purée
Soups & Salads
Harira Soup
$12.00
stewed tomatoes, chickpeas and lentils, ras el hanout, cilantro, fresh pita
Chicory Caesar Salad
$15.00
boquerones, little gems, parmesan, tarragon, shaved radish, garlic croutons
Chambers Chopped Salad
$17.00
romaine, chicory, tabbouleh, grilled chicken, hard boiled egg, greek yogurt ranch
Mains
Grilled Ōra King Salmon
$23.00
dry spanish chorizo, butter bean ragout, red chermoula
New York Steak
$30.00
Mashwiya sauce, patatas bravas, pimenton aioli, cured egg yolk
The Burger
$19.00
House made sesame bun, candied bacon, cambozola cheese, harissa aioli, pickled red onion, olive tapenade, herbed arugula mix. Beyond Meat Patty available. Served with fries
Ravioli
$18.00
cashew ricotta, mushroom conserva, marsala wine, parmesan
Breakfast
served before 3pm
Chickpea Shakshuka
$17.00
two baked eggs, stewed peppers and tomatoes, preserved lemon, red chermoula, cilantro, toasted baguette
Breakfast Combo
$18.00
two eggs, patatas bravas, toasted rye choice of bacon, sausage, or avocado
Buttermilk Waffles
$17.00
strawberry compote, whipped cream, syrup
Breakfast Sides
two eggs | toasted rye | bacon | sausage | patatas bravas
- (ea) $5.00
Starters
Fatteh
$12.00
flatbread chips, spiced chickpeas, garlic yogurt, dukkah spice
Jamón Serrano y Caña de Cabra
$18.00
marinated olives, membrillo, honeycomb, toasted baguette
Seasonal Fruit Parfait
$14.00
whipped greek yogurt, seasonal fruit, honey, dukkah spice
Soup & Salads
Harira Soup
$12.00
stewed tomatoes, chickpeas and lentils, ras el hanout, cilantro, fresh pita
Chambers Chopped
$17.00
romaine, chicory, tabbouleh, grilled chicken, hard boiled egg, greek yogurt ranch
Chicory Caesar
$15.00
boquerones, garlic croutons, tarragon, shaved radish, parmesan cheese
Mains
Grilled Ōra King Salmon
$23.00
dry spanish chorizo, butter bean ragout, red chermoula
New York Steak and Eggs
$32.00
patatas bravas, pimenton aioli, green garlic chimichurri
The Burger
$20.00
house made sesame bun, candied bacon, cambozola cheese, harissa aioli, pickled red onion, olive tapenade, herbed arugula mix. Beyond Meat Patty available. Served with chipperbec fries
Chambers Combo
$18.00
two eggs any style, patatas bravas, choice of bacon sausage or avocado, sourdough toast
Shakshuka
$17.00
two baked eggs, stewed peppers and tomatoes, cilantro, red chermoula, preserved lemon, toasted baguette
Cocktails
Vodka Drink
$13.00
Vodka, Elderflower liqueur, pomegranate molasses, torched rosemary, lime - over ice
Gin Drink
$13.00
Gin, lime, cucumber, mint, basil - served up
Tequila Drink
$13.00
Earl grey infused tequila, cointreau, honey - served up
Mezcal Drink
$13.00
Mezcal, pineapple, lemon - served up
Bourbon Drink
$13.00
Bourbon, Aperol, sweet vermouth, Lo-Fi Aperitivo - served up
Frozé
$13.00
Rosé, lemon, strawberry purée, honey, mint - slushy
Beer, Etc
Pacifico
$7.00Pranqster Belgian Golden Ale
$8.00Cigar City Citra Pale Ale
$7.00Fort Point KSA Kölsch
$7.00Napa Smith Pilsner
$7.00Anchorsteam
$7.00Cigar City Jai Alai IPA
$8.00Berryessa Brewing Separation Anxiety IPA
- 16 oz $10.00
Berryessa Brewing Double Tap DIPA
- 16 oz $10.00
Erdinger N/A
$6.00Crispin Cider
$7.00White Claw
$8.00
lime, raspberry, grapefruit, black cherry
By the Glass
Raventos de Nit | Rosé Spakling 2016 Spain
$15.00La Bernarde | Rosé 2019 France
$14.00Bianca Vigna | Prosecco Brut | NV Italy
$12.00Lichen Pinot Gris 2016 Anderson Valley CA
$13.00Hartwell Sauvignon Blanc 2015 Carneros
$13.00Hendry Chardonnay 2015 Napa Valley CA
$14.00Uvaggio Primitivo | Lodi 2015 | California
$14.00Côtière Pinot Noir 2017 Santa Barbara CA
$16.00Bench Cabernet Sauvignon 2018 Sonoma CA
$14.00Bubbles
Raventos De Nit Rosé | NV | Spain
$58.00Bianca Vigna Prosecco | NV | Italy
$46.00Domaine Mittnacht | Freres Alsace NV | France
$60.00Moet Brut Champagne | NV | France
$180.00Rosé
La Bernarde Rosé 2019 | France
$56.00Dutton Estate Rosé of Pinot Noir 2019 | Russian River CA
$58.00White
Hartwell Sauvignon Blanc 2015 | California
$52.00Lichen Pinot Gris 2016 | California
$50.00Hendry Chardonnay | Napa Valley 2015 | California
$56.00Dopff & Irion Gewurztraminer 2015 | France
$56.00Ex Sauvignon Blanc 2017 | California
$58.00"Scheid" San Lucas Vineyards Grenache Blanc | Monterey 2013 | California
$57.00E-16 Grenache Blanc | El Dorado 2017 | California
$56.00Les Hautes Premier Cru Chablis | Bourgogne 2012 | France
$100.00Andre Brunel "Les Cailloux" Chateauneuf-Du-Pape 2013 | France
$130.00Reds
Monkey Jacket Red Blend | North Coast 2018 | California
$56.00Côtière Pinot Noir | Santa Barbara 2017 | California
$58.00Uvaggio Primitivo | Lodi 2015 | California
$50.00Bench Cabernet Sauvignon | Sonoma Co. 2018 | California
$58.00Wrath Pinot Noir | Monterey 2015 | California
$72.00Dry Creek Mariner Red Blend 2013 | California
$90.00La Antigua Clásico Grenache Tempranillo 2010 | Spain
$72.00Margerum M5 Red Blend | Santa Barbara 2016 | California
$76.00Domaine Vieux Lazaret | Chateauneuf du Pape 2015 | France
$96.00Diaz Bayo Reserva Tempranillo 2011 | Spain
$108.00Ridge Lytton Springs | Dry Creek Valley 2017 | California
$95.00Orsianna Cabernet Sauvignon | Mendocino 2015 | California
$54.00Enkidu Cabernet Sauvignon | Sonoma 2017 | California
$60.00Vine Cliff Cabernet Sauvignon | Napa 2018 | California
$78.00Cuttings Cabernet Sauvignon | Napa 2016 | California
$88.00Paradigm Cabernet Sauvignon | Oakville 2015 | California
$165.00Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
5:00pm - 2:00am
Wednesday:
5:00pm - 2:00am
Thursday:
5:00pm - 2:00am
Friday:
5:00pm - 2:00am
Saturday:
6:00pm - 2:00am
Sunday:
6:00pm - 2:00am
About Us
Truly cool rock stars travel without much fanfare, preferring a low-key style to the predictable flash. CHAMBERS eat + drink, the new restaurant and lounge at San Francisco’s iconic rock n’ roll hotel, the Phoenix, favors a similar approach, with a menu, décor and ambiance that is equal parts substance and style. At CHAMBERS, Executive Chef Trevor Ogden (formerly of Mission Beach Café and Umami) has created a seasonal, market-driven menu that balances California provenance with influences from Japan, the Mediterranean and France. CHAMBERS’ food is complemented by two indoor bars and San Francisco’s only poolside patio, featuring several no-reservations-required cabanas and a custom fire feature.