Appetizers

Calamari Fritti

thinly sliced scallions, crispy ensalta, lemon thyme aioli

Steamed Mussels And Clams

fennel garlic broth and large crostini

Spinach And Ricotta Cheese Ravioli

flash fried crispy, served with san marzano tomato sauce and romano cheese

Parmesan Pork Loin Scaloppine

pressed in parmeson, sauteed golden brown, lemon butter and micro greens

Ahi Tuna Sashimi

sesame searde rare ahi tuna, wakame seaweed salad, wasabi and pickled ginger

Salads

House

baby greens, tomato, importde olives, house criutons, lime vinaigrette

Ceasar

romaine lettuce, pecorino romano, house croutons

Mediterranean

baby greens, roasted peppers, tomatoes, cucumbers, twisted hummus, feta cheese, kalamata olives and pita bread

Moroccan Sampler

twisted hummus, rosted eggplant caviar, tabouleh and pita bread

Entrees

Walnut Chicken

ratatouille risotto, spinach pesto, straw onions and aged balsamic reduction

Roasted Duck Kal Bi

korean style, with stirfry shoestring vegetables and cucumber kim chee

Dijon Rack Of Lamb

crushed fingerling potatoes, juliene seasonal vegetables, minted lamb jus

Grilled Certifide Angus New York Steak

16 oz. aged certified black angus beef, juilenne sesasonal vegetables

Cumin Grilled Certified Angus Flank Steak

parmesan polenta cake, baby greens, black bean corn relish & scallion oil

Pasta And Such

Fettuccine Pancetta With Chicken

sage, garlic, asparagus, baby spinach, forest mushrooms in a chablis and white truffle cream

Linguine Del Mar

sauteed shrimp, scallops, mussels, fish du jour, clams amd calamari in a tomato lobster sauce

Lobster Ravioli

maine lobster stuffed pasta, portabella mushrooms, rapini, asparagus, basil, vibrant cavior and lemon butter

Roasted Eggplant Ravioli

eggplant, goat cheese and roasted garlic filled pasta, baby argule and chickpea salad

Cafe Angus Burger

premium angus beef on a house roll, your choice of cheese , served with mango chile aioli and waffle fries

Casablanca Cafe

Main Menu